Up to date Clove Indian Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
| Indian Tea |
$2.50 |
| Tea |
$2.50 |
| Iced Tea |
$2.50 |
| Coffee |
$2.50 |
| Soda |
$2.00 |
| Lassi |
$4.00 |
Refreshing drink made with homemade yogurt and flavored with rosewater. |
| Mango Shake |
$5.00 |
| Mango Lassi |
$4.00 |
| Pina Colada |
$3.95 |
| Mango Juice |
$4.00 |
| Vegetable Pakora |
$5.00 |
Fresh vegetables dipped in a special spiced batter and fried to golden perfection. |
| Samosa Vegetable |
$5.00 |
Crisp turnover, filled with potatoes and peas. |
| Samosa Meat |
$6.00 |
Crisp turnover filled with curried minced meat. |
| Paneer Pakora |
$6.00 |
Homemade Indian cheese balls, batter-dipped and fried to golden perfection. |
| Onion Bhajia |
$4.00 |
Thinly sliced onions lightly deep-fried in a delicious batter. |
| Aloo Tikki |
$5.00 |
Mashed potatoes with green peas and spices, topped with chick peas and tamarind. |
| Fresh Green Chili Pakora |
$5.00 |
Fresh green chili stuffed with mashed potatoes and onions. |
Salads and Soups
| Salads and Soups |
| Kachumbar Salad |
$4.00 |
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice. |
| Clove Garden Salad |
$4.00 |
| Mulligatawny Soup |
$4.00 |
Made with lentils, tomatoes and a touch of specially blended spices and herbs. |
| Tomato Soup |
$4.00 |
Made with fresh tomatoes and a blend of exotic spices. |
Charcoal Clay Oven
| Charcoal Clay Oven |
| Tandoori Chicken |
$14.00 |
Fresh chicken marinated in delicately-spiced yogurt and roasted in a tandoori oven. |
| Chicken Tikka |
$15.00 |
Tender boneless pieces of chicken marinated with flavored spices and roasted in a tandoori oven. |
| Seekh Kabab |
$16.00 |
Minced meat combined with onions and herbs, then roasted on skewers in a tandoori oven. |
| Lamb Chops |
$26.00 |
Hint of nutmeg, black cumin and mace grilled. |
| Shrimp Tandoori |
$19.00 |
Mild, large, mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in a tandoori oven. Served with rice and dal. |
| Machhili (Fish) Tikka |
$18.00 |
Juicy pieces of the best quality fish marinated in herbs and spices, then broiled over charcoal in a tandoori oven. Served with rice and salad. |
| Reshmi Kabab |
$16.00 |
Mild, tender, tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in a tandoori oven. |
Chicken Specialties
| Chicken Specialties |
| Chicken Curry |
$14.00 |
Chicken cooked in a light gravy, mild or hot. |
| Chicken Vindaloo |
$14.00 |
Chicken cooked in a light gravy. Spicy and hot. |
| Chicken Sagwala |
$15.00 |
Boneless chicken cooked with spinach in mild spices. |
| Chicken Makhni |
$15.00 |
The most popular Indian delicacy, butter chicken. Tandoori chicken cooked in exotic spices with chopped tomatoes and butter. |
| Chicken Tikka Masala |
$15.00 |
Boneless pieces of chicken tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices. |
| Southern Coconut Chicken |
$16.00 |
South Indian-style chicken in fresh coconut, red chilies and roasted coriander. |
Meat Specialties
| Meat Specialties |
| Masala Duck |
$20.00 |
Sliced duck breast cooked in a special pepper corn sauce. |
| Lamb Curry |
$16.00 |
Lamb cooked in tangy, onion and tomato sauce. |
| Goat Curry |
$16.00 |
Goat cooked in tangy, onion and tomato sauce. |
| Lamb Vindaloo |
$16.00 |
Extra hot spiced lamb cooked in tangy, sharp sauce. Spicy. |
| Goat Vindaloo |
$16.00 |
Extra hot spiced goat cooked in tangy, sharp sauce. Spicy. |
| Lamb Sag |
$16.00 |
Lamb cooked in exotic spices and spinach. |
| Lamb Rogan Josh |
$16.00 |
Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce. |
