Up to date Coho Cafe prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee.
| Available Friday and Saturday evenings only while it lasts. |
| Applewood Smoked & Roasted Prime Rib | $25.99 – $29.99 | au jus, sour cream horseradish sauce, garlic mashers & fresh veggies |
| Focaccia Bread with Cherry-Citrus Butter | $3.50 | Baked daily & served with house made butter |
| Seafood Bisque | $5.50 – $8.50 | Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reductions. |
| Soup of the Day | $3.99 – $5.99 | House made from scratch. |
| Edamame with Spicy Sambal Sauce | $5.25 | Whole pods & Hawaiian sea salt |
| Roasted Green Chile & Cornbread Waffles | $4.99 | House made & served with sweet agave butter. |
| Polenta Fries with Feta Cheese | $4.99 | Fresh pico de gallo & avocado salsa verde. |
| Beer Battered Green Beans | $4.50 | Golden fried, Sriracha aioli. |
| Fiery Sambal Shrimp | $12.50 | Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw. |
| Kalbi Pulled Pork Sliders | $9.50 | Served with Sriracha mayo & pickled cucumber. |
| Coconut Crusted Prawns | $11.50 | Jumbo prawns rolled in coconut. Cajun spiced marmalade. |
| Mixed Pepper Calamari | $10.99 | Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli. |
| Chipotle Fruit Pizza | $7.99 | Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad. |
| Dungeness Crab & Wasabi-Avocado Tower | $12.50 | Bay shrimp, pickled cucumber & furikake crusted sushi rice cake. |
| Ginger Chicken Lettuce Wraps | $11.50 | Wok seared ginger chicken, braised shitake mushrooms & water chestnuts served with tender butter lettuce. |
| BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla | $10.99 | Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo. |
| House Mixed Greens Salad | $5.99 | Seasonal mixed greens, tomato, cucumber & garlic croutons in your choice of dressing. |
| Caesar Salad With Asiago | $6.50 – $9.50 | add grilled chicken, bay shrimp, or fried calamari 4.99 Add bronzed salmon for $5.99 |
| Ceviche Tostada Salad | $9.50 – $15.50 | Chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas. |
| Applewood Smoked Chicken & Fruit Salad | $15.50 | Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey Dijon dressing. |
| Asian Chicken Salad with Sesame-Rice Wine Vinaigrette | $15.50 | Five-spiced frilled chicken, napa-romaine, celery, mandarin oranges and soy beans. |
| Chopped Seafood Salad With Fresh Basil Vinaigrette | $11.50 – $18.50 | Bay shrimp, dungeness crab, artichoke, tomatoes, cucumbers, pine nuts, danablu cheese & mixed greens |
| Carne Asada Salad | $15.99 | Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette. |
| Coho Cafe Burger | $1.00 – $13.50 | Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion, on a Macrina Bakery bun. |
| Beer Battered True Cod Tacos | $13.50 | Flour tortillas, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar. |
| Seared Ahi Tacos | $14.99 | Flour tortillas, pineapple salsa, cabbage slaw, chipotle mayo & Texas Caviar. |
| Bronzed Salmon Burger | $14.99 | Cajun spices, mixed greens, tomato & creole stone ground mustard sauce |
| Grilled Chicken Club | $14.50 | Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo |
| Al Pastore Chicken Tacos | $13.50 | Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar. |
| Spicy Ahi Poke | $16.99 | Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice. |
| Kalbi Chicken | $14.99 | Kalbi marinated chicken thigh meat, kimchee, cucumber-wakame salad, pea shoot salad and ginger jasmine rice. |
| Pit Roasted Salmon With Fried Caper Beurre Blanc | $21.50 | Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies. |
| Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce | $20.50 | Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock. |
| Kogi Short Rib & Egg Stack | $16.50 | Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs |
| Fish & Chips | $15.50 | Beer Battered true cod, roasted onion tartar, slaw & fries. |
| Flat Iron Steak & Garlic Prawns | $20.50 | Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta. |
