Up to date Citrus Grillhouse prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Osceola Organic Field Greens Salad | $7.00 | with herbed red wine vinaigrette |
| B Farms Baby Arugula | $9.00 | tomato, Indian River red grapefruit, lemon thyme vinaigrette |
| Citrus Crab Salad, Spicy Avocado, Indian River Red Grapefruit | $13.00 | |
| Endive And Bleu Cheese, Creamy Dijon Vinaigrette | $9.00 | |
| Baby Heirloom Tomato | $11.00 | with haricots verts, bleu cheese, herbed red wine vinaigrette |
| Grilled Wedge of Romaine | $12.00 | with thick sliced bacon, tomato, bleu cheese dressing |
| Vine Ripe Tomato, Mozzarella, Walnut Basil Pesto | $12.00 | |
| Grilled Wedge of Romaine | $12.00 | with thick sliced bacon, tomato, bleu cheese dressing |
| Linguini, Baby Spinach, Heirloom Tomato, Scampi Butter | $13.00 – $22.00 | |
| Pappardelle, Rock Shrimp, CitrusCherry Pepper Butter, Parmesan | $13.00 – $22.00 | |
| Florida Rock Shrimp Risotto, Garlic Butter, Slow-Roasted Tomato | $26.00 | |
| Creamy Risotto | $12.00 – $24.00 | choice of citrus, white truffle, roasted garlic, or parmesan |
| Fire Roasted Baby Squid, Grilled Lemon, Garlic, Toasted Crouton | $11.00 – $19.00 | |
| Pan Seared U-10 Sea Scallops | $31.00 | with corn three ways |
| Pan Roasted Local Snapper | $34.00 | lemon orzo, tri color baby heirloom tomato, micro celery |
| Pan Roasted Norwegian Salmon | $24.00 | leek and bacon ragu, white balsamic vinaigrette |
| The Grillhouse Burger | $15.00 | arugula, tomato, white american cheese, sambal aioli, brioche, crispy fries |
| Amish Double Cut Bone-In 14 oz. Pork Chop | $29.00 | white bean cherry pepper ragu, haricots verts |
| Grilled `Lemon` Chicken | $25.00 | with field greens, snap peas, cucumber, red onion, fingerling potatoes |
| ‘Creekstone Ranch’ Center Cut 8oz Filet | $39.00 | potato puree, haricots verts, garlic rosemary compound butter |
| Spicy Grilled Australian Loin of Lamb | $29.00 | grape tomato, red onion, cucumber, feta cheese, mint |
| Haricots Verts | $5.00 |
| French Fries | $5.00 |
| Polenta | $5.00 |
| Truffle Buttered French Fries | $12.00 |
| Potato Puree | $5.00 |
| Mesclun Haystack Salad | $6.00 | with herbed vinaigrette |
| Vine Ripe Tomato, Fresh Mozzarella Basil Walnut Pesto | $12.00 | |
| Tuna Salad | $11.00 | with field greens and baby heirloom tomato |
| Grilled Australian Wagyu Hot Dog with Bacon Onion Jam, Fries | $10.00 | |
| The Grillhouse Burger | $13.00 | arugula, tomato, white American cheese, sambal aioli, brioche bun, crispy fries |
| Herb Roasted Breast Of Turkey | $11.00 | arugula, tomato, red onion, red wine vinaigrette, toasted sesame bun, kettle cooked chips |
| Tuna Salad, Field Greens, Herbed Vinaigrette, Seven Grain Bread | $11.00 | with kettle cooked chips |
| Grilled Mahi Mahi | $13.00 | |
| Grillled Steak Sandwich | $17.00 | carmelized onions, aioli, field greens, brioche bun, fries |
| The Turkey Burger | $14.00 | ground turkey and bacon, tomato, crumbled gorgonzola, avocado, herbed aioli, poppy seed roll, kettle cooked chips |
| Smoked Salmon Tartine | $12.00 |
| $3 each or the trio for $8 |
