Up to date Chai Thung Thai Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Thai.
Beverages |
Soda | $1.25 |
Thai Iced Tea | $1.75 |
Thai Iced Coffee | $1.75 |
Regular Iced Tea | $1.50 |
Hot Tea | $1.25 |
Bottled Water | $1.00 |
Cream Soda | $1.75 |
Fresh Coconut Juice | $3.50 |
Blended Coconut Juice | $4.00 |
Appetizers |
1. Steamed Dumplings | $3.95 | Eight pieces. Chinese dumplings served with house sauce. |
2. Fresh Roll | $4.95 | Mixed vegetable wrapped in rice paper, served with light sauce. |
3. Egg Rolls | $4.95 | Five pieces. Mixed vegetable wrapped in egg roll skin, deep-fried and served with sweet and sour sauce. |
4. Fried Wonton | $4.95 | Deep-fried wonton skin wrapped with ground chicken; served with sweet and sour sauce. |
5. Fried Tofu | $4.95 | Golden fried tofu served with sweet and sour sauce, topped with ground peanut. |
6. Fried Calamari | $6.95 | Deep-fried calamari, served with sweet and sour sauce. |
7. Fried Shrimp | $6.95 | Deep-fried shrimp, broccoli and carrot in tempura style. |
8. Angel Wings | $7.50 | Deep-fried boneless chicken wings stuffed with mixed vegetables and ground chicken. Served with sweet and sour sauce. |
9. Pork Jerky | $6.95 | Deep-fried marinated pork, served with spicy house sauce. |
10. Chicken Sa-Tae | $6.95 | Grilled chicken on skewers, served with peanut sauce and cucumber salad. |
11. Thai Sausage | $7.95 | Ground pork and rice wrapped; grilled and served with cabbage, ginger and peanut. |
12. Salted Shrimp | $7.95 | Deep-fried shrimp with shell, seasoned with salt. |
Soups |
13. Tom Kha (Coconut Soup) | $4.95 – $2.00 | Creamy coconut soup with lemongrass, galangal, mushroom, lime juice and chili oil. Spicy. |
14. Tom Yum (Hot and Sour Soup) | $4.95 – $2.00 | Hot and sour soup with Thai chili, lime leaves, lemongrass, lime juice and mushroom. Spicy. |
15. Spicy Seafood Soup (Po Tak) | $9.95 | Combination seafood in hot and sour soup with exotic Thai herbs and spicy lime juice. Spicy. |
16. Wonton Soup | $4.95 – $7.95 | Ground chicken stuffed in wonton skin, served in chicken and vegetable soup. |
17. Silver Noodles Soup | $4.95 – $7.95 | Glass noodles with chicken, napa, carrot and onion. |
18. Tom Krueng-Nai Soup | $9.95 | Spicy intestine with ground rice, chili, lime juice, green onion and cilantro. |
19. Tenden Beef Soup | $9.95 | Spicy Thai style beef stew, tender with lime juice and chili. |
Thai Salads |
26. House Salad | $6.95 | Shrimp, chicken, cucumber, onions, carrot, tomatoes, hard-boiled egg and crispy wonton skin on bed of lettuce. Served with peanut dressing. |
27. Larb Salad | $6.95 | Choice of ground beef, ground chicken or ground pork seasoned with chili powder, red onion, rice powder and lime juice. Spicy. |
28. Nam Tok Salad | $6.95 | Grilled pork or beef. Sliced medium rare meat with rice powder, red onion, green onion, mint leaves and spicy lime juice. Spicy. |
29. Plah Koong (Grilled Shrimp) | $8.95 | Grilled shrimp mixed with sliced lemongrass, red onion, cilantro and chili paste. Spicy. |
30. Papaya Salad | $6.95 | Sliced green papaya mixed with green bean, garlic, chili, tomatoes, dried shrimp and ground peanut in spicy lime juice. Spicy. |
31. Yum Crispy Catfish Salad | $8.95 | Shredded meat of catfish, deep-fried and served on spicy apple salad. Spicy. |
32. Spicy Eggplant Salad | $7.95 | Grilled eggplant with ground chicken and shrimp in spicy lime juice. |
33. Spicy Beef Salad | $7.95 | Grilled sliced beef mixed with lettuce, tomatoes, cucumber and cilantro in spicy lime juice. |
34. Yum Woon Sen (Silver Noodle Salad) | $6.95 | Silver noodles mixed with ground chicken, shrimp, onion and cilantro in spicy lime juice. |
35. Yum Yai Salad | $6.95 | Shrimp, chicken, cucumber, onions, carrot, tomatoes and hard-boiled egg on bed of lettuce. Seasoned with spicy lime sauce. |
Curries |
20. Red Curry | $6.95 | Red chili paste with coconut milk, basil leaves, bell peppers and bamboo shoots. Spicy. |
