Up to date Chateau De Capitaine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood, Sushi.
Escargot A La Bourguignonne |
$12.00 |
red butter sauce in shell |
Escargot |
$14.00 |
white creamy sauce with angel hair paste |
Mussels In Chowder Bread Soup |
$14.00 |
Mussels In Basil Tomatoes Broth |
$14.00 |
Backed Oyster Rockefeller Capitaine |
$15.00 |
oysters in bechamel sauce 6 pcs |
Baked Clams On A Bed Of Seafood Ragu |
$16.00 |
Scallops |
$14.00 |
with crabmeat risotto squid ink edamame |
Uni Chawanmushi |
$16.00 |
japanese egg custard |
Lobster Gurza |
$15.00 |
lobster bisque with snow crab claws |
Crab Cakes |
$15.00 |
Butter Poached Nova Scotia Lobster |
$18.00 |
fennel bulb, baby arugula & caviar mousse |
Organic Green Salad |
$10.00 |
cucumber, kale, tomato, red onion, jalapeno |
Heirloom Tomato & Cheese Salad |
$12.00 |
tomato, cheese, cilantro, onions |
Caesar Salad |
$12.00 |
grilled romaine lettuce, croutons, red caviar |
Caesar Salad |
$16.00 |
add grilled chicken |
Caesar Salad |
$18.00 |
add shrimp |
Salmon Atlantic Salad |
$14.00 |
romaine lettuce, red onion, lemon emulsion, capers, fresh salmon |
Crab Salad |
$18.00 |
with avocado gazpacho sauce |
Lobster Salad |
$21.00 |
with mango emulsion |
Sesame Tuna |
$21.00 |
asian mix lettuce crispy noodle |
Salmon Tataki |
$16.00 |
julienne vegetables, fuji apple soy sauce |
Fish Pate |
$14.00 |
Shrimp Cocktail |
$14.00 |
Smoked King Salmon |
$16.00 |
Smoked Canadian Sturgeon |
$24.00 |
Smoked Chilean Sea Bass |
$24.00 |
Smoked Trout Salmon |
$18.00 |
Boiled Sturgeon |
$18.00 |
Black Caviar |
Red Caviar |
$18.00 |
Smoked Scallop |
$16.00 |
Smoked Yellowtail |
$20.00 |
Tuna |
$14.00 |
Salmon |
$11.00 |
Spanish Mackerel |
$12.00 |
Yellowtail |
$13.00 |
Four Star Tartar |
$25.00 |
Red Snapper |
$16.00 |
Scallop |
$12.00 |
Lobster |
$18.00 |
Tuna |
$14.00 |
Four Star Carpaccio |
$27.00 |
Kampachi |
$13.00 |
amberjack |
King Salmon |
$13.00 |
Jumbo Shrimp |
$13.00 |
Ceviche Capitan |
$16.00 |
alaskan king crab, lobster, shrimp |
1 1/2 Lb Hard Shell Lobster |
steamed, broiled, stuffed with crab, egg & rice |
King Crab Legs Steamed Or Grilled |
$28.00 |
served with garlic butter sauce & sweet pepper sauce |
Stuffed Jumbo Shrimps |
$24.00 |
with seasonal mushrooms |
Shrimp Scampi On Toasted Brioche |
$21.00 |
Creamy White Shrimp |
$21.00 |
served with straw & hay pasta |
Grilled Prawns |
$26.00 |
with sweet pepper sauce & capers garlic sauce |
Salmon En Papillote Asparagus Bok Choy |
$22.00 |
Grilled Rainbow Trout |
$26.00 |
served with foie gras buckwheat |
Sea Bass With Creamy Polenta |
$28.00 |
tomato butter, sugar snap peas |
John Dory Herb Couscous Beurre Blanc Sauce |
$18.00 |
Fried Jack Mackerel On A Bed Of Broccolini |
$22.00 |
Dorado (Sea Bream) Salt Crusted |
$28.00 |
roasted garlic, leeks capers & lemon vinaigrette |
Turbot Fillet |
$22.00 – $40.00 |
with homemade potatoes |
Filet Mignon |
$36.00 |
Rack Of Veal |
$29.00 |
Rack Of Lamb |
$32.00 |
Prime Rib-Eye Steak |
$52.00 |
Surf & Turf |
$55.00 |
your choice king crab legs, lobster tail, langoustine |
Edamame |
Corn Tempura |
Organic Vegetables Steam Or Grilled |
Miso Soup |
Couscous |
Polenta |
Fried Potatoes |
White Or Brown Rice |
Pasta |
Mashed Potato |
Risotto |
Big Eye Tuna Akami |
$4.00 |
Blue Fin Tuna Akami |
$6.00 |