Seafood Specialties
| Seafood Specialties |
| Shrimp Curry |
$18.00 |
Shrimp cooked in a delicious, mildly spicy sauce. |
| Coconut Shrimp |
$18.00 |
Shrimp cooked in a tempered Indian-style leaf, ginger, red onion and coconut milk sauce. |
| Shrimp Southern Style |
$18.00 |
Shrimp cooked southern Indian-style in roasted coriander and red chilies. |
| Goa Fish |
$18.00 |
A specialty of the Goa region. Fish prepared with ground coconut and an array of masterfully blended spices. |
| Fish Tikka |
$18.00 |
Masala boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices. |
Vegetarian Dishes
| Vegetarian Dishes |
| Vegetable Jal Frazi |
$12.00 |
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs. |
| Sag Paneer |
$13.00 |
Spinach and homemade cheese cubes cooked in tasty spices. |
| Aloo Gobhi Masala |
$12.00 |
Potatoes and cauliflower cooked in selected spices. |
| Mushroom Mattar |
$12.00 |
Peas and mushrooms cooked in a mild curry sauce. |
| Chana Masala |
$11.00 |
Chick peas, onions and tomatoes cooked in a light sauce. |
| Baingan Bhurtha |
$12.00 |
Eggplant roasted in a tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger and garlic, Punjabi-style. |
| Dal Special |
$10.00 |
Lentils fried in butter with fresh onions, tomatoes, ginger and garlic. |
| Bhindi Masala |
$12.00 |
Okra stuffed with exotic spices and cooked with onions and tomatoes. |
| Malai Kofta |
$13.00 |
Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce. |
| Shahi Korma |
$12.00 |
Mixed vegetables marinated in yogurt and cooked in cream and specially blended spices. |
| Paneer Masala |
$10.95 |
Homemade cottage cheese with onions and tomatoes and cooked in butter with fresh herbs. |
| Paneer Makhni |
$14.00 |
Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices. |
Rice Specialties
| Rice Specialties |
| Shrimp Biryani |
$18.00 |
| Lamb Biryani |
$16.00 |
| Chicken Biryani |
$14.00 |
| Vegetable Biryani |
$12.00 |
Indian basmati rice cooked with fresh vegetables. |
| Shahjahani Biryani |
$19.00 |
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. |
Homemade Indian Bread
| Homemade Indian Bread |
| Paratha |
$4.00 |
Buttered and pan-fried wheat flat bread. |
| Puri |
$4.00 |
Deep-fried, puffed light bread. |
| Roti |
$4.00 |
Indian-style unleavened whole wheat bread. |
| Aloo Paratha |
$4.00 |
Paratha bread stuffed with mildly spiced potatoes. |
| Naan |
$4.00 |
Traditional Punjabi-style teardrop-shaped white bread baked on the sides of our tandoori oven, delicious with or without butter. |
| Keema Masala Paratha |
$5.00 |
Delicious unleavened bread baked with four layers of batter containing succulent minced meats. |
| Garlic Naan |
$5.00 |
Traditional Punjabi-style teardrop-shaped white bread baked on the sides of our tandoori oven. Delicious with fresh garlic. |
| Kulfi |
$4.00 |
Authentic Indian ice cream made with milk and nuts. |
| Gulab Jaman |
$4.00 |
Juicy deep-fried cheese ball dipped in syrup and served warm. |
| Ras Malai |
$4.00 |
Homemade cheese balls sweetened with milk and flavored with rosewater and nuts. |
| Kheer |
$4.00 |
Rice pudding served with almonds and pistachios. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Clove Indian Restaurant directly.
What are Clove Indian Restaurant hours of operation for today? Pay attention that Clove Indian Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Clove Indian Restaurant open till? Select the nearest Clove Indian Restaurant spot on the map and check out the official hours provided by their website.