Chippewa Inn Supperclub

Up to date Chippewa Inn Supperclub prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Appetizers

Gulf Shrimp Cocktail $13.00 6 Jumbo Gulf Shrimp served with a zesty cocktail sauce
Deep-Fried Calamari Strips $10.00 1/2 # beer battered & deep-fried
Oysters Rockefeller $13.00 1/2 dozen oysters topped with a spinach stuffing
Oysters on the half shell $11.00 1/2 dozen raw
Escargot Bourguignon $10.00 6 Snails baked in a Garlic butter
Stuffed Mushrooms $10.00 4 Colossal caps stuffed with a blend of cheddar cheese, bacon & spices

Seafood

Crab Cakes* $21.00 2-4oz. Crab cakes served with a mustard horseradish sauce
Scallops $28.00 Served broiled or deep-fried with drawn butter or tartar sauce
Filet of Red Salmon $22.00 An 8 oz. Alaskan salmon filet, grilled & served with a creamy horseradish sauce
Filet of Walleye* $23.00 A 8-10oz. Canadian Walleye filet lightly seasoned & broiled or deep-fried
Seafood Plate $28.00 A combination of shrimp, crab cake, and walleye deep-fried or broiled
Shrimp $27.00 4 Jumbo shrimp broiled or deep-fried served with drawn butter or cocktail sauce
Lobster Tail* $65.00 Two 8oz. Coldwater tails split, broiled & served with lemon and drawn butter

German Entrees

Wiener Schnitzel (House Specialty) $20.00 A special cut of veal lightly breaded & pan-fried
Jaeger Schnitzel $21.00 A special cut of veal lightly breaded, pan-fried & served with A rich mushroom gravy
Schnitzel Ala Holstein $21.00 As was customary in the Province of Holstein, a Viennese Style schnitzel is served with a fried egg, capers & anchovies
Chicken Schnitzel $16.00 A tender chicken breast filet lightly breaded and pan-fried
Best of the Wurst $16.00 One veal bratwirst and one veal knockwurst char-broiled And served on a bed of sauerkraut or red cabbage
Pork Shank $19.00 A favorite dish of Southern Bavaria – A large pork shank simmered until fall-off-the-bone tender & served with sauerkraut
Kassler Rippchen* $18.00 A delicacy from Kassle, in the Province of Hessen, 2 boneless Smoked pork loin chops served on a bed of sauerkraut or Red cabbage
Roast Duck $25.00 1/2 duck slow roasted to preserve juiciness and finished with A mandarin orange, cranberry sauce

Steaks & Chops

Our steaks are shipped directly out of Kansas City and are selected from the top 8% of the cattle in the country. They are from the finest corn-fed Midwestern steers, dry-aged and custom trimmed to assure you of the very best quality and tenderness. Our steaks have the necessary marbling to deliver that great taste and texture. Sauces for Steaks – Bernaise or Green Peppercorn $3. Sauteed Fresh Mushrooms $4
20oz. Bone-In Frenched Rib Eye $37.00
10oz. Bone-In Tenderloin $36.00
18oz. New York Strip $33.00
14oz. Rib-Eye $29.00
14oz. New York Strip $29.00
16oz. Stuffed Sirloin $29.00
8oz. Stuffed Sirloin $23.00
8oz. Sirloin $20.00
6oz. Tenderloin Filet $24.00
BBQ Ribs* $26.00
Lamb Chops* $31.00
Pork Chops* $22.00

Lighter Appetite

One Boneless Pork Chop $17.00
One Lamb Chop $21.00
One Kassler Rippchen $14.00
One Crab Cake $15.00
One-Half Rack BBQ Ribs $20.00
6 oz. Filet of Walleye $20.00
8oz. Lobster Tail $40.00

Combinations

To your favorite entree add:
3 large Scallops, broiled or deep-fried $13.00
1 Crab Cake $7.00
3 Jumbo Shrimp, broiled or deep-fried $13.00
1 – 8oz. Lobster Tail $28.00
6 oz. Walleye, broiled or deep-fried $14.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chippewa Inn Supperclub directly.

What are Chippewa Inn Supperclub hours of operation for today? Pay attention that Chippewa Inn Supperclub opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chippewa Inn Supperclub open till? Select the nearest Chippewa Inn Supperclub spot on the map and check out the official hours provided by their website.

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