Up to date Chili Verde prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Chili Verde is available in 2 states.
Guacamole En La Mesa |
$10.00 |
Authentic ingredients prepared to your taste, created table-side |
Ceviche |
$10.00 |
Seafood marinated in lime juice, mixed with Serrano peppers, onions, tomatoes & cilantro fish, shrimp or both |
Nacho’s Andre |
$8.00 |
A platter of toasted nachos piled high with melted cheese, refried beans, lettuce, tomato, sour cream, guacamole and jalapenos. Add shredded chicken or beef for an additional $2.00 |
Flautas |
$8.00 |
3 Shredded chicken or beef taquitos with lettuce, tomato, queso fresco, tomatillo & sour cream |
Tamal Casero |
$8.00 |
Vegetarian tamale made with black-eye-peas served on a bed of red chile, topped with queso fresco and drizzled with sour cream |
Choriqueso |
$9.00 |
Melted azadero cheese mixed with chorizo served with tortillas |
Calamari |
$9.00 |
Crispy calamari with chipotle sauce & cilantro dressing |
Tostadas De Cangrejo |
$8.00 |
Three crab tostadas made with crab stew simmered in chipotle sauce |
Tostadas De Tinga |
$8.00 |
Three tostadas made with chipotle marinated beef, topped with lettuce, queso fresco & crema |
Chicken Salad |
$8.00 |
Seared chicken breast on a salad of lettuce, tomato, cheese, and refried beans, topped with sour cream and guacamole. Served in a crispy tortilla bowl add chicken or steak $3.00 |
Mune’s Apple Salad |
$7.00 |
Chili verde’s signature apple salad, made from our family recipe with walnuts, raisins and pineapple in a sweet creamy dressing |
Beet Salad |
$8.00 |
Arugula salad served with roasted beets, topped with candied walnuts, goat cheese, roasted red onion and a vinaigrette dressing |
Pozole Poblano |
$11.00 |
Simmered pork, hominy & red salsa, served with lettuce, onions, radish lime |
Caldo Tlalpeo |
$10.00 |
Spicy chicken soup with chipotle, carrots & cilantro |
Brunch Menu
Saturdays and sundays 10am to 2pm |
Chilaquiles |
$8.00 |
Crispy corn tortilla chips sauteed in salsa verde with epazote. Topped with queso fresco, sour cream and onions and two eggs any style substitute carne asada rib eye for eggs. Add $2.00 |
Efrijoladas |
$8.00 |
Sauteed corn tortillas folded and smothered in an authentic black bean sauce. Drizzled with tomatillo sauce and sour cream and topped with queso fresco, and thinly sliced onions. Served with two eggs |
Torta Con Huevo |
$8.00 |
Breakfast sandwich made with scrambled eggs served on a mexican torta with local tender belly bacon and queso fresco. Served with a side of fresh fruit. |
Mexican French Toast |
$9.00 |
French toast made from mexican tortas rolls drenched in a cinnamon batter and cooked to perfection, piled high with fresh fruit and topped with sweet cream anglaise sauce |
Vegetarian Crepe |
$8.00 |
Scrambled eggs with sauteed tomatoes, onions, jalapenos and queso fresco served in a warm crepe |
Strawberry & Cream Cheese Crepe |
$8.00 |
Sweet cream cheese crepe topped with fresh warm strawberry sauce |
Breakfast Burrito |
$8.00 |
Scrambled eggs with chorizo and potatoes packed in a flour tortilla and smothered in chili verde |
Carne Asada Con Huevos |
$9.00 |
Steak and eggs. Rib eye steak served with three eggs any style, refried beans and a toasted mexican torta |
Tamales Con Huevos |
$8.00 |
Choice of two tamales served with refried beans and 3 eggs any style. Vegetarian pork or sweet |
Sides |
Tender Belly Bacon |
$4.00 |
3 slices of local tender belly bacon |
Two Eggs Any Style |
$3.00 |
Fresh Seasonal Fruit |
$3.00 |
Carne Asada |
$4.00 |
Mexican Torta Toast |
$2.00 |
Rice Pudding |
$3.00 |
Yogurt Parfait |
$5.00 |
Chilaquiles |
$7.00 |
Crispy corn tortilla chips sauteed in salsa verde with epazote. Topped with queso fresco, sour cream and onions add 2 eggs any style $2.00 add carne asada ribeye $3.00 |
Enchiladas De Mole |
$8.00 |
Chicken enchiladas smothered with mole sauce. Topped with sliced onions, queso fresco, and sesame seeds. Served with a side of rice |
Enchiladas De Suizas |
$8.00 |
Chicken enchiladas smothered with salsa verde. Served with onions, melted azadero cheese and sour cream. Served with rice and beans |
Flautas |
$8.00 |
2 Shredded chicken or beef taquitos with lettuce, tomato, queso fresco, tomatillo & sour cream, served with rice and beans |
Enfrijoladas |
$8.00 |
Sauteed corn tortillas folded and smothered in an authentic black bean sauce. Drizzled with tomatillo sauce and sour cream and topped with queso fresco, and thinly sliced onions. Served with two eggs |