| Seafood Mixed Grill With Potato Gratin | $23.99 | Applewood grilled salmon, scallops & prawns with sun-dried tomato buerre blanc. |
| 12 oz. New York Steak with Potato Gratin | $27.50 | Choice center cut, Coho Cafe steak butter, & fresh veggies. |
| Pad Thai | $14.99 – $17.99 | Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce. |
| Coconut-green Curry With Ginger-jasmine Rice | $14.99 – $18.50 | Stir fried Asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following: |
| Huli Huli Chicken Rice Bowl | A half pound Huli glazed chicken thigh grilled and served with house pickled peppers, Agave Glazed pineapple chutney and an arugula salad with radish, minced red onion and tossed in a passion fruit v | |
| Wok Seared Soba Noodles | Wok Seared buckwheat soba noodles with soba sauce. Broccolini, edamame, and red pepper. Add grilled kalbi chicken, grilled prawns or tofu. | |
| Coconut crusted Razor Clams | Panko and coconut crusted razor clams served with ginger jasmin rice and seasonal veggies, Paired with a Thai Chili Buerre Blanc | |
| Porcini crusted King Salmon | Porcini powder crusted 6oz wild king salmon grilled medium rare. Served with grilled asparagus, beurre blanc and a lemon thyme risotto. | |
| Southwest Bacon Burger [LUNCH ONLY] | 1/3 lb burger seasoned with smoked salt, then grilled and served with smoked mozzarella, a roasted poblano pepper spread, chorizo spiced bacon, tomatoes and alfalfa sprouts. Served with french fries. |
| Key Lime Pie | $5.99 | Nelly & Joe’s famous key lime juice, sweet custard in a graham cracker crust |
| Almond Joy Sundae | $3.50 – $6.75 | Coconut almond fudge ice cream topped with hot fudge, toasted almonds & shredded coconut. |
| Caramel Apple Crisp | $6.75 | Served warm with Olympic Mountain ice cream. |
| Molten Chocolate Lava Cake | $8.25 | Dense chocolate cake with molten truffle center |
| Olympic Mountain Ice Creams | $2.25 – $4.25 | daily selections from the northwest’s premier creamery |
| Chefs Seasonal Selections Rotate Approximately Every 3 Weeks. Call to verify menu availability or change. |
| Fried Orzo Cheese Balls | $5.99 | Panko crusted orzo and smoked mozzarella. Served with rancho verde. |
| Candy Cane Beets Salad | $6.99 | Thinly sliced candy cane beets, arugula, herbed goat cheese and candied pecans tossed in a black cherry vinaigrette. |
| Applewood Grilled Swordfish | $22.99 | A top of caprese risotto finished with sundried tomato beurre blanc. |
| Miso Flank Steak | $14.99 | Grilled miso marinated flank steak. Served with wasabi mashed potatoes and braised spinach with almonds. |
| Prawn Scampi Linguine | $17.99 | Jumbo prawns sauteed in a light creamy sauce with thyme and lemon. |
| Cowboy Ribeye | $26.99 | 12 ounce ribeye crusted with cowboy spices and cooked to your preference. Pomme frites and grilled asparagus. |
| Turkey Rueben | $8.99 | Turkey Pastrami, Gruyere cheese, faux kraut and housemade thousand island dressing. Served with French fries. |
| Creme Brulee | $4.99 | Grand Marnier sweetened custard with a caramelized sugar crust. |
| Focaccia Bread with Cherry-Citrus Butter | $3.50 | Baked daily & seved with house made butter. |
| Edamame with Spicy Sambal Sauce | $4.99 | Whole pods & Hawaiian sea salt. |
| Beer Battered Green Beans | $4.50 | Golden fried, Sriracha aioli. |
| Tomato Basil Soup | $3.99 – $5.99 | House made from scratch. |
| Soup of the Day | $3.99 – $5.99 | House made from scratch |
| Seafood Bisque | $5.50 – $8.50 | Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reduction. |
| Dungeness Crab & Wasabi-Avocado Tower | $11.50 | Bay shrimp, pickled cucumber & furikake crusted sushi rice cake. |
| Coconut Crusted Prawns | $11.50 | Jumbo prawns rolled in coconut. Cajun spiced marmalade. |
| BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla | $9.50 | Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo. |
