Up to date Celtic Bayou prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Burger, Sandwiches, Irish.
| Soda | $2.50 |
| Jones Soda | $2.50 |
| Lemonade | $2.50 |
| Hot Chocolate | $2.50 |
| Hot Cider | $2.50 |
| Iced Tea | $2.50 |
| Coffee | $2.50 |
| Hot Tea | $2.50 |
| Juice | $2.50 |
| San Pellegrino Sparkling Water | $2.50 |
| French Toast | $7.00 | Served with potatoes O’Brien and your choice of sausage or bacon. |
| Cajun Scramble | $7.00 | Andouille sausage, roasted chicken, onions, bell peppers and pepper jack cheese. |
| Seafood Scramble | $8.00 | Tiger prawns, crawfish, Onions, spinach and Dubliner cheese (imported from Ireland) scrambled with eggs. |
| Irish Scramble | $7.00 | Corned beef, onions and potatoes scrambled with eggs. |
| Bacon | $2.00 | Three pieces. |
| Sausage Links | $2.00 | Three pieces. |
| 2 Eggs | $2.00 | |
| Potatoes O’Brien | $2.00 | |
| Deviled Eggs | $1.00 |
| Cajun Fries | $6.00 | A generous plate of Cajun spiced french fries, served with ranch dressing. |
| Irish Tater Tots | $7.00 | Puffed potatoes stuffed with cheddar cheese and fried until golden brown. Served with ranch dressing. |
| Hush Puppies | $6.00 | A generous plate of crunchy-fried spicy cornbread nuggets, served with our honey butter. |
| Onion Rings | $7.00 | Beer-battered onions, fried and served with our spicy aioli. |
| Mozzarella Sticks | $8.00 | Fried breaded mozzarella sticks, served with marinara sauce. |
| Blackened Chicken Nachos | $7.00 | Blackened corn chips piled high with homemade corn salad, guacamole, chipotle, sour cream and pico de gallo. A spicy Cajun dish. |
| Cajun Popcorn Shrimp | $9.00 | Popcorn shrimp fried crisp in a spicy batter, served with cocktail sauce. |
| Cajun Garlic Shrimp | $10.00 | Tiger prawns sauteed in garlic, herbs, zesty BBQ sauce and blonde ale. |
| Peel n’ Eat Shrimp | $11.00 | Tiger prawns cooked in a spicy seafood boil, served with cocktail sauce. |
| Chicken Wings | $11.00 | Crispy wings tossed in our red-hot sauce, served with celery and blue cheese dressing. Eight wings included. |
| Chicken Tenders | $9.00 | Lightly breaded chicken strips fried crispy, served with zesty BBQ sauce and fries. |
| Celtic Bayou Appetizer Platter | $13.00 | Popcorn shrimp, fried mushrooms, Irish tater tots, hush puppies, chicken wings and french fries. Served with ranch dressing and our spicy aioli. |
| Guinnes Stout Irish Stew | $12.00 | Seared beef simmered with Guinness Stout, carrots, potatoes, herbs and spices. |
| Irish Seafood Chowder | $4.00 – $6.00 | hearty creamy seafood broth with clams, catfish, craw fish and bacon. |
| Soup of the Day | $4.00 – $6.00 | Served fresh daily. Contact restaurant for daily specials. |
| Celtic Cobb Salad | $8.00 | Bacon, egg, blue cheese crumbles, avocado and tomato served over mixed greens with your choice of dressing. |
| Cilantro-Lime Shrimp Salad | $11.00 | Shrimp marinated in lime juice, honey and cilantro then sauteed and served over mixed greens, corn, beans, cilantro, cherry tomatoes and red onions in citrus vinaigrette dressing. |
| Mixed Green Salad | $7.00 | Topped with diced cucumber, red onion and cherry tomatoes with your choice of dressing. |
| Northwest Salad | $8.00 | Blue cheese crumbles, cranberries, diced apple and cashews served over mixed greens with cranberry vinaigrette dressing. |
| Caesar Salad | $7.00 | Romaine lettuce, garlic croutons and Parmesan cheese with our Caesar dressing. Dressing contains raw egg. |
| Artichoke Pesto Pasta Dinner | $10.00 | Penne pasta tossed with artichokes and pesto cream sauce, topped with red bell pepper and Parmesan cheese. |
| Spicy Cajun Pasta Dinner | $12.00 | Penne pasta tossed with rock shrimp, Andouille sausage and grilled chicken in a roasted red pepper and caramelized onion sauce. A spicy Cajun dish. |
| Spicy Creamy Carbonara Pasta Dinner | $12.00 | Penne pasta tossed with a spicy garlic sauce, chicken, bell peppers and bacon. A spicy Cajun dish. |
| Vegetarian Pasta Dinner | $10.00 | Penne pasta sauteed in olive oil, garlic, herbs and seasonal vegetables, topped with Parmesan cheese. |
| Gumbo Dinner Entree | $12.00 – $3.00 | Your choice of meat sauteed in a hearty stew of Andouille sausage, onions, green and red bell peppers, celery and Cajun spices. Served over rice with a corn muffin. A spicy Cajun dish. |
