Up to date Captain’s Catch Seafood Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Fried Calamari |
$8.95 |
fried crispy & golden brown, served with our famous marinara. |
Shrimp Cocktail |
$7.95 |
large shrimps chilled & served with cocktail sauce. |
Mussels Red Or White |
$7.95 |
mediterranean mussels sauteed in marinara or white wine sauce |
Fried Oysters |
lightly breaded & fried golden brown |
Clams Oreganato |
$8.95 |
steamed then baked with oreganato |
Crab Cake |
$8.95 |
maryland style served with our homemade remoulade sauce |
Fried Ipswich Clams |
deep fried whole belly clams |
Soft Shell Crabs |
$10.95 |
prepared sauteed in white wine & garlic or fried golden brown |
Mussels Marinara |
$7.95 |
Shrimp Cocktail |
$7.95 |
Fried Calamari |
$8.95 |
Fried Oysters |
$10.95 |
Manhattan Fish Chowder |
$3.50 – $2.50 |
tomato base soup made with fresh fish and vegetables. |
New England Clam Chowder |
$3.00 – $4.15 |
loaded with tender clams and potatoes |
House Or Dinner Salad |
$3.25 |
fresh chopped romaine, cucumber, tomato & red onions |
Caesar Salad |
$5.95 |
traditional caesar salad topped with croutons & parmesan cheese |
Caesar Salad |
$11.95 |
add grilled chicken |
Caesar Salad |
$14.95 |
shrimp |
Caesar Salad |
$14.95 |
mahi-mahi |
Flounder Francese |
$17.95 |
sauteed in white wine, lemon and butter |
Crab Cakes |
$15.95 |
famous maryland style, served with our homemade remoulade sauce |
Red Snapper Bruschetta |
chopped tomato, garlic, basil & red onions mixed in olive oil broiled over a tender filet |
Fish & Chips |
$14.95 |
rolled in seasoned breading & fried golden brown |
Broiled Tilapia |
$14.95 |
prepared broiled or fried |
Sauteed Tilapia |
$16.95 |
sauteed in white wine, garlic and butter |
Fried Or Broiled Shrimp |
$16.95 |
large sized shrimp fried golden brown or broiled |
Broiled Trout |
$16.95 |
our large size butterfly trout is charbroiled to perfection |
Cajun Mahi-Mahi |
$16.95 |
prepared cajun style or plain broiled |
Scrod Oreganato |
$15.95 |
mild white flaky fish broiled with oreganato |
Broiled Salmon |
$16.95 |
a light pink filet broiled with citrus butter |
Sauteed Scallops |
$17.95 |
large sea scallops sauteed in white wine, garlic and butter or marinara sauce |
Sauteed Grouper |
$19.95 |
sauteed in white wine , garlic and butter |
Cajun Swordfish |
our tender swordfish steaks are prepared cajun style or broiled |
Chilean Sea Bass Bruschetta |
tender white mild fish broiled with bruschetta |
Pasta
Served With Soup Or Salad. |
Shrimp Scampi |
$16.95 |
large succulent shrimp sauteed in white wine, herbs and garlic tossed over linguini. |
Mussels Marinara |
$16.95 |
fresh mussels sauteed in our famous homemade marinara sauce |
Linguini With Clams-White Or Red Sauce |
$16.95 |
chopped clams sauteed with white wine and garlic or marinara sauce |
Shrimp Chef Special |
$17.95 |
large succulent shrimp sauteed in a creamy marinara sauce with mushrooms |
Shrimp Marinara |
$17.95 |
large succulent shrimp sauteed in our famous marinara sauce |
Scallops Marinara |
$18.95 |
large sea scallops sauteed in marinara sauce |
Shrimp And Scallops Marinara |
$19.95 |
shrimp and scallops sauteed in marinara sauce |
Zuppa Di Pesce-White Or Red |
shrimp, clams, mussels and scallops |
Calamari Marinara |
$17.95 |
calamari sauteed in marinara served over linguini |
Beef, Chicken & Veal
Served With Soup Or Salad, Vegetable Of The Day And A Choice Of Side. |
