Up to date Carson’s American Kitchen prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| HUMMUS PLATE | $16.00 | crisp carrots, celery, red peppers, cucumbers, whole wheat pita bread [VE] |
| AVOCADO TOAST | $10.00 | prosciutto wrapped asparagus, avocado toast, poached egg, brown butter hollandaise |
| CHEESE AND CHARCUTERIE | $26.00 | local honey, fruits, pickled vegetables, marinberry mustard, grilled bread, crostini |
| CRISPY BACON BRUSSELS SPROUTS | $11.00 | Crispy fried brussels sprouts, applewood-smoked bacon, sriracha soy honey dipping sauce |
| BUFFALO CARPACCIO | $18.00 | Espresso crusted buffalo carpaccio, Rouge Creamery blue cheese fritter, fried capers, pickled shallots, truffle oil, cracked long pepper, sea salt [R] |
| SALMON MELI MELO | $14.00 | Salmon four ways, cure, flamed, smoked and roe with brown butter vinaigrette, chives, scallion oil [GF] |
| ALBACORE TUNA POKE | $18.00 | Vegetable chips, avocado, sweet chili oil, scallion oil and umami sauce [R] |
| DUCK NUGGETS | $12.00 | Peach mustard sauce |
| OREGON FLATBREAD | $15.00 | Roasted apples, roasted garlic, candied walnuts, arugula, rogue Creamery blue cheese, lemon oil [V] |
| PORK BELLY BLT TARTINE | $13.00 | Slow roasted pork belly bacon, roasted heirloom tomatoes, garden greens, peppercorn aioli, flatbread |
| HUMMUS PLATE | $16.00 | Crisp carrots, celery, red peppers, cucumbers, whole wheat pita bread [VE] |
| DUCK NUGGETS | $12.00 | Peach mustard sauce |
| CHEESE AND CHARCUTERIE | $26.00 | Local honey, fruits, pickled vegetables, marionberry mustard, grilled bread, crostini |
| BUCKET O’ FRIES | $5.00 | Bacon aioli |
| CARSON’S NACHO’S | $24.00 | Fried tortillas, cheese blend, sour cream, guacamole, pickled jalapenos, salsa, diced tomato, black olives and choice of pulled pork or shredded chicken |
| OREGON FLATBREAD | $15.00 | Roasted apples, roasted garlic, candied walnuts, arugula, Rogue creamery blue cheese, lemon oil [V] |
| PORK BELLY BLT TARTINE | $13.00 | Slow roasted pork belly bacon, roasted heirloom tomatoes, garden greens, peppercorn aioli, flat bread |
| SUNRIVER CAESAR | $14.00 | Romaine hearts, herbed croutons, candied walnuts, sundried cranberries, shaved parmesan, Sunriver’s famous Caesar dressing [R] |
| GARDEN BEET SALAD | $16.00 | Roasted beets, orange, goat cheese, arugula and blood orange vinaigrette [VE] |
| CHEF’S SALAD | $21.00 | Ham, turkey breast, romaine lettuce, cucumber, cherry tomato, radish, hardboiled egg, chick peas, Rogue Creamery blue cheese, grapes, croutons and choice of dressing |
| TOMATO SALAD | $19.00 | Tomato tartar, heirloom tomatoes, mozarella, basil oil, pepper coulis, crispy radish, garlic oil, pepper bread [V] |
| VEGETABLE THREAD BOWL | $15.00 | Threads of root vegetables, garden greens, zucchini, dates, goat cheese, chlorophyll Greek yogurt, Brussels sprouts, buttermilk dressing [V] |
| STRAWBERRY SPINACH SALAD | $16.00 | smoked hazelnuts, feta cheese, pickled shallots, sweety drop peppers, warm bacon vinaigrette [GF] |
| WATERMELON SALAD | $14.00 | arugula, balsamic reduction, prosciutto, feta, champagne vinaigrette [GF] |
| SUNRIVER CAESAR | $14.00 | Romaine hearts, herbed croutons, candied walnuts, sundried cranberries, shaved parmesan, Sunriver’s famous Caesar dressingadd |
| GARDEN BEET SALAD | $16.00 | Roasted beets, orange, goat cheese, arugula and blood orange vinaigrette [GF] [VE] |
| CHEF’S SALAD | $21.00 | Ham, turkey breast, romaine lettuce, cucumber, cherry tomato, radish, hardboiled egg, chick peas, Rogue Creamery blue cheese, grapes, croutons and choice of dressing |
| TOMATO SALAD | $19.00 | Tomato tartar, heirloom tomatoes, mozzarella, basil oil, pepper coulis, crispy radish, garlic oil, pepper bread [V] |
| VEGETABLE THREAD BOWL | $14.00 | Threads of root vegetables, garden greens, zucchini, dates, goat cheese, chlorophyll Greek yogurt, Brussel sprouts, buttermilk dressing [GF] [V] |
| STRAWBERRY SPINACH SALAD | $16.00 | Smoked hazelnuts, feta cheese, pickled shallots, sweety drop peppers, warm bacon vinaigrette [GF] |
| WATERMELON SALAD | $14.00 | Arugula, balsamic reduction, prosciutto, feta, champagne vinaigrette [GF] |