| Jambalaya Dinner Entree | $12.00 – $3.00 | Your choice of meat with Andouille sausage and rice simmered in a rich Cajun stew of tomato sauce, green and red bell pepper and onions.Served with a side of corn and black bean salad and acorn muffi |
| Etouffe Dinner Entree | $11.00 – $3.00 | Your choice of seafood sauteed with onions, celery, bell peppers and green onions in a light butter sauce. Served over rice. A spicy Cajun dish. |
| Blackened Chicken Dinner Entree | $15.00 | Chicken rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish. |
| Blackened Tiger Prawns Dinner Entree | $16.00 | Tiger prawns rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish. |
| Blackened Salmon Dinner Entree | $17.00 | Blackened salmon rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish. |
| Red Beans and Rice Dinner Entree | $11.00 | Diced ham, red beans and andouille sausage slow simmered in Cajun spices, onions, celery and green peppers. Served over rice. A spicy Cajun dish. |
| Catfish Dinner Entree | $14.00 | Pan-fried or blackened catfish fillet, with garlic mashed potatoes, hush-puppies and sauteed vegetables. |
| New York Steak Dinner Entree | $20.00 | Grilled 12 oz. strip loin served with garlic mashed potatoes and sauteed vegetables. |
| Bangers and Mash Dinner Entree | $14.00 | Grilled pork British-style sausages with English peas, garlic mashed potatoes and gravy. |
| Corned Beef and Cabbage Dinner Entree | $11.00 | Corned beef, carrots, baby red potatoes and green cabbage boiled in red ale and spices. |
| Shepherd’s Pie Dinner Entree | $13.00 | Ground beef, lamb and pork, carrots, peas and spices cooked in tomato sauce and topped with mashed potatoes and baked until golden brown. |
| Beer-Battered Fish and Chips Dinner Entree | $12.00 | Beer-battered cod fillets served with fries and tartar sauce. |
| Bayou Cheese Burger | $10.00 | A 1/2 lb. Angus beef patty with cheddar, lettuce, tomato, onion, mayonnaise and stone ground mustard. Served with beer-battered fries. |
| Blackened Gorgonzola Burger | $12.00 | A 1/2 lb. Angus beef patty, blackened and grilled then covered with melted Gorgonzola cheese and served with lettuce, tomato, onion, mayonnaise and stone ground mustard. A spicy Cajun dish. Served wi |
| Reuben Sandwich | $10.00 | Corned beef, sauerkraut, Swiss, our spicy aioli and stone ground mustard on toasted rye. Served with beer-battered fries. |
| Blackened Chicken Sandwich | $10.00 | Grilled chicken breast rubbed in our blackening spice, served with lettuce, tomato, onion and remoulade. A spicy Cajun dish. Served with beer-battered fries. |
| Bayou Garden Burger | $9.00 | A grilled vegetable patty with cheddar, lettuce, tomato, onion and ranch dressing. |
| Cheese Steak Sandwich | $10.00 | Roast beef, sauteed bell pepper and red onion. Topped with provolone and served with aioli sauce on a toasted hoagie roll. |
| Grilled Andouille Sandwich | $10.00 | Grilled andouille sausage, sauteed bell peppers and onions served with aioli sauce on a toasted hoagie roll. |
| Po’ Boy Sandwich | $10.00 | Your choice of fried shrimp or oysters with tomato, shredded lettuce and aioli on a toasted hoagie roll. |
| Bayou Club Sandwich | $10.00 | Triple-decker club with turkey, bacon, Swiss cheese, lettuce, tomato and mayonnaise. Served on your choice of bread. |
| Irish Grilled Cheese | $8.00 | Made with Dubliner cheese, tomato and grilled red onion. |
| Muffaletta Sandwich | $9.00 | Turkey, salami, ham and provolone with lettuce, tomato, red onion, tapenade and balsamic dressing on a hoagie roll. |
| Sandwich Combo | $8.00 – $10.00 | Ham, turkey or corned beef with Swiss or cheddar. With lettuce, tomato, onion, mayonnaise and stone ground mustard on your choice of bread and side. |
| Gumbo | $12.00 – $3.00 | Your choice of meat sauteed with a hearty stew of andouille sausage, onions, green and red peppers, celery and Cajun spices. Served over rice with a corn muffin. |
| Jambalaya | $12.00 – $3.00 | Your choice of meat sauteed with andouille sausage and rice simmered in a rich Cajun stew of tomato sauce, bell peppers and onions. Served with a side of corn and black bean salad and a corn muffin. |