Delmonico |
$16.95 |
our rib eye is cut from our aged prime rib and grilled |
Prime Rib |
$16.95 – $18.95 |
slow roasted, flavorful and juicy served with au jus |
Filet Mignon |
$22.95 – $16.95 |
loin center cut expertly grilled to melt in your mouth. |
Pork Chops |
$16.95 |
two french cut pork chops marinated and grilled |
N.Y. Strip |
$18.95 |
tender strip steak grilled to perfection |
Surf & Turf |
tender 5 oz. filet and a 10 oz. lobster tail |
Grilled Chicken Breast |
$14.95 |
flavorful and juicy chicken breast seasoned and grilled . |
Chicken Francese |
$16.95 |
sauteed in white wine, lemon and butter |
Chicken Parmigiana |
$15.95 |
breaded and baked in marinara with mozzarella cheese |
Veal Parmigiana |
$16.95 |
breaded and baked in marinara with mozzarella cheese |
Linguini |
$2.95 |
with garlic & olive oil. |
Linguini |
$4.95 |
with white or red clam sauce |
Linguini |
$2.95 |
with marinara sauce. |
Steamed Vegetables Of The Day |
$2.95 |
Rice Pilaf |
$1.75 |
French Fries |
$2.00 |
Sauteed Mushrooms & Onions |
$4.50 |
Baked Potato |
$2.00 |
Asparagus |
$4.50 |
Pasta |
$4.95 |
with marinara or butter |
Chicken Fingers |
$5.95 |
with french fries |
Fried Fish Sticks |
$5.95 |
with french fries |
Fried Shrimp |
$6.95 |
with french fries |
Key Lime Pie |
$3.75 |
Cheese Cake |
$4.25 |
Cannoli |
$3.75 |
Chocolate Cake |
$4.75 |
Ice Cream Cake Roll |
$3.15 |
Cappuccino |
$3.25 |
Expresso |
$2.25 |
Coffee Or Tea |
$2.00 |
Coors Light |
Bud Light |
Miller Light |
Budweiser |
Yuengling |
Amstel Light |
Heineken |
Sam Adams |
Buckler |
non-alcoholic |
Stuffed Tilapia |
$17.95 |
Flounder Frances |
$17.95 |
Sauteed Tilapia |
$16.95 |
Sauteed Yellowtail Snapper |
$20.95 |
Mussels Marinara |
$16.95 |
Seabass Brussetta |
$22.95 |
Fried Ipswich Clams |
$22.95 |
Sauteed Soft Shell Crabs |
$22.95 |
Lobster Tail Night |
$19.95 |
complete dinner |
Fontana Candida Pinot Grigio |
$19.00 |
Donna Christina Pinot Grigio |
$18.00 |
San Angelo Pinot Grigio |
$28.00 |
Clos Du Bois Savingnon Blanc |
$19.00 |
Dry Creek Fume Blanc |
$18.00 |
Fetzer"Sundial" Chardonnay |
$20.00 |
Hess Chardonnay |
$20.00 |
Stoneheaven Chardonnay |
$18.00 |
Clos Du Bois Chardonnay |
$24.00 |
Kendall-Jackson Chardonnay |
$26.00 |
Bel Arbor White Zinfandel |
$6.50 |
R.H. Phillips White Zinfandel |
$6.50 |
Bolla Pinot Grigio |
$6.75 |
Fontana Candida Pinot Grigio |
$6.75 |
Bel Arbor Chardonnay |
$6.50 |
Fetzer"Sunidial" Chardonnay |
$6.50 |
Fetzer"Eagle Peak" Merlot |
$24.00 |
Stoneheaven Merlot |
$18.00 |
Mcwilliam?s Shiraz |
$19.00 |
Bogle Merlot |
$18.00 |
Kendall Jackson Merlot |
$28.00 |
R.H. Phillips Cabernet Sauvignon |
$18.00 |
Kendall Jackson Cabernet Sauvignon |
$28.00 |
Hess Cabernet Sauvignon |
$25.00 |
Bel Arbor Merlot |
$6.25 |
Fetzer"Eagle Peak" Merlot |
$6.50 |
Bel Arbor Cabernet Sauvignon |
$6.25 |
R.H. Phillips Cabernet Sauvignon |
Bolla Chianti |
$6.75 |
Martini & Rossi Asti Spumante |
$23.00 |
Korbel Brut |
$8.00 |
split |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Captain’s Catch Seafood Restaurant directly.
What are Captain’s Catch Seafood Restaurant hours of operation for today? Pay attention that Captain’s Catch Seafood Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Captain’s Catch Seafood Restaurant open till? Select the nearest Captain’s Catch Seafood Restaurant spot on the map and check out the official hours provided by their website.