Up to date Carlos & Pepe’s Cantina prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Mexican.
| In Spanish, That’s ;Entremeses; – Literally, ;Enter Messy.; Some Of This Stuff Is Gooey, But Don’t Be Afraid To Dive Right In. After You’ve Finished The Food, You Can Eat Your Fingers! Appetizers Image.Gif (Large) Pepe Lives In A Mobil |
| Mexican Black Bean Soup | $6.25 | with real sour cream and salsa cruda. soup is served after 4pm daily |
| Nachos | $9.75 | toasted corn tortilla chips topped with melted cheese. (not to be confused with ;macho.; when a guy’s macho, he’s all man. when he’s nacho, he’s all topped with melted cheese, which can att |
| Super Nachos | $10.50 | individual little works of art (carlos’ cousin arturo). beans, melted cheeses, guacamole and daisy sour cream. |
| Chicken Nachos | $10.25 | if you’re scared of ordering super nachos – order these. tortilla chips with fresh chicken, daisy sour cream, covered with jack and cheddar cheese. it tastes as good as it looks – and don’t you wish |
| Crab Nachos | $12.75 | made from delicious king crab meat mixed with daisy sour cream. we tried the queen crab, but found it too sweet. |
| Nacho Platter | $12.50 | a selection of virtually everything our appetizer lady has to offer. well, almost everything! |
| Beef Nacho | $9.95 | spicy beef and a blend of melted cheeses |
| Mexican Fondue | $10.75 | a blend of melted cheeses, white wine served with warm handmade corn tortillas. chorizo on request. |
| Tuna Dip | $6.75 – $5.75 | carlos & pepe’s world famous dip. made with secret ingredients from an old family recipe. we still don’t know who the family is but we do know they were very very old. |
| Chips And Salsa | $6.50 | if not ordering a meal. |
| Guacamole Dip | $6.00 – $7.50 | carlos used his swimming pool, sin agua of course, to store 5 tons of avocados he got on special. he’d forgotten about the swimming party planned for that week. however, everyone thought it was a gre |
| Margarita’s Pizza | $10.25 | fresh salsa cruda, mexican herbs, spices, cheddar and jack cheeses. |
| Barbecue Chicken Pizza | $11.25 | the recipe that made wolfgang puck famous, pulled bbq chicken breast, fresh tomato, salsa cruda, cheddar and jack cheeses, red onion and fresh cilantro. |
| Pizza Vegetarian | $11.95 | chopped mushrooms, bell peppers, broccoli, fresh tomato salsa cruda, cheddar and jack cheeses. |
| Pizza De Carne | $11.50 | spicy beef, fresh tomato, salsa cruda, jack and cheddar cheeses. |
| Four Cheese Pizza | $10.25 | jack, cheddar, feta and mozzarella cheeses with salsa cruda |
| Red Pepper Pizza | $11.95 | roasted red peppers, portabella mushrooms, salsa cruda, jack and cheddar cheeses. |
| Homemade Tortillas | $0.75 | pronounced "ho-may-tohr-tee-yahs" – if you haven’t tried them freshly homemade, you haven’t had tortillas. served warm with butter. (at night after work, pepe and his date sit in front of t |
| Cobb Salad | $11.75 | the recipe for this brown derby original (mounds of lettuce, fresh tomatoes, juicy chicken, avocado, bacon and carlos’ own special vinaigrette dressing, mixed with special bleu cheese chunks and ligh |
| Caesar Salad | $9.75 | fresh romaine lettuce, parmesan, reggiano cheese and jalapeno toast. |
| Grilled Chicken Caesar Salad | $11.50 | freshly grilled chicken served warm |
| Grilled Chicken Caesar Salad | $13.50 | with avocado |
| Chinese Chicken Salad | $11.75 | mustards grill in napa valley, california gave us this recipe, fresh pasta, chicken breast, crisp bacon, candied nuts and a slightly sweet sesame dressing. jalapeno cheese toast |
| Mexican Black Bean Salad | $10.50 | lack beans, avocado, fresh tomatoes, onions and cilantro on a bed of lettuce and topped with daisy sour cream. served in a crispy flour tortilla shell. with fresh broiled chicken breast |
| Mexican Black Bean Salad | $12.50 | with fresh broiled chicken breast |
| Greek Salad | $11.25 | baby spinach, kalamata olives, extra virgin olive oil, wine vinegar, cucumbers, feta cheese, tomatoes and red onions. |
| Cuban | $10.50 | ham, swiss cheese, pork, mustard and butter, dill pickles, grilled on a toasted french bread. |