White Tuna |
$5.00 |
Bluefin Tuna Chu-Toro |
$8.00 |
Bluefin Tuna O-Toro |
$14.00 |
Hamachi |
$5.00 |
Kanpachi |
$6.00 |
Shima |
$7.00 |
aji |
Atlantic |
$4.00 |
salmon |
King Salmon |
$5.00 |
Sea |
$5.00 |
trout |
Fluke |
$3.00 |
Red Snapper |
$5.00 |
japan |
Saba Mackerel |
$5.00 |
japan |
Kohada Saldin |
$7.00 |
japan |
Aji Horse |
Mackerel |
$5.00 |
japan |
Ebi-Shrimp |
$3.00 |
Jumbo |
$9.00 |
shrimp |
Botan-Sweet Shrimp |
$5.00 |
King-Crab |
$8.00 |
Shiro-Ika Squid |
$5.00 |
japan |
Tako-Octopus |
$4.00 |
Live-Octopus |
$6.00 |
japan |
Clams, Oysters & Scallops
Live |
$4.00 |
scallops |
Kumamoto Oysters |
$4.00 |
Giant |
$6.00 |
clam |
Unagi-Fresh Water |
$5.00 |
Anago-Sea Eel |
$6.00 |
japan |
Ikura Salmon-Roe |
$4.00 |
Uni |
$7.00 |
sea urchin |
Tobiko |
$3.00 |
flying fish roe |
Black Caviar |
$20.00 |
Oysters |
by the piece |
Kumamoto |
$3.50 |
Kushi |
$4.00 |
Blue Point |
$2.50 |
Jumbo Oysters |
$6.00 |
Live Shell |
Little Neck Clams |
$2.00 |
Alaskan King |
Crab Legs |
$21.00 |
Lobster |
$40.00 – $20.00 |
Cucumber Roll |
$5.00 |
Avocado Roll |
$7.00 |
Spicy Tuna Roll |
$10.00 |
California Roll |
$9.00 |
Dragon Roll |
$9.00 |
Tuna Roll |
$10.00 |
Yellow Tail Scallion Roll |
$10.00 |
Salmon Roll |
$8.00 |
Salmon Avocado Roll |
$9.00 |
Salmon Skin Roll |
$6.00 |
Oshinko Roll |
$6.00 |
Eel Avocado Roll |
$9.00 |
Shrimp Tempura Roll |
$9.00 |
Spider Roll |
$13.00 |
Capitaine Signature Rolls
Pacific Ocean |
$16.00 |
blue fin tuna toro, sea urchin, ikura |
Atlantic Ocean |
$15.00 |
sea bass tempura, organic mix green, pea shoots |
Kara Sea |
$18.00 |
black truffle, tuna, hamachi yellow tail, salmon |
White Sea |
$14.00 |
spicy while tuna, potato crunch, shibazuke |
Yellow Sea |
$14.00 |
hamachi yellow tail, red jalapeno, wasabi tobiko |
Sea Of Okhotsk |
$16.00 |
king crab, live scallop, shrimp avocado |
Sea Of Japan |
$14.00 |
tuna tar tar, takuwan, shiso leaf |
Arabian Sea |
$15.00 |
fresh water eel, buffalo mozzarella cheese tempura, creamy avocado |
Celebes Sea |
$16.00 |
shrimp tempura, kobe bee , daikon, fresh ginger spicy ponzu sauce |
Caribbean Sea |
$13.00 |
salmon, grilled salmon skin, hiyashi wakame, guacamole, red spicy sauce |
Capitaine Sushi |
$24.00 |
chef choice of 7 pcs sushi |
Capitaine Sashimi |
$26.00 |
chef choice of 10pcs sashimi |
Captaine Chirashi |
$32.00 |
chef choice of 12 pieces sashimi on the sushi rice |
Japanese Premium Wagyu Beef Grade A5 Black Beef
Sushi Or Sashimi |
$10.00 |
Ishiyaki Hot Stone Grill |
$25.00 |
dipping sauce (4oz minimum) |
Amiyaki Grill On The Table |
$25.00 |
(4oz minimum) |
Steak |
$25.00 |
(4oz minimum) |
Capitaine Grilled Seafood
Live Scallop |
$4.00 |
Top Neck Clams |
$3.00 |
Live Geo Duck |
$6.00 |
Jumbo Oyster |
$6.00 |
Live Lobster |
$10.00 |
Jumbo Shrimps |
$13.00 |
Shrimp Scampi |
$15.00 |
Japanese Live Octopus |
$7.00 |
Japanese White Squid |
$6.00 |
Japanese Sea Eel |
$6.00 |
King Crab Legs |
$28.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chateau De Capitaine directly.
What are Chateau De Capitaine hours of operation for today? Pay attention that Chateau De Capitaine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chateau De Capitaine open till? Select the nearest Chateau De Capitaine spot on the map and check out the official hours provided by their website.