Up to date Clinkerdagger prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Sandwiches, Seafood, Pasta.
Hearts of Romaine Caesar | Caesar dressing, olive oil croutons, asiago |
Iceberg Lettuce Wedge | Bacon, deviled egg, monterey jack, choice of dressing |
Chef’s Seasonal Soup | Ask your server for today’s selection |
Char-Grilled Chophouse Burger* | All-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun |
Oven-Roasted Chicken Dijon | Asiago, garlic, mashed yukon potatoes, wilted spinach and bacon leek relish |
Grilled Salmon | Ask your server for today’s preparation |
Smoked Chicken Penne | Asiago, garlic confit, sun-dried tomatoes, pesto cream sauce |
For an additional $15 |
Char-Grilled Filet Mignon* | Smoked mushrooms with truffle oil, mashed yukon potatoes, brandy-mustard sauce |
Burnt Cream | Fresh seasonal berries, whipped cream |
Key Lime Pie | Nellie and Joe’s famous Key West lime juice, lemon sorbet |
Chocolate Indulgence Cake | Housemade chocolate sauce poured tableside, vanilla ice cream |
Virgin Pina Colada | $5.00 | |
Virgin Strawberry Daiquiri | $5.00 | |
Iced Tea | $3.95 | Free refills |
Lemonade | $3.95 | Free refills |
Strawberry-Lemonade | $3.95 | Free refills |
Iced Tea | $3.95 | free refills |
Arnold Palmer | $3.95 | free refills |
Strawberry-Basil Antioxidant Refresher | $4.25 | Cranberry juice, fresh lemon, agave syrup, soda |
Lemonade | $3.95 | free refills |
Strawberry Lemonade | $3.95 | free refills |
Red Bull | $3.95 | Original or sugar-free |
San Pellegrino | $3.95 – $5.95 | |
Iced Latte | $3.55 | |
Iced Mocha | $3.95 |
clinkerdagger sources only the finest cuts from local and national purveyors of top quality beef, providing a truly unique steak experience |
Rock Salt Roasted Prime Rib* | $29.95 – $40.95 | mashed yukon potatoes, herb jus, spicy horseradish, seasonal vegetables. our prime ribs start with a generous garlic-herb rub, slow-roast all day under a mountain of rock salt, and finish under extre |
Seared Peppercorn Crusted New York Steak* | $41.95 | maytag blue cheese, brandy-peppercorn sauce, roasted yukon gold potatoes |
Char-Grilled Filet Mignon* | $40.95 – $47.95 | smoked mushrooms with truffle, mashed yukon potatoes, brandy-mustard sauce |
Grilled Smoked Sirloin* | $28.95 | applewood smoked, grilled beefsteak tomatoes, herb oil, mustard garlic aioli, fries |
Braised Boneless Short Ribs | $28.95 | red wine marinated, roasted wild mushrooms, mashed yukon potatoes, natural jus |
Bacon Wrapped Meatloaf | $20.95 | roasted wild mushrooms, mashed yukon potatoes, seasonal vegetables, brandy-mustard sauce |
Char-Grilled Chophouse Burger* | $16.95 | all-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun |
Bbq Baby-Back Ribs | $28.95 | cornbread mac n’ cheese, sweet potato fries, chipotle napa slaw |
Twice-Roasted Fresh Herb-Stuffed Chicken | $25.95 | mashed yukon potatoes, roasted mushrooms |
Oven-Roasted Chicken Dijon | $21.95 | asiago, garlic, mashed yukon potatoes, wilted spinach and bacon leek relish |
Grilled Prawns | $10.95 |
Dungeness Crab & Bearnaise | $13.95 |
Petite Lobster Tail | $16.95 |
Grilled Smoked Sirloin & Jumbo Prawns | $39.95 | yukon potatoes au gratin, grilled asparagus, lemon-thyme seasoning |
Rock Salt Roasted Prime Rib & Grilled Salmon* | $45.95 | yukon potatoes au gratin, grilled asparagus, herb jus, spicy horseradish |
Char-Grilled Filet Mignon & Petite Lobster Tail* | $55.95 | smoked mushrooms with truffle oil, grilled asparagus, yukon potatoes au gratin, brandy-mustard sauce, melted butter for dipping |
Seafood Etouffee | $29.95 | prawns, mussels, clams, scallops, andouille sausage, sauteed seasonal greens, cheese grits |
Grilled North Atlantic Lobster Tail | $44.95 | served with grilled asparagus, mashed yukon potatoes, melted butter for dipping, blistered lemon |
Seafood Louie Salad* | $28.95 | grilled salmon, dungeness crab, poached jumbo prawns, deviled egg, housemade 1000 island dressing |
Asiago-Almond Crusted Scallops | $29.95 | yukon potatoes au gratin, asparagus, red peppers, caramelized onions, beurre blanc |
Pan Seared Shellfish Fettuccine | $28.95 | jumbo prawns, mussels, clams, scallops, baby spinach, fresh tomatoes, smoked salmon cream sauce |
Wild Mushroom Ravioli with Braised Short Rib | $22.95 | fresh spinach, tomato, chili flakes, garlic cream sauce, red wine and veal jus reduction |
