Up to date Cod & Capers Seafood Marketplace & Cafe prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee, Seafood.
Crabcake | $11.00 | our famous handmade crab cake sauteed and served with our own mustard sauce |
Crabmeat Cocktail | $16.00 | colossal lump crabmeat served with lemon garlic aioli |
Prince Edward Island Mussels | $10.00 | french mussels steamed with your choice of garlic, white wine, and butter or coconut curry sauce. served with bread |
Shrimp Cocktail | $11.00 | succulent, simply steamed shrimp. served with our own cocktail sauce |
Fried Ipswich Clams | new england ipswich clams lightly breaded and fried. served with tartar sauce. | |
Cracked Conch Appetizer | $10.00 | tender conch steak lightly breaded and fried. served with bahamian man-o-war sauce |
Beer-Battered Clam Strips | $7.00 | tender, meaty clam strips battered with narragansett beer and fried. served with tartar sauce |
Signature Calamari | $11.00 | tender squid steak cut into thin strips, dusted in a light cornmeal breading, and deep-fried. served with lemon-garlic aioli |
Cod & Capers Crabby Potato | $10.00 | potatoes & bacon shipped until fluffy, topped with jumbo lump crabmeat & gruyere cheese, and baked until golden and bubbly |
Fried Rock Shrimp | $12.00 | florida rock shrimp lightly breaded and fried. served with bahamian man-o-war sauce |
Conch Fritters | $10.00 | six fritters loaded with tender conch. served with bahamian man-o-war sauce |
Smoked Fish Dip | $9.00 | locally-made smoked fish dip served with captain’s wafers |
Crab Cake | $11.00 | our famous homemade crab cake sauteed and served with our own mustard sauce |
Crabmeat Cocktail | $16.00 | colossal lump blue crab meat served with lemon-garlic aioli |
Prince Edward Island Mussels | $10.00 | fresh mussels steamed with your choice of garlic, white wine, and butter or coconut curry sauce. served with bread |
Shrimp Cocktail | $11.00 | succulent, simply steamed shrimp. served with our own cocktail sauce |
Fried Ipswich Clams | freshly shucked new england ipswich clams lightly breaded and fried. served with tartar sauce | |
Cracked Conch Appetizer | $10.00 | tender caribbean conch steak lightly breaded and fried. served with bahamian man owar sauce |
Beer Battered Clam Strips | $7.00 | tender, meaty clam, strips battered with narragansett beer and deep-fried |
Signature Calamari | $11.00 | tender squid steak cut into strips, dusted in a light cornmeal breading and deep fried served with lemon-garlic aioli |
Cod & Capers Crabby Potato | $10.00 | potatoes & bacon whipped until fluffy, topped with jumbo lump crabmeat & gruyere cheese, and baked until and bubbly |
Fried Rock Shrimp | $12.00 | florida rock shrimp lightly breaded and fried served with bahamian man-o-war sauce |
Conch Fritters | $10.00 | six fritters loaded with tender caribbean conch, served with bahamian man-o war sauce |
Smoked Fish Dip | $9.00 | our house-made smoked fish dip served with captains wafers |
Shucked To Order. Served On The Half Shell With Lemons And Your Choice Of Sauce. Order By The Half Dozen. |
Clams | |
Oysters | ask your server for today’s selection. |
Available On A Cup Or Bowl. |
Lobster Bisque | $9.00 – $6.00 |
N.E Clam Chowder | $5.00 – $8.00 |
Soup Of The Day | $5.00 – $8.00 |
Lobster Bisque | $9.00 – $6.00 |
N.E. Clam Chowder | $8.00 – $5.00 |
Soup Of The Day | $8.00 – $5.00 |
Add To The Salad Of Your Choice: Grilled Salmon $8, Grilled Chicken Breast $6, Grilled Shrimp $10, Seared Tuna $10, Lump Crabmeat $10. |
Shrimp & Crab Louie Salad | $26.00 | lump crabmeat, succulent steamed key west pink shrimp, asparagus, thinly-sliced radishes, vine-ripened tomatoes, and hard-boiled eggs over a bed of tender bibb lettuce. served with creamy louie dress |
BLT Wedge | $8.00 | iceberg lettuce wedge with bleu cheese, bacon, tomato, and buttermilk ranch dressing |
