Up to date Casa Rica-The Mexican Food Place prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Mexican.
| Fiesta Sampler |
$12.95 |
A sampling of classic appetizers. share it amigos nachos, beef flautas, chicken flautas, chicken jalapenos and chicken fajita quesadilla, served with guacamole, sour cream and pico-de-gallo |
| Stuffed Jalapenos |
$8.45 |
Seasoned chicken & cheese or spinach & cheese, or combination, fried crisp. Served with sour cream |
| Mixed Pakodas |
$4.95 |
Onion, potato, cauliflower and spinach dipped in gram flour and fried |
| Vegetable Samosa |
$4.95 |
Crispy flour pastry with potato and peas |
| Aloo Tikki |
$4.95 |
Two mashed potato patties served on the bed of curried chickpeas |
| Papadi Chat |
$4.95 |
Crispy wafers garnished with potato, tomato, chickpeas, yogurt, and topped with tangy spices and chutneys |
| Butter Naan |
$2.50 |
Unleavened white flour bread |
| Garlic Naan |
$3.25 |
Garlic flavored naan |
| Onion kulcha |
$3.25 |
Naan stuffed with onion |
| Carne Asada |
$14.95 |
Seasoned and grilled 8 oz. skirt steak, topped with sauteed onions, peppers, mushrooms, salsa ranchera and melted jack cheese, accompanied by a chicken flauta. Served with spanish rice, black beans, |
| Tamate Platter |
$11.45 |
Freshly made tamales of the day, topped with sauce and melted cheese. Served with spanish rice, refried beans, sour cream, guacamole, fried plantain and pico de gallo |
| Flautas |
$11.45 |
Three flautas, one each of shredded beef, chicken and spinach & cheese, fried crisp and served with sour cream, guacamole, rice, black beans & pico-de-gallo |
| Chile Rellenos |
$11.45 |
Two mild green chiles, stuffed with jack cheese, lightly battered and deep fried, topped with salsa ranchera & melted cheese. Served with rice, black beans, pico-de-gallo, guacamole and sour cream |
Indian – From Tandoor Oven
| All items baked in a traditional clay oven and served with rice and chutneys |
| Tandoori Chicken |
$13.95 |
Most popular BBQ delight marinated in special blend of spices and cooked in a tandoor oven |
| Malai Chicken Tikka |
$13.95 |
Soft and tender chicken breast cubes marinated in cream cheese, sour cream, and fresh herbs cooked in a tandoor oven |
| Chicken Seekh Kabab |
$13.95 |
Juicy minced chicken kabab blended with exotic aromatic spices |
| Lamb Seekh Kabab |
$14.95 |
Minced lamb kabab with herbs and spices. Chef?s favorite |
| Chicken Tikka |
$13.95 |
World known BBQ Chicken dish, prepared |
Mexican – Burritos, Chimis & Enchiladas
| Burrito Platter |
$9.45 |
Choices: ground beef, shredded, beef chicken, refried beans. Served with spanish rice, refried beans, sour cream & pico-de-gallo |
| Fajita Burrito |
$11.45 |
Chicken or steak. Strips of chicken & steak, sauteed with red & green peppers and onions, in a flour tortilla with cheese, topped with salsa ranchera and cheese, served with rice, refried beans, pico |
| California Burrito |
$9.95 |
Choice of ground beef or shredded beef burrito, smothered with chunky chili & cheese, crowned with sour cream. Served with rice, refried beans and pico de gallo |
| Burrito Gordo |
$10.45 |
A humungus cheese tortilla with ground beef, chicken, rice, black and refried beans, lettuce, cheese & cilantro, topped with salsa and cheese. Served with sour cream and guacamole |
| Chicken & Spinach Burrito |
$10.45 |
Strips of grilled chicken breast and baby spinach, rolled in a tortilla with jack cheese, topped with salsa ranchera, cream sauce and cheese. Served with rice, black beans, guacamole and pico de gall |
| Chimichanga Platter – Chicken |
$10.45 |
Served with rice, refried beans, sour cream & pico degallo. Ground beef shredded beef |
| Grilled Chipotle Chimi |
$11.95 |