Smoked Chicken Penne | $19.95 | asiago, garlic confit, sun-dried tomatoes, pesto cream sauce |
Rigatoni Bolognese | $18.95 | spicy italian sausage, pear tomatoes, roasted red peppers, garlic cream |
Cajun Chicken Fettuccine | $15.95 | andouille sausage, creole seasoning, cajun-style tomato sauce |
Rigatoni Bolognese | $15.95 | spicy italian sausage, pear tomato, roasted red peppers, garlic cream |
Penne with Sun-Dried Tomatoes | $13.95 | pesto cream sauce, garlic confit, asiago |
Wild Mushroom Ravioli | $15.95 | roasted mushrooms, crushed red pepper, gremolata, parmesan cheese and cream |
Fettuccine with Red or White Sauce | $11.95 | made with fresh spinach, tomatoes, garlic, parmesan and your choice of housemade marinara or cream sauce |
Three specialty drinks inspired by our partnership with Woodford Reserve Kentucky Bourbon |
Woodford Reserve | $10.95 | Neat or on the rocks |
Kentucky Buck | $11.95 | Strawberry puree, lemon juice, ginger beer, bitters |
Grand Manhattan | $12.55 | Grand Marnier, dry vermouth, orange bitters |
Woodford Reserve | $10.95 | neat or on the rocks |
Kentucky Buck | $11.95 | strawberry puree, lemon juice, ginger beer, bitters |
Grand Manhattan | $12.55 | grand marnier, dry vermouth, orange bitters |
Lavender Cosmo | $9.95 | Absolut Mandrin vodka, Giffard Creme de Violette, Cointreau, fresh lime sour, lavender sugar |
Supernova | $10.95 | Grey Goose vodka, strawberry puree, sparkling wine float |
Pomegranate | $10.95 | Ketel One Citroen vodka, pomegranate, fresh lime sour |
Elderflower | $10.95 | Tito’s vodka, St. Germain, fresh sweet and sour, Hendrick’s gin |
3 Berry Cosmo | $9.95 | Absolut Berri Acai vodka, Chambord, fresh lime sour, cranberry |
Lemon Drop | $9.95 | Absolut Citron vodka, Caravella Limoncello, fresh lemon sour |
Lavender Cosmo | $9.95 | absolut mandrin vodka, marie brizard parfait amour, fresh lime sour, lavender sugar |
Supernova | $10.95 | grey goose vodka, strawberry puree, sparkling wine float |
Pomegranate | $10.95 | ketel one citroen vodka, pomegranate, fresh lime sour |
Elderflower | $10.95 | tito’s vodka, st. germain, fresh sweet and sour, hendrick’s gin |
3 Berry Cosmo | $9.95 | absolut berri acai vodka, chambord, fresh lime sour, cranberry |
Lemon Drop | $9.95 | absolut citron vodka, cointreau, limoncello, fresh lemon sour |
Moscow Mule | $9.95 | Smirnoff vodka, ginger beer, lime |
Rye Bramble | $11.95 | St. George Dry Rye gin, Giffard Creme de Mure, lemon sour |
Blueberry Crush | $9.95 | Stoli Blueberi vodka, muddled blueberries, fresh sweet and sour |
Pink Lemonade | $8.95 | Finlandia Grapefruit vodka, Caravella Limoncello, fresh lemon sour |
The Botanist | $11.95 | St. George Botanivore gin, ruby red grapefruit juice, agave, rosemary, soda |
Ultimate Mai Tai | $10.55 | Mount Gay Black Barrel and Myers’s Dark rums, Gran Gala, fresh lime, orange and pineapple juices, orgeat syrup |
Scratch Margarita | $9.95 | El Jimador 100% agave tequila, housemade margarita mix, lime |
Cask Aged Old Fashioned | $10.95 | Old Forester bourbon, barrel-aged in-house for 30 days, Solerno Blood Orange liqueur, cherry bitters |
Moscow Mule | $9.95 | smirnoff vodka, ginger beer, lime |
Rye Bramble | $11.95 | st. george dry rye gin, giffard creme de mure, lemon sour |
Blueberry Crush | $9.95 | stoli bluberi vodka, muddled blueberries, fresh sweet and sour |
Pink Lemonade | $8.95 | finlandia grapefruit vodka, caravella limoncello, fresh lemon sour |
The Botanist | $11.95 | st. george botanivore gin, ruby red grapefruit juice, agave, rosemary, soda |
Ultimate Mai Tai | $10.55 | mount gay black barrel and myers’s dark rums, gran gala, fresh lime, orange and pineapple juices, orgeat syrup |
Scratch Margarita | $9.95 | el jimador 100% agave tequila, housemade margarita mix, lime |
Cask Aged Old Fashioned | $10.95 | old forester bourbon, barrel-aged in-house for 30 days, solerno blood orange liqueur, cherry bitters |
Classic | $8.95 | Bacardi Superior rum, mint, lime |
Strawberry Habanero | $9.50 | Bacardi Oakheart Spiced rum, strawberry puree, habanero syrup |
Tropical Fruit | $9.50 | Bacardi Coconut rum, pineapple juice, passion fruit puree |
Mango Citrus | $9.95 | Bacardi O rum, Gran Gala, mango puree |
Sparkling Raspberry | $9.95 | Bacardi Black Razz rum, raspberry puree, sparkling wine |
Grand Scratch Margarita | $10.95 | Silver, Cointreau, Grand Marnier, housemade margarita mix. Clinkerdagger’s proudly serves Herradura 100% agave tequilas imported directly from Jalisco, Mexico |
