Up to date Carpaccio prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Carpaccio is available in 2 states.
Cuisine: Italian.
| Mozzarella Siciliana | $11.25 | homemade fresh mozzarella with roasted peppers, onions, mushrooms. |
| Mozzarella 3 Colori | $11.25 | homemade fresh mozzarella topped with arugula, radicchio and diced tomatoes. |
| Mozzarella Inglese | $14.95 | mozzarella and sliced tomato topped with smoked salmon. |
| Mozzarella Marechiare | $13.95 | mozzarella breaded, deep fried with a light tomato sauce. |
| Mozzarella Milanese | $10.95 | mozzarella breaded, deep fried with a light tomato sauce. |
| Cozze & Capesante | $13.95 | fresh mussels and scallops sauteed in a touch of tomato and wine sauce. |
| Calamari | $11.95 | grilled whole baby squid topped with red and yellow peppers, lightly spiced. |
| Calamari Fritti Con Zucchini | $11.95 | deep fried rings of calamari and french fried zucchini. |
| Pasta Fagioli | tuscan white bean soup, with pasta, and a touch of tomato. |
| Broccoli And Zucchini Soup | fresh broccoli, zucchini, angel hair and a touch of fresh tomato. |
| Lentil Soup And Bucatini | lentils with tiny tubes of pasta. |
| Homemade Pizza Sandwich, Stuffed And Baked. |
| Focaccia Primavera | $12.75 | broccoli, zucchini, spinach, mozzarella and tomato sauce. |
| Focaccia Napolitana | $12.95 | prosciutto and mozzarella. |
| Focaccia Danieli | $15.95 | smoked salmon with goat cheese. |
| Focaccia Siciliana | $13.95 | grilled chicken, roasted peppers, onions, mozzarella and tomato sauce. |
| Focaccia Catania | $13.95 | sausage, broccoli, spinach, onions and tomato sauce. |
| Mozzarella Caprese | $12.95 | slices of fresh mozzarella, fresh tomatoes and basil. |
| Portofino | $12.50 | portobello mushrooms, arugula, shaved parmesan. |
| Chicken Caesar | $12.95 | |
| Riviera | $13.50 | broccoli, shrimp, lemon juice, olive oil, balsamic vinaigrette over mixed greens. |
| Monte Carlo | $13.25 | romaine lettuce, roasted veal, fresh mozzarella. |
| Romana | $13.95 | romaine lettuce, boiled potatoes, grilled tuna. |
| Amalfi | $14.75 | shrimp, mussels, clams, calamari in lemon dressing over mixed greens. |
| St. Tropez | $12.95 | boiled potatoes, string beans, olives, tuna, boiled eggs and artichokes. |
| Thin Slices Of Cured Fresh Fish salmon, Swordfish Or Tuna Served With The Following. |
| Arugola And Parmesan | $14.95 |
| Fresh Artichokes And Parmigiano | $14.95 |
| Portobello And Parmigiano | $14.24 |
| Slices Of Orange, Pink Peppercorn, Lemon And Olive Oil | $14.95 |
| Thin Slices Of Raw Cured Filet Mignon. Main Course Portion. |
| Arugola And Parmigiano | $13.95 | with arugula and shaved parmesan. |
| Carciofi And Parmigiano | $14.25 | fresh artichokes and shaved parmesan. |
| Portobello And Parmigiano | $14.25 | portobello mushrooms and shaved parmesan. |
| Palmito And Parmigiano | $14.25 | hearts of palm and shaved parmesan. |
| Avocado And Gamberi | $16.50 | avocado and shrimp. |
| Feta And Arugola | $14.25 | feta cheese and arugula. |
| Tuna | lemon, butter, capers and white wine over arugula. | |
| Salmon | garlic and oil served on a bed of spinach. | |
| Swordfish Pizzaiola | served over braised eggplant. | |
| Snapper Marechiaro | $24.95 | a touch of tomato, clam juice and white wine over sliced roasted potatoes. |
| Tagliata Di Manzo | $21.95 | butterflied sirloin on the grill served on a bed of arugula, radicchio and endive, topped with diced fresh tomato in an olive oil, lemon juice and balsamic vinegar dressing. |