| Side salad | $6.00 | [GF] [VE] |
| Side Caesar salad | $6.00 | |
| Quinoa salad | $6.00 | [GF] [VE] |
| Vegetables & herb yogurt dip | $6.00 | [GF] [V] |
| Grilled Asparagus | $7.00 | [GF] [V] |
| Sauteed spinach and kale | $5.00 | [GF] [VE] |
| Cottage Cheese | $3.00 | [GF] [V] |
| cup of fruit | $4.00 | [GF] [VE] |
| Bucket of Fries | $5.00 | [V] |
| Sauteed Mushrooms | $9.00 | [GF] [V] |
| SOUP OF THE MOMENT | $6.00 | |
| FIVE-ONION SOUP | $6.00 | crostini, Broiled Swiss & provolone |
| SOUP OF THE MOMENT | $6.00 | |
| FIVE-ONION SOUP | $6.00 | crostini, broiled Swiss and provolone |
| GRILLED PRIME-GRADE FLAT IRON STEAK | $35.00 | Grilled asparagus, roasted garlic, charred onions, roast Yukon gold potatoes, Rogue Creamery blue cheese butter, house-made Worcestershire sauce [GF] |
| PAN-ROASTED RIBEYE STEAK | $43.00 | Yam puree, pablano pea puree, honey carrots, smoked garlic demi-glace, bone marrow [GF] |
| GRILLED PRIME-GRADE NEW YORK STRIP STEAK | $47.00 | Ricotta gnocchi, goat cheese, gewurztraminer raisins, aged balsamic, brown butter hollandaise, sweety drop peppers [R] |
| BRAISED BEEF CREPINETTE | $29.00 | Red wine slow braised beef, red wine reduction, caramelized sweet potato, honey carrots, leeks, mushroom ravioli |
| SUNRIVER BURGER | $19.00 | Half pound Certified Angus Beef burger with Tillamook white cheddar cheese, lettuce, tomato, red onion, house made pickles, ketchup, creole honey mustard on pretzel bun [R] |
| ROASTED SALMON | $35.00 | Ricotta gnocchi, fava beans, asparagus, peas, preserved lemon, kale, asparagus butter sauce |
| PAN-SEARED RAINBOW TROUT | $27.00 | Blistered cherry tomatoes, summer squash, caper vinaigrette, gewurztraminer raisins, smoked hazelnuts [GF] |
| SCALLOPS AND PORK BELLY | $34.00 | Pan roasted jumbo diver scallops, crispy pork belly, corn and pepper succotash, corn puree, cilantro oil [GF] |
| CRISPY ALBACORE TUNA | $38.00 | Cilantro marinated and wrapped with nori and crepe, soba noodle, crispy vegetable salad, sriracha aioli, cilantro oil, chili oil [R] |
| LOCAL ALE BEER-BATTERED HALIBUT AND CHIPS | $25.00 | French fries, tartar sauce, tomatillo cocktail sauce, horseradish cocktail sauce and ketchup |
| CHILI LIME FISH TACOS | $25.00 | Two chili lime grilled mahi mahi tacos with cabbage-kale slaw, radishes, guacamole, Pico de gallo and Baja sauce |
| SMOKED AND ROASTED PORK CHOP | $29.00 | Green apple parsnip puree, crispy bacon Brussels sprouts, peach-mustard sauce and smoked pork jus [R] |
| CHICKEN ROULADE | $30.00 | Chicken breast stuffed with chicken and herb mousse, Israeli cous cous, blistered cherry tomato, Napa cabbage, bacon, chicken herb jus |
| PAN-SEARED MUSCOVY DUCK BREAST | $36.00 | Corn and pepper succotash, summer squash, huckleberry agrodolce [GF] |
| LIGHT SUMMER PASTA | $22.00 | Bucatini pasta, squash, zucchini, leeks, asparagus, tomato, fava beans, olives, mushrooms, garlic, feta, basil olive oil sauce [V] |
| BACON AND PORK BELLY CARBONARA | $25.00 | Cavatappi pasta, sweet peas, chili flake, parmesan, cream, sea salt, pepper, poached egg [R] |
| VEGGIE GOODNESS BOWL | $21.00 | Mushroom kombu broth, poached egg, cilantro, cabbage, glass noodles, kimchee, radish, chili oil Add steak-chicken-tofu-salmon [GF] [V] |
| STUFFED PORTOBELLO MUSHROOM | $23.00 | Kale, Napa cabbage, summer vegetables, yam puree, basil oil, asparagus butter sauce [GF] [V] |
| SUMMER VEGETABLE CURRY | $26.00 | Yellow coconut curry, tofu, squash, carrots, chickpeas, asparagus, fava beans, cabbage, mushrooms, peach chutney [GF] [VE] |
| CUCUMBER GIN & TONIC | $9.50 | house-infused cucumber gin and tonic |
| OREGON RAINDROP | $9.50 | marionberry vodka, rosemary simple syrup, fresh lemon juice and soda water |
| CARSON’S LEMONADE | $9.50 | Absolut vodka, strawberry puree and lemonade |
| CASCADE LAVENDER | $9.50 | Bombay Sapphire, fresh lemon juice, lavender-honey simple syrup and soda water |
| BOURBON ARNOLD PALMER | $9.50 | C.W. Irwin bourbon, lemonade and iced tea |
| WATERMELON MOJITO | $10.00 | watermelon-infused rum, fresh lime juice, mint leaf, soda water and ginger beer |