La Paloma | $11.95 | Reposado, Elderflower liqueur, ruby red grapefruit, soda, lime. Clinkerdagger’s proudly serves Herradura 100% agave tequilas imported directly from Jalisco, Mexico |
Herradura Anejo | $10.95 | Neat or on the rocks. Clinkerdagger’s proudly serves Herradura 100% agave tequilas imported directly from Jalisco, Mexico |
Classic | $8.95 | bacardi superior, mint, lime |
Strawberry Habanero | $9.50 | bacardi oakheart spiced rum, strawberry puree, habanero syrup |
Tropical Fruit | $9.50 | bacardi coconut rum, pineapple juice, passion fruit puree |
Mango Citrus | $9.95 | bacardi o rum, gran gala, mango puree |
Sparkling Raspberry | $9.95 | bacardi black razz rum, raspberry puree, sparkling wine |
Grand Scratch Margarita | $10.95 | silver, cointreau, grand marnier, housemade margarita mix |
La Paloma | $11.95 | reposado, elderflower liqueur, ruby red grapefruit, soda, lime |
Herradura Anejo | $10.95 |
Ruffino, Prosecco, IT | $9.75 |
Roederer Estate, Brut, Anderson Valley CA | $12.50 |
VillaViva, Rose, Cotes de Thau FR | $4.25 – $7.50 |
Menage a Trois, Moscato, CA | $4.50 – $7.95 |
Chateau Ste Michelle, Dry Riesling, Columbia Valley WA | $4.00 – $6.95 |
Conundrum, White Blend, CA | $6.00 – $10.95 |
Estancia, Pinot Grigio, CA | $5.50 – $9.75 |
King Estate, Pinot Gris, Willamette Valley OR | $6.25 – $11.50 |
Villa Maria, Sauvignon Blanc, Marlborough NZ | $5.00 – $8.95 |
Charles Krug, Sauvignon Blanc, Napa Valley CA | $5.75 – $10.50 |
Clinkerdagger’s House White – Belle Ambiance, Chardonnay, CA | $4.50 – $8.00 |
Chateau Ste Michelle, Chardonnay, Columbia Valley WA | $5.25 – $9.50 |
St Francis, Chardonnay, Sonoma County CA | $6.00 – $11.00 |
Sonoma-Cutrer, Chardonnay, Russian River Ranches CA | $7.75 – $14.50 |
Ruffino, Prosecco, IT | $9.75 |
Roederer Estate, Brut, Anderson Valley CA | $12.50 |
VillaViva, Rose, Cotes de Thau FR | $4.25 – $7.50 |
Menage a Trois, Moscato, CA | $4.50 – $7.95 |
Chateau Ste Michelle, Dry Riesling, Columbia Valley WA | $4.00 – $6.95 |
Conundrum, White Blend, CA | $6.00 – $10.95 |
Estancia, Pinot Grigio, CA | $5.50 – $9.75 |
King Estate, Pinot Gris, Willamette Valley OR | $6.25 – $11.50 |
Villa Maria, Sauvignon Blanc, Marlborough NZ | $5.00 – $8.95 |
Charles Krug, Sauvignon Blanc, Napa Valley CA | $5.75 – $10.50 |
Clinkerdagger’s House White – Belle Ambiance, Chardonnay, CA | $4.50 – $8.00 |
Chateau Ste Michelle, Chardonnay, Columbia Valley WA | $5.25 – $9.50 |
St Francis, Chardonnay, Sonoma County CA | $6.00 – $11.00 |
Sonoma-Cutrer, Chardonnay, Russian River Ranches CA | $7.75 – $14.50 |
Nielson by, Byron, Pinot Noir, Santa Barbara County CA | $6.50 – $11.95 |
Erath, Pinot Noir, OR | $7.00 – $12.95 |
Siduri, Pinot Noir, Willamette Valley OR | $8.00 – $15.00 |
14 Hands, Merlot, WA | $4.50 – $7.95 |
Torres 5G, Garnacha, Campo de Borja SP | $5.00 – $9.00 |
Bodegas Salentein Portillo, Malbec, Mendoza ARG | $4.50 – $7.95 |
Three Rivers Winery, River’s Red, Columbia Valley WA | $4.75 – $8.75 |
Barossa Valley Estate, Grenache / Shiraz / Mourvedre, Barossa Valley S AUS | $6.00 – $10.95 |
Lapostolle, Carmenere, Cuvee Alexandre Apalta Vineyard CH | $5.25 – $9.50 |
Clinkerdagger’s House Red – Avalon, Cabernet Sauvignon, CA | $4.50 – $8.00 |
J. Lohr, Cabernet Sauvignon, Seven Oaks Paso Robles CA | $5.50 – $10.00 |
Chateau Ste Michelle Indian Wells, Cabernet Sauvignon, WA | $6.50 – $12.00 |
Intrinsic, Cabernet Sauvignon, Columbia Valley WA | $7.50 – $14.00 |
CrossBarn by Paul Hobbs, Cabernet Sauvignon, Napa Valley CA | $9.50 – $18.00 |
Nielson by, Byron, Pinot Noir, Santa Barbara County CA | $6.50 – $11.95 |
Erath, Pinot Noir, OR | $7.00 – $12.95 |
Siduri, Pinot Noir, Willamette Valley OR | $8.00 – $15.00 |
14 Hands, Merlot, WA | $4.50 – $7.95 |
Torres 5G, Garnacha, Campo de Borja SP | $5.00 – $9.00 |
Bodegas Salentein Portillo, Malbec, Mendoza ARG | $4.50 – $7.95 |
Three Rivers Winery, River’s Red, Columbia Valley WA | $4.75 – $8.75 |
Barossa Valley Estate, Grenache / Shiraz / Mourvedre, Barossa Valley S AUS | $6.00 – $10.95 |
Lapostolle, Carmenere, Cuvee Alexandre Apalta Vineyard CH | $5.25 – $9.50 |
Clinkerdagger’s House Red – Avalon, Cabernet Sauvignon, CA | $4.50 – $8.00 |
J. Lohr, Cabernet Sauvignon, Seven Oaks Paso Robles CA | $5.50 – $10.00 |
Chateau Ste Michelle Indian Wells, Cabernet Sauvignon, WA | $6.50 – $12.00 |