| Tagliata Di Pollo | $15.95 | sliced butterflied breast of chicken on the grill, served on a bed of arugula, radicchio and endive topped with diced fresh tomato, olive oil, lemon juice and balsamic vinegar. |
| Scaloppini Picatta | $18.95 | veal scaloppini served in a light lemon butter sauce with roasted peppers and capers. |
| Scaloppini Portobello | $18.95 | veal scaloppini sauteed in a touch of marsala wine topped with sliced portobello mushrooms. |
| Scaloppini Paillard | $18.95 | veal scaloppini in virgin olive oil, garlic and rosemary |
| Pasta |
| Fusilli Al Telefono | $14.25 | spring shaped pasta, tomato, basil, pieces of mozzarella |
| Agnolotti Del Magnifico | $14.95 | homemade rounded pasta filled with ricotta cheese and spinach, served in a pink cream sauce |
| Linguine Vongole | $16.50 | flat, thin pasta, fresh clams, tomato sauce or white clam sauce |
| Rigatoni Del Divino | $14.95 | tube shaped pasta, tomato and aged ricotta cheese sprinkles |
| Capellini Primavera | $14.95 | angel hair with fresh vegetables and fresh tomato |
| Linguine Del Selvaggio | $14.95 | flat, thin pasta in garlic and oil topped with 3 types of mushrooms, spinach mozzarella and sundried tomatoes |
| Linguine Nettuno | $17.95 | flat, thin pasta served in an array of fresh seafood and tomato |
| Fettuccine Dolce Vita | $15.95 | fettuccine in a cream sauce with mushrooms and peas |
| Capellini Mangiami Mangiami | $14.95 | angel hair pasta with arugula, onions and peas, in a tomato sauce |
| Tortellini Aurora | $14.95 | rounded pasta filled with veal served with pink cream sauce |
| Pennette Harry?s Bar | $14.95 | penne pasta, garlic, oil, fresh spinach, pine nuts and sundried tomatoes, with a touch of tomato sauce |
| Fusilli Al Telefono | $15.95 | spring shaped pasta, tomato, basil, pieces of mozzarella and sprinkled parmigiano. |
| Agnolotti Del Magnifico | $16.75 | homemade rounded pasta filled with ricotta cheese and spinach, served in a pink cream sauce. |
| Capellini Mangiami Mangiami | $15.75 | angel hair pasta with arugula, peas in a tomato sauce and onions. |
| Rigatoni Del Divino | $15.95 | tube shaped pasta, tomato and aged ricotta cheese sprinkled. |
| Capellini Primavera | $15.95 | angel hair with fresh vegetables and fresh tomato. |
| Linguine Del Selvaggio | $15.95 | flat, thin pasta in garlic and oil, topped with three types of mushrooms, mozzarella and sundried tomatoes. |
| Linguine Nettuno | $19.25 | flat, thin pasta served in an array of fresh seafood fish and tomato. |
| Fettuccine Dolce Vita | $18.50 | fettuccine in a cream sauce with mushrooms and peas. |
| Linguine Vongole | $18.50 | flat, thin pasta, fresh clams in tomato sauce or white clam sauce. |
| Tortellini Aurora | $17.50 | rounded pasta filled with veal served with pink cream sauce. |
| Pennette Harry?s Bar | $16.95 | penne pasta, garlic, oil and fresh spinach, and a sprinkled parmigiano cheese and a touch of tomato sauce, sundried tomatoes and pinenuts. |
| Capellini Tomato | $15.25 | |
| Pappardelle 3 Gusti | $17.50 | fettuccine in a tomato and meat sauce topped with fontina cheese, a touch of cream, mozzarella and parmigiano. |
| Fettuccine Genovese | $18.95 | fettuccine in a creamy tomato pesto with baby shrimp and pinenuts. |
| Pizza. Pizza From Our Wood Burning Oven. |
| Margherita | $13.95 | tomato sauce, mozzarella and basil. |
| Capricciosa | $13.95 | tomato sauce, fresh artichokes and mozzarella. |
| Inglese | $16.50 | smoked salmon and goat cheese. |
