Up to date Casablanca Bar and Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Hummus |
$6.00 |
Garbanzo blended with sesame paste tahini, garlic, lemon juice and drizzled with olive oil |
Baba Ghanouje |
$6.00 |
Smoked eggplant, tomatoes, onion, red pepper, parsley, lemon juice, topped with olive oil |
Grape Leaves Warak Enab |
$6.00 |
A healthy mix of rice and vegetables, wrapped with pickled grape leaves and cooked in natural juices |
Feta Cheese |
$6.00 |
An old Greek favorite topped with thyme and olive oil |
Labneh |
$6.00 |
Delicious, rich yogurt spread, blended with mint, garlic and topped with olive oil |
Shankleesh |
$6.00 |
A spice blend of aged cheese, mixed with herbs, spices, topped with diced tomatoes and onions |
Kabis |
$5.00 |
Assorted marinated pickles |
Makdous |
$5.00 |
Marinated and pickled eggplant in olive oil, stuffed with walnuts, garlic, and spices |
Vegetarian Delight |
$40.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh, makdous |
Grand Meza |
$70.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh, makdous, cheese burak, fried kibbeh, nakanek, halloum |
Cheese Pies |
$6.00 |
Fried filo fingers, stuffed with chef’s selection of cheeses |
Spinach Pies |
$6.00 |
Homemade spinach triangles |
Falafel |
$6.00 |
Vegetarian mini burgers made of chickpeas and veggies, fried until golden brown and served with tahini sauce |
Fried Kibbeh |
$7.00 |
A blend or wheat and meat stuffed with seasoned ground beef and pine nuts, fried until golden brown |
Nakanek |
$7.00 |
Grilled mini Lebanese sausage, topped with garlic and lemon juice |
Halloum |
$6.00 |
Fried halloum until golden brown, served hot |
Hummus with Beef Sha-Wer-Ma |
$9.00 |
Platter of hummus, topped with beef sha-wer-ma, tahini and garlic sauce |
Arayes |
$9.00 |
Ground top sirloin mixed with herbs, parsley grilled until crisp in pocket bread |
Hummus with Lamb Sha-Wer-Ma |
$9.00 |
Platter of hummus, topped with lamb sha-wer-ma, tahini and garlic sauce |
Medetarranean Salad with Goat Cheese |
$7.00 |
Crisp romaine lettuce, tomatoes, cucumbers and onions tossed with olive oil and fresh lemon juice topped with goat cheese |
Tabouleh |
$6.00 |
A true classic, chopped parsley, diced tomatoes, cracked wheat, tossed with olive oil, lemon and herbs |
Fatoush |
$7.00 |
Mixed fresh greens, toasted pita, herbs and sumac |
Greek Salad |
$7.00 |
Crisp romaine lettuce, sliced tomatoes, sliced cucumbers, kalamata olive, tossed with olive oil and vinegar, topped with feta cheese |
Chicken Caesar Salad |
$9.00 |
Crisp romaine lettuce, parmesan cheese, croutons and caesar dressing, topped with grilled chicken breast |
Eggplant Salad |
$7.00 |
Grilled or deep fried eggplant, tomato, green pepper, parsley with lemon juice and olive oil |
Cucumber Salad Joojukh |
$6.00 |
Cucumber, yogurt, fresh mint and olive oil |
Beef Shish Kabab |
$15.00 |
Skewered ground top sirloin with special seasoning, grilled to perfection |
Lamb Kabab |
$17.00 |
Marinated lamb meat skewered and grilled |
Lamb Chops Rack of lamb |
$19.00 |
Selected from the finest rack of lamb, tender and tasty, sliced, grilled and served to your liking |
Lamb Shank A Majestic Plate |
$16.00 |
A real delicious whole lamb shank oven cooked, topped with garlic sauce and pine nuts |
Chicken Kabab |
$16.00 |
Marinated chicken breast, skewered and grilled |
Duet Kabab |
$17.00 |
A skewer of kefta kabab and shish kebab combined for a great flavor |
Chicken Sha-Wer-Ma |
$16.00 |
Slices of chicken, marinated with vinegar, garlic and cooked to |
Beef Sha-Wer-Ma |
$16.00 |
Slices of beet top sirloin, marinated with vinegar, garlic and cooked to perfection |
Quails |
$15.00 |
Fan cooked to perfection then dunked in our secret recipe sauce |
Petite Filet 12oz Filet Mignon |
$19.00 |
Mediterranean spiced pan cooked with tine cognac, served with velvety sauce of our chef’s special |
Salmon Filet |
$18.00 |
Chef’s special marinated, pan cooked or grilled |
Fresh Salmon Kabab |
$16.00 |
Salmon filet grilled on a skewer with green bell pepper and onions |
Red Snapper |
$19.00 |
Crisp fried, served with tahini sauce toasted pita on the side |
Shrimp Supreme Scampi |
$18.00 |
Chef’s special marinated, pan cooked, with velvety scampi sauce |
Shrimp Kabab |
$18.00 |
Jumbo shrimp, marinated with exotic mediterranean seasoning grilled to perfection on a skewer |
Scallops |
$19.00 |
Chef’s special pan cooked, jumbo sized, served on a bed of eggplants |
Frog Legs |
$16.00 |
A real treat, tender legs sauteed with garlic, cilantro, herbs and lemon |
Trout Fish |
$16.00 |
A whole trout fish served deep fried |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Casablanca Bar and Grill directly.
What are Casablanca Bar and Grill hours of operation for today? Pay attention that Casablanca Bar and Grill opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Casablanca Bar and Grill open till? Select the nearest Casablanca Bar and Grill spot on the map and check out the official hours provided by their website.