Up to date Cask ‘n Flagon prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Bar Food.
| Soup of the Day | $3.99 – $6.50 | Chefs choice, made fresh daily |
| Cask Chili | $4.75 – $6.99 | Fresh ground beef, kidney beans, onion, tomato and a special spice blend, topped with cheddar and jack cheese, served with corn fritters. |
| New England Clam Chowder | $4.75 – $7.50 | A rich, creamy classic chowder with fresh clams and herbs |
| Calamari | $10.99 | Lightly breaded and fried with hot cherry peppers, topped with parmesan cheese, served with house-made marinara sauce |
| Fig & Goat Cheese Bruschetta | $8.99 | Fig jam, vermont goat cheese, granny Smith apples, tomato and mixed greens with a balsamic reduction on a toasted crostini |
| Buffalo Chicken Dip | $11.99 | Our famous dip blended with cream cheese, roasted pulled chicken, topped with bleu cheese crumbles, served in a bread bowl with corn tortilla chips, wanton chips and celery sticks |
| Southwestern Quesadilla | $10.99 | Fresh pico de gallo, three cheese blend and a black bean and corn salsa, topped with chipotle cream sauce drizzle, with your choice of chicken or fresh avocado |
| Meatball Pomodoro | $9.99 | House made meatballs topped with Pomodoro sauce and mozzarella cheese, baked with parmesan cheese bread crumbs, served with a garlic crostin |
| Wings Double Order | $16.99 | Choice of honey BBQ, buffalo or asian chili sauce, served with celery sticks and bleu cheese dressing. |
| Combo Platter | $15.99 | Our Famous Buffalo chicken dip, pulled pork sliders topped with coleslaw and philly cheese steak spring rolls |
| North End Nachos | $11.99 | Crispy fried pasta chips, bechamel cheese sauce, sweet Italian sausage, black olives, cherry peppers, scallions and tomatoes, baked with mozzarella cheese |
| Spinach & Artichoke Dip | $10.99 | Parmesan cheese, spinach and artichoke hearts, served bubbling hot with corn tortilla and wanton chips |
| Malaysian Style Ribs | $12.99 | Tender pork ribs, glazed with a sweet and salty coffee reduction, served with asian coleslaw |
| Boneless Buffalo Tenders | $9.99 | Chicken tenders tossed in Buffalo sauce, served with celery sticks and bleu cheese dressing for dipping |
| Nachos | $12.50 – $6.99 | Corn tortilla chips, cheddar and jack cheese, shredded lettuce, chopped onions, diced tomatoes and jalapenos, served with guacamole, sour cream and fresh pico de gallo. Add chili or chicken $3.00. |
| Wings Full Order | $9.99 | Choice of honey BBQ, buffalo or asian chili sauce, served with celery sticks and bleu cheese dressing. |
| Garden Salad | $3.99 | Mixed greens, carrots, red onion, cucumber and croutons served with your choice of dressing |
| Cask House Salad | $6.99 | Mixed greens, eggs, cucumber, tomato, red onion, applewood smoked bacon and croutons with Italian dressing. Add grilled or blackened chciken $3.00 or add shrimp $6.00 |
| Caesar Salad | $9.99 | Crisp romaine lettuce and croutons tossed with our house-made caesar dressing, topped with shaved parmesan. Add grilled or blackened chicken $3.00, add shrimp $6.00, add steak tips $6.00. |
| Roasted Pear & Goat Cheese Salad | $14.99 | Mixed greens, roasted pears, grilled chicken breast, dried cranberries, goat cheese and red onion tossed in cranberry vinaigrette dressing |
| Buffalo Chicken Salad | $12.75 | Romaine lettuce, onion, celery, carrots and tomato, tossed in bleu cheese dressing and topped with fried wanton strips and crispy buffalo chicken |
| Roasted Beet Salad | $9.99 | Red and golden beets with Vermont goat cheese tossed in a red wine vinaigrette, topped with mixed greens |
| California Club Salad | $14.99 | Mixed greens, avocado, egg, corn, tomato, red onion, applewood smoked bacon, croutons and cheddar cheese, tossed with buttermilk ranch dressing and topped with grilled chicken breas |
| Steakhouse Chopped Salad | $16.50 | Mixed greens, bleu cheese crumbles, tomato, applewood smoked bacon, cucumber and sliced red onion, tossed with house-made balsamic vinaigrette and topped with marinated steak tips |
