Up to date Comme Ca prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Comme Ca is available in 2 states.
Oysters |
$2.50 – $29.00 |
* on the half shell |
Shrimp Cocktail |
$15.00 |
Comme Ca Platter |
oysters, shrimp, clams, mussels |
Oysters |
$15.00 – $29.00 |
* |
Shrimp Cocktail |
$16.00 |
French Onion Soup |
$9.00 |
Pickle Jar |
$6.00 |
seasonal assortment of farmers market vegetables |
Beef Tartare |
$15.00 |
olive oil poached egg yolk, grilled country bread |
Blue Crab Toast |
$16.00 |
harissa aioli, grapefruit |
Salmon Tartare Toast |
$13.00 |
arbol chile, lemon, nicoise olives |
Mediterranean Octopus |
$18.00 |
merguez, panisse, sauce charmoula |
Tarte Flambee |
$12.00 |
fromage blanc, caramelized onions, bacon lardons |
Tarte Forestiere |
$14.00 |
spring mushrooms, goat cheese, truffle salt |
Roasted Beef Marrow & Oxtail Jam |
$18.00 |
toast, parsley, fleur de sel |
Comme Ca Salad |
$12.00 |
mixed greens, toasted hazelnut, goat cheese baguette |
Slow Cooked Beets |
$12.00 |
lee tangerine, purple mustard greens, chevre mousse, beet juice |
Heirloom Tomato & Burrata Salad |
$14.00 |
sherry vinegar, spanish olive oil, basil blossom |
Frisee Salad |
$13.00 |
poached egg, warm bacon vinaigrette |
Board Of The Beast |
$22.00 |
dry cured sausage, pate & rilettes house pickles, mustard fruits, grilled bread |
Artisanal Fromage Plate |
$18.00 |
must ard fruits, honeycomb, granny smith apple, fruit & nut bread |
Board Of The Beast |
$22.00 |
dry cured sausage, pate, rilettes, pickles, mustard, and crostini |
Artisanal Fromage Plste |
$18.00 |
mustard fruits, honeycomb, golden raisin bread |
Bouillabaisse |
$32.00 |
salmon, shrimp, clams, mussels |
Housemade Pea Ravioli |
$18.00 |
roasted heirloom carrot, spiced greek yogurt, sunflower seeds |
Moules Frites |
$19.00 |
p.e.i. mussels, pernod, pommes frites, aioli |
Skuna Bay Salmon |
$25.00 |
braised turnip, tuscan kale, oro blanco charred spring garlic |
Pan Roasted Skate Wing |
$27.00 |
blistered cherry tomatoes, falafel, cucumber yogurt |
Herb Roasted Jidori Chicken |
$24.00 |
green tomato mostarda, chickpea polenta, sauce diable |
Braised Beef Short Rib |
$29.00 |
green lentil, smoked bacon ragout, crispy garlic |
Steak Frites |
$30.00 |
herb butter, pommes frites, aioli |
The Comme Ca Burger |
$18.00 |
prime beef, vermont cheddar, french fries |
Pommes Frites |
$8.00 |
Pomme Aligot |
$9.00 |
Baby Broccoli |
$10.00 |
arbol chili, lemon & parmesan |
Braised Tuscan Kale |
$9.00 |
garlic confit, sherry vinegar, ricotta salata |
Haricots Verts |
$9.00 |
bacon lardons, shallot butter |
Mac & Cheese Gratin |
$10.00 |
Charred Asparagus |
$10.00 |
poached egg, bacon hollandaise |
Spring Mushrooms |
$8.00 |
shallots, fine herbs |
Rince Cochon Ale |
$12.00 |
flanders |
Abita Jockamo IPA |
$7.00 |
louisiana |
Mermaid?s Red |
$8.00 |
coronado |
Stiegl Pilsner |
$14.00 – $7.00 |
salzburg |
Downtown Brown |
$6.00 |
eureka |
Hopf Helle Weisse |
$14.00 |
germany |
Barney ‘s Plat Oatmeal Stout |
$7.00 |
boonville |
Comme Ca Salad |
$12.00 |
mixed greens, toasted hazelnut, goat cheese baguette |
Comme Ca Salad |
$5.00 |
add roasted chicken breast |
Frisee Salad |
$13.00 |
poached egg, warm bacon vinaigrette |
Beef Tartare |
$14.00 |
olive oil, poached egg yolk, grilled country bread |
Salmon Tartare Toast |
$13.00 |
arbol chile, lemon, nicoise olives |
Bloomsdale Spinach & Pear Salad |
$14.00 |
sweet potato, spiced pecan vinaigrette |
The Comme Ca Burger |
$18.00 |
prime beef, vermont cheddar, french fries |
Croque Monsieur |
$12.00 |
toasted ham and gruyere sandwich |
Croque Monsieur |
$2.00 |
add fried egg |
French Dip Au Jus |
$16.00 |
melted gruyere, creamy horseradish, coleslaw |
Deux Oeufs |
$12.00 |
two eggs any style with roasted fingerling potatoes choice of bacon or sausage |
Omelette Du Jour |
$13.00 |
garden greens, shallot vinaigrette |
Omelette Du Jour |
$2.00 |
add substitute egg whites |
Eggs Benedict |
$14.00 |
two poached eggs with ham and hollandaise |
Eggs Benedict |
$2.00 |
add substitute salmon |
Bruno?s Quiche |
$12.00 |
savory egg tart filled with gruyere and shallots |
Tartine |
$10.00 |