A grilled chimichanga with steak and chicken fajitas, sauteed in a chipotle sauce with peppers, onions, mushrooms and cheese. Topped with salsa ranchera, melted cheese and sour cream. Served with spa |
| Dos Enchiladas |
$9.95 |
Choices: Ground beef, shredded beef, chicken, cheese & onion or spinach & cheese. Served with spanish rice, refried beans, sour cream and pico-de-gallo |
| Tres Enchiladas |
$12.45 |
One each of ground beef, chicken and cheese & onion enchiladas, topped with sauces & melted cheese. Served with spanish rice, refried beans, sour cream and pico de gallo |
| Chimichanga Platter – Steak or Chicken Fajita |
$11.45 |
Served with rice, refried beans, sour cream & pico degallo. Ground beef shredded beef |
Indian – Tandoori Bread
| Spices and herbs |
| Chicken Curry |
$12.95 |
Boneless chicken cooked in home-style gravy |
| Kadai Chicken |
$12.95 |
Boneless chicken cooked in home-style gravy with onion and peppe |
| Lamb Korma |
$14.95 |
Lamb cubes cooked in a creamy cashew based sauce |
| Lamb Saag |
$14.95 |
Boneless lamb cooked with spinach, spices and herb |
| Kadai Lamb |
$14.95 |
Boneless lamb cooked with onion, peppers, spices and herbs |
| Lamb Vindaloo |
$14.95 |
Boneless lamb cooked in a hot and sour sauce |
| Lamb Curry |
$14.95 |
Boneless lamb curry cooked in a home-style gravy |
| Madras Shrimp Curry |
$16.95 |
Shrimp cooked in a south Indian curry sauce |
Mexican – Quesadillas
| Choice of flour or whole wheat tortillas. Served with sour cream, guacamole & pico de gallo |
| Fajita Quesadilla |
$10.95 |
Steak, with peppers, onions, cheese & cilantro |
| Chicken and Baby Spinach |
$9.95 |
With onions, peppers and cheese |
| Shrimp Quesadilla |
$12.95 |
Seasoned shrimp with spinach, onions, peppers and cheese, in whole wheat tortillas |
| Veggie Quesadilla |
$8.95 |
With red, green & poblano peppers, spinach, onions and cheese |
Indian – Biryani
| Large grain basmati rice combined with aromatic spices and cooked in a scaled pot served with raita |
| Vegetable Biryani |
$10.95 |
Curried vegetable fried rice |
| Chicken Biryani |
$12.95 |
Curried chicken fried rice |
| Lamb Biryan |
$14.95 |
Curried lamb fried rice |
| Shrimp Biryani |
$15.95 |
Curried shrimp fried rice |
| Nachos Grande |
$8.95 |
Corn tortilla chips topped with seasoned ground beef, shredded chicken and beans, with melted cheeses, garnished with onions, tomatoes, jalapenos, olives and cilantro, crowned with sour cream and gua |
| Chicken Flautas |
$8.95 |
Seasoned chicken, cheese, roasted corn, mild roasted peppers, cilantro and green onions, rolled in flour tortillas and fried crisp. Served with a savory chipotle sweet & sour dip |
| Baja Shrimp |
$9.95 |
Marinated shrimp, sauteed in jalapeno garlic butter with fresh cilantro, roasted chile de arbol and green onions. Served with a sweet & sour dip |
| Basket of Tacos |
$8.45 |
Shredded beef, ground beef, chicken and bean soft tacos. Add $1.50 |
| Queso Dip – A Creamy Cheese Dip |
$5.45 |
| Queso Dip |
$6.45 |
Layered with ground beef |
| Guacamole Dip |
$6.45 |
Freshly prepared with avocados, onions, herbs & spices.We can prepare your food spicier upon request |
Indian – Vegetarian Main Course
| Served with rice |
| Saag Paneer (Spinach and Cheese) |
$10.95 |
Homemade cottage cheese in spinach, enriched with herbs |
| Aloo Gobi (Potato and Cauliflower) |
$10.95 |
Cauliflower and potato cooked in curry sauce |
| Chana Masala (Chick Peas) |
$10.95 |
Chickpeas cooked in curry sauce |
| Malai Kofta (Vegetable Balls) |
$10.95 |
Vegetable balls simmered in korma sauce made of cream and dry nuts |
| Vegtable Korma |
$10.95 |
Mixed vegetables cooked in korma sauce made of dry nuts, fruits and cream |
| Daal Tadka (Lentil) |
$9.95 |
Yellow lentils tempered with clarified butter and spices |