21. Green Curry (Kang-Keaw-Wan) | $6.95 | Green chili paste with coconut milk, basil leaves, bell peppers, bamboo shoots and eggplant. Spicy. |
22. Yellow Curry (Kang-Kari) | $6.95 | Yellow curry paste with coconut milk, potatoes and carrot. Spicy. |
23. Pa-Nang Curry | $6.95 | Red curry paste with coconut milk, pea and basil leaves. Spicy. |
24. Jungle Curry (Kang-Pha) | $7.95 | Red curry paste with exotic Thai herb, bell peppers and basil. Without coconut milk. Spicy. |
25. Pineapple Curry | $7.95 | A delicious mixture of shrimp, coconut milk, curry paste, tomatoes and pineapple. Spicy. |
Fried Rice |
36. Fried Rice | $6.50 | Choice of chicken, beef or pork fried rice with egg, tomatoes, onion and green onion. |
37. Shrimp Fried Rice | $7.50 | Fried rice with shrimp, egg, tomatoes, onion and green onion. |
38. Crab Fried Rice | $7.50 | Fried rice with crab, egg and green onion. |
39. Combination Fried Rice | $7.50 | Fried rice with pork, beef, chicken, shrimp and egg. |
40. Seafood Fried Rice | $7.95 | Fried rice with combination seafood and egg. |
41. Spicy Fried Rice | $6.95 | Choice of fried rice with chili, basil leaves and bell peppers. |
42. Pineapple Fried Rice | $7.95 | Fried rice with pineapple, shrimp, egg, curry powder, green onion and cashew nut. |
43. Salty Fish Fried Rice | $7.95 | Fried rice with salty fish and Chinese broccoli. |
44. Nam Fried Rice (Sour Pork Fried Rice) | $7.95 | Fried rice with sour pork, tomatoes, green onion and egg. |
45. Vegetable Fried Rice | $6.50 | Fried rice with egg, cabbage, broccoli, baby corn, mushroom, carrot, tomatoes, onion and green onion. |
Noodles |
46. Pad Thai | $6.50 | Stir-fried rice noodles with choice of meat, egg, bean sprout and crushed peanut. |
47. Lard Nar | $6.95 | Pan-fried rice noodles with choice of meat, topped with broccoli in gravy sauce. |
48. Drunken Noodles (Pad-Kee-Mao) | $6.50 | Stir-fried flat noodles with choice of meat, chili, basil leaves and dark soy sauce. Spicy. |
49. Pad See-Ew | $6.50 | Pan-fried flat noodles with choice of meat with sweet soy sauce and broccoli. |
50. Kai-Kua | $6.50 | Stir-fried flat noodles with chicken and green onion. |
51. Pad Woon Sen | $6.95 | Stir-fried glass noodles with egg, green onion and mixed vegetables. |
52. Chow Mien | $6.50 | Stir-fried egg noodles with mixed vegetables and choice of meat. |
53. Boat Noodles | $5.95 | Rice noodles with beef and meat ball in spicy dark soup. |
A La Cartes |
54. Thai BBQ Chicken | $6.95 | Half chicken served with sweet and sour sauce on the side. |
55. BBQ Beef | $7.95 | Thai style marinated grilled beef, served with spicy house sauce on the side. |
56. BBQ Pork Spare Ribs | $6.95 | Pork ribs marinated in our special Thai BBQ sauce. |
57. Baby Corn and Mushroom | $7.50 | Stir-fried baby corn, mushroom, carrot and onion, sauteed with gravy oyster sauce. |
58. Pepper and Garlic | $7.50 | Choice of meat sauteed with soy sauce, black pepper and fresh garlic. Served on bed of cabbage. |
59. Garlic Shrimp | $8.95 | Stir-fried shrimp marinated with garlic and ground pepper. |
60. Pad Khing Sod (Fresh Ginger) | $7.50 | Stir-fried fresh ginger, bell peppers and onion. |
61. Pad Prik Khing | $7.50 | Stir-fried green bean with homemade chili paste and lime leaves. Spicy. |
62. Dried Chili and Cashew Nut | $7.50 | Stir-fried cashew nut, mushroom, carrot, onion, bell pepper and celery with chili paste. Spicy. |
63. Spicy Eggplant with Basil Leaves | $7.50 | Stir-fried eggplant with onion, bell peppers and basil in chili and garlic sauce. |
64. Chinese Broccoli with Salty Fish | $7.95 | Salty fish and Chinese broccoli sauteed with oyster sauce. |
65. Crispy Catfish | $8.95 | Deep-fried sliced catfish with sweet red curry sauce. Spicy. |
66. Soft Catfish | $8.95 | Steamed sliced catfish with spicy red curry sauce. Spicy. |
67. Chili with Basil Leaves (Pad-Kra-Pao) | $7.50 | Choice of sliced ground meat sauteed with crushed chili, garlic, basil leaves and bell peppers. Spicy. |
68. Mixed Vegetables | $6.95 | Stir-fried vegetables with oyster sauce. |
