Up to date Cercle Rouge prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Bistro, French, Crepes.
Omelette | $12.00 | choice of two items: mushrooms, ham, spinach, fines herbes, tomato, goat cheese, gruyere, blue cheese, mozzarella, smoked salmon |
Omelette | $1.50 | extra items |
Les Crepes | ||
Les Crepes | $11.00 | ham & cheese |
Les Crepes | $12.00 | vegan seasonal |
Les Crepes | $1.50 | add egg |
Quiche Lorraine | $14.00 | savoury custard, gruyere, lardons |
Omelette | $12.00 | choice of two items. mushrooms, ham, spinach, fines herbes, tomato, goat cheese, gruyere, blue cheese, mozzarella, smoked salmon |
Omelette | $1.50 | add extra items |
Chicken Paillard | $17.00 | mesclun, shoestring potatoes, cherry tomatoes |
Rognons De Veau | $19.00 | sauteed veal kidney, bordelaise, penne, fresh porcini mushroom gratin |
Bar Steak Frites | $19.00 | grilled hanger steak with french fries |
Moules Marinieres | $17.00 | mussels, white wine, shallots, parsley |
Ravi Oli Du Jour | $24.00 – $12.00 |
Aioli Provencale | $24.00 | roasted maine cod, mixed provencale vegetables, hard boiled egg, aioli |
Saumon Au Fenouil | $25.00 | pan seared salmon, sauteed fennel, lemon-butter emulsion |
Risotto Fruits De Mer | $29.00 | sauteed diver scallops and shrimp, asparagus risotto, lobster-cream sauce |
Cotes D?Agneau | $27.00 | lamb chops with mustard breading, natural pan jus, vegetable gratin, fine herbs, chick-pea fritters |
Steak Frites | $32.00 | grilled ny strip steak, pommes frites; pepper sauce, bearnaise sauce, or ;maitre d?hotel; butter |
Aioli Provencale | $24.00 | roasted maine cod, mixed provencale vegetables, hard boiled egg, aioli |
Raie Grenobloise | $25.00 | pan seared skate wing, meyer lemon, capers, mashed potatoes, croutons |
Saumon Au Fenouil | $25.00 | pan seared salmon, sauteed fennel, lemon-butter emulsion |
Moules Marinieres | $17.00 | mussels, white wine, shallots, parsley |
Risotto Fruits De Mer | $29.00 | sauteed diver scallops and shrimp, asparagus risotto, lobster-cream sauce |
Ravioli Du Jour | $12.00 – $24.00 | |
Demi-Poulet Bio | $26.00 | organic half chicken, armagnac pan jus, pistachios, brussels sprouts, butternut squash |
Canard A L?Orange | $32.00 | roasted long island duck breast, portobello mushroom, sauteed bitter greens |
Carre D?Agneau | $35.00 | rack of lamb with mustard breading, natural pan jus, vegetable gratin, fine herbs, chick-pea fritters |
Rognons De Veau | $24.00 | sauteed veal kidney, bordelaise, penne, fresh porcini mushroom gratin |
Onglet A L?Echalote | $28.00 | roasted hanger steak, shallot sauce, bone marrow ;cocotte,; mushroom risotto |
Steak Frites | $35.00 | grilled ny strip steak, pommes frites; pepper sauce, bearnaise sauce, or ;maitre d?hotel; butter |
Chicken Paillard | $17.00 | mesclun, shoestring potatoes, cherry tomatoes |
Aioli Provencale | $24.00 | roasted maine cod, mixed provencale vegetables, hard boiled egg, aioli |
Les Crepes | $11.00 | ham & cheese |
Les Crepes | $12.00 | vegan seasonal |
Les Crepes | $1.50 | add egg |
Steak Frites | $32.00 | grilled ny strip steak, pommes frites |
Steak Frites | $2.00 | add egg |
Salade De Campagne | $10.00 | butter lettuce and torn herb salad, vinaigrette |