Tamal Casero |
$8.00 |
2 vegetarian tamale made with black-eye-peas served on a bed of chile sauce, topped with queso fresco and drizzled with sour cream, served with rice and beans |
Verde Chicken Sandwich |
$8.00 |
Chicken breast sandwich served on a mexican torta, topped with roasted poblano pepper, azadero cheese, chorizo refried beans, chipotle pepper, and sliced avocado. Served with a side arugula salad. |
Smothered Burrito |
$8.00 |
Burrito filled with rice, beans, and your choice of either chicken or beef. Smothered in green chile and topped with melted cheese |
Breakfast Burrito |
$8.00 |
Burrito filled with eggs, potatoes and chorizo. Smothered in green chile and topped with melted cheese |
Individual Soft Tacos |
$3.00 |
Mexican street tacos on double corn tortillas, served with lime. Just like mexico. pork, beef, chicken, tinga beef in chipotle |
Walking Tacos |
$3.00 |
The same great individually wrapped petite soft tacos pork, beef, chicken or tinga |
Burritos |
$7.00 |
Shredded beef or shredded chicken with rice, beans, cheese & chili verde breakfast egg, potato & chorizo vegetarian rice, beans,veggies & cheese |
Puerco En Chile Morita |
$14.00 |
Cubed pork sauteed with mexican spices then simmered in salsa morita. Served on a bed of rice |
Mole Verde |
$14.00 |
Mole verde one quarter chicken, slow cooked to tender perfection and smothered in our savory mole verde. |
Mole Poblano |
$14.00 |
One quarter chicken, slow cooked to tender perfection, smothered in our flavorful, mole poblano made with a touch of sweet chocolate. |
Relleno De Mariscos |
$16.00 |
Top dish to try in colorado – roasted poblano pepper stuffed with scallops, shrimp & tilapia, almonds, raisins, peaches, plantains, apples, & walnuts. served on a bed of chipotle and drizzled with no |
Carne Asada |
$14.00 |
Thin cut top sirloin served with epazote sauteed mushrooms, guacamole, & mashed potatoes |
Rib-Eye Poblano |
$16.00 |
Rib-eye steak served on a bed of rich poblano sauce |
Camarones Al Chipotle |
$15.00 |
Sauteed shrimp with chipotle sauce, served on a bed of rice with lime & cilantro |
Camarones Al Mojo De Ajo |
$15.00 |
Sauteed Shrimp with fresh garlic, served on a bed of rice with lime & cilantro |
Chile En Nogada |
$16.00 |
Top dish to try in colorado – roasted poblano pepper stuffed with seasoned ground beef, almonds, raisins, peaches, plantains, apples, & walnuts. Drizzled with nogada sauce & topped with fresh pomegra |
Crepas Poblanas |
$15.00 |
Voted colorado #1 crepe, this crepe is stuffed with seasoned slow cooked shredded chicken & topped with our creamy poblano sauce. Top 100 favorite dishes in colorado. |
Rib-Eye Crepe |
$15.00 |
Handmade crepe stuffed with seasoned rib-eye steak, sauteed onions & avocado. Drizzled with tomatillo sauce and sour cream |
Chili Verde |
$13.00 |
Authentic chili verde, made with chopped pork, seared and sauteed in salsa verde. Served with rice & beans |
Fajitas |
$13.00 |
Perfectly seasoned fajitas made with our special recipe. Cooked with poblano pepper, red pepper & onions. Served with rice, beans, sour cream & guacamole beef $13.00, chicken $12.00, shrimp $15.00, m |
Tacos De Pescado |
$14.00 |
Recommended by staff – two tilapia fish tacos with azadero cheese, queso fresco, lettuce, tomatoes & creamy chipotle sauce. Served with black beans and rice |
Tres Leches Cake |
$6.00 |
Our distinct textured sponge cake soaked in 3 kinds of milk |
Platano Macho |
$6.00 |
Traditional brown sugar sauteed plantains served warm over hand-made vanilla bean gelato |
Flan |
$6.00 |
Mexican custard in a light caramel sauce |
Churros |
$6.00 |
Light, crispy, cinnamon sugar pastry sticks, served with warm dipping sauce. |
Changas |
$6.00 |
Melted chocolate and almonds inside a warm crispy pastry topped with handmade vanilla bean gelato and fresh strawberries |
Obelix Crepes |
$6.00 |
Warm caramel crepes topped walnuts and strawberries. Add vanilla bean gelato for an extra $2.00 |
Helado |
$6.00 |
Three scoops of hand-made gelato churned to perfection. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chili Verde directly.
What are Chili Verde hours of operation for today? Pay attention that Chili Verde opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chili Verde open till? Select the nearest Chili Verde spot on the map and check out the official hours provided by their website.