Caesar Salad | $5.00 – $7.00 | traditional caesar salad with parmesan cheese and croutons. |
House Salad | $5.00 – $7.00 | mixed greens, tomato, red onion, carrots, and your choice of dressing. |
Shrimp & Crab Louie Salad | $26.00 | lump crabmeat, succulent steamed key, west pink shrimp, asparagus, thinly-sliced radishes, vine-ripened tomatoes, and hard boiled egg over a bed of tender bibb lettuce, served with creamy louie dress |
BLT Wedge | $8.00 | iceberg lettuce wedge with bleu cheese, bacon, tomato, and buttermilk ranch dressing |
Caesar Salad | $7.00 – $5.00 | traditional caesar salad with parmesan cheese and croutons |
House Salad | $7.00 – $5.00 | mixed greens, tomato, red onion, carrots, and your choice of dressing |
Raw Bar | shucked to order and served on the half shell with lemons and your choice of sauce, order by the half dozen. ask your server for tonight’s selection of clams and oysters |
Florida Stone Crab Season Is From October 15 – May 15. Available In Appetizer-Size Or Entree-Size Portions. Our Stone Crab Are Always Fresh.Never Frozen. All Stone Crabs Are Sold At Market Price. Ask Your Server For Today’s Pricing. Pair With Syltbar Pros |
Medium | stone crab claw appetizers are cracked to order and served with our own mustard sauce. |
Large | stone crab claw appetizers are cracked to order and served with our own mustard sauce. |
1-Lb Medium | stone crab claw dinners are cracked to order served with our own mustard sauce. cole slaw, and your choice of one side item. |
2-Lb Medium | stone crab claw dinners are cracked to order served with our own mustard sauce. cole slaw, and your choice of one side item. |
1-Lb Large | stone crab claw dinners are cracked to order served with our own mustard sauce. cole slaw, and your choice of one side item. |
2-Lb Large | stone crab claw dinners are cracked to order served with our own mustard sauce. cole slaw, and your choice of one side item. |
Jumbo & Colossal Stone Crab Claws | sold by the piece. |
Stone Crab Claw Appetizers Are Cracked To Order | served with our own mustard sauce. med or lg. |
Stone Crab Claw Dinners Are Cracked To Order | served with our own mustard sauce, cole slaw, and your choice of one side item. med 1lb, 2lb. lg 1lb, 2lb. jumbo & colossal stone crab claws sold by the piece. |
Medium Stone Crab Claws Dinner | $38.00 – $20.00 |
Large Stone Crab Claws Dinner | $78.00 – $40.00 |
Jumbo And Colossal Stone Crab Claws | sold by the piece. ask for pricing and availability |
Served With Drawn Butter. |
Snow Crab | $18.00 | |
Peel & Eat Shrimp | $10.00 | with old bay |
Littleneck Clams | $10.00 | |
Middleneck Clams | $10.00 | |
Ipswich Clams In Wine Broth | $15.00 | with bread |
Maine Lobster | ||
King Crab Legs | ||
Snow Crab | $18.00 | |
Peel & Eat Shrimp | $10.00 | with old bay |
Littleneck Clams | $10.00 | |
Middleneck Clams | $10.00 | |
Ipswich Clams In Wine Broth | $15.00 | with bread |
Maine Lobster | ||
King Crab Legs |
The Following Main Plates Include Your Choice Of One Side Item. |
Fish & Chips | $19.00 | fresh new england day. boat cod fillet beer battered and deep fried. served with french fries and our own tartar sauce |
Fish Market Plate | $12.00 | you select it in our marketplace. we bake fry, saute or grill it. in addition to the cost of your selection. (16oz max no sharing please) |
Local Fresh Catch Of The Day | a delicious creation featuring a fresh local catch. ask your server for today’s preparation | |
Roasted Florida Lobster | your choice of half lobster’s stuffed with our famous crab stuffing or a simply roasted lobster tail. served with drawn butter | |
Piccata | your choice of grouper, cod, or chicken breast. served with a lemon-butter wine sauce, artichoke hearts, mushrooms, and capers | |
Piccata | $22.00 | grouper |
Piccata | $20.00 | cod |
Piccata | $14.00 | chicken |
