Up to date Capital Grille prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Capital Grille is available in 9 states.
Cuisine: Steak.
Classic Creme Brulee |
with Seasonal Berries |
Flourless Chocolate Espresso Cake |
Chef’s Seasonal Fruit Sorbet |
Warm Double Chocolate Cake |
with Port Wine Infused Cherries and Ice Cream |
Seasonal Berry Shortcake |
with Lemon Blueberry Bread and Amaretto Cream |
Coconut Cream Pie |
Cheesecake with Seasonal Berries |
Trio of Handcrafted Ice Creams |
with Miniature Cookies |
The Grille’s Signature Cheeseburger* |
with Parmesan Truffle Fries |
Chilled Shrimp (3) |
Tossed in Ginger and Mustard Vinaigrette |
Miniature Lobster and Crab Burgers (3) |
Lollipop Lamb Chops* (4) |
Herb Oil and Aged Balsamic |
Pan-Fried Calamari |
with Hot Cherry Peppers |
Parmesan Truffle Fries |
Chilled Seared Sushi Grade Tuna* |
Miniature Fresh Mozzarella |
Crisp Prosciutto and Basil Sandwiches (3). 15-Year Aged Balsamic |
Miniature Tenderloin Sandwiches* (3) |
Clam Chowder |
$10.00 – $12.00 |
French Onion Soup |
$10.00 – $12.00 |
Shrimp Cocktail (5) |
$19.00 |
Pan-Fried Calamari |
$17.00 |
with Hot Cherry Peppers |
Wedge |
$12.00 |
with Bleu Cheese and Applewood Smoked Bacon |
Maine Lobster Salad |
$24.00 |
with Citrus Vinaigrette |
Fresh Mozzarella, Tomato, Basil |
$14.00 |
with 15-Year Aged Balsamic |
Mediterranean Salad |
$20.00 |
with Chilled Shrimp and Olive Vinaigrette |
Caesar Salad |
$18.00 |
with All-Natural Chicken Breast |
Seared Salmon* |
$19.00 |
with Avocado, Mango, and Tomato Salad with Champagne Vinaigrette |
The Capital Grille `Cobb` Salad* |
$21.00 |
with Sliced Tenderloin and Mustard Dressing |
Burgers
Served with your choice of parmesan truffle fries or chips |
Kona Crusted Wagyu Burger* |
$18.00 |
with Shallot Mayo |
Wagyu Cheeseburger* |
$18.00 |
with Fried Egg and Crisp Onions |
Wild Mushroom Wagyu Cheeseburger* |
$18.00 |
with 15-Year Aged Balsamic |
Gorgonzola and Black Truffle Wagyu Burger* |
$20.00 |
Lobster and Crab Burger |
$22.00 |
with House Tartar Sauce |
The Grille’s Signature Cheeseburger* |
$19.00 |
A Blend of Chopped Sirloin, Smoked Bacon, and Sweet Onions |
Clam Chowder |
Field Greens Salad |
Sweet Corn Soup |
Tomato Watermelon Salad with Arugula |
Ancho Rubbed Sirloin* |
with Tomato Jam and Summer Potato Salad |
Mini Tenderloin Sandwiches (2)* |
with Parmesan Truffle Fries |
Maine Lobster Roll |
with Sea Salt and Malt Vinegar Chips |
Pan-Seared Jumbo Shrimp |
with White Wine, Garlic Confit and Couscous |
Entrees
Served with your choice of sam’s mashed potatoes, parmesan truffle fries or french green beans |
Ribeye Steak Sandwich* |
$22.00 |
with Caramelized Onions and Havarti |
Bone-In Dry Aged KC Strip* |
$29.00 |
Filet Mignon* |
$31.00 |
Seared Citrus Glazed Salmon* |
$22.00 |
with Marcona Almonds and Brown Butter |
Sushi-Grade Sesame Seared Tuna* |
$31.00 |
with Gingered Rice |
Chilean Sea Bass |
$30.00 |
with Mushroom Soy Broth |
Sliced Filet Mignon* |
