Up to date Centaur Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Serving from 4pm to 2am seven days a week |
Sevruga Caviar | $50.00 | 1 oz. served with toast points, minced egg, sweet onion and creme fraiche |
Shrimp Cocktail | $9.00 | 5 jumbo shrimp served with a tangy housemade cocktail sauce |
Thai Fresh Roll | $6.00 | Thai-style vegetables rolled in a cold rice wrapper, served with peanut sauce |
Bacon Wrapped Dates | $4.00 | Stuffed with gorgonzola and served warm |
Gourmet Mac N? Cheese | $7.00 | Made with rich, imported cheeses and topped with crispy shallots |
Mini Croque Monsieur | $7.00 | The crisp and creamy sandwich classic with savory ham and melted gruyere cheese, served hot from our oven |
Fire Roasted Tomato Crostini with Pesto | $7.00 | Roasted grape tomatoes and basil pesto on crusty baguette rounds with parmesan |
Blackened Chicken Rolls | $8.00 | Garlic herb cream cheese, blackened chicken, scallions and roasted red peppers wrapped in warm lavash with a side of sriracha-ranch |
Gourmet Mini Burgers | $6.00 | 3 black angus burgers with american cheese, sauteed onions, pickles, ketchup and mustard |
Mahi Mahi Soft Tacos | $8.00 | 3 with pineapple pico de gallo and fresh lime in flour tortillas |
Spicy Chicken Soft Tacos | $7.00 | 3 Chicken breast poached in our savory sauce and shredded, served in flour tortillas with pico de gallo |
Housemade Beef Wellington | $9.00 | 4 Beef tenderloin and roasted wild mushrooms hand-wrapped in puff pastries and finished with a burgundy wine-veal demi-glace |
Spinach and Wild Mushroom en Croute | $7.00 | Flavored with pernod, wrapped in puff pastry and served with tarragon cream |
Mini Crab Cakes | $10.00 | 5 Classic maryland crab cakes with a red pepper remoulade |
Stuffed Mushroom Caps | $8.00 | A delicious filling of crab, bacon and green onions |
Moroccan Lamb Chops | $11.00 | 3 Petite lollipops of lamb rubbed with warm north african spices and served with a sweet and savory fruit sauce |
Sesame Encrusted Ahi Tuna | $9.00 | Seared rare, with black and white sesame seeds and chinese five spice, served with a snappy asian style bbq dip along with wasabi aioli |
Sauteed Scallops | $9.00 | Prepared with a white wine cream sauce and fresh herbs |
Babyback Ribs | $8.00 | Dry rubbed, then braised and finished with our tangy barbeque sauce |
Blackened Shrimp Saute | $9.00 | 5 Jumbo shrimp sauteed with cajun spices |
Beef Tenderloin Brochettes | $9.00 | Skewered tenderloin of beef finished with szechuan sauce |
Cheese, Olives and Fruit | $8.00 | A delicious sampling of imported cheeses, marinated olives and fresh, seasonal fruit |
Cheesecake Lollipops | $7.00 | 5 Dipped in white chocolate and rolled in crushed pistachios |
Chocolate Covered Strawberries | $5.00 | 5 Fresh strawberries dipped in bittersweet chocolate |
Creme Brulee | $7.00 | Classicly rich and decadant, finished with caramelized sugar |
Chocolate Drizzled Fresh Fruit Medley | Chef?s selection of fresh and sweet seasonal fruit | |
Housemade Strawberry Gelato | $7.00 | Made with fresh strawberries and drizzled with balsamic reduction |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Centaur Bar directly.
What are Centaur Bar hours of operation for today? Pay attention that Centaur Bar opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Centaur Bar open till? Select the nearest Centaur Bar spot on the map and check out the official hours provided by their website.