Up to date Chung Ki-Wa prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Barbecue, Sushi, Korean.
Authentic Korean Barbecue
Spe. So Han Mari Gui |
$64.95 |
whole meat broiled ox combination. |
Bul Go Ki |
$24.95 |
sliced tender prime beef marinated in special sauce. |
Kal Bi Gui |
$23.95 |
prime boneless short rib cubes marinated in a tempting sauce. |
Dak Gui |
$19.95 |
boneless spring chicken marinated with teriyaki sauce. |
Sam Gyu Sal Sokeum Gui |
$19.95 |
unsalted three layer pork. |
Mae-Toeji Gui |
$24.95 |
sliced wild boar marinated with spicy or mild sauce. |
Je Yook Gui |
$19.95 |
sliced join of pork, marinated in spicy or mild sauce. |
Hemit Gui |
$24.95 |
broiled thin sliced beef tongue. |
Yang Gui |
$19.95 |
marinated beef tribe broiled on your table. |
O-Jing-A Yang Nyum Gui |
$19.95 |
sliced squid with spicy sauce or mild sauce. |
Cha-Dol Backi |
$24.95 |
thinly sliced corned beef with sesame oil side dip. |
Sae Woo Gui |
$20.95 |
seasoned tiger shrimps. |
Gop Chang Gui |
$20.95 |
seasoned beef intestines. |
Samchi Gui |
$14.95 |
broiled king fish. |
Yeonuh Gui |
$16.95 |
broiled seasoned salmon. |
Joki Gui |
$16.95 |
broiled yellow fish. |
Janguh Gui |
$19.95 |
broiled eel with teriyaki sauce. |
Godunguh Gui |
$12.95 |
broiled seasoned mackerel. |
Kongchii Gui |
$12.95 |
broiled pike mackerel. |
Kal Bi Tang |
$13.95 |
stewed short ribs in clear beef broth. |
Yook Gye Jang |
$11.95 |
hot and spicy stew with shredded beef and scallion. |
Gom Tang |
$10.95 |
stew meat of ox bone and tripe with rice. |
Kkori Gomtang |
$11.95 |
stew meat of ox tail with rice. |
Seolong Tang |
$10.95 |
stewed beef broth with rice. |
Woo Jok Tang |
$13.95 |
stewed meat of ox feet soup with rice. |
Nae Jang Tang |
$14.95 |
stewed cow intestine soup. |
Kot Gye Maewoontang |
$14.95 |
crab casserole with hot and spicy sauce. |
Heuk Yeom So Tang |
$14.95 |
stewed black goat meat with vegetables. |
A-Gu Maewoontang |
$14.95 |
monk fish casserole with hot and spicy sauce. |
Daegoo Maewoontang |
$14.95 |
cod fish casserole with hot and spicy sauce. |
Daegoo Jiri |
$14.95 |
cod fish mild casserole served with rice. |
Gam Ja Tang |
$12.95 |
spicy pork ribs & potato stew pot. |
Kimchee Jige |
$10.95 |
kimchee and sliced pork casserole. |
Doen Jang Jige |
$10.95 |
lean paste casserole containing bean curd, pork and vegetable served with rice. |
Tofu Jige |
$11.95 |
bean curd pot stew with beef and clam. |
Soon Tofu Jige |
$10.95 |
soft bean curd pot stew with clam squid and beef. |
Boodae Jige |
$13.95 |
spicy sausage & vegetable stew pot. |
Jo Gea Tang |
$12.95 |
clam casserole with bean curd. |
Dong Tae Jige |
$12.95 |
whiting fish casserole with hot and spicy sauce. |
Al Jige |
$14.95 |
korean style spicy caviar soup with vegetables in house special sauce. |
O-Jing-A Jige |
$12.95 |
squid in spicy broth. |
Hae Mool Suk Geu Jige |
$14.95 |
mixed seafood simmered in hot and spicy broth with assorted vegetable. |
Soon Dae Kug |
$11.95 |
stuffed korean sausage & cabbage soup. |