Intrinsic, Cabernet Sauvignon, Columbia Valley WA | $7.50 – $14.00 |
CrossBarn by Paul Hobbs, Cabernet Sauvignon, Napa Valley CA | $9.50 – $18.00 |
Widmer Hefeweizen (ABV 5.2%), Portland, OR | $5.95 |
Coors Light Lager (ABV 4.2%), Golden, CO | $5.00 |
Blue Moon Belgian White (ABV 5.75%), Golden, CO | $5.95 |
Elysian Rotating Handle, Seattle, WA | $6.50 |
Clinkerdagger’s Rotating Handle | $6.25 |
Widmer Hefeweizen (ABV 5.2%), Portland, OR | $5.95 |
Coors Light Lager (ABV 4.2%), Golden, CO | $5.00 |
Blue Moon Belgian White (ABV 5.75%), Golden, CO | $5.95 |
Elysian Rotating Handle, Seattle, WA | $6.50 |
Clinkerdagger’s Rotating Handle | $6.25 |
Widmer Omission GF, Portland, OR | $6.00 |
Deschutes Black Butte Porter, Bend, OR | $5.75 |
Sierra Nevada Pale Ale, Chico, CA | $5.75 |
Bud Light Lager, St. Louis, MO | $5.25 |
O’Doul’s Lager Non-Alcoholic, St. Louis, MO | $5.25 |
Sam Adams Boston Lager, Boston, MA | $5.75 |
Angry Orchard Hard Cider, Cincinnati, OH | $5.50 |
Corona Extra Lager, Mexico | $5.75 |
Guinness Stout, Ireland | $6.25 |
Heineken Lager, Holland | $6.25 |
Beck’s Lager Non-Alcoholic, Germany | $5.75 |
Stella Artois Lager, Belgium | $6.25 |
Widmer Omission GF, Portland, OR | $6.00 |
Deschutes Black Butte Porter, Bend, OR | $5.75 |
Sierra Nevada Pale Ale, Chico, CA | $5.75 |
Bud Light Lager, St. Louis, MO | $5.25 |
O’Doul’s Lager Non-Alcoholic, St. Louis, MO | $5.25 |
Sam Adams Boston Lager, Boston, MA | $5.75 |
Angry Orchard Hard Cider, Cincinnati, OH | $5.50 |
Corona Extra Lager, Mexico | $5.75 |
Guinness Stout, Ireland | $6.25 |
Heineken Lager, Holland | $6.25 |
Beck’s Lager Non-Alcoholic, Germany | $5.75 |
Stella Artois Lager, Belgium | $6.25 |
Fresh Seasonal Oysters* | $15.95 | bloody mary cocktail sauce, mignonette, blistered lemon |
Fresh Smoked Salmon* | $9.95 | creme fraiche, preserved lemon, cornichons, cucumber, potato chips |
Jumbo Prawn Cocktail | $15.95 | wine poached, spicy chili aioli, bloody mary cocktail sauce |
Smoked Beef Carpaccio | $10.95 | truffle oil, cornichons, sourdough mustard toast |
Fresh Seasonal Oysters* | $15.95 | bloody mary cocktail sauce, mignonette, blistered lemon |
Fresh Smoked Salmon* | $9.95 | creme fraiche, preserved lemon, cornichons, cucumber, housemade potato chips |
Jumbo Prawn Cocktail | $15.95 | wine poached, spicy chili aioli, bloody mary cocktail sauce |
Smoked Beef Carpaccio | $10.95 | truffle oil, cornichons, sourdough mustard toast |
Oven Roasted Crab and Artichoke Dip | $15.75 | served with warm bread |
Country Fried Calamari | $12.95 | artichoke hearts, mustard-garlic aioli, bloody mary cocktail sauce |
Pan Seared Crab Cakes | $17.95 | preserved lemon-butter sauce, sweet thai chili, asian slaw |
Warm Brie with Macadamia Nut Crust | $12.95 | orange-blossom honey, sliced apple, balsamic reduction, fruit compote |
Steamed Fresh Clams | $12.95 | white wine broth, chili flakes, garlic, french bread |
Fresh Mussels Cioppino | $10.95 | tomato-wine broth, fresh basil, garlic, french bread |
Oven Roasted Oysters Rockefeller* | $16.95 | herb bread crumbs, spinach, bacon |
Grilled Teriyaki Tenderloins* | $13.95 | spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze |
Clinkerdagger’s Tasting Sampler* | $31.95 | oven roasted crab & artichoke dip, grilled teriyaki tenderloins, coconut prawns |
Oven Roasted Crab and Artichoke Dip | $15.75 | served with warm bread |
Country Fried Calamari | $12.95 | artichoke hearts, mustard-garlic aioli, bloody mary cocktail sauce |
Warm Brie with Macadamia Nut Crust | $12.95 | orange-blossom honey, sliced apple, balsamic reduction, fruit compote |
Buffalo Chicken Wings | $11.95 | housemade hot sauce and maytag blue cheese dressing |
Coconut Prawns | $12.95 | cajun marmalade, napa slaw, sweet potato fries |
Pan Seared Crab Cakes | $17.95 | preserved lemon butter sauce, sweet thai chili, asian slaw |
Oven Roasted Oysters Rockefeller* | $16.95 | herb bread crumbs, spinach, bacon |
Steamed Fresh Clams | $12.95 | white wine broth, chili flakes, garlic |
Fresh Mussels Cioppino | $10.95 | tomato-wine broth, fresh basil, garlic |
Grilled Teriyaki Tenderloins* | $13.95 | spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze |
Maytag Blue Cheese | $8.95 | romaine, chopped eggs, slivered almonds |
Hearts of Romaine Caesar | $8.95 | caesar dressing, olive oil croutons, asiago |
Broadway Pea Salad | $6.95 | water chestnuts, bacon, creamy pepper dressing |