| Spinach Salad | $11.49 | Baby spinach, maple cajun bacon, goat cheese, granny Smith apples and fried wanton strips with a house-made mustard vinaigrette- |
| Steak Tips | $16.99 | Marinated in our own sweet chili sauce, served with mashed potatoes and vegetable of the day |
| Chef Norkus’ Chicken Saltimbocca | $20.99 | Pan-seared with prosciutto and fresh spinach, topped with mozzarella cheese and finished with marsala shallot sage butter sauce, served with mashed potatoes and vegetable of the day |
| Chicken Jambalaya | $13.99 | Andouille sausage, blackened chicken, fresh corn, peppers and rice in a spicy tomato stew with fresh herbs |
| Braised Short Rib | $21.50 | Slow cooked for four hours, served over buttered egg noodles and topped with crispy onion strings |
| Turkey Tips | $17.99 | Glazed with a sweet bourbon marinade, served with mashed potatoes and vegetable of the day |
| Fish Tacos | $14.99 | Lightly fried haddock, fresh pico de gallo, shredded lettuce and julienne granny smith apples, topped with spicy chipotle cream sauce, served with seasoned rice, black bean corn salsa and guacamole |
| Grilled Ribeye | $23.99 | 16oz. ribeye finished with herb butter, served with roasted potato wedges, fried onion strings and vegetable of the day |
| Pan-Seared Atlantic Cod | $21.99 | Fresh atlantic cod, pan-seared, served with creamed corn, roasted potatoes and tomato jam, finished with herb butter |
| Asian Stir Fry | $12.99 | Onion, napa cabbage, carrots, bell pepper, broccoli and mushroom in our asian glaze, served with steamed. Add chicken $2.00, add shrimp $4.00 |
| Fish & Chips | $15.99 | Lightly fried harpoon I.P.A. beer battered haddock, served with french fries and tartar sauce, topped with coleslaw |
| Wild Mushroom Gnocchi | $16.99 | Mushroom ragout, potato gnocchi, fresh basil and parmesan cheese, finished with truffle oil |
| Asian Glazed Salmon | $19.99 | Fresh Atlantic salmon, pan roasted with our asian chili glaze, served with seasoned rice and sauteed spinach |
| Gluten free pasta available |
| Buffalo Chicken Mac ‘n Cheese | $15.75 | Crispy fried chicken and elbow macaroni, folded in a creamy cheese sauce, topped with Parmesan bread crumbs and baked |
| Pesto Chicken Pasta | $15.99 | Chicken tenders, sun dried tomato, mushroom, shallots and parmesan cheese, sauteed in a basil pesto cream sauce, tossed with penne pasta |
| Pasta Primavera | $13.99 | Roasted vegetable hash with squash, zucchini, red pepper, green pepper, crimini mushrooms, garlic and red onion, roasted with fresh herbs and crushed red pepper, tossed with penne pasta |
| Chicken Parmigiana | $15.50 | Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine |
| Chicken Piccata | $15.99 | Pan-seared chicken breast with a white wine, lemon, caper butter sauce, served over linguine |
| Baked Three Cheese Tortellini | $14.99 | Stuffed with asiago, parmesan and mozzarella cheeses, tossed in a creamy tomato meat sauce, topped with parmesan cheese bread crumbs and baked to perfection |
| Spaghetti and Meatballs | $13.99 | House made meatballs over spaghetti, topped with marinara sauce, fresh basil and grated Parmesan cheese, served with a garlic crostini |
| Shrimp & Sausage Pasta | $16.99 | Sauteed shrimp, sweet Italian sausage, spinach, minced garlic, shallots and penne pasta, tossed in a tomato cream sau |
| Chicken & Butternut Squash Ravioli | $16.99 | Sauteed chicken tenders, butternut and pumpkin filled ravioli with fresh sage in a light cream sauce |
| Served with house-made pickle chips and your choice of french fries, sweet potato fries, house-made potato chips, house-made BBQ potato chips, potato salad, coleslaw or broccoli slaw.. Gluten free rolls available. |
| Old Fashioned Burger | $10.75 | Half pound certified angus beef burger, grilled. Add cheese $1.00 |
| Fenway Burger | $12.25 | Half pound certified angus beef burger, topped with applewood smoked bacon and vermont cheddar cheese |
| Cask Burger | $14.99 | Half pound certified angus beef burger, topped with big d’s pulled pork, caramelized onions, maple cajun bacon, vermont cheddar cheese and chipotle mayo on a toasted pretzel bun, topped with fried pi |