Cracked Conch | $18.00 | tender caribbean conch steak lightly breaded and fried, served with bahamian man-o-war sauce |
Crab Cakes | $22.00 | our famous handmade crab cakes (2) sauteed and served with our own mustard sauce |
Grilled Tuna Or Swordfish | $18.00 | fresh yellowfin tuna or local swordfish steak gently seasoned and grilled |
Fried Shrimp | $19.00 | hand-peeled wild american shrimp lightly breaded and fried. served with tartar sauce or cocktail sauce |
Fish & Chips | $19.00 | fresh new england day-boat cod fillet beer battered and deep fried. served with french fries and our tartar sauce |
Grilled Rosemary Shrimp | $23.00 | wild american white shrimp gently grilled with lemon, rosemary and garlic. served over grilled polenta with your choice of one additional side |
Market Plate | $12.00 | your choice of two sides. you select in our marketplace. we bake, fry, saute or grill it in addition to the cost of your selection. (16oz max no sharing please) |
Roasted Florida Lobster | $6.00 | your choice of two sides. your choice of whole lobster or a simply roasted lobster tail. served with drawn butter. add our famous crab stuffing |
Piccata | your choice of two sides. your choice of grouper, cod, murray’s naturally raised chicken breast, served with a lemon-butter wine sauce, artichoke hearts, mushrooms and capers | |
Piccata | $25.00 | grouper |
Piccata | $22.00 | cod |
Piccata | $18.00 | chicken |
Cracked Conch | $22.00 | your choice of two sides. tender caribbean conch steak lightly breaded and fried, served with man-o-war sauce |
Cracked Lobster | $29.00 | your choice of two sides. tender pieces of florida lobster tail meat lightly breaded and fried, served with man-o-war sauce |
Crab Cakes | $24.00 | your choice of two sides. our famous handmade crab cakes (2) sauteed and served with our own mustard sauce |
Sesame Seared Tuna | $25.00 | your choice of two sides. fresh yellowtail tuna coated with sesame seeds and seared. served with soy sauce, wasabi, and pickled ginger |
Fried Shrimp | $21.00 | your choice of two sides. wild american shrimp lightly breaded & fried served with your choice of sauce |
Lobster Roll | $22.00 | your choice of two sides. freshly steamed, hand pickled maine lobster meat tossed in a light lemon-mayo dressing. served in a new england split top roll |
Lemon Aioli Grouper | $25.00 | your choice of two sides. fresh florida grouper topped with our own lemon aioli and baked with a panko crust |
Fresh Atlantic Salmon | $23.00 | your choice of two sides. your choice of salmon grilled maple dijon glaze or salmon sauteed with a thai peanut crust served with sriracha cream drizzle |
Fresh Snapper | $30.00 | your choice of two sides. meuniere fresh snapper dusted in flour and sauteed in lemon, butter & white wine. topped with royal red shrimp |
Fresh Snapper | $26.00 | your choice of two sides.pan-fried: fresh snapper with a panko parmesan crust. served with lemon-dill sauce |
Tips & Tail | $29.00 | your choice of two sides. gently grilled premium angus tenderloin tips alongside a broiled florida lobster tail. served with drawn butter and bearnaise sauce |
Fried Oyster Plate | $25.00 | your choice of two sides. tender gulf oysters lightly breaded and fried to golden perfection. served with tartar or cocktail sauce |
Sea Scallops Dijon | $26.00 | your choice of two sides. fresh sea scallops pan seared until golden brown and served in cream spinach-dijon sauce |
Add To Any Entree: Center Cut King Crab Section $10, South African Lobster Tail $10, Oscar $6. |
Shrimp Scampi | $18.00 | hand-peeled wild american shrimp sauteed with mushrooms, garlic, lemon, butter, and white wine. served over linguine |
Seafood Pomodoro | $20.00 | hand-peeled wild american shrimp, bay scallops, prince edward island mussels and clams simmered in a basil pomodoro sauce. served over linguine |
