Up to date China Royal – Chinese & Japanese Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Chinese.
Egg Drop Soup. |
$1.30 |
Wonton Soup |
$1.30 |
Hot and Sour Soup |
$1.30 |
Vegetable Bean Curd Soup |
$3.25 |
min for 2 |
Young Chow Wonton Soup |
$4.25 |
min for 2 |
House Special Soup |
$4.25 |
min for 2 |
Velvet Corn Soup with White Meat Chicken and Egg White |
$4.25 |
min for 2 |
Vegetable Spring Roll |
$2.00 |
Bar-B-Q Spare Rib |
$5.95 |
Egg Roll |
$1.00 |
Shrimp Toast |
$3.25 |
Dumplings |
$3.75 |
steamed or pan fried |
Crab Rangoon |
$3.25 |
Shrimp Tempura |
$4.95 |
Beef Sticks |
$4.25 |
Chicken Stick |
$4.95 |
Fried Wonton |
$2.50 |
Cold Noodle with Sesame Sauce |
$2.95 |
Roast Pork |
$3.75 |
Wonton in Hot Sauce |
$3.25 |
Pu Pu Platter |
$8.25 |
min for 2 includes egg rolls, fried wontons, shrimp toasts, shrimp tempura and beef sticks |
Shrimp with Broccoli |
$9.25 |
Shrimp with Snow Pea |
$9.25 |
Shrimp with Mixed Vegetables |
$9.25 |
Shrimp with Lobster Sauce |
$9.25 |
sauce jumbo shrimp toss fried with peas in egg sauce |
Shrimp Chinatown Style |
$9.25 |
jumbo shrimp sauteed in green pepper, onion, snow pea in black bean sauce |
Shrimp in Garlic Sauce |
$9.25 |
Sweet and Sour Shrimp |
$9.25 |
Kung Pao Shrimp |
$9.25 |
baby shrimp with scallion, green pea and peanuts in spicy sauce |
Shrimp with Chili Sauce |
$9.25 |
Shrimp with Cashew Nuts |
$9.25 |
Moo Shu Shrimp |
$9.25 |
with 2 pancakes, baby shrimp with cabbage, mushroom, bamboo shoot, egg and scallion extra pancake $0.25 each |
Shrimp Egg Fu Young |
$9.25 |
Shrimp with Curry Sauce |
$9.25 |
Shrimp Hunan Style |
$9.25 |
jumbo shrimp with broccoli, snow pea, mushroom, green pepper and carrot in spicy sauce |
Shrimp with Bean Curd |
$9.25 |
Scallop in Garlic Sauce |
$9.25 |
Scallop with Mixed Vegetables |
$9.25 |
Scallop Chinatown |
$9.25 |
style scallop with snow pea, green pepper, onion in black bean sauce |
Scallop Hunan Style |
$9.25 |
scallop with broccoli, snow pea, mushroom, green pepper and carrot in spicy sauce |
Roast Pork with Snow Pea |
$7.95 |
Pork with Broccoli |
$7.95 |
Pork with Scallion |
$7.95 |
Pork with Garlic Sauce |
$7.95 |
Sweet and Sour Pork |
$7.95 |
Moo Shu Pork |
$7.95 |
with 2 pancakes, pork with cabbage, mushroom, bamboo shoot, egg and scallion (extra pancake $0.25 each) |
Double Sauteed Pork |
$7.95 |
pork sauteed with cabbage, green pepper, bamboo shoot, brown bean curd and hot brown sauce |
Pork Hunan Style |
$7.95 |
pork with broccoli, snow pea, mushroom, green pepper and carrot in spicy sauce |
Roast Pork with Mixed Vegetables |
$7.95 |
Roast Pork Egg Foo Young |
$7.95 |
Pork with Peking Sauce |
$7.95 |
pork sauteed in hoysin sauce with fresh scallions on top |
Pork with Mushroom |
$7.95 |
Chicken with Mixed Vegetables |
$7.95 |
Chicken with Broccoli |
$7.95 |
Chicken with Snow Pea |
$7.95 |
Moo Goo Gai Pan |
$7.95 |
chicken sauteed with snow pea, bamboo shoot, cabbage, water chestnut, carrot and mushroom in clear white sauce |
Chicken with Peking Sauce |
$7.95 |
chicken sauteed in hoysin sauce with fresh scallion on top |
Moo Shu Chicken |
$7.95 |
with 2 pancakes, chicken with cabbage, mushroom, bamboo shoot, egg and scallion, extra pancake $0.25 each |
Chicken with Oyster Sauce |
$7.95 |
chicken with snow pea, bamboo shoot mushroom and water chestnut in oyster sauce |
Chicken with Cashew Nuts |