Salade De Campagne | $3.00 | add goat cheese croutons |
Salade D?Artichauts | $13.00 | fried artichoke, arugula, aged parmesan cheese, cherry tomato |
Saumon Fume | $14.00 | smoked salmon, fennel, baby arugula, cherry tomato |
Salade Nicoise | $18.00 | preserved tuna, anchovy, butter lettuce, green beans, potato, boiled egg |
Salade De Thon Frais Grille | $19.00 | seared tuna, frisee, beet-and-lentil salad |
Salade Au Crabe Et Avocat | $19.00 | fresh lump crab meat, boston lettuce, avocado, heart of palm |
Frisee Aux Lardons | $14.00 | frisee, lardons, poached egg, croutons |
Salade De Campagne | $10.00 | butter lettuce and torn herb salad, vinaigrette |
Salade De Campagne | $3.00 | add goat cheese croutons |
Salade D?Artichauts | $13.00 | fried artichoke, arugula, aged parmesan cheese, cherry tomato, coriander vinaigrette |
Saumon Fume | $14.00 | smoked salmon, fennel, baby arugula, cherry tomato, lemon-olive oil dressing |
Salade De Thon Frais Grille | $19.00 | seared tuna, frisee, beet-and-lentil salad |
Salade Au Crabe Et Avocat | $19.00 | fresh lump crab meat, boston lettuce, avocado, heart of palm, lemon-olive oil dressing |
Isee Aux Lardons | $14.00 | frisee, lardons, poached egg, croutons |
Whole-Roasted Chicken | $58.00 | sourced from the amish country, organically raised, with french fries and asparagus |
Cote De Boeuf Bearnaise | $85.00 | 34oz prime rib, haricots verts, truffle potato wedges, bone marrow cocotte |
Cercle Rouge Burger & Fries | $16.00 | grass-fed ny finger lakes beef |
Cercle Rouge Burger & Fries | $2.00 | add english cheddar, add niman ranch bacon |
Salade De Campagne | $10.00 | butter lettuce and torn herb salad, vinaigrette |
Salade De Campagne | $3.00 | add goat cheese croutons |
Saumon Fume | $14.00 | smoked salmon, fennel, baby arugula, cherry tomato, lemon-olive oil dressing |
Salade Au Crabe Et Avocat | $19.00 | fresh lump crab meat, boston lettuce, avocado, heart of palm, lemon-olive oil dressing |
Frisee Aux Lardons | $14.00 | frisee, lardons, poached egg, croutons |
Cercle Rouge Burger & Fries | $16.00 | grass-fed ny finger lakes beef |
Cercle Rouge Burger & Fries | $2.00 | add english cheddar, add niman ranch bacon |
Croque Monsieur Ou Madame | $14.00 | ham and swiss cheese on brioche, with bechamel |
Croque Monsieur Ou Madame | $1.00 | add fried egg |
Steak Sandwich | $16.00 | grilled hanger steak, caramelized onions, swiss cheese, mesclun salad |
Merguez Frites | $16.00 | spicy lamb sausage, harissa mayo |
Grilled Chicken Club | $15.00 | chicken breast, bacon, lettuce, tomato, tarragon mayonnaise |
Lobster Club | $19.00 | fresh lobster meat, bacon, lettuce, tomato, tarragon mayonnaise |
Cercle Rouge Burger & Fries | $16.00 | grass-fed ny finger lakes beef |
Cercle Rouge Burger & Fries | $2.00 | add english cheddar, add niman ranch bacon |
Croque Monsieur Ou Madame | $14.00 | ham and swiss cheese on brioche, with bechamel |
Croque Monsieur Ou Madame | $1.00 | add fried egg |
Steak Sandwich | $16.00 | grilled hanger steak, caramelized onions, swiss cheese, mesclun salad |
Merguez Frites | $16.00 | spicy lamb sausage, harissa mayo |
Grilled Chicken Club | $15.00 | chicken breast, bacon, lettuce, tomato, tarragon mayonnaise |