| Veggie Burger | $11.99 | House-made 7 oz. patty made with black beans, rice, onion, peppers, mushroom, avocado and melted Swiss cheese, topped with Thousand Island dressing on toasted focaccia bread |
| Turkey Burger | $12.99 | Ground turkey, gouda cheese, cranberry mayo, arugula and tomato served on a toasted honey oat bun |
| Grilled Chicken Foccacia | $11.99 | Marinated chicken breast with basil peste, applewood smoked bacon, herbed cheese spread, beefsteak tomato, red onion and fresh mozzarella, topped with mixed greens tossed in balsamic vinaigrette, ser |
| Reuben | $10.99 | Sliced corned beef, sauerkraut, swiss cheese and thousand Island dressing on grilled rye bread |
| Pit Stop Pulled Pork | $10.50 | Pork butt, slow smoked for seven hours by our own pit-master, then hand pulled with big d’s BBQ sauce, served with BBQ baked beans |
| Cask Grilled Cheese | $9.99 | American & mozzarella cheese, maple cajun bacon and tomato on grilled white bread |
| Hand-tossed 12" pies, serves 1-2 people. Gluten free crust available |
| Street Vendor | $11.50 | Red sauce, Italian sausage, bell pepper, onion and mozzarella cheese |
| Margherita Pizza | $11.50 | Fresh tomato basil sauce, buffalo mozzarella and mozzarella cheese, sprinkled with fresh basil |
| Buffalo Chicken | $11.50 | Crispy buffalo chicken, buttermilk ranch dressing, bleu cheese crumbles and mozzarella cheese, topped with fresh scallion |
| Meat Lover’s | $12.75 | Red sauce, pepperoni, sweet Italian sausage, ham, Applewood smoked bacon and mozzarella cheese |
| Prosciutto & Fig Pizza | $13.75 | White sauce and mozzarella cheese topped with prosciutto, dry black missionary figs, arugula and parmesan cheese drizzled with a balsamic glaz |
| Texas style, slow smoked by our award winning pit-master Big D. All BBQ served with cornbread and your choice of two of the following: mac ‘n cheese, broccoli slaw, coleslaw, potato salad, corn fritters, french fries, sweet potato fries, big d’s BBQ baked |
| BBQ Beef Brisket | $15.50 | Slow smoked for eight hours |
| Barbeque Chicken | $15.99 | Mesquite marinated, roasted half chicken, finished on the grill with Big D’s BBQ sauce |
| Baby Back Ribs | $18.99 | A full rack of tender falling-off the bone BBQ pork ribs |
| Barbeque Pulled Pork | $14.50 | Slow smoked for seven hours, then pulled with Big D’s BBQ sauce |
| Tailgate Platters | $17.99 – $25.99 | BBQ beef brisket, BBQ chicken, baby back ribs or pulled pork |
| Sandwiches are served with house-made pickle chips and your choice of: French fries, sweet potato fries, cole slaw, broccoli slaw, house-made potato chips, house-made BBQ potato chips, seasoned rice or potato salad. gluten free rolls available. |
| Blackened Chicken Sandwich | $7.99 | Blackened chicken breast topped with BBQ sauce, shredded lettuce, pepper-jack cheese and tomato, served on Asiago focaccia |
| Roasted Vegetable Wrap | $7.99 | Roasted squash, zucchini, red & green bell peppers and basil pesto tossed in balsamic dressing, wrapped in a flour tortilla with mozzarella cheese |
| Big Ds Wrap | $8.99 | Crispy chicken tenders with lettuce, pico de gallo, ranch dressing, chipotle mayo and maple cajun bacon, wrapped in a flour tortilla |
| Chicken Tacos | $7.99 | Two grilled chicken tacos with shredded lettuce, pico de gallo, seasoned rice and black bean salsa, topped with chipotle cream sauce |
| Chicken Caesar Wrap | $7.99 | Grilled chicken tossed with romaine lettuce, parmesan cheese and our homemade Caesar dressing, wrapped in a flour tortilla |
| Meatball Sub | $7.99 | House made meatballs topped with marinara sauce and mozzarella cheese on a toasted hoagie roll |
| Chicken Cordon Bleu Sandwich | $8.99 | Grilled chicken, fresh ham, swiss cheese and honey mustard on a buttery bun |
| Steak & Cheese Sandwich | $9.99 | Tender sliced steak sauteed with onions, topped with melted Swiss cheese, served on a hoagie roll |
| Boston Fish Sandwich | $9.99 | Fried haddock and crisp iceburg lettuce, on a buttery bun, served with lemon and tartar sauce |