Iceberg Lettuce Wedge | $7.95 | bacon, deviled egg, monterey jack, choice of dressing |
Organic Mixed Greens | $9.95 | maytag blue cheese-pecan spring rolls, radish, bell peppers, fennel, tomatoes, balsamic reduction |
Maytag Blue Cheese | $8.95 | Romaine, chopped eggs, slivered almonds |
Hearts of Romaine Caesar | $8.95 | Caesar dressing, olive oil croutons, Asiago |
Broadway Pea Salad | $6.95 | Water chestnuts, bacon, creamy pepper dressing |
Iceberg Lettuce Wedge | $7.95 | Bacon, deviled egg, Monterey Jack, choice of dressing |
Organic Mixed Greens | $9.95 | Maytag blue cheese-pecan spring rolls, radish, bell peppers, fennel, tomatoes, balsamic reduction |
our bisque and chowder are finished tableside |
New England Clam Chowder | $8.95 | caramelized leeks, bacon |
Chef’s Seasonal Soup | $7.95 | ask your server for today’s selection |
Lobster Bisque | $10.95 | butter-poached lobster, creme fraiche, fresh herbs |
French Onion Soup | $8.95 | caramelized onions, brandy, swiss, aged parmesan |
New England Clam Chowder | $8.95 | Caramelized leeks, bacon |
Chef’s Seasonal Soup | $7.95 | Ask your server for today’s selection |
Lobster Bisque | $10.95 | Butter-poached lobster, creme fraiche, fresh herbs |
French Onion Soup | $8.95 | Caramelized onions, brandy, Swiss, aged parmesan |
Oven Roasted Crab and Artichoke Dip | $15.75 | Served with warm bread |
Country Fried Calamari | $12.95 | Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce |
Fresh Seasonal Oysters* | $15.95 | Bloody Mary cocktail sauce, mignonette, blistered lemon |
Coconut Prawns | $12.95 | Cajun marmalade, napa slaw, sweet potato fries |
Grilled Teriyaki Tenderloins* | $13.95 | Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze |
Jumbo Prawn Cocktail | $15.95 | Wine poached, spicy chili aioli, Bloody Mary cocktail sauce |
Make any starter salad an entree with one of the following: |
Grilled Jumbo Prawns | $7.95 |
Citrus-Herb Chicken Breast | $4.95 |
Herb-Rubbed Fresh Salmon* | $5.95 |
Smoked Chicken Cobb | $15.95 | Hearts of romaine, Maytag blue cheese, artichoke hearts, bacon, deviled egg, avocado, red wine vinaigrette |
Grilled Maple Chicken | $16.95 | Organic mixed greens, Maytag blue cheese-pecan spring rolls, sliced apples and pears, candied pecans, maple vinaigrette |
Grilled Smoked Sirloin Salad* | $19.95 | Organic mixed greens, red bell pepper, fennel, red radishes, Maytag blue cheese, spiced pecans, balsamic reduction |
Seafood Louie* | $24.95 | Grilled salmon, Dungeness crab, poached jumbo prawn, deviled egg, housemade 1000 Island dressing |
Iceberg Lettuce Wedge |
Hearts of Romaine Caesar |
Maytag Blue Cheese |
New England Clam Chowder |
Chef’s Seasonal Soup |
French Onion Soup |
1/2 Open-Faced Crab Sandwich |
1/2 Turkey Club |
1/2 Over-Stuffed Pastrami Sandwich |
Red or White Sauce Fettuccine |
Penne with Sun-Dried Tomatoes & Pesto Cream |
Rigatoni Bolognese |
all sandwiches come with choice of housemade potato chips or french fries. substitute sweet potato or bacon-asiago fries – $1.95 |
Open-Faced Crab Sandwich | $15.95 | artichokes, tomatoes, parmesan, cheddar on toasted sourdough |
Turkey Club | $13.95 | fresh avocado, bacon, tomatoes, lettuce, mayo, dijon mustard on whole wheat |
Prime Rib French Dip* | $16.95 | garlic butter, horseradish, housemade jus on french bread |
Over-Stuffed Pastrami Sandwich | $14.95 | swiss cheese, french fries inside, whole grain mustard on toasted rye |
Chophouse Burger* | $14.95 | all-natural hormone free hand-formed patty, grilled onions, 1000 island dressing, choice of swiss, brie, blue, or cheddar cheese on a brioche bun |
Petite Chophouse* | $12.95 | a smaller version of the chophouse burger |
Steak and Crab Sliders* | $17.95 | smoked sirloin, dungeness crab, bearnaise |
Pasta Pairings |
pair your pasta with any of the following: |
Grilled Jumbo Prawns | $7.95 |
Citrus-Herb Chicken Breast | $4.95 |
Andouille Sausage | $2.95 |
Herb-Rubbed Fresh Salmon* | $5.95 |
Entrees |
Beer Battered Fish and Chips | $16.95 | pacific cod fillets, locally selected artisan beer batter, malt vinegar, housemade artichoke caper tartar sauce |
Oven-Roasted Chicken Dijon | $15.95 | asiago, mashed yukon potatoes, wilted spinach and bacon leek relish |
Pan Seared Crab Cakes | $20.95 | preserved lemon-butter sauce, sweet thai chili, jasmine rice, spicy pineapple, asian slaw |
Bbq Baby-Back Ribs | $20.95 | sweet potato fries, chipotle napa slaw |