| Grilled Ham & Cheese | $9.50 | |
| Tuna Melt | $9.50 | guacamole, jack cheese and sliced tomatoes. |
| Crab Melt | $13.50 | guacamole, jack cheese and sliced tomatoes. |
| Grilled Chicken | $9.25 | |
| Caribe Grilled Chicken | $9.75 | melted cheese, grilled pineapple and avocado slices |
| Sliced Skirt Steak | $10.75 | |
| World’s Greatest Grilled Cheese Sandwich | $8.95 | jack, cheddar, feta and mozzarella cheeses. |
| Grilled Skirt Steak Or Grilled Fresh Chicken, Tomatoes, Onions, Bell Peppers, Cheese And Fresh Warm Flour Tortillas. Comes With Your Choice Of Guacamole Or Daisy Sour Cream (Get Both For $1Extra!) Add Pepper And Tomato For $1, Add Peppers, Onions, Tomato |
| Beef |
| Combination |
| Chicken |
| Vegetarian |
| Shrimp Or Scallop |
| Fish |
| Seafood |
| The Term "Gringo" Dates Back To The 13th Century When The Irish Invaded Mexico Under General Casey Q’dilla, After Whom The Quesadilla Was Named. The Irish Troops Wore Day-Glo Green Uniforms And Long Beards Which, To The Mexican Indians, Made The |
| Sliced Skirt Steak | $16.50 | |
| Sliced Skirt Steak | $1.50 | add blackened |
| Roasted Vegetables Parmesan | $15.50 | zucchini, summer squash, portabella mushrooms, tomatoes, corn, broccoli, extra virgin olive oil, spices and marinara sauce, with parmigiano reggiano and buffalo mozzarella cheese. |
| Grilled Chicken Breast | $13.50 | |
| Grilled Chicken Breast | $1.50 | add blackened |
| Our Hamburgers Will Make Dining At Carlos And Pepe’s A Memorable Experience … That Is, Unless You Forget Heartburn Quickly! Served On A Sesame Seed Bun With A Slice Of Pickle And French Fries. |
| Basic Burger | $8.25 | lettuce, tomato and a slice of red onion. |
| Cheeseburger | $8.95 | cheddar & jack cheese. |
| Chili Burger | $9.25 | our basic burger drowned in chili. |
| California Burger | $10.25 | guacamole and melted cheese. |
| Cheese | $9.25 | melted jack and cheddar cheeses |
| Cheese | $1.50 | add with guacamole |
| Chicken | $11.50 | shredded fresh chicken, jack and cheddar cheese and guacamole |
| BBQ Chicken | $11.50 | shredded fresh chicken breast mixed with bbq sauce and made with all of the above ingredients |
| Ham | $10.75 | sliced ham, jack and cheddar cheeses. served with guacamole. |
| Ham & Egg | $11.25 | all of the with 4 fried eggs |
| Ham & Egg | $9.25 | hold the ham |
| Vegetarian | $11.95 | broccoli, summer squash, zucchini, tomatoes, mushrooms, jack & cheddar cheeses, salsa cruda and avocado slices. |
| Red Hot Chicken | $11.50 | shredded fresh chicken breast, homemade chipotle salsa, with jack & cheddar cheeses, marinated jalapenos and guacamole. |
| Four Cheese | $10.25 | jack, cheddar, feta and mozzarella cheeses, with guacamole. |
| Spinach | $10.75 | jack & cheddar cheeses with wilted spinach. |
| Spinach And Portabella | $11.50 | a spinach quesadilla with portabella mushrooms. |
| Red Pepper And Portabella | $11.50 | roasted red peppers, portabella mushrooms, jack & cheddar cheeses. |
| (Pronounced "Kombih-Nations"). The Following Served With Rice And Beans. Or, If You Wish, You May Substitute Beans And Rice. |
| Two Tacos | $11.50 | this dish is named after tu taco, the royal chef to the emperor maximilian of mexico, and the man credited with the invention of heartburn. max had him drown in a vat of his own hot sauce in 1866. ma |
| Two Cheese, Beef Or Chicken Enchiladas | $11.50 | pronounced "tu cheezore- before- chicken ‘n’ chalada"- if you can make any sense out of that, no more margaritas for you! |
| One Burrito | $11.50 | a burrito is not a small burro, anymore than a mosquito is a small mosque. instead, a burrito is a giant gob of juicy meat or beans gift-wrapped in a nice, big, soft tortilla. |
| One Taco And One Enchilada | $11.50 | |
| Chile Relleno | $13.50 | taco & enchilada |
| Chile Relleno & Taco | $12.50 | |
| Chile Relleno & Enchilada | $12.50 | |
| Tamale Combo | $12.50 | a three-piece mariachi band that comes to your table and serves you a tamale and piping hot enchilada with rice and beans. |