Hae Jang Kug |
$10.95 |
a soup-stew of beef broth and asian cabbage. |
Mandu Kug |
$10.95 |
dumpling soup. |
Tuk Mandu Kug |
$10.95 |
sliced rice cakes and dumpling in soup. |
Hae Mul Jungol |
$36.95 |
shrimp, fish, crab and vegetable mixed seafood, combination soup. |
Nakji Jungol |
$36.95 |
small octopus noodle and assorted vegetables in spicy sauce. |
Heuk Youm So Jungol |
$37.95 |
pot stewed black goat meat and vegetables. |
Gamja Jeongol |
$36.95 |
pork ribs and potato casserole. |
Boodae Jeongol |
$36.95 |
spicy sausage and cabbage casserole. |
Jungol Sari |
$4.95 |
just noodles. |
Jun Bok Juk |
$11.95 |
abalone and rice porridge. |
Wojok Sara |
$19.95 |
boiled tender feet bone plate. |
Gaejang Baekban |
$14.95 |
atlantic raw crabs marinated in hot and spicy sauce served with rice. |
Don Ka Shu |
$12.95 |
deep-fried pork cutlet served with vegetables. |
Bok Eum Bop |
$10.95 |
fried rice with beef, chicken, pork or shrimp. |
Bi Bim Bop |
$10.95 |
marinated beef with vegetable over rice. |
Gobdol Bi Bim Bop |
$12.95 |
marinated beef, vegetables over rice and fried egg on top ikn geated stone pot. |
Yook Hwe Bi Bim Bop |
$15.95 |
shredded raw beef marinated in seasoned sesame oil and vegetable over rice. |
HWE Bibimbop |
$18.95 |
sashimi & vegetable rice bowl. |
Naeng Myun |
$10.95 |
sliced beef and vegetables over buck wheat noodles in cold broth. |
Bibim Naeng Myun |
$11.95 |
sliced beef and vegetables over buck wheat noodles mixed with hot spicy sauce. |
HWE Naeng Myun |
$12.95 |
sliced raw fish over cold buck wheat noodles mixed with hot spicy sauce. |
On Myun |
$10.95 |
sliced beef and vegetables over buck k wheat noodles in warm broth. |
Naeng Myun Sari |
$4.95 |
plain buckwheat noodles. |
Nam Bi Udon |
$10.95 |
noodles with shrimp and vegetables in soup. |
Yook HWE |
$20.95 |
shredded raw beef marinated in seasoned sesame oil. |
Sae Woo Tui Gim |
$14.95 |
deep-fried shrimps and vegetables. |
Mandu Tui Gim |
$11.95 |
fried dumplings. |
O-Jing-A Bokum |
$14.95 |
sliced squid and vegetable sauteed with hot spicy sauce. |
Hawmool Bokum |
$21.95 |
wok-sauteed seafood with delicate brown sauce. |
Tofu Kimchee Bokum |
$14.95 |
fried pork with kimchee. |
Nakji Bokum |
$15.95 |
octopus with vegetables in hot & spicy sauce. |
Pan Jun |
$12.95 |
korean style pancake with squid, shrimp, scallion & pork. |
Saeng Sun Jun |
$12.95 |
egg-rolled and pan fried fish filet. |
Chap Chae |
$12.95 |
this clear noodle, shredded beef and vegetables sauteed in specialty seaweed sauce. |
Sam Hap Cho |
$17.95 |
sweet & sour sauce with conch, shrimp, sirloin tips. |
Yang Nyum Tofu |
$11.95 |
steamed tofu with seasoning. |
Tang Soo Yook |
$14.95 |
sweet & sour sauce with pork. |
HWE Mu Chem |
$21.95 |
raw fish and vegetables mixed with hot and red pepper sauce. |
Wojok Mu Chem |
$19.95 |
mixed tender feet bone and greens. |
Samgyub Bo Sam |
$21.95 |
steamed pork loin served with kimchee. |
Kal Bi Jim |
$19.95 |
short ribs simmered in tempting sauce. |
A-Gu Jim |
$31.95 |