Fresh Mussels Cioppino | $14.95 | tomato-wine broth, fresh basil, garlic, fries |
Steamed Fresh Clams | $15.95 | white-wine broth, chili flakes, garlic, fries |
Crispy Cod Tacos | $15.95 | avocado salsa, chipotle-lime sour cream, corn tortillas |
Grilled Smoked Sirloin* | $23.95 | applewood smoked, grilled beefsteak tomatoes, herb oil, mustard garlic aioli, fries |
Beer Battered Fish and Chips | $16.95 | pacific cod fillets, locally selected artisan beer batter, housemade artichoke caper tartar sauce |
Rigatoni Bolognese | $9.95 | spicy italian sausage, pear tomato, roasted red peppers, garlic cream |
Crispy Cod Tacos | $15.95 | avocado salsa, chipotle-lime sour cream, soft corn tortillas |
Prime Rib French Dip* | $16.95 | garlic butter, horseradish, housemade jus on french bread |
Cajun Chicken Fettuccine | $15.95 | andouille sausage, creole seasoning, cajun-style tomato sauce |
Steak and Crab Sliders* | $17.95 | smoked sirloin, dungeness crab, bearnaise, housemade potato chips |
Char-Grilled Chophouse Burger* | $16.95 | all-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun |
Bbq Baby-Back Ribs | $20.95 | half-rack, sweet potato fries, chipotle napa slaw |
White |
Ruffino, Prosecco, IT | $9.75 |
Roederer Estate, Brut, Anderson Valley CA | $12.50 |
VillaViva, Rose, Cotes de Thau FR | $4.25 – $7.50 |
Menage a Trois, Moscato, CA | $4.50 – $7.95 |
Chateau Ste Michelle, Dry Riesling, Columbia Valley WA | $4.00 – $6.95 |
Conundrum, White Blend, CA | $6.00 – $10.95 |
Estancia, Pinot Grigio, CA | $5.50 – $9.75 |
King Estate, Pinot Gris, Willamette Valley OR | $6.25 – $11.50 |
Villa Maria, Sauvignon Blanc, Marlborough NZ | $5.00 – $8.95 |
Charles Krug, Sauvignon Blanc, Napa Valley CA | $5.75 – $10.50 |
Clinkerdagger’s House White – Belle Ambiance, Chardonnay, CA | $4.50 – $8.00 |
Chateau Ste Michelle, Chardonnay, Columbia Valley WA | $5.25 – $9.50 |
St Francis, Chardonnay, Sonoma County CA | $6.00 – $11.00 |
Sonoma-Cutrer, Chardonnay, Russian River Ranches CA | $7.75 – $14.50 |
Michelle, Brut, Columbia Valley WA | $33.00 |
Roederer Estate, Brut, Anderson Valley CA | $49.00 |
Schramsberg, Blanc de Noirs, North Coast CA | $69.00 |
Champagne, Louis Roederer Brut Premier FR | $89.00 |
Chateau Ste Michelle Cold Creek Vineyard, Riesling, Columbia Valley WA | $31.00 |
Columbia Crest Grand Estates, Moscato, Columbia Valley WA | $28.00 |
Stags’ Leap Winery, Viognier, Napa Valley CA | $52.00 |
Adelsheim, Pinot Gris, Willamette Valley OR | $41.00 |
King Estate, Pinot Gris OR | $42.00 |
Squealing Pig, Sauvignon Blanc, Marlborough NZ | $43.00 |
Mount Nelson, Sauvignon Blanc, Marlborough NZ | $36.00 |
Honig, Sauvignon Blanc, Napa Valley CA | $35.00 |
Simi, Sauvignon Blanc, Sonoma County CA | $33.00 |
Chateau Ste Michelle Canoe Ridge Estate, Chardonnay, Columbia Valley WA | $45.00 |
Chateau St Jean, Chardonnay, Sonoma County CA | $38.00 |
La Crema, Chardonnay, Sonoma Coast CA | $42.00 |
Sonoma-Cutrer Les Pierres, Chardonnay, Sonoma Valley CA | $78.00 |
Jordan, Chardonnay, Russian River Valley CA | $68.00 |
Chalk Hill Estate, Chardonnay, Chalk Hill Russian River Valley CA | $75.00 |
Frog’s Leap, Chardonnay, Napa Valley CA | $61.00 |
Cakebread Cellars, Chardonnay, Napa Valley CA | $88.00 |
Far Niente Estate, Chardonnay, Napa Valley CA | $110.00 |
Red |
Nielson by, Byron, Pinot Noir, Santa Barbara County CA | $6.50 – $11.95 |
Erath, Pinot Noir, OR | $7.00 – $12.95 |
Siduri, Pinot Noir, Willamette Valley OR | $8.00 – $15.00 |
14 Hands, Merlot, WA | $4.50 – $7.95 |
Torres 5G, Garnacha, Campo de Borja SP | $5.00 – $9.00 |
Bodegas Salentein Portillo, Malbec, Mendoza ARG | $4.50 – $7.95 |
Three Rivers Winery, River’s Red, Columbia Valley WA | $4.75 – $8.75 |
Barossa Valley Estate, Grenache / Shiraz / Mourvedre, Barossa Valley S AUS | $6.00 – $10.95 |
Lapostolle, Carmenere, Cuvee Alexandre Apalta Vineyard CH | $5.25 – $9.50 |
Clinkerdagger’s House Red – Avalon, Cabernet Sauvignon, CA | $4.50 – $8.00 |
J. Lohr, Cabernet Sauvignon, Seven Oaks Paso Robles CA | $5.50 – $10.00 |
Chateau Ste Michelle Indian Wells, Cabernet Sauvignon, WA | $6.50 – $12.00 |
Intrinsic, Cabernet Sauvignon, Columbia Valley WA | $7.50 – $14.00 |
CrossBarn by Paul Hobbs, Cabernet Sauvignon, Napa Valley CA | $9.50 – $18.00 |
Mark West, Pinot Noir, Santa Lucia Highlands CA | $41.00 |
Cambria, Pinot Noir, Santa Maria Valley CA | $46.00 |