69. Sole Fillet with Ginger | $7.95 | Stir-fried sole fillet with ginger. |
70. Beef Broccoli | $7.50 | Stir-fried vegetables with oyster sauce. |
Chef’s Suggestion |
71. Spicy Seafood Salad | $9.95 | Assorted seafood mixed in spicy lime juice over bed of lettuce. |
72. Steamed Curry Seafood | $12.95 | Combination seafood steamed with house spicy chili sauce. |
77. Spicy Seafood Basil Leaves | $12.95 | Sauteed seafood with basil leaves in garlic and chili sauce. |
House Special |
A. Orange Chicken House Special | $6.95 | Served with steamed white or brown rice. |
B. Kung Pao Chicken House Special | $6.95 | Served with steamed white or brown rice. |
C. Mongolian Beef House Special | $6.95 | Served with steamed white or brown rice. |
Combo Set |
1. Orange Chicken Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
2. BBQ Chicken Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
3. Pork Spare Ribs Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
4. Kung Pao Chicken Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
5. Mongolian Beef Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
6. Beef Broccoli Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
7. Cashew Nut Chicken Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
8. Garlic Chicken Combo Set | $7.50 | Served with chicken chow mein and egg fried rice. |
Side Order |
1. White Rice | $1.50 – $3.00 |
2. Brown Rice | $2.00 – $4.00 |
3. Sticky Rice | $2.00 |
Lunch Specials |
1. BBQ Chicken Lunch Special | $5.95 | Chicken marinated with Thai herbs, served with sweet and sour sauce. Served with salad, rice and appetizer. |
2. Chicken Sa-Tae Lunch Special | $5.95 | Chicken on skewers, grilled and served with peanut sauce. Served with salad, rice and appetizer. |
3. Pad Thai Chicken Lunch Special | $5.95 | Stir-fried rice noodles with chicken, egg, bean sprout and crushed peanut. Served with salad, rice and appetizer. |
4. Pad See-Ew Chicken Lunch Special | $5.95 | Pan-fried flat noodles with chicken, egg, sweet soy sauce and broccoli. Served with salad, rice and appetizer. |
5. Chicken Broccoli Lunch Special | $5.95 | Stir-fried chicken with broccoli, white pepper and oyster sauce. Served with salad, rice and appetizer. |
6. Baby Corn and Mushroom Chicken Lunch Special | $5.95 | Stir-fried baby corn, mushroom, carrot and onion sauteed with gravy oyster sauce. Served with salad, rice and appetizer. |
7. Fresh Ginger Chicken Lunch Special | $5.95 | Stir-fried fresh ginger, bell peppers and onion. Served with salad, rice and appetizer. |
8. Cashew Nut Chicken Lunch Special | $5.95 | Stir-fried cashew nut, carrot, onion and bell peppers with chili paste. Served with salad, rice and appetizer. |
9. Garlic Chicken Lunch Special | $5.95 | Stir-fried chicken with soy sauce, garlic and black pepper. Served with salad, rice and appetizer. |
10. Yellow Curry Chicken Lunch Special | $5.95 | Chicken with yellow paste, cooked in coconut milk with potatoes and carrot. Served with salad, rice and appetizer. Spicy. |
11. Panang Curry Chicken Lunch Special | $5.95 | Chicken with red chili paste in coconut milk with pea and basil leaves. Served with salad, rice and appetizer. Spicy. |
12. Prik Khing Chicken Lunch Special | $5.95 | Stir-fried green bean with homemade chili paste and lime leaves. Served with salad, rice and appetizer. Spicy. |
13. Pad-Kra-Pao Chicken (Mint Leaves Chicken) Lunch Special | $5.95 | Chicken sauteed with crushed chili, garlic, basil leaves and bell peppers. Served with salad, rice and appetizer. Spicy. |
14. Bean Sprout with Tofu Chicken Lunch Special | $5.95 | Chicken stir-fried with bean sprout and tofu. Served with salad, rice and appetizer. |
15. Mixed Vegetable with Chicken Lunch Special | $5.95 | Chicken with stir-fried vegetables; mushroom, bean sprout, baby corn, carrot, cabbage, broccoli, onion and celery. Served with salad, rice and appetizer. |
Dessert |
Coconut Ice Cream | $3.00 |
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