Served With Choice Of Cole Slaw, French Fries, Tater Tots, Potato Salad, Peas & Rice, Or Fresh Vegetables. |
Lobster Roll | $22.00 | freshly steamed, hand-picked maine lobster meat tossed in a light lemon-mayo dressing. served in a new england style split-top roll |
Catch Of The Day Sandwich | your choice of fresh dolphin (mahi) or grouper filet grilled, fried or blackened. served on a bun with lettuce, tomato, and onion | |
Florida Shrimp Roll | $13.00 – $11.00 | your choice of fried florida rock shrimp or our own key west pink shrimp salad served in a new england style split – top roll |
Fresh Fish Sandwich | $8.00 | fresh tilapia grilled, blackened, or fried. served on a bun with lettuce, tomato, and onion |
Tuna Melt | $9.00 | our own albacore ‘american tuna’ salad served open faced on an english muffin with tomato and cheese |
Cheese Burger | $9.00 | half-pound angus beef patty grilled with cheese. served on a bun with lettuce, tomato, and onion |
Grilled Chicken Sandwich | $8.00 | grilled chicken breast served on a bun with lettuce, tomato, and onion |
Hot Dog | $5.00 | all beef hebrew national hot dog served on a toasted bun |
Bahamian Peas & Rice | $3.00 | |
Cole Slaw | $3.00 | |
Fresh Vegetables | $3.00 | |
Seaweed Salad | $4.00 | |
Blue Bird Potato Salad | $3.00 | |
Classic Potato Salad | $3.00 | |
Twice Baked Potato | $4.00 | |
French Fries Or Tater Tots | $3.00 | |
French Baguette | $1.00 | with butter |
Bahamian Peas & Rice | ||
Cole Slaw | ||
Fresh Vegetables | ||
Seaweed Salad | ||
Blue Bird Or Classic Red Potato Salad | ||
French Fries | ||
Tater Tots | ||
Baguette | ||
House Salad | ||
Caesar Salad | ||
Tater Tots | ||
French Fries | ||
Potato Salad | ||
Fresh Vegetables | ||
Cole Slaw | ||
Peas & Rice |
Key Lime Pie | $4.00 |
NY Style Cheesecake | $5.00 |
Chocolate Decadence | $10.00 |
Key Lime Pie | $4.00 |
Lemon Mousse | $5.00 |
NY-Style Cheesecake | $5.00 |
Chocolate Decadence | $10.00 |
Hogfish Meuniere | $20.00 | fresh hogfish fillet lightly dusted with flour and sauteed with a lemon, white wine, and butter sauce. served with your choice of any side item. |
Cod & Capers Conch | $20.00 | tenderized conch steak lightly breaded and fried. topped with grated parmesan cheese, freshly diced tomatoes, scallions, and drizzled with our key lime butter sauce. served with cole slaw |
Crunchy Grouper Sandwich | $15.00 | fresh local grouper coated with our almond & cornflake breading, flash fried, and topped with swiss cheese. served with your choice of any sandwich side |
Fresh Jumbo Soft Shell Crab | $14.00 | when available. fresh florida soft shell crab either fried or sauteed with lemon, butter, white wine & garlic. served with your choice of any sandwich side. |
Fresh Local Yellowfin Tuna | $15.00 | blackened tuna with sauteed red & yellow peppers and onions, topped with swiss cheese, and finished in the oven. served with your choice of any sandwich side. |
Fried Oyster Roll | $14.00 | tender gulf oysters lightly breaded with milk and flour. fried to perfection and served in a toasted split-top roll. served with your choice of any sandwich side. |
Fried Oyster Plate | $20.00 | double the gulf oysters without the roll. served with your choice of any side item |
Pan-Roasted Or Grilled Salmon | $14.00 | fresh atlantic salmon fillet with a maple glazed served pan-roasted or grilled. served with your choice of any side item. |
Fresh George’s Bank Sea Scallop Primavera | $18.00 | sea scallops and fresh seasonal vegetables tossed in a light cream sauce over linguine. |
Fresh George’s Bank Sea Scallop Roll | $12.00 | your choice of fried or sauteed scallops served in a toasted split-top roll. served with your choice of any sandwich side. |
Summer Specials Available During Lunch And Dinner. Not Available During Our Summer Shrimp & Crab Party On Wednesday From 5-8pm. |