| Quattro Formaggi | $15.50 | mozzarella, feta, fontina and parmigiano. |
| Quatro Stagioni | $14.95 | all vegetables and tomato sauce topped with mozzarella. |
| Ortolana | $13.95 | tomato sauce, mozzarella, spinach, zucchini, mushrooms, garlic and oil. |
| Portobello | $13.95 | tomato sauce, mozzarella, spinach, zucchini, mushrooms, garlic and oil. |
| Piccante | $14.50 | tomato sauce, spicy sausage and mozzarella. |
| Montagnola | $14.50 | tomato sauce, arugula and goat cheese. |
| Pizza Pazza | $16.50 | tomato sauce, mozzarella, arugula, prosciutto and olive oil. |
| Margherita | $13.95 | tomato sauce and mozzarella. |
| Capricciosa | $14.95 | tomato sauce, fresh artichokes and mozzarella. |
| Inglese | $16.50 | smoked salmon and goat cheese. |
| Quattro Formaggi | $16.50 | mozzarella, feta, fontina and parmigiano with tomato sauce. |
| Quatro Stagioni | $16.50 | eggplant, spinach, mozzarella cheese, peppers and mushrooms. |
| Portobello | $15.95 | tomato sauce, fresh portobello mushrooms and mozzarella. |
| Rugantino | $15.75 | tomato sauce, arugula and goat cheese. |
| Pizza Pazzerella | $15.95 | tomato sauce, arugula, prosciutto and mozzarella. |
| Mozzarella Amalfitana | $11.75 | fresh homemade mozzarella, artichokes, portobello mushrooms, roasted peppers with lemon juice, balsamic vinegar, extra virgin olive oil and diced tomato. |
| Gamberetti And Cannellini | $12.50 | tender delicate shrimp tossed with white beans, rice, red sweet onion, in a balsamic dressing and mixed salad. |
| Flor Di Latte And Melanzane | $11.95 | fresh homemade mozzarella on a slice of grilled eggplant topped with a slice of fresh tomato, balsamic and extra olive oil dressing in mixed salad. |
| Grilled Polenta Siciliana | $10.95 | corn meal with roasted peppers, onions, and mushrooms. |
| Grilled Polenta Bolognese | $11.50 | corn meal with ragu sauce topped with smoked mozzarella. |
| Cozze Caprese | $11.95 | fresh steamed mussels, cooked in a delicate tomato and basil sauce with a touch of wine and garlic. |
| Calamari | $11.95 | grilled whole baby squid, topped with red and yellow sweet peppers, lightly spiced. |
| Carciofi Farciti | $12.50 | fresh artichoke hearts stuffed with fontina cheese and baked |
| Calamari Fritti Con Zucchini | $11.95 | deep fried rings of calamari and french fried zucchini. |
| Melanzane Riviera | $11.75 | stuffed eggplant topped with mozzarella and baked in a touch of tomato sauce. |
| Soups |
| Lenticchie | fresh lentil soup. |
| Broccoli And Zucchini | fresh chopped broccoli and zucchini, in a delicate broth with a touch of garlic, a taste of fresh tomato and angel hair topped with parmesan cheese. |
| Pasta Fagioli | tuscan white bean soup, with pasta, and a touch of tomato. |
| Salads |
| Portobello | $8.95 | portobello mushrooms, arugula, shaved parmigiano. |
| Caesar | $8.25 | |
| Mista | $7.95 | chopped radicchio, arugula, endive, mushrooms in a balsamic vinegar, lemon juice, diced tomato and extra virgin olive oil. |
| Gamberi Dadolati | $11.95 | chopped shrimp, chopped broccoli, diced fresh tomato in a balsamic vinaigrette dressing over mixed greens. |
| Filet Mignon |
| Arugola And Parmigiano |
| Portobello And Parmigiano |
| Carciofi And Parmigiano |
| Fish |
| Salmon, Arugula And Parmigiano | |
| Swordfish | slices of orange, pink peppercorn, lemon and olive oil. |
| Tuna | slices of avocado, baby shrimp, lemon and olive oil. |
| Meats |
| Scaloppini Montecarlo | $22.50 | veal scaloppini sauteed in a cream sauce, shiitake mushrooms, topped with a touch of champagne. |