| PEACH RASPBERRY SANGRIA | $10.00 | Charles & Charles rose, peaches, raspberries, lemons, oranges, triple sec and peach schnapps |
| OREGON APPLE | $9.50 | Burnside bourbon, apple liqueur and cranberry juice |
| SUNRIVER SIESTA | $10.00 | Avion Silver tequila, fresh lime juice, fresh grapefruit juice, simple syrup and Campari |
| CUCUMBER GIN & TONIC | $9.50 | house-infused cucumber gin and tonic |
| OREGON RAINDROP | $9.50 | marionberry vodka, rosemary simple syrup, fresh lemon juice and soda water |
| CARSON’S LEMONADE | $9.50 | Absolut Vodka, strawberry puree and lemonade |
| CASCADE LAVENDER | $9.50 | Bombay Sapphire, fresh lemon juice, lavender-honey simple syrup and soda water |
| BOURBON ARNOLD PALMER | $9.50 | C.W. Irwin Bourbon, lemonade and iced tea |
| WATERMELON MOJITO | $10.00 | watermelon-infused rum, fresh lime juice, mint leaf, soda water and ginger beer |
| PEACH RASPBERRY SANGRIA | $10.00 | Charles & Charles Rose, peaches, raspberry, lemons, oranges, triple sec and peach schnapps |
| OREGON APPLE | $9.50 | Burnside Bourbon, apple liqueur and cranberry juice |
| SUNRIVER SIESTA | $10.00 | Avion Silver Tequila, fresh lime juice, fresh grapefruit juice, simple syrup, Campari |
| SUNRIVER PINOT NOIR | $9.50 | Oregon |
| STOLLER FAMILY ESTATE PINOT NOIR | $15.00 | Dundee Hills, Oregon |
| DONA PAULA ESTATE MALBEC | $7.00 | Mendoza, Argentina |
| DRUMHELLER MERLOT | $8.00 | Columbia Valley, Washington |
| SEVEN FALLS MERLOT | $9.50 | Columbia Valley, Washington |
| FRANCIS COPPOLA DIAMOND CLARET | $11.00 | Geyserville, California |
| SEVEN FALLS CABERNET SAUVIGNON | $9.50 | Columbia Valley, Washington |
| LIBERTY SCHOOL CABERNET SAUVIGNON | $10.00 | Paso Robles, California |
| THE FEDERALIST LODI ZINFANDEL | $10.00 | California |
| GENESIS SYRAH | $9.00 | Columbia Valley, Washington |
| NORTH BY NORTHWEST RED BLEND | $10.00 | Columbia Valley, Washington |
| SUNRIVER PINOT GRIS | $7.00 | Oregon |
| KING ESTATE PINOT GRIS | $11.00 | Willamette Valley, Oregon |
| CHATEAU STE. MICHELLE CHARDONNAY | $10.00 | Columbia Valley, Washington |
| NORTH BY NORTHWEST CHARDONNAY | $10.00 | Columbia Valley, Washington |
| ROMBAUER CHARDONNAY | $18.00 | Carneros, California |
| KIM CRAWFORD SAUVIGNON BLANC | $12.00 | Marlborough, New Zealand |
| JOEL GOTT SAUVIGNON BLANC | $8.00 | St. Helena, California |
| STOLLER FAMILY ESTATE ROSE | $10.00 | Willamette Valley, Oregon |
| CHATEAU STE. MICHELLE RIESLING | $7.00 | Columbia Valley, Washington |
| LUNETTA PROSECCO | $10.00 | Veneto, Italy |
| SOFIA BLANC DE BLANC | $10.00 | Sonoma County, California |
| MICHELLE BRUT | $8.00 | Columbia Valley, Washington |
| MICHELLE BRUT | $28.00 | Columbia Valley, Washington |
| ARGYLE BRUT | $55.00 | Willamette Valley, Oregon |
| NICHOLAS FEUILLATTE BRUT | $71.00 | Champagne, France |
| TAITTINGER BRUT LA FRANCAISE | $93.00 | France |
| VEUVE CLICQUOT | $99.00 | France |
| PERRIER-JOUET GRAND BRUT | $105.00 | France |
| LUNETTA PROSECCO | $38.00 | Veneto, Italy |
| SOFIA BLANC DE BLANC | $38.00 | Sonoma County, California |
| DOM PERIGNON CHAMPAGNE | $290.00 | France |
| LOUIS ROEDERER CRISTAL CHAMPAGNE | $490.00 | France |
| ERATH PINOT GRIS | $25.00 | Willamette Valley, Oregon |
| SUNRIVER PINOT GRIS | $26.00 | Oregon |
| JOVINO PINOT GRIS | $28.00 | Dundee, Oregon |
| KING ESTATE PINOT GRIS | $42.00 | Willamette Valley, Oregon |
| J PINOT GRIS | $39.00 | Russian River Valley, California |
| SOKOL BLOSSER PINOT GRIS | $42.00 | Willamette Valley, Oregon |
| 14 HANDS CHARDONNAY | $26.00 | Horse Heaven Hills, Washington |
| MEIOMI CHARDONNAY | $30.00 | California |
| NORTH BY NORTHWEST CHARDONNAY | $38.00 | NORTH BY NORTHWEST CHARDONNAY |
| CHATEAU STE. MICHELLE CHARDONNAY | $38.00 | Columbia Valley, Washington |
| DREAMING TREE CHARDONNAY | $30.00 | Geyserville, California |
| FRANCISCAN ESTATE CHARDONNAY | $38.00 | Napa Valley, California |
| SONOMA-CUTRER CHARDONNAY | $44.00 | Windsor, California |
| STOLLER FAMILY ESTATE CHARDONNAY | $45.00 | Dundee Hills, Oregon |
| LA CREMA MONTEREY CHARDONNAY | $46.00 | Windsor, California |