Mexican – Especiales de la Casa
| Monterey Grill Combo |
$15.95 |
Grilled skirt steak, chicken breast and chipotle shrimp on skewers, with onions, peppers & cherry tomatoes, in a hot skillet. Served with tortillas, Spanish rice, guacamole, sour cream and fruit sals |
| Margarita Chicken |
$14.95 |
Seasoned grilled chicken breast, pan seared with fresh spinach, mushrooms & onions in a roasted poblano salsa with a dash of margarita, dressed with melted jack cheese. Served sizzling, with sour cre |
| Salmon en Cilantro |
$15.95 |
Filet of salmon simmered in a creamy tomato sauce along with fresh jalapenos, olives. lemon and cilantro. Served in a hot skillet, accompanied by spanish rice, black beans, tortillas & fruit salsa |
| Tacos al Carbon (Steak or Chicken) |
$14.95 |
Succulent strips of grilled steak or chicken, folded in warm tortillas, served with spanish rice, black beans, sour cream, fried plantain, guacamole & fruit salsa |
| Tequila Shrimp |
$15.95 |
Shrimp, sauteed in jalapeno-garlic butter with broccoli, cauliflower, tomatoes, mushrooms, zucchini, cilantro and a dash of tequila. Served sizzling with melted cheese, tortillas, guacamole, sour cre |
| Tequila Chicken |
$13.45 |
| Chicken Mode |
$13.45 |
Strips of tender chicken breast, simmered in red mole sauce, sprinkled with roasted sesame seeds, served with spanish rice, black beans, fried plantain, fruit salsa and warm tortillas |
| Chicken Poblano |
$14.45 |
Chicken breast simmered in a creamy roasted poblano sauce with mushrooms and a dash of wine. Served sizzling, topped with melted jack and sprinkled with cotija cheese. Accompanied by spanish rice, re |
| Shrimp Del Mar |
$15.95 |
Marinated shrimp, sauteed with garlic, fresh jalapenos, olives, cilantro and tomatoes, served with Spanish rice, black beans, warm tortillas and fruit salsa |
Indian – Non-Vegetarian Main Course
| Served with rice |
| Chicken Tikka Masala |
$12.95 |
Boneless chicken breast in creamy tomato gravy |
| Chicken Korma |
$12.95 |
Chicken cooked in a creamy cashew based sauce |
| Chicken Vindaloo |
$12.95 |
Boneless chicken cooked in a hot and sour sauce. |
| Chicken Saag |
$12.95 |
Boneless chicken cooked with spinach |
| Masala Papad |
$1.95 |
Papad topped with tomato, onion, and chilly and chat masala |
| Achar |
$1.50 |
Spicy indian pickle |
| Mano Chutney |
$2.00 |
Tangy indian mango chutney |
| Raita |
$2.00 |
Tangy yogurt sauce |
| Papad |
$0.50 |
Crispy lentin wafers |
Mexican – A La Carte & Sides
| Taco – Hard |
$2.25 |
| Toco – Soft |
$2.75 |
| Tamale |
$4.95 |
| Fajila Toco |
$4.95 |
Steak, chicken |
| Burrito |
$6.95 |
Beef, bean, chicken |
| Fajita Burrito |
$7.95 |
Steak, chicken |
| Chimichango |
$7.95 |
| Fajita Chimichanga |
$8.95 |
| Enchilada |
$3.95 |
| Sour Cream or Extra Salsa |
$0.50 |
| Tamale |
$4.95 |
| Rice, Beans or Black Beans |
$1.50 |
| Side Plate of Rice & Beans |
$2.50 |
| Flauta |
$3.95 |
| Chile Relleno |
$5.95 |
| Tortillas (3) |
$1.00 |
| Mexi-Fries |
$2.50 |
| Guacamole |
$2.50 |
| Fruit Salsa |
$1.50 |
| Fried Plantain |
$2.00 |
| Roasted Veggie |
$3.95 |
| Ras Malai |
$4.95 |
Cheese patties soaked in saffron infused condensed milk, topped with pistachio |
| Gulab Jamun |
$4.95 |
Fried cheese balls soaked in honey syrup |
| Kheer |
$4.95 |
Indian rice pudding |
Mexican – Vegetarian
| We do not use lard or meat flavoring |
| Santa Fe Burrito |
$10.45 |
A hearty filling of black beans, refried beans, rice, peppers, mushrooms, onions, shredded cheese, lettuce, tomato & cilantro, rolled in a large spinach tortilla, topped with salsas and melted cheese |
| Enchilada Platter |
$9.95 |
A cheese & onion and a spinach & cheese enchilada, served with spanish rice, refried beans, sour cream and pico-de-gallo |