| Key Lime Pie with Lime Creme Fraiche | $3.00 |
| Dark Chocolate Citrus Scented Cake, Dark Chocolate Housemade Ice Cream | $3.00 |
| Vanilla Cheesecake, Lemon Creme, Candied Lemon Rind | $3.00 |
| Butter Rum Glazed Grilled Pineapple with Honey Vanilla Mascarpone | $5.00 |
| Vanilla Panna Cotta with Strawberry Coulis | $6.00 |
| Whispering Angel, Rose, Cotes de Provence, France, 2013 | $9.00 – $34.00 |
| Belle Glos, Meiomi, Pinot Noir, California 2012 | $11.00 – $42.00 |
| Les Domainiers, Rose, Cotes de Provence, France | $16.00 – $62.00 |
| Edna Valley, Pinot Noir, Paragon, Central Coast, 2011 | $5.00 – $18.00 |
| Fetzer Crimson, Pinot Noir, California 2011 | $9.00 – $34.00 |
| Belle Glos, Las Alturas, Pinot Noir, California 2012 | $15.00 – $58.00 |
| Four Graces, Pinot Noir, Oregon, 2012 | $16.00 – $60.00 |
| Ken Wright, Pinot Noir, McCrone Vineyard, Oregon 2012 | $70.00 |
| Ken Wright, Pinot Noir, Guadalupe Vineyard, Oregon 2011 | $70.00 |
| Domaine Serene, Evenstad Reserve, Pinot Noit 2010 | $94.00 |
| Flowers, Pinot Noir, Seaview Ridge, 2010, 2011 | $128.00 |
| Williams Selyem, Pinot Noir, Sonoma Coast, 2011 | $150.00 |
| Williams Selyem, Pinot Noir, Eastside Road, 2011 | $150.00 |
| Trivento, Eolo, Malbec, Mendoza, 2008 | $120.00 |
| Trivento, Golden Reserve, Malbec, Mendoza 2012 | $42.00 |
| Matanzas Creek, Merlot, Sonoma County, 2011 | $11.00 – $42.00 |
| Arcanum, Super Tuscan, Italy, 2008 | $124.00 |
| Amarone, Luigi Righetti, Della Valpolicelle, Classico 2010 | $52.00 |
| Earthquake, Zinfandel, Lodi, 2011 | $10.00 – $36.00 |
| Ridge, Zinfandel, Three Valleys, Sonoma County, 2011 | $13.00 – $50.00 |
| Chappellet, Cervantes, Red Blend, Napa, 2011 | $16.00 – $62.00 |
| Coastal Vines, Cabernet Sauvignon, Sonoma, 2012 | $5.00 – $18.00 |
| 4 Bears, Sean Minor, Cabernet Sauvignon, Paso Robles, 2012 | $8.00 – $30.00 |
| Louis M. Martini, Cabernet Sauvignon, Napa, 2010 | $11.00 – $42.00 |
| Joseph Phelps Fog Dog, Cabernet Sauvignon, Napa 2011 | $20.00 – $78.00 |
| Robert Craig, Affinity, Cabernet Sauvignon, Napa, 2011 | $21.00 – $82.00 |
| Inglenook, Cabernet Sauvignon, Napa Valley, 2009 | $96.00 |
| La Jota, Cabernet, Howell Mountain, Napa, 2010 | $98.00 |
| Fisher, Cameron, Cabernet Sauvignon, Napa 2010 | $108.00 |
| Justin, Isosceles, Red Blend, Paso Robles, 2010 | $120.00 |
| Perry Moore, Paragon, Cabernet Sauvignon, Napa, 2009 | $160.00 |
| Caymus, Special Selection, Cabernet, California 2011 | $165.00 |
| Coppola’s Rubicon, Red Blend, Rutherford, 2009 | $198.00 |
| Chappellet, Pritchard Hill, Cabernet Sauvignon, Napa, 2009 | $210.00 |
| Peter Michael, L’Esprit des Pavots, Red Blend, Sonoma, 2010 | $146.00 |
| Peter Michael, Les Pavots, Red Blend, Sonoma, 2010 | $290.00 |
| Barolo, Rocche, Vietti, Italy, 2008 | $290.00 |
| Joseph Phelps Insignia, Napa Valley, Red, 2002 | $425.00 |
| Bryant Family, Cabernet, Napa Valley, 2003 | $475.00 |
| Lafite Rothschild, Bordeaux, Pauillac, France, 1500ML, 2000 | $1500.00 |
| Chateau Duhart-Milon (Lafite), Pauillac, Grand Cru, 1500ML, 2000 | $4000.00 |
| La Marca, Prosecco | $30.00 |
