Chirag Indian Cuisine

Appetizers

Alu Papri Chat	$6.95	crispy bread with fresh tomato, onions, herbs and chef’s special sauce.
Alu Tikki	$4.50	mashed potatoes with indian cheese and herbs.
Chef Special Platter	$12.95	assorted vegetarian and non-vegetarian snacks.
Chicken Lollipop	$8.95	sliced chicken marinated with chirag special sauce and served with honey syrup.
Chicken Pakora	$6.95	boneless, marinated chicken dipped in a delicately spiced chick pea flour and fried until crispy.
Dhahi Wada	$4.50	lentil flour with herbs and indian spices fried in oil and served with yogurt.
Meat Samosa	$4.50	crisp, deep fried turnover stuffed with mildly spiced minced meat and green peas.
Meat Snack Platter	$10.95	combination of meat samosas, chicken pakora, chicken tikka and seekh kabob.
Onion Bhaji	$3.50	cut pieces of onion, deep fried in a mildy spiced chick pea flour.
Paneer Pakora	$4.50	homemade fresh cottage cheese with a touch of cumin seed and oriental spices.
Vegetable Pakora	$3.50	assorted deep fried vegetables in a mildly spiced chick pea flour.
Vegetable Samosa	$3.50	crisp, deep fried turnover stuffed with mildly spiced mashed potato and green peas.
Vegetable Snack Platter	$8.50	combination of vegetable samosas, onion bhaji, vegetable pakora and paneer pakora.

Soups

Chicken Sweet Corn Soup	$4.50	chicken stock with boneless chicken and sweet corn.
Mulligatawny Soup	$4.50	a lentil soup with fresh vegetables, indian herbs and lentil spices.

Chicken Specialties

Chicken Curry	$11.95	mildly spiced pieces of spring chicken cooked in a light sauce.
Chicken Jalfrezi	$12.95	boneless chicken cubes cooked in a spicy sauce, onions, peppers and tomato.
Chicken Korma	$13.95	boneless chicken pieces cooked in a creamy almond sauce.
Chicken Makahni	$13.95	boneless chicken tandoori cooked in a butter sauce.
Chicken Saag	$12.95	boneless chicken cubes cooked in a mildy spiced spinach puree.
Chicken Tikka Masala	$13.95	boneless chicken breast marinated in yogurt, spices and herbs and cooked in a tandoori clay oven. served with a tomato and masala sauce.
Chicken Vindaloo	$12.95	boneless chicken cubes cooked in the chef’s special hot and spicy sauce, served with potatoes.
Chilly Chicken	$14.95	boneless chicken cooked in a tangy sauce – with a light sweet and sour flavor.
Mango Chicken	$14.95	mildly spiced pieces of spring chicken in a light sauce.

Meat Specialties

Boti-Kabob Masala	$13.95	boneless juicy cubes of lamb cooked in a tandoor oven, then cooked in a tomato and garlic sauce.
Jalfrezi	$13.95	cubes of lamb, beef or goat cooked with mildly spicy sauce of tomatoes, onions and peppers.
Karahi	$14.95	cubes of lamb or goat cooked with tomatoes, onions, bell peppers and spices.
Korma	$14.95	(choice of) lamb, beef or goat cubes cooked in a creamy almond sauce.
Lamb Chops	$16.95	lamb chops marinated in yogurt, garlic, ginger, spices and cooked in clay oven.
Lamb Vindaloo	$13.95	lamb cubes cooked with potatoes in the chef’s special vindaloo sauce.
Rogan Josh	$13.95	tender morsels of lamb, beef or goat cooked in ground spices and a mild sauce.
Spinach	$14.95	cubes of lamb, beef or goat cooked in a spinach puree.

Rice Specialties

Chicken Biryani	$12.95	chicken cubes cooked with spices, basmati rice and nuts.
Meat Biryani	$13.95	choice of beef, lamb or goat cooked with basmati rice and nuts.
Seafood Biryani	$16.95	shrimp, fish, crab and scallops cooked with indian basmati rice.
Shrimp Biryani	$14.95	shrimp cooked with spices, basmati rice, onions, peppers and nuts.
Vegetable Biryani	$11.95	fresh vegetables cooked with spices, basmati rice and nuts.

Seafood Specialties

Fish Curry	$15.95	fish prepared in a hot, spicy sauce.
Fish Tikka Masala	$15.95	fish marinated in yogurt, garlic, ginger and spices then cooked in our clay oven and served in a tomato sauce.
Seafood Masala	$19.95	shrimp, fish, crab and scallops cooked with masala sauce.
Shrimp Bhuna	$15.95	cooked with fresh onions, bell peppers and tomatoes.
Shrimp Korma	$15.95	cooked in almond and cashew sauce.
Shrimp Masala	$16.95	shrimp in a hot, spicy masala sauce.