Robert Mondavi, Pinot Noir, Carneros Napa Valley CA | $52.00 |
Argyle, Pinot Noir, Willamette Valley OR | $48.00 |
WillaKenzie, Pinot Noir, Willamette Valley OR | $55.00 |
King Estate, Pinot Noir OR | $59.00 |
Domaine Drouhin, Pinot Noir, Willamette Valley OR | $85.00 |
Archery Summit, Pinot Noir, Premier Cuvee Willamette Valley OR | $81.00 |
Bonny Doon Vineyard Le Cigare Volant, Syrah Blend, Santa Cruz CA | $85.00 |
Genesis, Syrah, Columbia Valley WA | $38.00 |
Inkberry, Shiraz Cabernet, Central Ranges AUS | $33.00 |
Stags’ Leap Winery, Petite Sirah, Napa Valley CA | $78.00 |
Spellbound, Petite Sirah CA | $35.00 |
Edmeades, Zinfandel, Mendocino County CA | $38.00 |
High Note, Malbec, Uco Valley Mendoza ARG | $31.00 |
Trivento Amado Sur, Malbec, Mendoza ARG | $36.00 |
Columbia Crest H3, Merlot, Horse Heaven Hills WA | $33.00 |
Northstar, Merlot, Columbia Valley WA | $61.00 |
Clos du Bois, Merlot, Reserve Alexander Valley CA | $45.00 |
Freemark Abbey, Merlot, Napa Valley CA | $55.00 |
Chateau Ste Michelle Cold Creek Vineyard, Cabernet Sauvignon, Columbia Valley WA | $59.00 |
Three Rivers Winery, Cabernet Sauvignon, Columbia Valley WA | $41.00 |
Kenwood, Cabernet Sauvignon, Sonoma County CA | $38.00 |
Rodney Strong Vineyards Estate, Cabernet Sauvignon, Alexander Valley CA | $45.00 |
Chateau St Jean Cinq Cepages, Cabernet Sauvignon, Sonoma County CA | $100.00 |
Jordan, Cabernet Sauvignon, Alexander Valley CA | $99.00 |
Beringer, Cabernet Sauvignon, Knights Valley CA | $60.00 |
Joseph Carr, Cabernet Sauvignon, Napa County CA | $45.00 |
Honig, Cabernet Sauvignon, Napa Valley CA | $78.00 |
Clos du Val, Cabernet Sauvignon, Napa Valley CA | $65.00 |
Mount Veeder Winery, Cabernet Sauvignon, Napa Valley CA | $79.00 |
Chateau Montelena, Cabernet Sauvignon, Napa Valley CA | $98.00 |
Silver Oak, Cabernet Sauvignon, Alexander Valley CA | $135.00 |
Clinkerdagger’s Tasting Sampler |
Clinkerdagger’s Tasting Sampler* | $31.95 | oven roasted crab & artichoke dip, grilled teriyaki tenderloins, coconut prawns |
Cognac |
Courvoisier Vs | |
Remy Martin Vsop | |
Hennessy Vs | |
Hennessy Xo | |
Courvoisier Vs | $9.75 |
Remy Martin Vsop | $10.75 |
Hennessy Vs | $9.25 |
Hennessy Xo | $25.75 |
Port & Sherry |
Graham’s Six Grapes |
Graham’s 10 Yr Tawny |
Graham’s 20 Yr Tawny |
Graham’s 30 Yr Tawny |
Highlands Malts |
The Balvenie Doublewood |
Glenfiddich 12 Yr |
The Glenlivet 12 Yr |
The Glenlivet 18 Yr |
Glenmorangie 10 Yr |
The Macallan 12 Yr |
The Macallan 18 Yr |
Oban |
Islay Malts |
Lagavulin |
Laphroaig 10 Yr |
Scotch Blends |
Chivas Regal 12 Yr |
Cutty Sark |
Dewar’s White Label |
J & B Rare |
Johnnie Walker Black |
Johnnie Walker Blue |
Whiskey |
Bushmills |
Canadian Club |
Crown Royal |
Gentleman Jack |
Jack Daniel’s |
Jack Daniel’s Single-Barrel |
Jameson |
Jameson Select Reserve |
Black Barrel |
Seagram’s 7 Crown |
Seagram’s Vo |
Woodford Rye |
Bourbon |
Baker’s |
Basil Hayden’s |
Booker’s |
Knob Creek |
Maker’s Mark |
Old Forester |
Wild Turkey 101 |
Woodford Reserve |
Vodka |
Absolut |
Absolut Berri Acai |
Absolut Citron |
Absolut Mandrin |
Absolut Peppar |
Chopin |
Ciroc |
Finlandia |
Finlandia Grapefruit |
Grey Goose |
Ketel One |
Ketel One Citroen |
Smirnoff |
Stolichnaya Blueberi |
Stolichnaya Salted Karamel |
Stolichnaya Vanil |
Tito’s Handmade Vodka |
Gin |
Beefeater |
Bombay |
Bombay Sapphire |
Hendrick’s |
Plymouth |
St. George Terroir |
St. George Botanivore |
St. George Dry Rye |
Tanqueray |
Tanqueray No. Ten |
Rum |
Bacardi 151 |
Bacardi Coconut |
Bacardi O |
Bacardi Black Razz |
Bacardi Oakheart |
Bacardi Superior |
Captain Morgan Spiced |
Malibu Coconut |
Malibu Passion Fruit |
Mount Gay Black Barrel |
Myers’s Original Dark |
Tequila |
Cazadores Reposado |
Don Julio Silver |
Don Julio Anejo |
El Jimador Silver |
Herradua Silver |
Herradura Reposado |
Herradura Anejo |
Milagro Silver |
Patron Silver |
Patron Reposado |
Patron Anejo |
Cordials & Liqueurs |
Baileys Irish Cream |
Baileys Salted Caramel |
Bols Elderflower |
Bols Peach |
Baileys Irish Cream |
Bols Triple Sec |
Bols Watermelon |
Campari |
Chambord |
Cointreau |
Disaronno Amaretto |
Drambuie |
Frangelico |
Galliano |
Giffard Creme De Violette |
Giffard Creme De Mure |
Gran Gala |
Godiva Chocolate |
Grand Marnier |
Jack Daniel’s Honey |
Jagermeister |
Kahlua |
Lillet Blanc |
Caravella Limoncello |
Midori |
Solerno Blood Orange |
Southern Comfort |
St. George Absinthe |
St. Germain |