| Roasted Turkey BLT | $9.99 | Freshly roasted turkey, cucumber, mayo, applewood smoked bacon, shredded lettuce and tomato on Italian white bread |
| Cask Burrito | $7.99 | BBQ pulled pork, yellow rice, corn & black bean salsa, with sour cream, pico de gallo and guacamole, wrapped in a flour tortilla |
| Soup or Salad & 1/2 Sandwich | $8.49 | Choice of our homemade soup of the day, caesar or garden salad served with 1/2 sandwich of the day |
| Wedge Salad | $7.99 | Iceberg lettuce, cherry tomatoes, bleu cheese crumbles and bacon topped with bleu cheese dressing |
| Chicken Broccoli Ziti | $8.99 | Sauteed chicken, fresh broccoli and ziti tossed in a light cream sauce |
| Chicken Parmigiana | $7.99 | Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, served over linguine |
| BBQ Tofu | $13.99 | BBQ roasted tofu, steamed broccoli and your choice of brown rice pilaf or quinoa salad |
| Grilled Chicken | $9.99 | Grilled rosemary chicken with roasted sweet potato and steamed broccoli |
| Grilled Salmon | $19.99 | Fresh Atlantic salmon, steamed broccoli and your choice of brown rice pilaf or quinoa salad |
| rkey Tips | $14.99 | Grilled turkey tips, steamed broccoli and your choice of brown rice pilaf or quinoa salad |
| Sides 1 | $3.99 | Loaded baked potato, onion rings, big D’s BBQ baked beans, mac ‘n cheese, garden salad, com fritters, quinoa salad |
| Sides 2 | $2.99 | Mashed potatoes, seasoned rice, brown rice pilaf, french fries, sweet potato fries, sauteed spinach, potato salad, broccoli slaw, broccoli, coleslaw, vegetable of the day |
| Intended for children 12 and younger |
| Hamburger | $1.00 | Served with french fries – 5.99 Add american cheese |
| Hot Dog | $5.99 | Served with french fries |
| Chicken Fingers | $6.50 | Served with french fries |
| Grilled Cheese | $4.99 | Served with french fries |
| Mac n Cheese | $5.99 | |
| Cheese Pizza | $5.99 | |
| Pepperoni Pizza | $6.50 | |
| Pasta | $5.99 | Served with butter or marinara sauce |
| Steak Tips | $6.99 | Served with french fries |
| Cheese Quesadilla | $5.99 | |
| Fish n Chips | $6.99 |
| Chocolate Chip Banana Bread Pudding | $6.75 | Caramel, bananas and melted chocolate chips in a rich custard with bailey?s Irish cream sauce and vanilla ice cream |
| Flourless Chocolate Torte | $6.75 | Warm chocolate torte served with vanilla ice cream and whipped cream topped with chocolate sauce |
| Butterscotch Creme Brulee | $5.95 | Served with whipped cream |
| Carnival Fried Dough | $5.25 | Caramel and chocolate sauce with fresh whipped cream |
| Oreo Cookie Pie | $6.50 | Cake batter ice cream and oreos with raspberry swirls and chocolate fudge |
| Brownie Sundae | $6.75 | Freshly baked brownie topped with vanilla and chcoclate cream, hot fudge and whipped cream |
| Deep Fried Twinkies | $6.95 | Battered and rolled in chef D?s crunch bites then fried, served with powdered sugar and salted caramel ice cream |
| Apple Crisp | $6.95 | Caramelized spiced apples with our delicious crispy crumb topping, served with vanilla ice cream. Add espresso or decaf espresso $3.50, cappuccino or decaf cappuccino $4.00 |
| House-made Arnold Palmer | $3.75 |
| Expresso or Decaf Espresso | $3.50 |
| Cappuccino or Decaf Cappuccino | $4.00 |
| IBC Rootbeer | $3.75 |
| Saratoga Still | $4.00 |
| Saratoga Sparkling | $4.00 |
| Coca-Cola | $3.25 |
| Diet Coke | $3.25 |
| Mello Yello | $3.25 |
| Fanta Orange | $3.25 |
| Fanta Ginger Ale | $3.25 |
| Sprite | $3.25 |
| Fresca | $3.25 |
| Mountain Berry Powerade | $3.25 |
| Dr. Pepper | $3.25 |
| Lemonade | $3.25 |
| Gold Peak Sweet Tea | $3.25 |
| Gold Peak Unsweetened Tea | $3.25 |
| Nestea Raspberry Tea | $3.25 |
| Vitamin Water XXX | $3.25 |
| Vitamin Water Zero Squeezed Lemonade | $3.25 |
| Coffee | $3.25 |
| Decaf Cofee | $3.25 |
| Hot Tea | $3.25 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cask ‘n Flagon directly.
What are Cask ‘n Flagon hours of operation for today? Pay attention that Cask ‘n Flagon opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cask ‘n Flagon open till? Select the nearest Cask ‘n Flagon spot on the map and check out the official hours provided by their website.