| Scaloppini Portobello | $22.50 | veal scaloppini sauteed with a touch of marsala wine, topped with sliced portobello mushrooms. |
| Scaloppini Picatta | $22.50 | veal scaloppini served in a light lemon butter sauce with roasted peppers and capers |
| Lombata Milanese | $26.95 | flattened veal chop lightly breaded and sauteed with fresh diced tomatoes, arugula, lemon, radicchio, juice, balsamic vinegar and extra virgin olive oil. |
| Nodino | $34.95 | veal chop simply done on the grill. |
| Lombata Passana | $26.95 | flattened veal chop with artichokes and roasted potatoes. |
| Lombata Portabello | $26.95 | flattened veal chop sauteed in marsala wine topped with sliced portabello mushrooms. |
| Lamb Chops | $35.95 | succulent rack of lamb broiled to perfection. |
| Bistecca Tre Colori | sirloin steak grilled, topped with arugula, radicchio, fresh diced tomato, in a lemon, extra virgin olive oil, balsamic vinegar dressing. |
| Bistecca Montepulciano | sirloin steak sauteed with roasted peppers and mushrooms in a light tomato sauce topped with a touch o wine. |
| Bistecca Cypriani | sirloin steak sauteed with green peppercorn, brandy and a touch of cream. |
| Chicken |
| Pollo Piccata | breast of chicken sauteed in a lemon butter sauce, topped with roasted peppers, capers and a touch of white wine |
| Pollo Farcito | breast of chicken stuffed with fresh spinach and mozzarella cheese, gratinee with a touch of cream. |
| Pollo Al Carboni | breast of chicken simply done on the grill, served with vegetable of the day. |
| Fish |
| Tonno Ammiraglio | $25.95 | grilled fresh tuna, in a asparagus and mushroom sauce, lemon and butter. |
| Salmone A Letto | $25.95 | fresh salmon pan sauteed with olive oil and garlic served on a bed of spinach with roasted potatoes. |
| Pescespada Acapulco | $26.50 | swordfish with artichokes, lemon butter, white wine and diced shrimp. |
| Dentice Pescatore | $29.95 | fillet of fresh red snapper, topped with thin slices of potatoes, onions and a touch of tomato and shrimp. |
| Risotto Fruti Di Mare | risotto in an array of fresh seafood |
| Risotto Al Porcini | risotto with porcini mushroom |
| Risotto Primavera | risotto with fresh vegetables of the day |
| Risotto Dolce Vita | risotto, diced shrimp, spinach and goat cheese. |
| Tiramisu | her recipe won the first prize in the marie brizard dessert contest! sink your fork in and you?ll know why! money back guaranteed! |
| Profiteroles | those little puffed pastries are filled with light cream and smothered in italian chocolate that will call you back again and again. |
| Italian Cheesecake | smooth, light, and creamy ricotta is there anything else to say! |
| Mixed Berry Tart | it?s made in italy! that must be why this colorful; triple berry tart is becoming one of our customers? favorites! try it, you?ll like it! |
| Tartufo | cool off with this chocolate coated ice cream ball. your choice vanilla or chocolate ben or jerry has got nothing on this one! |
| Chocolate Cake | an american favorite that rosalia?s would not be without! |
| We Use Lavazza Brand Italian Coffee. |
| Cappuccino | $3.50 |
| Espresso | $2.00 |
| Macchiato ;Cortadito | $2.25 |
| American | $1.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carpaccio directly.
What are Carpaccio hours of operation for today? Pay attention that Carpaccio opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Carpaccio open till? Select the nearest Carpaccio spot on the map and check out the official hours provided by their website.