steamed monk fish with soy bean in spicy sauce. |
Daegu Muhri Jim |
$23.95 |
stewed cod fish head with spicy sauce. |
Sashimi |
$24.95 – $34.95 |
Sashimi |
$59.95 |
special vip |
Sushi |
$22.95 – $15.95 |
Sushi |
$39.95 |
special vip |
Futo Maki |
$9.95 |
cooked vegetable, egg, crabmeat and cavies sushi wrapped in seaweed. |
California Maki |
$7.95 |
avocado & crabmeat sushi wrapped in seaweed roll. |
Takka Maki |
$9.95 |
tuna sushi wrapped in seaweed roll. |
Kappa Maki |
$6.95 |
cucumber sushi wrapped in seaweed roll. |
Combination Maki |
$14.95 |
combination sushi of california maki, kappa & tekka maki. |
Sashimi & Sushi Combination |
$39.95 |
combination of sushi & sashimi. |
Sashimi & Sushi Appetizer
4 Pcs. |
Tuna |
$10.00 |
magro |
Yellow Tail |
$12.00 |
hamachi |
Salmon |
$8.00 |
sake |
Shrimp |
$8.00 |
ebi |
Octopus |
$8.00 |
tako |
Urchin |
$12.00 |
uni |
Salmon Roe |
$12.00 |
ikura |
Alaska Roll |
$5.50 |
fresh salmon, cucumber, avocado. |
Salmon Royale |
$3.00 |
crabmeat, fresh salmon, cucumber. |
Spicy Salmon Roll |
$5.50 |
fresh salmon with special sauce. |
Salmon Skin Roll |
$5.00 |
salmon skin, cucumber, special sauce. |
Yellow Tail Roll |
$5.50 |
yellow tail, green onions. |
Spicy Yellowtail Roll |
$6.00 |
yellow tail, green onions, chili sauce. |
Spicy Tuna Roll |
$5.50 |
tuna, special sauce, chili sauce. |
Eel Roll |
$5.00 |
eel, cucumber, avocado, eel sauce. |
Rainbow Roll |
$9.95 |
3 kinds of fresh fish outside roll, avocado. |
Dragon Roll |
$12.95 |
eel, avocado, cucumber, crabmeat. |
Ebi Tempura Roll |
$5.00 |
shrimp, tempura, avocado, vegetables. |
Boston Roll |
$5.50 |
shrimp, avocado, cucumber. |
Lunch Special
Monday-Friday From: 11:00am-3:00pm. |
Bul Go Ki Box Special |
$10.00 |
Chicken Box Special |
$10.00 |
Salmon Box Special |
$10.00 |
Sushi Box Special |
$10.00 |
Clam Spinach Soup |
$7.95 |
Bean Paste Casserole Containing Bean Curd |
$7.95 |
Kimchee And Sliced Pork Casserole |
$7.95 |
Soft Bean Curd Pot Stew |
$7.95 |
Hot & Spicy Stew |
$7.95 |
with shredded beef and vegetables. |
Sliced Rice Cakes & Dumpling La Soup |
$7.95 |
Da-Ro Guk Bob |
$7.95 |
U-Donk |
$7.95 |
Fri Rice |
$7.95 |
with beef, chicken, pork or shrimp. |
Hong-A Mae Un Tang |
$9.95 |
Marinated Beef |
$7.95 |
with vegetables and rice. |
Avocado & Crabmeat Sushi Wrapped In Seaweed Roll |
$6.95 |
Whiting Fish Casserole |
$9.95 |
with hot & spicy sauce. |
Stewed Parts Of Cod Fish |
$9.95 |
Assorted Sliced Raw Fish Over Rice |
$11.95 |
Stewed Short Ribs In Clear Beef Broth |
$9.95 |
Steamed Rice, Soy Sprouts And Pork |
$8.95 |
mixed with house special sauce. |
Hong-A Jim |
$9.95 |
Broiled Mackerel |
$7.95 |
Chicken Teriyaki |
$9.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chung Ki-Wa directly.
What are Chung Ki-Wa hours of operation for today? Pay attention that Chung Ki-Wa opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chung Ki-Wa open till? Select the nearest Chung Ki-Wa spot on the map and check out the official hours provided by their website.