Up to date Copper Bowl Indian Cuisine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
Kurkure Shrimp |
$8.95 |
Crisp shrimp stir fried with onions, red peppers and green peppers. |
Surf and Turf |
$10.95 |
Lamb boti kabab and tiger shrimp cooked in a tandoor oven to a juicy delicacy. |
Avocado Bengali Jalmuri |
$7.95 |
Jhalmuri tossed with avocado, potatoes, tomatoes, onions and chutney. |
Deccan Tal |
$7.95 |
Rhythms of the Deccan plateau: baby stuffed idly, baby dosa and medu vada. |
Manchuria |
$8.95 |
Vegetables or chicken tossed with peppera and Manchurian sauce. |
Samosa |
$4.95 |
Potato and peas cooked to perfection in a thin pastry cover. |
Vegetable Pakora |
$4.95 |
A mixed vegetable fritter. |
Konkan Calamari |
$5.95 |
Pepper spiced fried calamari. |
Mixed Platter |
$7.95 |
Combination of pakoras, samosa and bhajji. |
Hariali Shorba Soup |
$4.95 |
A fresh spinach soup garnished with chicken and rice. |
Lentil Soup |
$4.95 |
Yellow lentils, chickpeas and vegetables cooked with mustard seeds, chilies and curry leaves. |
Butternut Squash Soup |
$4.95 |
Cumin spiced house specialty. |
Vegetarian Entree
Vegetarian Entree |
Gobi Aloo |
$12.95 |
Cauliflower and potatoes in a masala sauce. |
Paneer Karai Masala |
$12.95 |
Paneer cheese stir fried with peppers and onions in a Marsala sauce. |
Paneer Saag |
$12.95 |
Paneer cooked with a spinach and onion sauce. |
Paneer Makhani |
$13.95 |
Home made cheese cooked with potato and onion. |
Chana Masala |
$10.95 |
Garbanzo beans stir fried with black cumin in a Marsala sauce. |
Okra Masala |
$10.95 |
Bendi stir fried with black cumin in a Marsala sauce. |
Vegetable Korma |
$12.95 |
A south Indian mix of vegetable and nuts. |
Kali Dal |
$10.95 |
Black lentils simmered overnight. |
Bagara Baingan |
$11.95 |
Baby eggplants cooked in cashew, peanut and sesame sauce. |
Nutka |
$14.95 |
Cashunut crusted chicken white meat marinated in yogurt and cheese. |
Chicken Trio |
$14.95 |
Classic chicken tikka, malai chicken and haryali chicken. |
Chicken Tandoori |
$12.95 |
Rum Chops |
$15.95 |
Tender lamb chops marinated in yogurt, rum and house special spices. |
Salmon Tandoori |
$17.95 |
Salmon marinated in tandoori spices and cooked to perfection. |
Shrimp Tandoori |
$19.95 |
Shrimp marinated in tandoori spices and cooked to perfection. |
Southern Indian Specialties
Southern Indian Specialties |
Masala Dosa |
$10.95 |
Thin rice crepe filled with south Indian spiced potato stuffing. |
Mushroom Mozzarella Dosa |
$11.95 |
Mushroom mozzarella cheese, herbs and spices. |
Spinach Mozzarella Dosa |
$11.95 |
Spinach and mozzarella cheese, herbs and spices. |
Salmo Tikka Masala Dosa |
$13.95 |
Rice crepe with salmon, peppers and onions. |
Paneer Bhurji Dosa |
$11.95 |
Grated paneer cheese with chopped peppers and tomatoes. |
Uttapam |
$10.95 |
Rice crepes with your choice of toppings. |
Frankie |
$10.95 |
Choice of paneer or chicken wrapped with spiced chutney, egg and roti. |
Non Vegetarian Entree
Non Vegetarian Entree |
Laal Maas |
$16.95 |
A rajasthani lamb curry in a chile sauce. |
Lamb Chop Masala |
$18.95 |
Tandoor cooked lamb chops finished with a tomato yogurt sauce. |
Chicken Chutney |
$11.95 |
Braised chicken in a cilantro mint sauce. |
Lamb Chutney |
$13.95 |
Braised lamb in a cilantro mint sauce. |
Chicken Achari |
$11.95 |
Chicken in a mixed pickle sauce. |
Lamb Achari |
$13.95 |
Lamb in a mixed pickle sauce. |
Vindaloo Chicken |
$13.95 |
Chicken slow cooked in a chile vinegar sauce. |
Vindaloo Lamb |
$15.95 |
Lamb slow cooked in a chile vinegar sauce. |
Chicken Madras Masala |
$13.95 |
A delectable dish from the Chettinad region of south India flavored with pepper and fennel. |
Lamb Madras Masala |
$15.95 |
A delectable dish from the chettinad region of south India flavored with pepper and fennel. |
Chicken Palak |
$13.95 |
Chicken slow cooked in a spinach and onion sauce. |
Lamb Palak |
$15.95 |
Lamb slow cooked in a spinach and onion sauce. |
Chicken Tikka Masala |
$13.95 |
Shrimp Tikka Masala |
$15.95 |
Lamb Tikka Masala |
$15.95 |
Chicken Korma Masala |
$13.95 |
Shrimp Korma Masala |
$15.95 |
Lamb Korma Masala |
$15.95 |
Indo Chinese
Indo Chinese |
Hakka Noodles |
$12.95 |
Whole wheat noodle stir fried with vegetables and garlic sauce. |
Gobhi Manchuria |
$12.95 |
Florets of cauliflower stir fried in Manchurian sauce. |
Vegetable Biryani |
$11.95 |
Basmati rice slow cooked in dumstyle. |
Chicken Biriyani |
$14.95 |
Basmati rice slow cooked in dumstyle. |
Lamb Biryani |
$14.95 |
Basmati rice slow cooked in dumstyle. |
Shrimp Biryani |
$14.95 |
Basmati rice slow cooked in dumstyle. |
Naan |
$2.95 |
Garlic Naan |
$2.95 |
Butter Naan |
$2.95 |
Roti |
$2.95 |
Whole wheat bread. |
Lacha Paratha |
$3.50 |
Multi-layer whole wheat bread. |
Onion Kulcha |
$3.95 |
Bread stuffed with onion. |
Aloo Kulcha |
$3.95 |
Bread stuffed with potato. |
Peshwari Naan |
$3.95 |
Bread stuffed with nuts. |
Papad |
$1.95 |
Mango Chutney |
$1.95 |
Raita |
$1.95 |
Trimithas |
$5.95 |
A trio of srikhand, dal, halva and ice cream. |
Rice Kheer |
$3.95 |
A trio of srikhand, dal, halva and ice cream. |
Gulab Jamun |
$4.95 |
Homemade fried cheese dumplings in sugar syrup. |
Rasmalai |
$5.95 |
Cheese balls in a sweet reduced milk sauce. |
Carrot Halwa |
$3.95 |
Carrot pudding. |
Kulfi |
$5.95 |
Indian style saffron, vanilla, pistachio and ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Copper Bowl Indian Cuisine directly.
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