$7.95 |
Kung Pao Chicken |
$7.95 |
chicken with scallion pea and peanuts in spicy sauce |
Chicken with Garlic Sauce |
$7.95 |
Chicken with Curry Sauce |
$7.95 |
Chicken Chinatown Style |
$7.95 |
chicken sauteed with green pepper, onion, snow pea in black bean sauce |
Chicken and Shrimp Combination |
$7.95 |
Ta Chein Chicken |
$7.95 |
chicken sauteed with green pepper, celery and water chestnut in spicy sauce |
Chicken Szechuan Style |
$7.95 |
chicken with celery, carrot and scallion in hot hoysin sauce |
Chicken Hunan Style |
$7.95 |
chicken with broccoli, snow pea, mushroom, green pepper and carrot in spicy sauce |
Chicken Egg Fu Young |
$7.95 |
Sweet and Sour Chicken |
$7.95 |
Beef in Peking Sauce |
$8.75 |
beef sauteed in hoysin sauce with fresh scallion on top |
Moo Shu Beef |
$8.75 |
with 2 pancakes, beef with cabbage, mushroom, bamboo shoot, egg and scallion (extra pancake $0.25 each) |
Beef with Broccoli |
$8.75 |
Beef with Curry Sauce |
$8.75 |
Beef with Scallion |
$8.75 |
Beef with Snow Pea |
$8.75 |
Beef with Garlic Sauce |
$8.75 |
Pepper Steak |
$8.75 |
Beef Szechuan Style |
$8.75 |
beef sauteed with celery, carrot and scallion in hot hoysin sauce |
Beef with Chinese Mushroom and Bamboo Shoot |
$8.75 |
Kung Pao Beef |
$8.75 |
beef with scallion, green pea and peanuts in spicy sauce |
Beef with Mixed Vegetables |
$8.75 |
Beef Hunan Style |
$8.75 |
beef with broccoli, snow pea, mushroom green pepper and carrot in spicy sauce |
Beef Egg Fu Yong |
$8.75 |
Sauteed Mixed Vegetables |
$7.25 |
Broccoli with Garlic Sauce |
$7.25 |
Broccoli with Oyster Sauce |
$7.25 |
Egg Plant with Garlic Sauce |
$7.25 |
Sauteed String Bean |
$7.25 |
Bean Curd Hunan Style |
$7.25 |
bean curd with broccoli, snow pea, mushroom and green pepper in hot sauce |
Bean Curd with Black Mushroom |
$7.25 |
Bean Curd Szechuan Style |
$7.25 |
bean and with pickled cabbage in hot sauce |
Mixed Vegetables with Garlic Sauce |
$7.25 |
Combination Fried Rice |
$6.50 |
Fried Rice |
$5.75 |
choice of roast pork, chicken, beef, shrimp or veg |
Lo Mein |
$7.25 |
choice of roast pork, chicken, beef, shrimp or veg |
Combination Lo Mein |
$7.50 |
Chow Mein |
$7.25 |
choice of roast pork, chicken, beef, shrimp or veg |
Kids Menu
12 and under, with French fried or rice |
Fried Chicken Fingers |
$4.25 |
Fried Shrimp |
$4.50 |
Chicken Stick |
$4.25 |
Steamed Rice |
$0.75 |
Fried Rice |
$1.50 |
Crispy Fried Noodles |
$0.35 |
Chef’s Special Suggestions
Seafood Delight |
$13.95 |
jumbo shrimp, lobster meat, scallop and king crab leg sauteed with mixed vegs |
Happy Family |
$12.95 |
chicken, beef, pork and shrimp with fresh vegetables |
Sesame Beef |
$9.95 |
tender beef marinated and fried, then sauteed in brown sauce and golden sesame |
Tangerine Beef |
$9.95 |
tender juicy steak marinated and cooked over a high flame and enhanced by a specially flavored sauce |
House Beef Steak |
$12.95 |
juicy steak served with a bed of mixed vegetables, prepared in front of you with sizzling platter |
General Tso’s Chicken |
$8.95 |
boneless chicken chunks marinated and fried, then sauteed with red peppers in our special sauce |
Sesame Chicken |
$8.95 |
boneless chicken chunks marinated and fried, then sauteed in brown sauce and golden sesame |
Lemon Chicken |
$8.95 |
deep fried chicken breast with lemon sauce |
Seafood Wor Ba |