| Ginger Chicken Lettuce Wraps | $10.99 | Wok seared ginger chicken, braised shiitake mushrooms & water chestnuts served with tender butter lettuce. |
| Fiery Sambal Shrimp | $11.99 | Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw. |
| Mixed Pepper Calamari | $10.50 | Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli. |
| Add Any Of The Following To A Hold It Or Entree: |
| Seafood Bisque | $3.99 – $6.99 |
| Soup Of The Day | $2.50 – $4.50 |
| Caesar Or House Mixed Greens Salad | $4.50 |
| House Mixed Greens Salad | $5.99 | Seasonal mixed greens, tomato, cucumber & croutons in your choice of dressing |
| Caesar Salad With Garlic Croutons & Asiago | $5.99 – $8.75 | add grilled chicken, bay shrimp, or fried calamari $4.99 Bronzed salmon for $5.99 |
| Ceviche Tostada Salad | $8.25 – $14.99 | chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas |
| Asian Chicken Salad With Sesame-Rice Wine Vinaigrette | $14.50 | Five-spice grilled chicken, napa-romaine, celery, mandarin oranges and soy beans. |
| Applewood Smoked Chicken & Fruit Salad | $14.50 | Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey dijon dressing |
| Chopped Seafood Salad With Fresh Basil Vinaigrette | $10.99 – $17.75 | Bay shrimp, crab, artichoke, tomatoes, cucumbers, pine nuts, Danablu cheese & mixed greens |
| Carne Asada Salad | $14.99 | Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette. |
| Coho Cafe Burger | $1.00 – $12.50 | Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion & a house made pickle |
| Grilled Smoked Turkey & Brie Panini | $13.50 | House made peach preserves, fresh thyme & Macrina Bakery brioche bread. Basil vinaigrette mixed greens. |
| Roast Beef Melt | $13.99 | Thin sliced roast beed, gruyere, frizzled onions and au jus. Served with fries. |
| Beer Battered True Cod Tacos | $13.50 | Flour tortilla, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar. |
| Bronzed Salmon Burger | $13.75 | Cajun spices, mixed greens, tomato & creole stone ground mustard sauce |
| Seared Ahi Tacos | $14.99 | Flour tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar. |
| Grilled Chicken Club | $13.50 | Lemon-thyme marinated chicken, tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic dijon mayo |
| Al Pastore Chicken Tacos | $13.50 | Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar |
| Spicy Ahi Poke | $15.99 | Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice. |
| Kalbi Chicken | $13.99 | Kalbi marinated chicken, kimchee. cucumber-wakame salad, pea shoot salad and ginger jasmine rice. |
| Pit Roasted Salmon With Fried Caper Beurre Blanc | $18.50 | Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies. |
| Fish & Chips | $14.50 | Beer battered cod, roasted onion tartar, slaw & fries. |
| Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce | $18.50 | Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock |
| Kogi Short Rib & Egg Stack | $14.75 | Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs |
| Flat Iron Steak & Garlic Prawns | $17.50 | Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta. |
| Seafood Mixed Grill With Potato Gratin | $19.50 | Applewood grilled salmon, scallops & prawns with sun dried tomato buerre blanc. |
| Coconut-green Curry With Ginger-jasmine Rice | $13.75 – $17.50 | Stir fried asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following: |
| Pad Thai | $13.99 – $16.99 | Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce. |
| All brunch items served with house made cornbread muffins & seasonal butter. Brunch Served Saturday & Sunday 10:30 AM – 2:00 PM |
| Cornbread Muffins & Seasonal Butter | All brunch items come with these | |
| Espresso Vanilla Waffle | $12.49 | Sweetened avocado puree & chocolate covered espresso beans. |
| Greek God’s Vanilla Greek Yogurt & Housemade Granola | $6.49 | Fresh strawberries, raspberries & blueberries. |
| Farmers Scramble | $11.99 | Scrambled eggs with honey cured ham, smoked bacon, apple sausage, potatoes, onions, tomatoes & cheddar cheese. |