$34.00 |
with Cipollini Onions and Wild Mushrooms |
Housemade Grapefruit Soda |
$3.75 |
Fresh Squeezed Mint Lemonade |
$3.75 |
Fresh Brewed Iced Tea, Carafe of Simple Syrup |
$3.75 |
Steak Tartare* |
$17.00 |
Jumbo Lump Crab Cocktail |
$20.00 |
Prosciutto Wrapped Mozzarella |
$17.00 |
with Vine Ripe Tomatoes |
Lobster and Crab Cakes |
$21.00 |
Fresh Oysters on the Half Shell (6)* |
$18.00 |
Shrimp Cocktail (5) |
$19.00 |
Tuna Tartare* |
$18.00 |
with Avocado, Mango and Sriracha |
Pan-Fried Calamari |
$17.00 |
with Hot Cherry Peppers |
Cold Shellfish Platter* |
$50.00 |
Grand Plateau* |
$99.00 |
Jumbo Lump Crab, Fresh Maine Lobster, Shrimp Cocktail, Oysters on the Half Shell |
Sweet Corn Soup |
$9.00 |
with Creme Fraiche |
Clam Chowder |
$10.00 |
French Onion Soup |
$12.00 |
Caesar Salad |
$11.00 |
Spinach Salad |
$12.00 |
with Warm Bacon Dressing |
Fresh Mozzarella, Tomato, Basil |
$14.00 |
with 15-Year Aged Balsamic |
Bibb and Arugula Salad |
$12.00 |
with Gorgonzola and Dried Cherry Vinaigrette |
Field Greens, Tomatoes, Fresh Herbs |
$11.00 |
with Parmesan Vinaigrette |
Wedge |
$12.00 |
with Bleu Cheese and Applewood Smoked Bacon |
Seared Tenderloin* |
$54.00 |
with Butter Poached Lobster Tails |
Bone-In Kona Crusted Dry Aged KC Strip* |
$50.00 |
with Shallot Butter |
Sliced Filet Mignon* |
$50.00 |
with Cipollini Onions and Wild Mushrooms |
Porcini Rubbed Bone-In Ribeye* |
$56.00 |
with 15-Year Aged Balsamic |
Gorgonzola and Black Truffle Crusted Dry Aged Bone-In KC Strip* |
$50.00 |
Lobster, Scallops, Shrimp and Mussels |
$53.00 |
with Tomato Saffron Broth |
Dry Aged KC Strip* |
$47.00 |
Dry Aged Porterhouse Steak* |
$52.00 |
Dry Aged KC Strip au Poivre* |
$49.00 |
with Courvoisier Cream |
Filet Mignon* |
$47.00 |
Bone-In Ribeye* |
$54.00 |
All-Natural Herb Roasted Chicken |
$29.00 |
Double Cut Lamb Rib Chops (4)* |
$45.00 |
Chilean Sea Bass |
$45.00 |
with Mushroom Soy Broth |
Sushi-Grade Sesame Seared Tuna* |
$45.00 |
with Gingered Rice |
Seared Citrus Glazed Salmon* |
$37.00 |
with Marcona Almonds and Brown Butter |
Pan-Seared Sea Scallops |
$44.00 |
with Vegetable Couscous and White Wine Broth |
Fresh Maine Lobster |
$ |
Lobster Mac ‘N’ Cheese |
$18.00 |
Parmesan Truffle Fries |
$11.00 |
Au Gratin Potatoes |
$11.00 |
Roasted Wild Mushrooms |
$12.00 |
French Beans |
$11.00 |
with Heirloom Tomatoes |
Sweet Creamed Corn |
$11.00 |
with Smoked Bacon |
Sam’s Mashed Potatoes |
$11.00 |
Soy Glazed Brussels Sprouts |
$12.00 |
with Bacon |
Fresh Creamed Spinach |
$11.00 |
Roasted Fingerling Potatoes |
$11.00 |
Grilled Asparagus |
$11.00 |
with Lemon Mosto |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Capital Grille directly.
What are Capital Grille hours of operation for today? Pay attention that Capital Grille opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Capital Grille open till? Select the nearest Capital Grille spot on the map and check out the official hours provided by their website.