| Etouffe | $11.00 – $3.00 | Your choice of seafood sauteed with onions, celery, bell peppers and green onions in a light butter sauce. Served over rice. |
| Red Beans and Rice | $11.00 | Diced ham, red beans and andouille sausage slow simmered in Cajun spices, onions, celery and green peppers. Served over rice. |
| Catfish | $14.00 | Pan-fried or blackened catfish fillet, served with garlic mashed potatoes, hush puppies and sauteed vegetables. |
| New York Steak | $20.00 | Grilled 12 oz. strip loin, served with garlic mashed potatoes and sauteed vegetables. |
| Bangers and Mash | $14.00 | Grilled British-style pork sausages with English peas, garlic mashed potatoes and gravy. |
| Corned Beef and Cabbage | $11.00 | Corned beef, carrots, baby red potatoes and green cabbage boiled in red ale and spices. |
| Shepherd’s Pie | $13.00 | Ground beef, lamb, pork, carrots, peas and spices cooked in tomato sauce and topped with mashed potatoes and baked until golden brown. |
| Beer-Battered Fish and Chips | $12.00 | Beer-battered cod fillets served with fries and a side of tartar sauce. |
| Artichoke Pesto Pasta | $10.00 | Penne pasta tossed with artichokes and pesto sauce, topped with red bell pepper and Parmesan cheese. |
| Spicy Cajun Pasta | $12.00 | Penne pasta tossed with rock shrimp, andouille sausage and grilled chicken in a roasted red pepper and caramelized onion sauce. A spicy Cajun dish. |
| Spicy Creamy Carbonara Pasta | $10.00 | Spicy garlic cream sauce with chicken, bacon, red and green bell peppers. Tossed with penne pasta. |
| Vegetarian Pasta | $10.00 | Penne pasta sauteed in olive oil, garlic, herbs and seasonal vegetables. Topped with Parmesan cheese. |
| Mixed Green Side Salad | $5.00 |
| Caesar Side Salad | $5.00 |
| 2 Corn Muffins | $1.00 |
| Garlic Mashed Potatoes | $2.00 |
| Grilled Vegetables | $2.00 |
| Corn Salad | $2.00 |
| Rice | $2.00 |
| Green Peas | $2.00 |
| Soup and Salad | $6.00 | Your choice of soup and house green salad. |
| Cheeseburger | $7.00 | 1/3 lb. Angus beef patty with cheddar, lettuce, tomato, onion, mayonnaise and stone ground mustard. Served with beer-battered fries. |
| Buffalo Chicken Sandwich | $10.00 | Spicy Cajun dish. Chicken strips tossed in our red-hot sauce with lettuce, tomato, onion and smoked chipotle aioli sauce on a telera roll. Served with beer-battered fries. |
| Bavarian Sandwich | $10.00 | Ham, turkey, roast beef, salami, pepperoni, grilled onions and stone ground mustard on a telera roll. Served with beer-battered fries. |
| Bayou Tuna Sandwich | $9.00 | Spicy Cajun dish. Our signature tuna with melted Swiss cheese on a telera roll. Served with beer-battered fries. |
| Southwest Burger | $9.00 | Spicy Cajun dish. 1/3 lb. Angus beef patty with guacamole, corn salad, fried onion rings and smoked chipotle aioli sauce. Served with beer-battered fries. |
| Bourbon Street BBQ Shrimp Sandwich | $10.00 | Spicy Cajun dish. Sauteed shrimp with bell peppers and red onions in bourbon BBQ sauce served on a hoagie roll. Served with beer-battered fries. |
| Catfish Po’ Boy Sandwich | $10.00 | Spicy Cajun dish. Fried catfish with tomato and shredded lettuce, served with aioli sauce on a hoagie roll. Served with beer-battered fries. |
| Blackened Salmon Sandwich | $12.00 | Spicy Cajun dish. Salmon rubbed in our blackening spices, seared in a cast iron skillet and served with smoked chipotle aioli sauce and grilled onions on a telera roll. Served with beer-battered frie |
| Bayou Brownie | $6.00 | A chewy chocolate brownie, full of walnuts and covered in chocolate icing. Served with chocolate and vanilla ice cream and drizzled with caramel and chocolate sauce. Topped with whipped cream. |
| Bread Pudding and Whiskey Sauce | $6.00 | A heaping chunk of rich bread pudding smothered in creamy whiskey sauce and topped with whipped cream. |
| Ice Cream | $4.00 | Two scoops of chocolate or vanilla ice cream drizzled with caramel and chocolate sauce. Topped with whipped cream. |
| Key Lime Cheesecake | $6.00 | Traditional cheesecake drizzled with key lime sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Celtic Bayou directly.
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