| ROMBAUER CHARDONNAY | $70.00 | Carneros, California |
| JOEL GOTT SAUVIGNON BLANC | $30.00 | St. Helena, California |
| DRY CREEK SAUVIGNON BLANC | $34.00 | Healdsburg, California |
| KIM CRAWFORD SAUVIGNON BLANC | $44.00 | Marlborough, New Zealand |
| CAKEBREAD CELLARS SAUVIGNON BLANC | $60.00 | Rutherford, California |
| CHARLES & CHARLES ROSE | $30.00 | Willamette Valley, Oregon |
| STOLLER FAMILY ESTATE ROSE | $38.00 | Willamette Valley, Oregon |
| SOKOL BLOSSER EVOLUTION WHITE BLEND | $28.00 | Dayton, Oregon |
| CHATEAU STE. MICHELLE RIESLING | $24.00 | Columbia Valley, Washington |
| PACIFIC RIM RIESLING | $31.00 | Columbia Valley, Washington |
| HINMAN RIESLING | $37.00 | Oregon |
| SUNRIVER PINOT NOIR | $34.00 | Oregon |
| ERATH PINOT NOIR | $50.00 | Willamette Valley, Oregon |
| ACROBAT PINOT NOIR | $38.00 | Eugene, Oregon |
| LYRIC BY ETUDE PINOT NOIR | $39.00 | Santa Barbara County, California |
| STOLLER FAMILY ESTATE PINOT NOIR | $56.00 | Dundee Hills, Oregon |
| ARGYLE PINOT NOIR | $52.00 | Willamette Valley, Oregon |
| ADELSHEIM PINOT NOIR | $55.00 | Willamette Valley, Oregon |
| KING ESTATE PINOT NOIR | $56.00 | Willamette Valley, Oregon |
| LA CREMA PINOT NOIR | $60.00 | Willamette Valley, Oregon |
| SOKOL BLOSSER PINOT NOIR | $78.00 | Willamette Valley, Oregon |
| DOMAINE DROUHIN PINOT NOIR | $84.00 | Dundee Hills, Oregon |
| KEN WRIGHT “SAVOYA” PINOT NOIR | $102.00 | Willamette Valley, Oregon |
| THE FEDERALIST LODI ZINFANDEL | $38.00 | California |
| TROON “FOUNDATION ’72` ZINFANDEL | $42.00 | Applegate, Oregon |
| DUCKHORN DECOY ZINFANDEL | $49.00 | Sonoma, California |
| ROMBAUER ZINFANDEL | $65.00 | Napa Valley, California |
| 7 DEADLY ZINS ZINFANDEL | $32.00 | Lodi, California |
| NAPA CELLARS MERLOT | $42.00 | Napa Valley, California |
| MATANZAS CREEK MERLOT | $48.00 | Santa Rosa, California |
| L’ECOLE NO. 41 MERLOT | $54.00 | Columbia Valley, Washington |
| NORTHSTAR MERLOT | $55.00 | Columbia Valley, Washington |
| DRUMHELLER MERLOT | $30.00 | Columbia Valley, Washington |
| SEVEN FALLS MERLOT | $36.00 | Columbia Valley, Washington |
| 6TH SENSE SYRAH | $38.00 | Lodi, California |
| GENESIS SYRAH | $34.00 | Columbia Valley, Washington |
| MARYHILL SYRAH | $34.00 | Columbia Valley, Washington |
| STAGS’ LEAP PETITE SIRAH | $75.00 | Napa Valley, California |
| PENNER-ASH SYRAH | $69.00 | Willamette Valley, Oregon |
| MAIN STREET CABERNET SAUVIGNON | $26.00 | St. Helena, California |
| INTRINSIC CABERNET SAUVIGNON | $42.00 | Columbia Valley, Washington |
| LIBERTY SCHOOL CABERNET SAUVIGNON | $35.00 | Pasa Robles, California |
| LOUIS M. MARTINI CABERNET SAUVIGNON | $38.00 | St. Helena, California |
| SEVEN FALLS CABERNET SAUVIGNON | $36.00 | Columbia Valley, Washington |
| BLACK STALLION CABERNET SAUVIGNON | $54.00 | Napa Valley, California |
| CHATEAU STE. MICHELLE COLD CREEK CABERNET SAUVIGNON | $58.00 | Columbia Valley, Washington |
| BROWNE FAMILY VINEYARDS CABERNET SAUVIGNON | $68.00 | Columbia Valley, Washington |
| JORDAN CABERNET SAUVIGNON | $102.00 | Alexander Valley, California |
| STAGS’ LEAP CABERNET SAUVIGNON | $109.00 | Napa Valley, California |
| CAYMUS CABERNET SAUVIGNON | $118.00 | Napa Valley, California |
| SILVER OAK CABERNET SAUVIGNON | $124.00 | Alexander Valley, California |
| CHIMNEY ROCK CABERNET SAUVIGNON | $150.00 | Napa Valley, California |
| SILVER OAK CABERNET SAUVIGNON | $189.00 | Napa Valley, California |
| NORTH BY NORTHWEST RED BLEND | $38.00 | Columbia Valley, Washington |
| CLINE CASHMERE RED GSM BLEND | $40.00 | Sonoma, California |
| FRANCIS COPPOLA DIAMOND CLARET | $40.00 | Geyservillle, California |
| BASEL CELLARS CLARET | $50.00 | Walla Walla Valley, Washington |
| KAIKEN MALBEC | $26.00 | Mendoza, Argentina |
| DONA PAULA MALBEC | $22.00 | Mendoza, Argentina |
| SILVAN RIDGE MALBEC | $31.00 | Eugene, Oregon |
| Green Goodness | $5.00 | Grapes, cucumber, kale, spinach, apple, honey, lemon, banana, OJ [GF] [V] |
| Marionberry | $5.00 | OJ, yogurt, marionberry, honey, cranberry juice [GF] [V] |