Lobster Club | $19.00 | fresh lobster meat, bacon, lettuce, tomato, tarragon mayonnaise |
Oysters | ||
Clams | ||
Fluke Ceviche | $14.00 | cucumber, red radish, yuzu dressing |
Tartare De Thon | $23.00 – $14.00 | seaweed salad, wasabi, ginger-soy sauce |
Oysters | ||
Clams | ||
Fluke Ceviche | $14.00 | cucumber, red radish, yuzu dressing |
Tartare De Thon | $14.00 – $23.00 | seaweed salad, wasabi, ginger-soy sauce |
Soupe A L?Oignon | $10.00 | traditional french onion soup |
Soup Du Jour | $9.00 | |
Cercle Wings | $12.00 | house special chicken wings |
Escargots | $12.00 | snails baked in garlic-parsley butter |
Brandade De Morue | $14.00 | salt cod mixed with potato, olive oil, garlic |
Tartare De Boeuf | $15.00 – $26.00 | hand-cut filet mignon, mustard, shallots, capers, cornichons |
Pate De Campagne | $12.00 | |
Terrine De Foie Gras | $19.00 | |
Soupe A L?Oignon | $10.00 | traditional french onion soup |
Soup Du Jour | $9.00 | |
Cercle Wings | $12.00 | house special chicken wings |
Escargots | $12.00 | snails baked in garlic-parsley butter |
Brandade De Morue | $14.00 | salt cod mixed with potato, olive oil, garlic |
Tartare De Boeuf | $26.00 – $15.00 | hand-cut filet mignon, mustard, shallots, capers, cornichons |
Pate De Campagne | $12.00 | |
Terrine De Foie Gras | $19.00 |
Tome De Savoie | raw cow, rhone-alpes, fr |
Fourme D?Ambert | cow, bleu, auvergne, fr |
Comte | cow, franche-comte, fr |
Prefere De Nos Montagnes | cow, jura, fr |
Fleur De Maquis | sheep, corsica |
Ossau-Iraty | sheep, basque country |
Chabichou | goat, poitou, fr |
Tome De Savoie | raw cow, rhone-alpes, fr |
Fourme D?Ambert | cow, bleu, auvergne, fr |
Comte | cow, franche-comte, fr |
Prefere De Nos Montagnes | cow, jura, fr |
Fleur De Maquis | sheep, corsica |
Ossau-Iraty | sheep, basque country |
Chabichou | goat, poitou, fr |
Country Pate |
Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Country Pate |
Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Country Pate |
Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Plus Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Plus Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Plus Duck Prosciutto |
Saucisson Sec |
Jambon De Bayonne |
Pommes Frites | $5.00 |
Epinards A La Creme | $7.00 |
Epinards Sautee | $7.00 |
Haricots Verts | $7.00 |
Pommes Puree | $7.00 |
Pommes Frites | $5.00 |
Epinards A La Creme | $7.00 |
Epinards Sautee | $7.00 |
Haricots Verts | $7.00 |
Pommes Puree | $7.00 |
Soupe A L?Oignon | $10.00 | traditional french onion soup |
Soup Du Jour | $9.00 | |
Cercle Wings | $12.00 | house special chicken wings |
Fluke Ceviche | $14.00 | cucumber, red radish, yuzu dressing |
Tartare De Thon | $23.00 – $14.00 | seaweed salad, wasabi, ginger-soy sauce |
Pate De Campagne | $12.00 | |
Terrine De Foie Gras | $19.00 | |
Ravioli Du Jour | $24.00 – $12.00 |
Tome De Savoie | raw cow, rhone-alpes, fr |
Fourme D?Ambert | cow, bleu, auvergne, fr |
Comte | cow, franche-comte, fr |
Prefere De Nos Montagnes | cow, jura, fr |
Fleur De Maquis | sheep, corsica |
Ossau-Iraty | sheep, basque country |
Chabichou | goat, poitou, fr |
