Enjoy Chef Luis latest menu price updated list. Up to date Chef Luis and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Chef Luis Salad Menu and Prices
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| Chef Luis |
$12.00 |
Leaf lettuce, apples, sweet peppers, candied pecans, gorgonzola cheese, lemon cilantro vinaigrette |
| Caesar |
$10.00 |
Hearts of romaine, croutons, anchovies, egg, extra virgln olive oil, |
| Soup & 1/2 Salad |
$10.00 |
Shrimp |
| Picadilla |
$12.00 |
Chopped lettuce, cucumbers, avocado, tomatoes, jicama, charred sweet corn, black beans, tortilla croutons, cheese, red onion, roasted garlic vinaigretti |
| Soup & 1/2 Salad |
$10.00 |
Sea scallops |
| Soup & 1/2 Salad |
$8.00 |
Grilled steak |
| Soup & 1/2 Salad |
$10.00 |
King salmon |
| Soup & 1/2 Salad |
$12.00 |
|
| Fresca |
$12.00 |
Baby lelluce, pears, grapes, cranberries, pistachios, blue cheese, orange mustard vinaigrelle |
| Soup & 1/2 Salad |
$6.00 |
Add grilled chicken |
Chef Luis Starters Menu and Prices
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| Ceviche |
|
Daily selection of the freshest seafood avaible |
| Gazpacho |
$10.00 |
English cucumber, peppers, tomatoes, onion, fresh cilantro |
| Calamaries |
$13.00 |
Lightly dusted, flash fried, hot peppers, chorizo, fresh tomato sauce |
| Quesdillas |
$10.00 |
Imported 4 cheese, traditional, trimmings, Chicken (12), steak (14), Lobster (16) |
| Tuna Tartare |
$18.00 |
Sweet peppers, red onion, capers, fresh avocado, lime juice, wonton soups |
| Druken Musseles |
$18.00 |
Pei, fresh garlic, red thai curry, coconut milk, lime juice, olive oil. |
Chef Luis The Taco Bar Menu and Prices
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| 3 soft corn tortillas, simple salad. Spanish rice & beans $14.00 |
| Fish |
$14.00 |
Grilled mahi, cabbage salad, onions, salsa verde |
| Carnitas |
$14.00 |
Braised pork, pico de gallo, cilantro, chirmal |
| Chicken |
$14.00 |
Chicken, cole slow, salsa crude |
| Shrimp |
$14.00 |
Latin spiced white shrimp avocado corn salsa |
|
| Steak |
$14.00 |
Top sirloin, caramelized onions, two cabbage salsa. |
Chef Luis Chef Favorites Menu and Prices
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| Grilled Chicken Paillard |
$15.00 |
Organic chicken, fresh mozzarella, tomato, barugula, avocado, balsamic vinaigrette |
| My Way Eggs |
|
Daily chef’s creations dip |
| Chicken Sandwich |
$12.00 |
Breaded chicken, avocado, lelluce, tomato, onion, cherry peppers, special sauce, fries, sub roll |
| Wraps |
$16.00 |
Lettuce, tomato, onions, special sauce, |
| Chicken Beef Vegetarian |
$10.00 |
Lettuce, tomato, onions, special sauce, |
| Tex Mex Fajitas |
$14.00 – $18.00 |
Peppers, onions, cilantro, guacamole, pico de gallo, sour cream, shredded cheese, four torlllas |
| King Salmon |
$16.00 |
|
| Texas BBQ Pulled Pork |
$14.00 |
All natural pork shoulder, chef luis slaw,curry pickles, sea salt potato chips, brioche bun |
| Open Face Veggie Steak |
$12.00 |
Black beans, roasted sweet peppers, carmellzed onions, brown rice, avocado, LT, cheese |
| Steak Frites |
$18.00 |
Black peppercorn encrusted top sirloin, truffle parmesan french fries, cognac demi glaze |
| Salmon Burger |
$11.00 |
Open raced, slioed tomato, cream or dill, Spanish rice, black beans, toasted brioche |
| Shrimp & lobster Roll |
$22.00 |
Warm marinated maine lobsler, mexican while shrimp, brioche bun, garlic parmesan fries |
| Chef Burger |
$18.00 |
3, 8 or 16oz patty, lto, special sauce, tosted brioche bun, cheddar, american or crumbled blue, fries 7, 12. Add smoked vacon, fried egg or guacamole $1.00 |