| Hot House-Made Cinnamon –Sugar Donuts | $7.00 | A baker’s dozen donut holes with vanilla honey butter [V] |
| S’mores Waffle | $14.00 | Marshmallow fluff, chocolate ganache, whip cream and gram cracker crumbs |
| Brioche French Toast | $16.00 | Strawberries, maple syrup and whip cream [V] |
| Buttermilk Pancakes | $16.00 | With maple syrup [V] |
| Three Sisters | $16.00 | Two buttermilk pancakes with maple syrup and vanilla-honey butter, two farm fresh eggs and choice of bacon, ham steak or sausage patty [R] |
| Gluten-free whole grain banana pancakes | $17.00 | Crunchy peanut butter, sliced banana and honey granola [GF] [V] |
| House-Made Honey Nut Granola | $8.00 | With blueberries, strawberries and choice of milk [GF] [V] |
| Oatmeal | $8.00 | With brown sugar, blueberries, strawberries and choice of milk [GF] [V] |
| Organic quinoa porridge | $8.00 | With blueberries, strawberries and choice of milk [GF] [VE] |
| Bacon or Turkey Bacon | $6.00 | |
| Sausage Patty | $6.00 | |
| Biscuit and Gravy | $6.00 – $10.00 | Biscuit and Gravy one for $6 and two for $10 |
| Cup Of Seasonal Fruit | $4.00 | |
| Toast | $3.00 | |
| Sauteed Spinach and Kale | $5.00 | |
| Cottage Cheese | $3.00 | |
| Quinoa Salad | $6.00 | |
| Seasoned Breakfast Potatoes | $6.00 | |
| Side salad | $6.00 | |
| Side Caesar | $6.00 | |
| Quinoa Salad | $6.00 | |
| Vegetables & herb yogurt dip | $6.00 | |
| Grilled Asparagus | $7.00 | |
| Sauteed spinach and kale | $5.00 | |
| Cottage cheese | $3.00 | |
| Cup of Fruit | $4.00 |
| Served with your choice of seasoned breakfast potatoes, cottage cheese, sauteed spinach and kale, seasonal fruit or quinoa salad |
| Fried Egg Sandwich | $15.00 | Fried egg, pork belly, Tillamook white cheddar, bacon aioli, tomatoes and arugula on sourdough bread [R] |
| Smothered Veggie Bagel | $15.00 | Cream cheese, heirloom tomato, smashed avocado, cucumber slices and arugula [V] |
| MT. Bachelor Burrito | $18.00 | Scrambled eggs, Tillamook cheddar cheese, bacon, bell peppers and sweet onions in chipotle tortilla with sides of fire-roasted salsa, sour cream and guacamole |
| Carson’s Breakfast | $14.00 | Two farm fresh eggs, choice of meat and toast [R] |
| Sage Springs Omelette | $18.00 | Egg whites, kale, spinach, tomato, asparagus and Tillamook white cheddar cheese [V] |
| Free-Bird Omelette | $15.00 | Three farm fresh eggs, ham, bacon, Tillamook cheddar cheese, tomatoes, peppers and onions [GF] |
| Steak and Eggs | $25.00 | Grilled prime grade Certified Angus Beef flat iron, two farm eggs and choice of toast [R] |
| Cascade Lakes Salmon Lox | $15.00 | Sliced hard-boiled egg, diced red onion, capers, sliced heirloom tomato, and whipped cream cheese [R] |
| Fall River Scramble | $17.00 | Scrambled eggs with tomatoes, spinach, bell peppers, artichoke hearts and feta cheese [GF] [V] |
| Devils Lake Tofu Scramble | $14.00 | Tofu, bell peppers, onions, tomatoes, Tillamook white cheddar cheese, blended flour and corn tortillas and sides of fire-roasted salsa, sour cream and guacamole [GF] [V] |
| Served with your choice of seasoned breakfast potatoes, cottage cheese, sauteed spinach and kale, seasonal fruit or quinoa salad |
| Twin Lakes | $15.00 | Two poached eggs and Canadian bacon on an English muffin topped with hollandaise sauce [R] |
| Oregon Bounty | $19.00 | Two poached eggs, wild mushrooms, kale, spinach, and garlic served on an English muffin topped with and truffle hollandaise sauce [R] [V] |
| Butter Poached Lobster | $24.00 | Two poached eggs, Maine lobster, spinach and tomato served on English muffin with hollandaise sauce and black tobiko [R] |
| MIMOSA | $8.50 | your choice of classic orange, blood orange or pomegranate juice |
| CARSON’S BLOODY MARY | $8.50 | your choice of extra spicy or clamato |
| SUNRIVER BELLINI | $8.50 | white peach puree with Prosecco |
| served with your choice of french fries, cottage cheese, quinoa salad, fruit cup, vegetables & yogurt, or sauteed spinach and kale, or side salad |
| GRILLED CHEESE | $15.00 | Tillamook white cheddar cheese, American cheese, Boursin cheese and fig jam, served on sourdough bread with a cup of tomato-basil soup [V] |