house-baked scones and pastries, butter, fruit compote |
Steel Cut Irish Oatmeal |
$7.00 |
heirloom apple, muscovado sugar |
Honey Almond Granola Parfait |
$7.00 |
vanilla greek yogurt, fruit compote |
Pain Perdu |
$13.00 |
creme brulee french toast with sugar, spices, maple syrup |
Buttermilk Pancakes |
$12.00 |
roasted pineapple, clove chantilly |
Seasonal Fruit Plate |
Applewood Smoked Bacon |
House Made Pork Sausage |
Pommes Lyonnaise |
Bottomless Mimosa |
$10.00 – $16.00 |
sparkling wine, fresh squeezed orange juice, mint, berries |
Her Royal Highness |
seasonal berries, mint, sparkling wine |
Death In Paris |
st. germaine, absinthe, champagne |
Sparkling Greyhound |
vodka, muddled grapefruit, sparkling rose |
French 75 |
gin or cognac, champagne, lemon twist |
Raspberry Rumble |
rum, raspberry, lemon |
The Iceberg |
absinthe, yellow chartreuse, lime twist |
Moscow Mule |
vodka, ginger, lime, soda |
Eastside |
gin, lime, cucumber, & muddled mint |
Cocktails – Bloody Marys $12
Maple Bacon |
bacon-infused vodka, maple syrup, cucumber |
The Rooster |
vodka, sriracha, muddled citrus, togarashi |
Butterscotch Pot De Creme |
brown butter almond cookie |
Apple Tart Tatin |
vanilla ice cream |
Profiteroles |
toasted almonds, chocolate & caramel sauce |
Vanilla Bean Creme Brulee |
rosemary lemon cookie |
Lemon Tarte |
lavender marshmallow, verbena ice cream |
Devil?s Food Cake |
praline glaze, salted caramel ice cream |
Seasonal Ice Creams |
Artisanal Fromage Plate |
$18.00 |
mustard fruits, honeycomb,granny smith apple, raisin bread |
Four Oysters |
red wine vinegar & shallot mignonette |
Shrimp Cocktail |
house-made cocktail sauce, lemon |
Toast Trio |
skuna bay salmon, beef tartare, blue crab |
Cheese & Meats |
chef?s selection of three |
Tarte Flambee |
Slider Of The Day |
Truffle Frites |
Sparkling Wine |
segura viudas |
White Blend |
chateau pesquie |
Red Wine |
henry fessy |
Moscow Mule |
vodka, fresh ginger, lime |
Bramble |
gin, lemon, blackberries |
El Rancho |
tequila, cucumber, lime |
Strawberry Caipriroska |
vodka, lime, strawberries, brown sugar cube |
Moscow Mule |
vodka, ginger, lime |
Cool Louie |
vodka, lime, black pepper, cucumber, basil |
Enzoni |
gin, grapes, campari, lemon |
Bramble |
gin, lemon, blackberries |
Midnight Reviver |
gin, fernet branca, ginger, lime |
Daisy De Santiago |
rum, yellow chartreuse, lime |
Queens Park Swizzle |
rum, mint, lime, bitters |
Airmail |
rum, champagne, honey, lime |
Pepino |
tequila, cucumber, lemon, egg white |
Mexican Firing Squad |
tequila, lime, grenadine |
Regal Gold Rush |
bourbon, lemon, honey |
Strawberry Shake |
rye, lime, strawberries, bitters |
Penicillin |
blended scotch, lemon, honey, ginger, islay spritz |
Champagne |
$22.00 |
gosset brut excellence ay, champagne, france nv |
Cremant Rose |
$12.00 |
la maison du cremant bourgogne, france nv |
Sparkling Wine |
$10.00 |
segura viudas brut torrelavit, cava, spain |
Bordeaux Blanc |
$13.00 |
clarendelle bordeaux, france ’11 |
Vouvray |
$11.00 |
marquis de goulaine loire valley, france ’10 |
Viognier |
$11.00 |
chateau pesquie rhone, france ’10 |
Sauvignon Blanc |
$16.00 |
ladoucette les deux pouilly fume, france ’11 |
Clairette |
$14.00 |
jean luc colombo rhone, france ’12 |
Pinot Blanc |
$11.00 |
lucien albrecht ;cuvee balthazar;, alsace, france |
Sauvignon Blanc |
$15.00 |
sancerre domaine reverdy ducroux, loire valley france ’12 |
Chardonnay |
$12.00 |
la fenetre "a cote", santa maria, ca ’12 |
Chateau Pey La Tour |
$11.00 |
bordeaux, france ’12 |
Pinot Noir |
$12.00 |
talbott "kali hart", monterey, ca |
Cabernet Franc |
$13.00 |
marc bredif chinon, france ’11 |
Red Blend |
$20.00 |
chateau dubory bordeaux, france ’09 |
Rhone Blend |
$18.00 |
delas saint esprit cote de rhone, france ’11 |
Gamay |
$11.00 |
chateau reyssiers beaujolais, france ’11 |
Syrah/ Granache |
$12.00 |
domaine garrigue cote de rhone, france ’11 |
Red Blend |
$16.00 |
chateau loudenne medoc, bordeaux, france ’11 |
Cabernet Sauvignon |
$15.00 |
mazzocco dry creek valley, sonoma, ca ’10 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Comme Ca directly.
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