Omelette | with sausage, bacon, and home fries. choice of two: mushrooms, ham, spinach, fines herbes, tomato, goat cheese, gruyere, blue cheese, mozzarella, smoked salmon | |
Omelette | $1.50 | add extra items |
Two Eggs Any Style | with sausage, bacon, and home fries | |
Eggs Benedict | english muffin and hollandaise sauce, with sausage, bacon, and home fries | |
Eggs Benedict | $2.00 | choice of: canadian bacon, spinach (florentine), or smoked salmon |
Oeufs En Meurette | $3.00 | add two poached eggs with burgundy red wine reduction and bacon, with sausage, bacon, and home fries |
Oeufs A La Toulousaine | $3.00 | add breaded and fried, softboiled egg-stuffed sausage, with roasted tomatoes home fries and bacon |
Lemon Ricotta Pancakes | blueberries, thyme maple syrup | |
French Toast | classic brioche french toast with maple syrup and powdered sugar |
Burger | $8.00 | |
Mac And Cheese | $10.00 | |
Chicken Fingers | $10.00 | |
Grilled Cheese | $7.00 | |
Grilled Cheese | $1.50 | add ham |
French Bellini | $13.00 | or-g vodka and sparklin g wine |
Mauresque | $10.00 | ricard and sirop d?orgeat |
La Fraternite | $10.00 | lillet rouge, ginger beer |
Marseille Lemonade | $13.00 | rose wine, aperol, orange juice, club soda |
Hummingbird | $11.00 | st germain elderflower liqueur, sparkling wine, soda |
Indy Sidecar | $15.00 | pierre ferrand cognac, rhum clement creole shrubb, lemon disk |
Cuvee Des Barons, Blanc De Blancs, NV | $10.00 | chardonnay, ugni blanc, chenin blanc |
Cremant De Limoux, Cuvee Rose, Collin, NV | $14.00 | organic. chardonnay & pinot noir |
Cremant D?Alsace, Brut Zero Sans Soufre, Zusslin, NV | $16.00 | natural. pinot auxerrois |
Bourgogne Blanc ;Chardonnay; Joseph Drouhin, 2012 |
Bourgogne Rouge ;Pinot Noir; Joseph Drouhin, 2011 |
Cotes De Provence, Chateau De Pourcieux, 2012 | $12.00 | cinsault-led blend |
Bordeaux, Chateau Pey La Tour, 2012 | $12.00 | cabernet franc, cabernet sauvignon! & merlot |
Cotes De Provence, Nationale 7, Flouret & Duffort, 2012! | $14.00 | grenache-led blend |
Bouyer-Landron, Vin De France, 2012 | $9.00 | sauvignon blanc |
Chiroulet, Cotes De Gascogne, 2011 | $9.00 | gros manseng-led blend |
La Patience, Coteaux Du Pont Du Gard, 2010 | $10.00 | natural. chardonnay |
La Realtiere, Pays Du Var, 2011 | $12.00 | natural. ugni blanc |
Pierrevert, La Blaque, 2011 | $13.00 | organic. grenache blanc & rolle |
Alsace, Schieferkopf, 2011 | $13.00 | biodynamic. sylvaner |
Tokaji, Dry, Chateau Dereszla, 2011 | $14.00 | furmint, harslevelu & yellow muscat |
Sancerre, Domaine Des Grandes Perrieres, 2012 | $15.00 | sauvignon blanc |
Henry Marionnet Cepages Oublies, Vin De France, 2010 | $10.00 | natural. gamay de bouze |
Bordeaux Diem Chateau Tire Pe, 2011 | $11.00 | natural. merlot |
Luberon La Ciboise Chapoutier, 2011 | $12.00 | biodynamic. grenacheqsyrah |
Chinon Le Canal Des Grand Pieces Domaine De De L?r, 2011 | $14.00 | natural. cabernet franc |
Terre D?Ombre, Vdp Du Mont Caume, 2010 | $14.00 | natural. mourvedre-led blend |
Bourgogne, Decelle-Villa, 2011! | $15.00 | organic. pinot noir |
Corbieres L?Enclos Deux Anes, 2010 | $16.00 | natural. grenache-led blend |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cercle Rouge directly.
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