Tandoori Specialties

Boti Kabab	$13.95	chef selected tender cubes of lamb flavored with a touch of garlic, ginger and yogurt, cooked in a clay oven.
Chicken Tandoori	$11.95	fresh whole chicken marinated in yogurt, ground herbs and tenderly barbecued in an indian clay oven.
Chicken Tikka	$12.95	boneless chicken marinated in yogurt and ground herbs and cooked in a clay oven.
Fish Tikka	$16.95	fresh salmon marinated in yogurt, herbs, garlic, ginger and spices cooked in a clay oven.
Garlic Chicken	$14.95	chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices.
Malai Tikka	$12.95	boneless chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices.
Rashami Tikka	$13.95	ground chicken with onions, pepper, garlic, ginger, herbs, spices and prepared on a skewer.
Seekh Kabab	$14.95	ground lamb with onions, pepper, ginger, herbs and spices and prepared on skewers.
Tandoori Mixed Grill	$15.95	tandoori chicken, chicken tikka, boti kabab, malai tikka and seekh kabob.
Tandoori Prawns	$19.95	jumbo shrimp marinated in yogurt, indian spices herbs and cooked in a clay oven.

Vegetarian Specialties

Alu Gobhi	$10.95	fresh cauliflower and potatoes cooked with indian spices.
Baingan Bhartha	$10.95	cooked eggplant seasoned with spices, onions, tomatoes and green peas.
Channa Marsala	$10.95	chickpeas, onion, tomato and savory spices.
Channa Saag	$10.95	chickpeas cooked with spinach.
Dal Makhani	$10.95	three types of indian lentils cooked with butter, spices and herbs.
Kadhi Pakora	$11.95	punjabi style kadhi with yogurt and chick pea flour.
Malai Kofta	$11.95	homemade indian cheese and mixed vegetables simmered with nuts in a mildly spiced thick sauce.
Palak Paneer	$11.95	homemade indian cheese cooked with spinach.
Paneer Makhani	$11.95	homemade indian cheese cooked in a butter sauce.
Shai Paneer	$11.95	cubes of homemade cheese cooked with almonds and cashews.
Vegetable Korma	$10.95	fresh vegetables cooked with onions, tomatoes, almonds, cashews and raisins.

Breads

Alu Parantha	$4.50	whole wheat bread stuffed with potatoes and herbs.
Chirag Special	$6.95	white flour bread stuffed with chicken, onion, pepper and potato.
Garlic Nan	$4.50	white flour bread garnished with fresh garlic and herbs.
Lachha Parantha	$1.95	multilayered bread cooked in a clay oven.
Nan	$1.95	white flour bread cooked in a clay oven.
Onion Kulcha	$4.50	white flour bread stuffed with fresh onions, herbs and indian spices.
Peshwari Nan	$4.50	white flour bread stuffed with almonds, cashews, raisins and cherries.
Puri	$1.95	whole wheat bread deep fried, a light puffed bread.
Tandoori Roti	$1.50	whole wheat bread cooked in a clay oven.
Tikka Nan	$4.50	white flour bread stuffed with tandoori chicken tikka.

Desserts

Gajar Halwa	$4.50	carrot milk, pistaccio and rose water.
Gulab Jamun	$4.50	homemade soft milk cheese balls dipped in honey syrup, served warm.
Rasmalai	$4.50	homemade soft cottage cheese patties dipped in milk syrup with nuts.
Rice Pudding	$4.50	indian rice pudding cooked with milk, saffron and nuts.

Beverages

Coffee	$1.50
Juices	$2.00	mango or orange.
Lassi	$2.99	sweet or salted lassi with yogurt.
Mango, Strawberry, Cherry Or Banana Lassi	$4.50	homemade yogurt with mango, strawberry, cherry or banana.
Soft Drinks	$1.50	coke, diet coke, sprite and ginger ale.
Tea	$1.50

Accompaniments

Green Salad	$3.50	seasonal salad.
Mixed Pickles	$2.50	hot and spicy indian pickles.
Papadam	$1.50	a spicy Indian cracker, wafer thin and delicious.
Yogurt	$2.50	homemade fresh yogurt.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chirag Indian Cuisine directly.

What are Chirag Indian Cuisine hours of operation for today? Pay attention that Chirag Indian Cuisine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chirag Indian Cuisine open till? Select the nearest Chirag Indian Cuisine spot on the map and check out the official hours provided by their website.