| GRILLED SALMON CLUB | $20.00 | thick-cut bacon, tomato, leaf lettuce, avocado puree and lemon aioli, served on hazelnut-wheat bread |
| STUFFED PITA | $16.00 | hummus, peppers, cucumbers, sun-dried cranberries, candied walnuts, chlorophyll Greek yogurt, mixed greens, feta cheese, served in a whole wheat pita [V] |
| KASEKRAINER SAUSAGE | $15.00 | stuffed with Emmentaler cheese, served on a caraway rye bun with Creole-honey mustard and pickled vegetables |
| GRILLED CHICKEN SANDWICH | $17.00 | thick-cut bacon, Tillamook white cheddar cheese, lettuce, tomato, house-made pickles and bacon aioli, served on a telera roll |
| CARSON’S CLUB | $17.00 | turkey, ham, bacon, Tillamook white cheddar cheese, avocado spread, lettuce, tomato and bacon aioli, served on hazelnut-wheat bread |
| PULLED PORK | $16.00 | slow-braised pulled pork, Sunriver’s famous BBQ sauce and Tillamook cheddar cheese, served on a jalapeno cheddar bun |
| OREGON CHEESE STEAK | $17.00 | peppers, onions, mushrooms, peppercorn aioli and provolone cheese, served on a telera roll |
| SUNRIVER BURGER | $18.00 | half-pound burger with Tillamook white cheddar cheese, lettuce, tomato, red onions, house-made pickles, ketchup and Creole-honey mustard, served on a pretzel bun. |
| REUBEN | $17.00 | pastrami, sauerkraut, Thousand Island dressing and Swiss cheese, served on rye bread |
| LOCAL ALE BEER-BATTERED HALIBUT & CHIPS | $25.00 | french fries, tartar sauce, tomatillo cocktail sauce, horseradish cocktail sauce and house-made ketchup |
| CHILI-LIME FISH TACOS | $25.00 | Two chili-lime grilled mahi-mahi tacos with cabbage-kale slaw, radishes, guacamole, pico de gallo and Baja sauce, served on blended corn and flour tortillas [R] |
| SUNRIVER PINOT GRIS | $7.00 | Oregon |
| KING ESTATE PINOT GRIS | $11.00 | Willamette Valley, Oregon |
| CHATEAU STE MICHELLE RIESLING | $7.00 | Columbia Valley, Washington |
| NORTH BY NORTHWEST CHARDONNAY | $10.00 | Columbia Valley, Washington |
| CHATEAU STE. MICHELLE CHARDONNAY | $10.00 | Columbia Valley, Washington |
| ROMBAUER CHARDONNAY | $18.00 | Carneros, California |
| JOEL GOTT SAUVIGNON BLANC | $8.00 | California |
| KIM CRAWFORD SAUVIGNON BLANC | $12.00 | Marlborough, New Zealand |
| STOLLER FAMILY ESTATE ROSE | $10.00 | Willamette Valley, Oregon |
| LUNETTA PROSECCO | $10.00 | Veneto, Italy |
| SOFIA BLANC DE BLANC | $10.00 | Sonoma County, California |
| MICHELLE BRUT | $8.00 | Columbia Valley, Washington |
| SUNRIVER PINOT NOIR | $9.00 | Oregon |
| STOLLER FAMILY ESTATE PINOT NOIR | $15.00 | Dundee Hills, Oregon |
| THE FEDERALIST LODI ZINFANDEL | $10.00 | California |
| FRANCIS FORD COPPOLA DIAMOND CLARET | $11.00 | California |
| DONA PAULA ESTATE MALBEC | $7.00 | Mendoza, Argentina |
| DRUMHELLER MERLOT | $8.00 | Columbia Valley, Washington |
| SEVEN FALLS MERLOT | $9.50 | Columbia Valley, Washington |
| SEVEN FALLS CABERNET SAUVIGNON | $9.50 | Columbia Valley, Washington |
| LIBERTY SCHOOL CABERNET SAUVIGNON | $10.00 | Paso Robles, California |
| NORTH BY NORTHWEST RED BLEND | $10.00 | Columbia Valley, Washington |
| GENESIS SYRAH | $9.00 | Columbia Valley, Washington |
| 10 BARREL APOCALYPSE IPA | $6.00 |
| ANGRY ORCHARD HARD CIDER | $6.00 |
| BUD LIGHT | $4.50 |
| BUDWEISER | $4.50 |
| CASCADE LAKES BLONDE BOMBSHELL | $6.00 |
| CORONA | $6.00 |
| DESCHUTES BLACK BUTTE PORTER | $6.00 |
| DESCHUTES MIRROR POND PALE ALE | $6.00 |
| STELLA ARTOIS | $6.00 |
| WIDMER HEFEWEIZEN | $6.00 |
| Served 7am- 11:30, Daily. |
| MARIONBERRY SMOOTHIE | $5.00 | OJ, yogurt, marionberry, honey, cranberry juice [V] [GF] |
| GREEN GOODNESS: | $5.00 | apple, grape, cucumber, banana, honey, OJ, spinach, kale [V] [GF] |
| RAINBOW FRUIT & YOGURT PARFAIT | $5.00 | seasonal fruit, honey yogurt [V] [GF] |
| OATMEAL | $5.00 | with brown sugar, blueberries and strawberries [VE] [GF] |
| BAGEL | $5.00 | with cream cheese and jelly [V] |
| CEREAL | $5.00 | with milk or almond milk [V] |
| FRUIT CUP | $3.00 | |
| SCRAMBLED EGGS | $6.00 | with breakfast potatoes and bacon or sausage [GF] |
| FRENCH TOAST | $8.00 | with maple syrup [V] |