Tia Maria Coffee |
Tuaca |
Happy Hour |
Every day 3-6 pm | friday and saturday 9 pm-close. Excluding holidays |
Sweet Potato Fries | $4.95 |
Rigatoni Bolognese | $5.95 |
Fresh Smoked Salmon* | $6.95 |
Smoked Beef Carpaccio | $6.95 |
Char-Grilled Cheeseburger* | $7.95 |
Fresh Mussels Cioppino | $8.95 |
French Dip Sliders* | $8.95 |
Grilled Teriyaki Tenderloins* | $8.95 |
Steamed Clams | $9.95 |
Buffalo Chicken Wings | $9.95 |
Warm Brie w/ Macadamia Nut Crust | $9.95 |
Country Fried Calamari | $9.95 |
Coconut Prawns | $10.95 |
Oven Roasted Crab & Artichoke Dip | $10.95 |
Fresh Seasonal Oysters* | $12.95 |
Oven Roasted Oysters Rockefeller* | $12.95 |
Clinkerdagger’s Tasting Sampler* | $21.95 |
Drink Specials |
$1 Off All Draft Beers | |
Happy Hour, Red Blend | $4.95 |
Happy Hour Chardonnay | $4.95 |
Green Apple Drop | $5.50 |
Cranberry Mojito | $5.50 |
Basil Gimlet | $5.50 |
Kentucky Sour | $5.50 |
Pomegranate Margarita | $5.50 |
Well Drinks | $5.50 |
Desserts |
Burnt Cream | $7.95 | fresh seasonal berries, whipped cream |
Key Lime Pie | $7.95 | nellie and joe’s famous key west lime juice, lemon sorbet |
Chocolate Indulgence Cake | $7.95 | housemade chocolate sauce poured tableside, vanilla ice cream |
New York Style Cheesecake | $8.95 | fresh seasonal berries, whipped cream, raspberry coulis |
Seasonal Fruit Cobbler | $8.95 | assorted chef’s flavors, served a la mode |
Warm Pear Bread Pudding | $8.95 | oven roasted, cinnamon and nutmeg, vanilla ice cream, housemade bourbon sauce poured tableside |
Bananas Foster Sundae | $8.95 | caramelized banana, vanilla ice cream, buttermilk waffle, candied pecans, housemade butterscotch sauce poured tableside |
Dessert Wine |
Eroica Gold Riesling, Columbia Valley, Wa | $7.50 |
Cocktails & Cordials |
Salted Caramel Martini | $9.95 | stoli salted karamel vodka, baileys salted caramel, kahlua, salted caramel rim |
Death by Chocolate | $10.95 | stoli vanil vodka, godiva chocolate liqueur, creme de cacao white, whipping cream, chocolate shavings |
Sambuca | $8.25 | |
Grand Marnier | $9.75 | |
Baileys Irish Cream | $8.75 |
Port |
Graham’s Six Grapes | $6.50 | |
Graham’s 20 Yr Tawny | $15.00 | |
Graham’s 10 Yr Tawny | $8.50 | |
Graham’s 30 Yr Tawny | $20.25 | |
Port Flight | $25.00 | sampling of graham’s 10, 20 and 30 yr tawny ports |
Espresso |
Espresso | $3.25 |
Caffe Latte | $3.55 |
Cappuccino | $3.55 |
Caffe Mocha | $3.95 |
Main |
All entrees include, seasonal fruit, bread and your choice of French fries, Yukon potatoes, vegetables or a small salad. Choice Of: apple juice, lemonade, milk or soda and a child’s ice cream sundae. 8.95 |
Chicken Fingers |
Grilled Salmon |
Grilled Cheeseburger |
Fettuccine with Cream or Tomato Sauce |
Grilled Chicken Breast |
Fish & Chips |
Grilled Cheese Sandwich |
First Course |
3 oz.Tasting Pours ($5): Chateau Ste Michelle Dry Riesling, Columbia Valley, WA or Estancia Pinot Grigio, CA |
Smoked Salmon Bisque | Smoked salmon, creme fraiche, fresh herbs |
Tuscan Kale Caesar | Lacinato, hearts of romaine, housemade Caesar dressing, olive oil croutons, shaved parmesan |
Chili-Smoked Tiger Prawns | Parmesan, Gouda & bacon grits, whiskey BBQ-hollandaise sauce |
Second Course |
3 oz.Tasting Pours ($5): Chateau Ste Michelle Chardonnay, Columbia Valley, WA or Avalon Cabernet Sauvignon, CA |
Snow Crab & Macadamia Nut Stuffed Seasonal Fish | Roasted Yukon Gold potatoes, seasonal vegetables, blistered lemon, macadamia nut beurre blanc |
Applewood Smoked Bone-In Pork Chop | Yukon potatoes au gratin, seasonal vegetables, mustard-brandy sauce poured tableside |
Wild Mushroom Ravioli with Braised Short Rib | Fresh spinach, tomato, chili flakes, garlic cream sauce, red wine and veal jus reduction |
Surf & Turf Trio* | (ADD $15) Top sirloin, grilled salmon & jumbo prawns, mashed Yukon potatoes, grilled asparagus |
Third Course |
Complete your meal with Clinkerdagger’s Delicious Dessert Duo. 2 oz. Port Tasting $5: Graham’s Six Grapes |
Chocolate Pots De Creme | |
Fresh Strawberry Shortcake | Topped with vanilla whipped cream, fresh mint |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Clinkerdagger directly.
What are Clinkerdagger hours of operation for today? Pay attention that Clinkerdagger opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Clinkerdagger open till? Select the nearest Clinkerdagger spot on the map and check out the official hours provided by their website.