| Chorizo Spiced Prawns, White Cheddar Grits & Eggs | $14.99 | Chopped chorizo bacon, Cajun butter & eggs your way. |
| Smoked Salmon, Fennel & Leek Omelette | $15.49 | Eggs whites, tomato confit & Boursin cheese. |
| Croque Madam | $13.49 | Honey-cured ham, gruyere cheese, Dijon & brioche smothered in a mornay cheese sauce. Topped with two sunny side up eggs. |
| Seafood Scramble with Spinach, Sundried Tomatoes & Fresh Basil | $14.99 | Scrambled eggs with crab, shrimp, cod & gruyere cheese. |
| The Secret Garden | $12.49 | Summer squash, red & yellow peppers, crimini mushrooms & garlic butter nestled under an egg omelette & topped with mornay cheese sauce. |
| Classic Eggs Benedict | $11.99 | Toasted English muffin, honey-cured ham, topped with poached eggs and hollandaise sauce. |
| Califonia Benedict | $13.49 | Baby spinach, avocado, tomato, toasted English muffin, poached eggs, hollandaise & breakfast potatoes. |
| Smoked Pork Belly Benedict | $15.99 | Cajun lime hollandaise, toasted English muffin & breakfast potatoes. |
| Happy Hour 3PM-6PM & 9PM-Close |
| Bbq Chicken, Smoked Mozzarella & Gouda Quesadilla | $7.75 – $10.99 | Red onion, cilantro, bbq-ranch sauce & fresh salsa rojo. |
| Coconut Crusted Prawns | $8.50 – $11.50 | Cajun spiced marmalade. |
| Fiery Sambal Shrimp | $8.50 – $12.50 | Quickly fried in togarashi flour & tossed with sweet-spicy red chili sauce & napa slaw. |
| Kalbi Pulled Pork Sliders | $6.75 – $9.50 | Served with Sriracha mayo & pickled cucumber |
| Mixed Pepper Calamari | $7.50 – $10.99 | Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic-lemon aioli. |
| Dungeness Crab & Wasabi-avocado Tower | $8.50 – $12.50 | Bay shrimp, pickled cucumber & furikake crusted sushi rice cake |
| Ginger Chicken Lettuce Wraps | $8.50 – $11.50 | Wok seared ginger chicken, braised shiitake mushrooms, water chestnuts & tender butter lettuce. |
| Beer Battered True Cod Taco | $4.99 – $6.50 | Flour tortillas, lime cream, shredded slaw & salsa rojo. |
| Al Pastore Grilled Chicken Taco | $4.99 – $6.50 | Corn tortillas, pineapple salsa, shredded cabbage slaw & chipotle mayo. |
| Spicy Sambal Edamame | $5.25 | Whole pods & Hawaiian sea salt |
| Beer Battered Green Beans | $4.50 | Sriracha Aioli. |
| Roasted Green Chile Cornbread Waffles | $4.99 | sweet agave butter |
| Polenta Fries With Feta Cheese | $4.99 | Fresh pico de gallo & avocado salsa verde |
| Chipolte Fruit Pizza | $7.99 | Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad. |
| In addition tot he small bites & small plates, these items are available after the dining room closes. |
| Seafood Bisque | $5.50 – $8.50 | Sweet red crab, bay shrimp & lingcod. seafood-sherry cream reduction |
| Caesar Salad With Garlic Croutons & Asiago | $6.50 – $9.50 | add grilled chicken, bay shrimp, or fried calamari 4.99. Add bronzed salmon 5.99. |
| Coho Cafe Burger | $1.00 – $13.50 | Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion on a Macrina Bakery bun. |
| Fish & Chips | $15.50 | Beer battered true cod, roasted onion tartar, coleslaw & fries. |
| Grilled Chicken Club | $14.50 | Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo. |
| Fennel Scallop Dip | Pancetta, scallops, fennel, lemon, sambuca, sundried tomatoes and topped with parmesan cheese and baked. Served with Herbed Baguette |
| Buffalo Chicken Wedge Salad | A quarter of an iceberg wedge topped with carrot celery slaw, bleu cheese crumbles sitting on top of a sriracha blue cheese dressing with chicken tenders tossed in a sweet mild BBQ sauce. |
| Sweet endings. |
| Strawberry mousse in a milk chocolate cup | Smooth housemade strawberry mousse chillen and then pipped into a formed chocolate cup |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Coho Cafe directly.
What are Coho Cafe hours of operation for today? Pay attention that Coho Cafe opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Coho Cafe open till? Select the nearest Coho Cafe spot on the map and check out the official hours provided by their website.