| Quesadilla |
$8.45 |
Cheese or Veggie |
| Vegetable, mango & mushroom fajitas |
$10.45 |
| Vegetable Burro |
$10.45 |
Roasted seasonal vegetables, peppers, mushrooms, onions, refried beans & cheese, rolled in a flour tortilla, topped with creamy ranch sauce and melted cheese. Served with black beans, spanish rice, s |
| Vegetarian Combo |
$11.45 |
A cheese chile relleno, cheese & onion enchilada and a bean taco, served with spanish rice, black beans & sour cream |
Indian Drinks
| These are the world famous refreshing yogurt drinks |
| Mango Lassi |
$3.95 |
Mango flavored yogurt drink |
| Sweet Lassi |
$2.95 |
Rose flavored sweet lassi |
| Indian Masala Tea |
$1.99 |
Aromatic Indian tea |
Mexican – Light & Low Selections
| Served with dinner salad and choice of dressing |
| Light Salmon |
$14.95 |
Seasoned & grilled filet of salmon, served sizzling over onions, mushrooms and mixed peppers. Whole wheat tortillas upon request |
| Grilled Chicken Tacos |
$13.95 |
Tender strips of grilled chicken breast in soft whole wheat tortillas, served with sauteed vegetables, guacamole and pico-de-gallo |
| Chicken Chipotle |
$13.95 |
Chicken breast, marinated with chipotle peppers, grilled & served sizzling with roasted vegetables and spinach, topped with salsa ranchera. Whole wheat tortillas upon request |
| Skewered Shrimp |
$14.95 |
Grilled shrimp on skewers, served sizzling over onions, mixed peppers and tomatoes. Whole wheat tortillas upon request |
Mexican – Combinaciones
| Create your own combination from our selection of traditional mexican favorites. Choose only one item from any category. Taco: ground beef, shredded beef, chicken, refried bean, burrito: chicken, ground beef, refried bean, enchilada: beef, chicken, cheese |
| Two Items |
$9.95 |
Served with spanish rice, refried beans, pico-de-gallo & sour cream |
| Three Items |
$12.45 |
Served with spanish rice, refried beans, pico-de-gallo & sour cream |
| Taco Lovers Combo |
$9.95 |
Three Tacos of your choice: beef, chicken or bean, with rice, refried beans, sour cream and guacamole |
| Mexi Fries |
$2.50 |
| French Fries |
$1.75 |
Mexican Menu
| Entrees are served with a choice of one of the following sides: spanish rice, french fries, refried beans, blackbean, kids salad |
| Quesadilla |
$4.95 |
Cheese, chicken or steak |
| Mexican Pizza |
$4.95 |
Beef, chicken or bean |
| Flauta Platter |
$4.95 |
Shredded beef, chicken or spinach & cheese |
| Taco Platter |
$4.95 |
Beef, chicken or bean |
| Burrito Platter |
$4.95 |
Beef, chicken or bean |
| Enchilada Platter |
$4.95 |
Beef, chicken, or cheese & onion |
| Cheeseburger |
$4.95 |
| Chicken Tenders |
$4.95 |
| Kids Soda |
$1.25 |
| Milk |
$1.45 |
| Chocolate Milk |
$1.75 |
| Juice |
$2.25 |
| Mango Lassi |
$3.95 |
Tropical Indian yogurt drink made with mango pulp and greek style yogurt, flavored with rosewater and sweetened with sugar |
| Tandoor Oven Grilled Tilapia |
$16.95 |
Chef?s special blend of spices and marinated whole tilapia grilled in our tandoor oven, served with assorted vegetables and lemon-fried rice |
| Rasmalie |
$4.95 |
Home-made cheese patties steamed and topped with condensed, sweetened milk and garnished with chopped pistachios |
| Salmon Veracruz |
$15.95 |
Seasoned grilled fillet of salmon, served over onions, peppers, tomato mushrooms, mango, & cilantro. Served sizzling with a side of mexican rice, black beans & fruit salsa |
| Coconut Bread Pudding |
$4.95 |
Freshly baked, served warm on a hot skillet with a scoop of vanilla ice cream, caramel, hot-fudge, roasted coconut, whipped cream and a cherry |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Casa Rica-The Mexican Food Place directly.
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