| MINI WAFFLES | $8.00 | with fruit and maple syrup [V] |
| BUTTERMILK PANCAKES | $8.00 | with choice of banana, blueberries or chocolate chips and maple syrup [V] |
| FUNFETTI BIRTHDAY PANCAKES | $8.00 | with whipped cream, strawberries and maple syrup [V] |
| HAM AND CHEESE OMELET | $8.00 | with Tillamook cheddar and honey ham served with breakfast potatoes [GF] |
| Served 11:30am- 9pm, Daily. |
| CARSON’S BURGER | $8.00 | grilled Certified Angus Beef ® brand burger topped with Tillamook cheddar, ketchup and pickles. Served with French fries. [R] |
| GREATEST GRILLED CHEESE | $7.00 | served on white bread with tomato soup[V] |
| HOT DOG-TOPUS | $8.00 | a sliced hot dog fanned over mac & cheese, sprinkled with goldfish crackers |
| STEAKOUT | $12.00 | grilled flat iron steak with house-made Worcestershire and choice of side [R] [GF] |
| FISHY OUT OF WATER | $12.00 | grilled salmon with grilled lemon and choice of side [GF] |
| FUN-KY CHICKEN | $10.00 | grilled chicken breast with tomato-basil sauce and choice of side[R] [GF] |
| CHEESEADILLA | $8.00 | flour tortilla with Tillamook cheddar cheese [V] |
| PIZZA | $8.00 | pepperoni and cheese | pineapple, ham and cheese | mushroom, peppers, olives and cheese [V] |
| MIXED GREEN SALAD | $6.00 | with choice of dressing [GF] [VE] |
| CAESAR SALAD | $6.00 | [R] |
| FRENCH FRIES | $3.00 | |
| GRILLED ASPARAGUS | $6.00 | GF] [V] |
| SEASONAL FRUIT CUP | $4.00 | [GF] [VE] |
| CARROTS & CELERY | $3.00 | with ranch dressing [GF] [V] |
| BUTTERED NOODLES | $3.00 | [V] |
| COTTAGE CHEESE | $3.00 | [GF] [V] |
| YOUR ICE CREAM SANDWICH | $6.00 | CHOOSE YOUR OWN ADVENTURE! chocolate chip cookie chocolate or vanilla ice cream ADORNMENTS: cookie crumbs, Butterfinger, Oreo pieces, M&Ms, chocolate chips and funfetti [gluten-free, dairy-free and v |
| FLOURLESS CHOCOLATE TART | $7.00 | strawberry whipped cream and berry sauce [GF] [V] |
| CARROT CAKE | $7.00 | mascarpone frosting and white chocolate–dipped strawberry [V] |
| VANILLA BEAN CREME BRULEE | $8.00 | [GF] [V] |
| ESPRESSO OVER ICE CREAM | $7.00 | vanilla bean ice cream topped with chocolate shavings, sea salt and fresh-brewed espresso [GF] [V] |
| RED VELVET CUPCAKE | $6.00 | white chocolate frosting [V] |
| CHAMPAGNE AND SORBET FLOAT | $8.00 | mint and seasonal fruit [GF] [VE] |
| PROFITEROLES | $8.00 | bacon-and-eggs ice cream, cereal ice cream and coffee ice cream |
| MARIONBERRY CRISP | $9.00 | served with vanilla bean ice cream [V] |
| SEASONAL SORBET | $6.00 | seasonal berries [GF] [VE] |
| MICHELLE BRUT | $28.00 | Columbia Valley, Washington |
| ARGYLE BRUT | $55.00 | Willamette Valley, Oregon |
| NICHOLAS FEUILLATTE BRUT | $71.00 | Champagne, France |
| TAITTINGER BRUT LA FRANCAISE | $93.00 | France |
| VEUVE CLICQUOT | $99.00 | France |
| PERRIER-JOUET GRAND BRUT | $105.00 | France |
| LUNETTA PROSECCO | $38.00 | Veneto, Italy |
| SOFIA BLANC DE BLANC | $38.00 | Sonoma County, California |
| DOM PERIGNON CHAMPAGNE | $290.00 | France |
| LOUIS ROEDERER CRISTAL CHAMPAGNE | $490.00 | France |
| ERATH PINOT GRIS | $25.00 | Willamette Valley, Oregon |
| SUNRIVER PINOT GRIS | $26.00 | Oregon |
| JOVINO PINOT GRIS | $28.00 | Dundee, Oregon |
| KING ESTATE PINOT GRIS | $42.00 | Willamette Valley, Oregon |
| J PINOT GRIS | $39.00 | Russian River Valley, California |
| SOKOL BLOSSER PINOT GRIS | $42.00 | Willamette Valley, Oregon |
| 14 HANDS CHARDONNAY | $26.00 | Horse Heaven Hills, Washington |
| MEIOMI CHARDONNAY | $30.00 | California |
| NORTH BY NORTHWEST CHARDONNAY | $38.00 | Columbia Valley, Washington |
| CHATEAU STE. MICHELLE CHARDONNAY | $38.00 | Columbia Valley, Washington |
| DREAMING TREE CHARDONNAY | $30.00 | Geyserville, California |
| FRANCISCAN ESTATE CHARDONNAY | $38.00 | Napa Valley, California |
| SONOMA-CUTRER CHARDONNAY | $44.00 | Windsor, California |
| STOLLER FAMILY ESTATE CHARDONNAY | $45.00 | Dundee Hills, Oregon |
| LA CREMA MONTEREY CHARDONNAY | $46.00 | Windsor, California |
| ROMBAUER CHARDONNAY | $70.00 | Carneros, California |
| JOEL GOTT SAUVIGNON BLANC | $30.00 | St. Helena, California |
| DRY CREEK SAUVIGNON BLANC | $34.00 | Healdsburg, California |