$13.95 |
fresh scallop, shrimp, lobster meat and crab meat with mixed vegetables and crispy rice, serve on a hot plate |
Beef with Scallop |
$11.95 |
fresh scallop and beef with assorted vegs in chef’s special sauce and serve in a hot plate |
Wor Shu Duck |
$11.95 |
roasted half boneless duck with a bed of sauteed mix vegetables |
Tangerine Chicken |
$8.95 |
Triple Delight Pan Fried Noodle |
$11.95 |
chicken, beef and shrimp on top of pan fried noodle |
Shrimp and Scallop in Garlic Sauce |
$11.95 |
Bar-B-Q Tenderloin |
$9.95 |
juicy Bar-B-Q tenderloion pork with a bed of sauteed mixed vegetables |
Peking Duck |
$20.00 |
Chicken and Shrimp with Pecan |
$11.95 |
Chicken and Shrimp with Portabella Mushroom |
$11.95 |
Miso Soup |
$1.30 |
Seaweed Salad |
$3.50 |
Shrimp Tempura |
$5.25 |
Sushi Appetizer |
$6.95 |
Sashimi Appetizer |
$7.95 |
Hiyayakko |
$3.75 |
cold tofu with scallion, ground ginger and shaved bonito |
Shumai |
$6.25 |
thin pastry filled with blend of seafood and vegetables |
Cucumber Salad |
$1.50 |
Edamame |
$2.50 |
Japanese – Maki and Hand Roll
Avocado Roll |
$3.25 |
Cucumber Roll |
$3.25 |
California Roll |
$4.25 |
Dragon roll (Thick Roll) |
$10.95 |
Eel Rol (Cooked) |
$4.95 |
Futo Maki (Thick Roll) |
$8.95 |
Spicy Scallop Roll (Hotategai) |
$5.25 |
King Crab Roll (Cooked) |
$5.25 |
L.A. Roll (Thick Roll) |
$9.95 |
Rock N Roll (Thick Roll) |
$8.50 |
avocado flying fish egg crab and eel |
Yellowtail Roll |
$4.75 |
Spicy Yellowtail |
$4.95 |
Salmon Roll |
$3.95 |
Spicy Salmon Roll |
$4.25 |
Salmon Skin Roll (Cooked) |
$3.95 |
Shrimp Roll (Cooked) |
$3.75 |
Triple Roll (Thick Roll) |
$8.95 |
salmon, tuna, yellowtail |
Tuna Roll |
$3.95 |
Spicy Tuna Roll |
$4.50 |
Shrimp Tempura Roll |
$4.95 |
Vegetable Roll |
$3.75 |
Rainbow Roll (Thick Roll) |
$8.95 |
California roll and seven different kinds of fish |
Philadelphia Roll |
$4.50 |
Eel (Unagi) |
$5.00 |
Flying Fish Roe (Tobiko) |
$4.00 |
King Crab (Kani) |
$5.50 |
Mackeral (Saba) |
$3.50 |
Octopus (Tako) |
$3.50 |
Red Snapper |
$3.75 |
Salmon (Sake) |
$3.50 |
Salmon Roe (Ikura) |
$4.50 |
Tuna (Maguro) |
$3.95 |
Crab Stick |
$3.50 |
Conch |
$3.75 |
White Tuna |
$4.50 |
Shrimp (Ebi) |
$3.50 |
Smoked Salmon |
$4.25 |
Sweet Shrimp (Ami-Ebi) |
$3.50 |
Squid (Ika) |
$3.50 |
Spicy Scallop (Hotategai) |
$4.50 |
Yellow Tail (Negi-Hamachi) |
$4.50 |
Tamago |
$3.25 |
Red Clam |
$3.75 |
Japanese – Entrees
all entrees served with miso soup |
Sushi Deluxe |
$16.95 |
seaweed salad, tuna roll and 8 assorted pieces of sushi |
China Royal Deluxe |
$18.95 |
seaweed salad, spicy salmon roll and 10 assorted pieces of sushi |
Sashimi Deluxe |
$16.95 |
an assortment of sashimi with rice |
Sushi-Sashimi Deluxe |
$18.95 |
combination of assorted sushi and sashimi |
Roll Combination |
$12.95 |
a light combination of tuna, salmon and California roll |
Tekka Don |
$14.95 |
tuna sashimi over a bed of rice |
Unaju |
$14.95 |
broiled eel on a bed of rice with special sauce |
Shrimp Tempura |
$13.95 |
shrimp deep fried in a light batter |
Chirashi |
$13.95 |
variety of raw fish over seasoned rice |
Tuna Teriyaki |
$13.95 |
Salmon Teriyaki |
$12.95 |
Chicken Teriyaki |
$10.95 |
Beef Teriyaki |
$13.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant China Royal – Chinese & Japanese Restaurant directly.
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