| Pepe’s Burro | $12.25 | super chunks of beef or chicken, stuffed in a flour tortilla, loads of melted cheeses, sauce and topped with guacamole. |
| Carlos’ Crazy Burrito | $12.50 | beef or chicken, refried beans, lettuce, cheese, tomato and topped with guacamole. |
| Tacos Al Carbon | $12.75 | named for al carbon, who in his heyday was known to kill for a plate of these tacos. two handmade corn tortillas ("soft tacos") filled with slices of sirloin steak or chicken. served with c |
| Chimichanga | $12.75 | (pronounced gimme-the-changa)· this is a deep-fried beef or chicken burro covered with our own special sauce and garnished with daisy sour cream and guacamole. no, you can’t dance to it! |
| Crab Enchiladas | $13.25 | two tortillas with king crab, daisy sour cream and salsa cruda. topped with cheddar and jack cheese and a little more real sour cream. |
| Enchiladas Rancheras | $11.50 | two tortillas filled with cheese, covered with ranchera sauce and topped with real sour cream. |
| Huevos Rancheros | $11.50 | (pronounced way-does-ran-chair-oes) – we serve two tortillas filled with two cheeses, plus three eggs ;sunny side up,; covered with ranchera sauce and chorizo … gesundheit! |
| Flautas | $11.50 | beef or chicken rolled in flour tortillas, deep fried and topped with guacamole, daisy sour cream and sauce, (called a ;flauta; because it’s supposed to look like a flute – but don’t blow t |
| Chile Colorado | $10.25 | (pronounced ;chilly colorado;, which is certainly true, especially in winter.) a mildly-spicy mexican beef stew. (if you hold your breath and eat two or three portions of this real quick, m |
| Carlos’ Wild Tostada | $11.95 | beef or chicken, refried beans and cheese, piled high on a giant flour tortilla topped off with gobs of lettuce, tomatoes, guacamole and daisy sour cream. (this dish is as rich as carlos used to be, |
| Chile Relleno | $13.25 | (pronounced "chilly, ray, eh? … no!,,) our chiles are hand-picked straight off the vine, we could get them from cans, but pepe’s family needs the work. two fresh poblano chiles, stuffed with c |
| Tamales | $11.95 | hot! but not too hot! fresh corn masa filled with chunks of sirloin or chicken and covered with chile sauce and cheese. it’s hot today, but it’ll be chilly tamale. (perdone me!) |
| Swiss Enchiladas | $11.50 | two tortillas filled with either fresh chicken or cheese, and topped with swiss cheese and homemade tomatillo sauce. |
| We Make Our Desserts On The Premises |
| Mud Pie | $7.50 | wow! oreo cookie crust, chocolate chip and coffee ice cream, topped with hot fudge, freshly whipped cream and toasted almonds. (there’s nothing mexican about this dessert, except the word for it: fab |
| Deep Fried Ice Cream | $6.50 | one of the great mysteries of the world of food is "how do you fry ice cream?" carlos’ answer: ;very carefully!; |
| Flan | $7.50 | dave’s own recipe made from scratch each day. |
| Carlos And Pepes Offers These Fine Tequilas to Make Your Own Margarita Don Julio Silver and Reposado, 1800, Patron Silver, Reposado and Aflejo, El Tesoro, Espolon, Milagro, Jose Cuervo Reserva de la Familia. Corazon, Chinaco Cabo Wabo, Tres Generacion, H |
| Carlos & Pepe’s World Famous Margarita | our house margaritas are made with sauza gold, triple sec and fresh squeezed lemon and lime juice. we use only the freshest and most authentic products. |
| Ultimate Margarita | made with sauza hornitos anejo, grand marnier, fresh squeezed lemon & lime juice. |
| Mango Bay Rita | sauza gold, captain morgan parrot bay mango rum, blue curacao, fresh squeezed lemon & lime juice. |
| Prickly Pear Margarita | sauza gold prickly pear infusion, fresh squeezed lemon and lime juice. |
| Golden Hornitos Margarita | made with sauza hornitos, grand marnier, fresh squeezed lemon & lime juice. |
| Mango Margarita | sauza gold, infused with fresh mango, fresh squeezed lemon & lime juice. |
| Cointreau Margarita | the original margarita recipe using sauza hornitos tequila, cointreau and fresh squeezed lemon and lime juices. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carlos & Pepe’s Cantina directly.
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