| KIM CRAWFORD SAUVIGNON BLANC | $44.00 | Marlborough, New Zealand |
| CAKEBREAD CELLARS SAUVIGNON BLANC | $60.00 | Rutherford, California |
| CHARLES & CHARLES ROSE | $30.00 | Willamette Valley, Oregon |
| STOLLER FAMILY ESTATE ROSE | $38.00 | Willamette Valley, Oregon |
| SOKOL BLOSSER EVOLUTION WHITE BLEND | $28.00 | Dayton, Oregon |
| CHATEAU STE. MICHELLE RIESLING | $24.00 | Columbia Valley, Washington |
| PACIFIC RIM RIESLING | $31.00 | Columbia Valley, Washington |
| HINMAN RIESLING | $37.00 | Oregon |
| RED |
| SUNRIVER PINOT NOIR | $34.00 | Oregon |
| ERATH PINOT NOIR | $50.00 | Willamette Valley, Oregon |
| ACROBAT PINOT NOIR | $38.00 | Eugene, Oregon |
| LYRIC BY ETUDE PINOT NOIR | $39.00 | Santa Barbara County, California |
| STOLLER FAMILY ESTATE PINOT NOIR | $56.00 | Dundee Hills, Oregon |
| ARGYLE PINOT NOIR | $52.00 | Willamette Valley, Oregon |
| ADELSHEIM PINOT NOIR | $55.00 | Willamette Valley, Oregon |
| KING ESTATE PINOT NOIR | $56.00 | Willamette Valley, Oregon |
| LA CREMA PINOT NOIR | $60.00 | Willamette Valley, Oregon |
| SOKOL BLOSSER PINOT NOIR | $78.00 | Willamette Valley, Oregon |
| DOMAINE DROUHIN PINOT NOIR | $84.00 | Dundee Hills, Oregon |
| KEN WRIGHT `SAVOYA` PINOT NOIR | $102.00 | Willamette Valley, Oregon |
| THE FEDERALIST LODI ZINFANDEL | $38.00 | California |
| TROON `FOUNDATION ’72” ZINFANDEL | $42.00 | Applegate, Oregon |
| DUCKHORN DECOY ZINFANDEL | $49.00 | Sonoma, California |
| ROMBAUER ZINFANDEL | $65.00 | Napa Valley, California |
| 7 DEADLY ZINS ZINFANDEL | $32.00 | Lodi, California |
| NAPA CELLARS MERLOT | $42.00 | Napa Valley, California |
| MATANZAS CREEK MERLOT | $48.00 | Santa Rosa, California |
| L’ECOLE NO. 41 MERLOT | $54.00 | Columbia Valley, Washington |
| NORTHSTAR MERLOT | $55.00 | Columbia Valley, Washington |
| DRUMHELLER MERLOT | $30.00 | Columbia Valley, Washington |
| SEVEN FALLS MERLOT | $36.00 | Columbia Valley, Washington |
| 6TH SENSE SYRAH | $38.00 | Lodi, California |
| GENESIS SYRAH | $34.00 | Columbia Valley, Washington |
| MARYHILL SYRAH | $34.00 | Columbia Valley, Washington |
| STAGS’ LEAP PETITE SIRAH | $75.00 | Napa Valley, California |
| PENNER-ASH SYRAH | $69.00 | Willamette Valley, Oregon |
| MAIN STREET CABERNET SAUVIGNON | $26.00 | St. Helena, California |
| INTRINSIC CABERNET SAUVIGNON | $42.00 | Columbia Valley, Washington |
| LIBERTY SCHOOL CABERNET SAUVIGNON | $38.00 | Pasa Robles, California |
| LOUIS M. MARTINI CABERNET SAUVIGNON | $38.00 | St. Helena, California |
| SEVEN FALLS CABERNET SAUVIGNON | $36.00 | Columbia Valley, Washington |
| BLACK STALLION CABERNET SAUVIGNON | $54.00 | Napa Valley, California |
| CHATEAU STE. MICHELLE COLD CREEK CABERNET SAUVIGNON | $58.00 | Columbia Valley, Washington |
| BROWNE FAMILY VINEYARDS CABERNET SAUVIGNON | $68.00 | Columbia Valley, Washington |
| JORDAN CABERNET SAUVIGNON | $102.00 | Alexander Valley, California |
| STAGS’ LEAP CABERNET SAUVIGNON | $109.00 | Napa Valley, California |
| CAYMUS CABERNET SAUVIGNON | $118.00 | Napa Valley, California |
| SILVER OAK CABERNET SAUVIGNON | $124.00 | Alexander Valley, California |
| CHIMNEY ROCK CABERNET SAUVIGNON | $150.00 | Napa Valley, California |
| SILVER OAK CABERNET SAUVIGNON | $189.00 | Napa Valley, California |
| NORTH BY NORTHWEST RED BLEND | $38.00 | Columbia Valley, Washington |
| CLINE CASHMERE RED GSM BLEND | $40.00 | Sonoma, California |
| FRANCIS COPPOLA DIAMOND CLARET | $40.00 | Geyservillle, California |
| BASEL CELLARS CLARET | $50.00 | Walla Walla Valley, Washington |
| KAIKEN MALBEC | $26.00 | Mendoza, Argentina |
| DONA PAULA MALBEC | $22.00 | Mendoza, Argentina |
| SILVAN RIDGE MALBEC | $31.00 | Eugene, Oregon |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carson’s American Kitchen directly.
What are Carson’s American Kitchen hours of operation for today? Pay attention that Carson’s American Kitchen opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Carson’s American Kitchen open till? Select the nearest Carson’s American Kitchen spot on the map and check out the official hours provided by their website.