Florida Fried Shrimp Basket | a basket full of fresh east coast shrimp lightly breaded and fried. served with cole slaw, hush puppies, and cocktail sauce |
Florida Citrus & Garlic Shrimp Pasta | gently sauteed east coast shrimp over pasta with our own key lime butter sauce, diced tomatoes, green onions, and parmesan cheese |
Florida Keys Yellowtail Snapper Basket | fresh yellowtail snapper from the florida keys lightly breaded and fried. served with cole slaw, hush puppies, and tartar sauce |
Add To Any Entree Center Cut King Crab Section $10, South African Lobster Tail $10, Oscar $6. |
Pam Seared Chilean Sea Bass | $32.00 | m.s.c certified sustainable chilean sea bass served over mandarin risotto with asparagus tips & citrus beurre blanc sauce |
Sea Scallop Primavera | $20.00 | fresh sea scallops and seasonal vegetables tossed in a light cream sauce over linguine |
Florida Lobster Risotti | $26.00 | florida lobster tail meat sauteed with garlic, shallots, parmesan cheese and asparagus tips in a creamy citrus risotto |
Shrimp Scampi | $21.00 | hand-peeled wild american shrimp sauteed with mushrooms, garlic, lemon, butter & white wine. served over linguini |
Seafood Pomodoro | $22.00 | wild american shrimp, bay scallops, prince edward mussels and clams simmered in a basil pomodoro sauce, served over linguine |
Dine In Only – 12 & Under. |
Chicken Tenders | $5.00 | |
Clam Strips | $5.00 | |
Popcorn Shrimp | $5.00 | |
Hot Dog | $5.00 | |
Crispy Fish Fingers | $5.00 | |
Grilled Chicken Breast | $5.00 | |
Pasta | $4.00 | with butter or marinara |
Choose One. |
Milk |
Martinelli’s Apple Juice |
Lemonade |
Key Lime Pie | $4.00 | made in-house with real key lime juice and a graham cracker crust |
NY-Style Cheesecake | $5.00 | new york-style cheesecake made in-house with a graham cracker crust |
Chocolate Decadence | $10.00 | locally-made, sinfully delicious flourless chocolate cake. rich enough for sharing |
Lemon Mousse | $5.00 | locally-made lemon mousse with fresh seasonal berries |
Bottled Water | $1.50 |
San Pellegrino | $3.00 |
Iced Tea | $2.00 |
Boylan’s Birch Beer | $2.00 |
Boylan’s Orange Soda | $2.00 |
Boylan’s Creme Soda | $2.00 |
Coca-Cola | $2.50 |
Diet Coke | $2.50 |
Sprite | $2.50 |
Martinelli’s Apple | $1.75 |
Coffee | $2.00 |
Hot Tea | $2.00 |
Buckler | $4.00 |
Budweiser | $3.00 |
Bud Light | $3.00 |
Miller Lite | $3.00 |
Samuel Adams | $4.00 |
Yuengling | $3.00 |
Amstel Light | |
Becks Dark | |
Blue Moon Belgian Ale | |
Carib Lager | |
Kalik Gold | |
Magic Hat | |
Monk In The Trunk | inlet brewing co jupiter, fl |
Stella Artois |
Prosecco | $9.50 | syltbar, porcia, italy |
Prosecco | $8.00 | mionetto, italy (split) |
Champagne | $12.00 | gh mumm cordon rouge, france (split) |
Champagne | $12.00 | mumms, brut rose, france |
House Rosso | $6.00 | francis ford coppola (presents) |
Pinot Noir | $8.50 | 667, monterey |
Merlot | $9.00 | napa cellars, napa |
Zinfandel | $8.50 | paul dolan, mendocino (organically farmed) |
Cabernet Sauvignon | $9.00 | paso creek, paso robles |
Rose D’Anjou | $8.00 | jean sauvion, loire |
House Chardonnay | $6.00 | francis ford coppola (presents) |
Chardonnay | $14.00 | jordan, russian river valley |
Ferrari Carano | $7.00 | "bella luce" |
Bordeaux | $8.00 | chateau bonnet entre-deux-mer, france sauvignon blanc, semilion & muscadelle |
Sauvignon Blanc | $8.00 | malborough, stoneleigh, new zealand |
Pinot Grigio | $8.50 | terra d’oro, santa barbara |
Pinot Grigio | $11.00 | santa margherita, alto adige, italy |
Riesling | $8.00 | seaglass, monterey |
Chardonnay | $8.00 | noblevines 446, monterey |
Chardonnay | $9.00 | gloria ferrer, carneros |
Pouilly Fuisse | $10.00 | latour, maconnais, france |
White Zinfandel | $6.00 | la terre, italy |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cod & Capers Seafood Marketplace & Cafe directly.
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