Up to date Chi’Bal Tequila Bar and Mexican Kitchen prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Chile Relleno |
$7.00 |
Poblano pepper filled with Oaxaca cheese served on a bed of red and green tomatillo sauce. |
| Chorizo |
$6.00 |
2 Mexican spiced sausages served with chile de arbor creama and tomatillo salsa. |
| Ceviche |
$7.00 |
White fish marinated with citrus and Mexican spices. |
| Camarones y Chorizo |
$11.00 |
4 grilled shrimp with chorizo slices and wilted spinach. |
| Sopes |
$7.00 |
Crispy tortilla cups topped with beef, chicken or chile poblano rajas. |
| Quesadilla |
$10.00 |
Grilled flour tortilla filled with Oaxaca cheese and grilled chicken, short rib rajas. |
| Huarache |
$8.00 |
Mexican flatbread topped with beans, Mexican cheese and choice of beef, chicken or chile poblano rajas. |
| Yuca |
$5.00 |
Cassava root fries with Chi’Bal spices and lime juice, served with cliantro ketchup. Vegetarian. |
| Guacamole |
$6.00 |
Seasonal guacamole served with lime tortilla chips. Vegetarian. |
| Crab Croquetas |
$9.00 |
Fried crab balls with tomatillo verde and gujillo remoulade. |
| Alitas Reposada |
$11.00 |
24 hour tequila-brined, dry rub fried jumbo chicken wings. |
| Ensalada de Jicama |
$6.00 |
Jicama, orange, arugula and spinach salad, served with a blood orange vinaigrette. Vegetarian. |
| Avocado Caesar Salad |
$5.00 |
Romaine lettuce with chihuahua cheese, avocado chunks and a garlic avocado dressing. Vegetarian. |
| Pollo Asada |
$7.00 |
Boneless grilled chicken breast, marinated in our Chi’Bal spice. |
| Bistec Asado |
$9.00 |
Grilled steak drizzled with mojo de ajo and pico de gallo. |
| Pincho de Pollo |
$7.00 |
Grilled chicken skewers with chile ancho sauce. |
| Pincho de Camaron |
$9.00 |
Grilled jumbo shrimp skewers with cilantro lime crema. |
| Pollo Taco |
$6.00 |
2 corn tortilla tacos with slow cooked chicken tinga. |
| Res Taco |
$7.00 |
2 corn tortilla tacos with beef tinga. |
| Vegetable Taco |
$6.00 |
2 corn tortilla tacos served with Mexican spiced sausage. |
| Chicken Fajita |
$17.00 |
Served on a bed of onions and peppers accompanied by rice, beans, pico de gallo and corn tortillas. |
| Steak Fajita |
$20.00 |
Served on a bed of onions and peppers accompanied by rice, beans, pico de gallo and corn tortillas. |
| Shrimp Fajita |
$21.00 |
Served on a bed of onions and peppers accompanied by rice, beans, pico de gallo and corn tortillas. |
| Fajita Mixta |
$23.00 |
Served on a bed of onions and peppers accompanied by rice, beans, pico de gallo and corn tortillas. |
Platos Fuertes
| Entrees Dinner |
| Salmon Fillet |
$19.00 |
Pan seared Chi’Bal spiced salmon served with a green tomatillo aioli. |
| Carne Asada |
$18.00 |
Chi’Bal spiced marinated flap steak served with pico de gallo, guacamole and moji de ajo. |
| Adobo Chicken |
$16.00 |
Adobo marinated chicken breast garnished with sweet potato and chimichurri. |
| New York Prime Steak |
$23.00 |
Prime New York steak marinated with a Mexican spiced dry rub. |
| Camarones |
$22.00 |
6 pan-seared jumbo shrimp with garlic and Mexican spices. |
| Croqueta de Cangrejo y Camarones |
$25.00 |
6 oz. jumbo lump crab with 3 grilled jumbo shrimp. |
| Side of Grilled Zucchini |
$4.00 |
| Side of Rice |
$4.00 |
| Side of Black Beans |
$4.00 |
| Side of Sweet Potato |
$4.00 |
| Side of Tortillas |
$4.00 |
| Side Salad |
$4.00 |
| Side of Avocado |
$4.00 |
| Avocado Caesar Salad Lunch |
$8.00 |
Romaine lettuce with chihuahua cheese, avocado chunks and a garlic avocado dressing. |
| Kale Salad Bowl Lunch |
$10.00 |
Kale and spinach mix topped with fresh avocado, pico de gallo, queso fresco, black beans and zucchini. |
| Crab Cake Salad Lunch |
$14.00 |
Jumbo lump crab cake seasoned with Chi’Bal spices on a bed of spinach and tomatoes with cilantro dressing. |
| Chi’Bal Bowl Lunch |
$10.00 |
Rice bowl served with chicken, beans, pico de gallo, cojita cheese and fresh avocado. |
| Taco Lunch |
$8.00 |
Filled with red onion and cilantro cream, served with rice and beans. |
| Chicken Tinga Taco Lunch |
$9.00 |
Filled with red onion and cilantro cream, served with rice and beans. |
| Grilled Steak Taco Lunch |
$12.00 |
Filled with red onion and cilantro cream, served with rice and beans. |
| Jumbo Shrimp Taco Lunch |
$12.00 |
Filled with red onion and cilantro cream, served with rice and beans. |
| Seared Salmon Taco Lunch |
$12.00 |
Filled with red onion and cilantro cream, served with rice and beans. |
| Quesadilla Lunch |
$9.00 |
Grilled flour tortilla filled with melted Oaxaca cheese. |
| Grilled Chicken Quesadilla Lunch |
$10.00 |
Grilled flour tortilla filled with melted Oaxaca cheese. |
| Steak Quesadilla Lunch |
$12.00 |
Grilled flour tortilla filled with melted Oaxaca cheese. |
Lunch Burrito
| Lunch Burrito |
| Chicken Burrito Lunch |
$10.00 |
Served with avocado, pico de gallo, ancho cream, rice and beans. |
| Steak Burrito Lunch |
$12.00 |
Served with avocado, pico de gallo, ancho cream, rice and beans. |
| Shrimp Burrito Lunch |
$12.00 |
Served with avocado, pico de gallo, ancho cream, rice and beans. |
| Alas Reposadas Lunch |
$10.00 |
24 hour tequila brined jumbo wings served with side of avocado Caesar salad. |
| Carne Asada Lunch |
$13.00 |
Grilled steak served with your choice of 2 sides. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chi’Bal Tequila Bar and Mexican Kitchen directly.
What are Chi’Bal Tequila Bar and Mexican Kitchen hours of operation for today? Pay attention that Chi’Bal Tequila Bar and Mexican Kitchen opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chi’Bal Tequila Bar and Mexican Kitchen open till? Select the nearest Chi’Bal Tequila Bar and Mexican Kitchen spot on the map and check out the official hours provided by their website.