Up to date Chatham’s Place prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Brie Carroza |
$13.50 |
Miniature wheel of breaded baked brie served over joleens famous jalapeno jelly, garnished with chef tonys arugula, drizzled 8 year old balsamic vinegar |
Beef Carpaccio |
$19.50 |
paper thin center-cut angus tenderloin of beef, topped with a organic arugula, endive and campari tomatoes tossed in balsamic vinaigrette, garnished with shavings of grana padano. |
Tropical Salad |
$15.50 |
Organic mixed greens, tossed with passion fruit vinaigrette, garnished with slices of mango, papaya, kiwi, avocado, topped with crumbled goat cheese. |
Caesar Salad |
$15.50 |
Chopped romaine, croutons, parmigiano reggiano cheese and chef tonys home-made caesar dressing. |
Caprese Salad |
$15.50 |
Served with chef tonys home-made fresh mozzarella. |
House Special Salad |
$11.50 |
Wild baby greens, tomatoes, cucumbers, red onions, croutons, radish, crumbled gorgonzola and balsamic vinaigrette. |
Smoked Salmon Carpaccio |
$15.50 |
Paper thin smoked salmon with olive oil and capers and toast points. |
Cream of Portobello Mushroom |
$7.50 – $9.50 |
Lobster Bisque |
$9.50 – $12.50 |
Florida Black Grouper |
$45.00 |
Fresh filet in pecan butter with scallions. |
Italian Combo |
$39.00 |
Home-made filet mignon bolognese lasagna and ricotta cheese ravioli pink sauce. |
Spicy Chicken Louisiana Creole |
$25.00 |
Double-breast sauteed then oven roasted with cajun spices and topped with a creole mustard sauce. |
Rack of Lamb |
$43.00 |
fresh farm raised in rosemary au jus. |
Filet Mignon |
$39.00 – $78.00 |
Center-cut angus tenderloin of beef with madeira demi-glaze. peppercorn cognac sauce add $3.50. |
Breast of Duck |
$41.00 |
10 – 12oz Roasted and thinly sliced with a port wine demi-glaze and fresh blueberries. |
Seared Tuna |
$31.00 |
Pepper encrusted seared ahi, sushi grade tuna, rigatoni pasta, quattro formaggio. |
Capellini Maurice |
$11.50 |
Sweet Potato Casserole |
$7.50 |
Spanish Rice |
$8.50 |
Mashed Potatoes |
$5.50 |
Steamed Asparagus |
$8.50 |
Cauliflower Gratin |
$9.50 |
Sauteed Spinach |
$8.50 |
Steamed Broccoli |
$8.00 |
Sauteed Wild and Exotic Mushrooms |
$11.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chatham’s Place directly.
What are Chatham’s Place hours of operation for today? Pay attention that Chatham’s Place opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chatham’s Place open till? Select the nearest Chatham’s Place spot on the map and check out the official hours provided by their website.