Up to date Capt Groovy’s Grill and Raw Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| She Shore Crab Soup | $4.50 – $9.00 | Cream, crab and shery |
| E.S. Chowder | $4.00 – $8.50 | Clams, oysters, veg and crab broth |
| Voodoo Wings | $6.00 – $12.00 | Hot or mild, ranch or blue cheese and celery |
| Groovy Daddy Nachos | $10.00 | Chips, jack cheddar, smoked chicken, lettuce, salsa, jalapeno, guac and sour cream |
| East Beach Oysters | $9.50 | 6 oysters, spinach, onion, bacon, parm cheese, broiled |
| Psychedelic Mushroom | $9.00 | Portabella stuffed with crabmeat, broiled served over thai coconut sauce |
| Fresh Calamari | $10.00 | Fried, served with honey wasabi, mixed greens, cucumber salad |
| Bucket of Clams | $12.00 | Clams, olive oil, garlic, white wine, butter and basil served with a baguette |
| Mussels Picante | $10.00 | Mussels, olive oil, tomato, jalapeno, white wine and butter served with a baguette |
| Starboard | $8.00 | Iceberg, red onion, cucumber, tomato and bacon with blue cheese dressing |
| Popeye | $9.50 | Spinach, blueberry, strawberry, red onion, feta, bacon and candied walnuts with honey balsamic dressing |
| Nicoise | $11.00 | Seared tuna, potato, egg, anchovy, capers, black olives, green beans and tomato served over romaine with Dijon vinnie |
| Cobb | $10.00 | Greens, turkey, avocado, egg, tomato, bacon, blue cheese with Dijon vinnie |
| Chopped | $9.00 | Greens, carrot, cukes, red onion, egg, tomato, blue cheese, tossed in ranch dressing |
| Greek | $8.50 | Romaine, cukes, feta, red onion, black olive, caper, tomato, banana peppers with greek vinnie |
| Big Salad | $6.50 | Greens, tomato, cukes, red onion, carrots with choice of dressing |
| Grilled Caesar | $7.00 | Romaine, parm cheese, croutons tossed in house made dressing |
| Bora Bora Tuna | $22.00 | Rolled in honey wasabi and panko, fried, topped with ponzu sauce, served with cucumber salad and veggies |
| Capt.’s Grand Burrito | $15.00 | Choice of tuna or chicken with onion, peppers, rice, baja beans and pepper jack cheese wrapped in a spinach tortilla with guac, salsa and sour cream |
| Nola N.Y. Strip | $24.00 | Blackened, topped with blue cheese butter, served with garlic mashers & spinach |
| Bayford Oysters | $15.00 | Fried, served with asian slaw, fresh fries and bajan tartar |
| Salmon Capri | $18.00 | Seared, served over penne tossed with mushrooms, peas and cream |
| Bronzed Tuna Taco | $12.00 | Served with flour tortillas, queso fresco, lettuce, salsa, baja beans, rice and sour cream |
| Cajun Etouffee | $19.00 | Shrimp, scallops, crabmeat, andouille sausage, peppers and onion saute in a cajun gravy over rice |
| Marina Crab Cake | $21.00 | Jumbo lump seared, served with pineapple salsa, spinach and groovy hush puppies |
| Sandy Point Shrimp | $17.00 | Fried, served with asian slaw, fresh fries and remoulade |
| Groovy Seafood Platter | $24.00 | Broiled fish, shrimp and crab cake served with groovy hush puppies and veg |
| Seafood Pescatore | $18.00 | Shrimp, scallops and mussels saute with tomato, black olives, basil in white wine and butter served over spaghettini |
| Capt.’s Paella | $17.00 | Chicken, shrimp, mussels and sausage with peas, onion and peppers simmered in stock then baked with rice |
| Vegetarian Fried Rice | $16.00 | Mushroom, onion, peppers, egg, peas and spinach pan fried with hoisin sauce |
| Shrimp Tostada | $15.00 | Shrimp, jack cheddar, baja beans, guac, and pineapple salsa served on a toasted tortilla |
| Baja Steak | $11.00 | Grilled steak, peppers, romaine, onion, salsa, jalapeno, feta, guac on a tortilla |
| Oysters | $7.00 – $13.00 | Raw or steamed, cocktail & lemons |
| Clams | $6.00 – $12.00 | Steamed or raw, cocktail & lemons |
| Bayou Shrimp | $11.00 – $19.00 | Boiled shrimp, veggies, cajun spices |
| Trifecta | $14.00 | 6 each steamed oyster, clam, shrimp with butter & cocktail |
| ?All burgers and sandwiches served with your choice of fresh fries, Asian slaw or potato salad, Add choice of swiss, cheddar, mozzarella, blue, provolone or pepper jack to any burger for $1 |
| Intracoastal | $9.50 | In house pimento cheese, jalapeno, bacon on a kaiser |
| No Wake | $11.50 | Topped with lump crabmeat on a kaiser |
| Karma | $9.50 | Fresh salmon, Asian chili sauce, sesame seeds served with side salad on a kaiser |
| House | $7.50 | Served on a kaiser with lettuce, tomato, red onion |
| Portabella | $9.50 | Marinated, topped with red onion, basil, tomato and fresh mozzarella on a toasted English muffin with a side salad. No Meat Here |
| Groovy Daddy | $9.00 | Topped with bacon, onion, mushroom and cheddar on a kaiser |
| Blackbeard | $8.50 | Topped with blue cheese on a toasted English muffin |
| New Orleans Style Bread Pudding | $7.00 | Finished with a bourbon sauce |
| Dabomb | $7.50 | Passion fruit and mango sorbets wrapped in white chocolate |
| Chocolate Bomba | $7.50 | Chocolate and vanilla gelato, cherry, and almond center, coated in chocolate |
| Cheesecake | $8.00 | Chef?s always changing it, so ask your server for today?s selection |
| Chocolate Mousse Pie | $7.00 | Dark chocolate mousse in a oreo cookie crumb crust |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Capt Groovy’s Grill and Raw Bar directly.
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