| Piper Heidsieck ‘Rare’ Millesime, Champagne, France 2002 | $175.00 |
| Mezzacorona, Pinot Grigio, Italy, 2011 | $26.00 |
| Benvolio, Pinot Grigio, Italy, 2011 | $30.00 |
| August Kessler, Reisling Kabinett, Germany, 2012 | $30.00 |
| Indaba, Sauvignon Blanc, South Africa 2012 | $22.00 |
| Whitehaven, Sauvignon Blanc, Marlborough, NZ 2012 | $34.00 |
| Cloudy Bay, Sauvignon Blanc, Marlborough NZ 2013 | $46.00 |
| Peter Michael, L’Apres Midi, Sauvignon Blanc, Sonoma 2012 | $82.00 |
| Lustig, Gruner Veltliner, Austria 2012 | $36.00 |
| Coastal Vines, Chardonnay, Sonoma CA 2011 | $18.00 |
| Edna Valley, Chardonnay, Paragon, Central Coast 2011 | $18.00 |
| Stag’s Leap, Hands of Time, Chardonnay, Napa 2010 | $38.00 |
| Meiomi, Chardonnay Blend, California 2013 | $42.00 |
| Chalk Hill, Chardonnay, Sonoma Coast, 2012 | $42.00 |
| Mer Soleil Silver, Chardonnay, Monterey CA 2011 | $46.00 |
| ‘J’ Vineyards, Chardonnay, Russian River Valley, 2011 | $46.00 |
| La Crema, Chardonnay, Russian River Valley, 2011 | $54.00 |
| Fisher, Unity, Chardonnay, California 2012 | $54.00 |
| Grgich Hills, Chardonnay, Napa Valley 2009 | $58.00 |
| Heritiers Lafon, Vire-Clesse, White Burgundy, France 2010 | $60.00 |
| Domaine Faiveley, Montagny, Burgundy France 2010 | $68.00 |
| Chateauneuf du Pape, Vieux Lazaret, Burgundy France 2010 | $68.00 |
| Chateau Montelena, Chardonnay, Napa 2011 | $75.00 |
| Puligny-Montrachet, White Burgundy, France 2011 | $82.00 |
| Failla, Chardonnay, Estate Vineyard, Fort Ross-Seaview 2011 | $66.00 |
| Jayson, Chardonnay, North Coast, California 2011 | $80.00 |
| Pahlmeyer, Chardonnay, Sonoma Coast 2012 | $82.00 |
| Hanzell, Chardonnay, Sonoma Valley 2010 | $88.00 |
| Domaine Faiveley, Montagny, Nuits-Saint Georges, Burgundy 2010 | $54.00 |
| Jarvis, Finch Hollow, Chardonnay, Napa Valley 2011 | $165.00 |
| Sonoma-Cutrer, Chardonnay, Late Harvest, RR Valley 2012 | $60.00 |
| Chateau D-YQuem, Sauternes, Bordeaux France 325ML, 2001 | $375.00 |
| Mesclun Haystack Salad, Herbed Red Wine Vinaigrette |
| Chilled Gazpacho Soup, Tomato, Cucumber, Watermelon, Mint |
| Citrus Caesar Salad, Grilled Romaine, Tomato, Crouton |
| Cucumber & Haricot Vert Salad, Creme Fraiche-Mint Dressing |
| 8 Oz. Bone-In Amish Pork Chop, Red Bliss Potato Salad, Haricots Verts |
| The Citrus Grillhouse Bacon Cheeseburger, Fries |
| Norwegian Salmon, Balsamic Onions, White Balsamic Vinaigrette |
| Seared Cape Cod Bay Sea Scallops, Potato Puree, Bacon Jus |
| Creekstone Prime Skirt Steak, Parmesan Risotto |
| Bacon Wrapped Meatloaf, Mashed Potato, Truffled Mushroom Gravy |
| Fresh Spinach Pappardelle, Spinach, Roasted Garlic Butter, Parmesan |
| Pork & Hot Sausage Bolognese, Fettucine, Parmesan |
| Chicken Scarpiello, Sausage, Italian Red Pepper, Cherry Peppers, Creamy Polenta |
| `Fish & Chips` Fried Cod & Kale Chips, Lemon-Caper Remoulade |
| Vanilla Panna Cotta, Strawberry Coulis |
| Key Lime Pie, Lime Crema |
| Dark Chocolate Citrus Scented Cake, Chocolate Ice Cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Citrus Grillhouse directly.
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