Up to date Copper Door Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Apple Cranberry Salad | $8.00 | Baby spinach, arugula, fennel roasted apple, fresh cranberry, sliced almond, fried goat cheese, maple-cranberry vinaigrette. |
Classic Wedge | $7.50 | Crisp iceberg lettuce, tomato, pickled red onion, bacon lardons, bleu cheese dressing. |
Bosc Pear Salad | $7.50 | Bosc pear, arugula, sugared cashew, endive, pineland farms sharp cheddar, maple-cranberry vinaigrette |
Arugula & Roasted Beet Salad | $8.00 | Baby arugula, roasted beet, candied pecan, gorgonzola bleu cheese, pickled red onion, honey-shallot vinaigrette. |
Grilled Caesar Salad | $8.00 | Baby romaine hearts, croutons, shaved parmesan cheese. |
Rustic Tomato Basil Soup | $5.50 | Roasted tomato, sweet onion, cream, basil |
Five Onion Gratinee | $6.50 | Caramelized onion, thyme, sherry, swiss cheese, provolone, brioche crouton |
Fish Chowder | $6.50 | Haddock, celery, potato, bacon, cream, fresh thyme |
Choice of Soup & Starter Salad | $13.50 |
Chilled Beef Tenderloin Greek Salad | $15.00 | Feta cheese, kalamata olive, pepperoncini, grape tomato, red onion, field greens, greek dressing. |
Chopped Salad | $13.00 | Butter lettuce, egg, bacon, tomato, avocado, pickled red onion, sweet pea, roast turkey. |
Crispy Fried Chicken | $14.00 | Parmesan pommes frites, roast chicken gravy |
Fish & Chips | $15.50 | Tempura breading, prime haddock, coleslaw, remoulade, hand-cut fries. |
Copper Door Club Cut | $18.00 | Char-grilled 8oz. Sirloin, french green beans, parmesan pommes frites, port wine mushroom sauce. |
Tenderloin Shepherd?s Pie | $20.00 | Sweet corn, green pea, roasted mushroom, pearl onion, prosciutto, port wine gravy, roasted garlic smashed potato. |
Pan-Seared Sea Scallops | $19.00 | Shallot, garlic, diced tomato, pancetta asparagus, three grain pilaf. |
Cedar Planked Salmon | $17.00 | Mediterranean quinoa salad, sun-dried tomato pesto, honey-shallot vinaigrette. |
Rustic Turkey Stew | $15.00 | Pearl onion, green pea, sweet potato, crimini mushroom, pulled turkey, gravy, buttermilk biscuits. |
Petite Wellington Pot Pie | $15.00 | Grilled fingerling & sweet potato, sweet pea, carrot, port wine sauce. |
Bacon Cheddar Burger | $14.00 | Brioche, bibb lettuce, tomato, applewood smoked bacon, cheddar, hand-cut fries. |
Cowboy Burger | $14.50 | Brioche, bibb lettuce, tomato, applewood smoked bacon, chipotle onion straws, pepper jack cheese, hand-cut fries. |
Gorgonzola Burger | $14.50 | Brioche, bibb lettuce, tomato, crimini mushroom, balsamic onion, gorgonzola fondue, hand-cut fries. |
Tenderloin Beef Sliders | $15.00 | Caramelized onion, gorgonzola fondue, bibb lettuce, brioche, hand-cut fries. |
CBLT | $13.00 | Grilled chicken, bacon, ranch aioli, bibb lettuce, tomato, brioche roll, hand-cut fries. |
Red Pastrami on Pretzel | $14.00 | Pastrami, swiss cheese, horseradish mayo, house-made pretzel roll, coleslaw, sweet potato fries. |
Roast Turkey on Brioche | $12.00 | Turkey breast, bacon, field greens, cranberry mayo, sweet potato fries. |
Southern Fried Buttermilk Chicken Sandwich | $12.50 | Marinated & battered chicken, cedar roasted tomato, field greens, creole aioli, hand-cut fries. |
Jumbo Lump Crab Cake | $14.50 | Lambs lettuce, dried cranberry, creole aioli. |
Shrimp Wrapped In Bacon | $13.00 | Smoked bacon, whole grain mustard, wild honey, mache lettuce. |
Sesame Crusted Ahi Tuna | $13.00 | Wasabi aioli, sliced avocado, radish sprout, ponzu dipping sauce. |
Crispy Tuscan Meatballs | $8.50 | Panko crusted, marinara, parmesan. |
BBQ Porky Tots | $8.00 | Hand-shaped potato ?tots?, root beer braised bbq pork, caramelized onion, roasted red pepper, mozzarella cheese. |
Charcuterie & Cheese Board | $14.00 | Porchetta, chorizo sausage, pepperoni, brie en croute, pineland farms cheddar, parmesan, provolone, pepperoncini, caper berries, sliced apple, bing cherry jam, whole grain mustard, crostini. 6 per ad |
Chicken Rangoon | $9.00 | Ginger, bok choy, carrot, shiitake mushroom, sriracha, grilled chicken, cream cheese, radish sprout, wonton, ponzu, asian slaw. |
Southwest Chicken Tostada | $9.50 | Chipotle chicken, corn salsa, avocado aioli, scallion, crispy wheat wonton, cilantro. |
Calamari | $12.00 | Cherry pepper, cool ranch aioli, fresh greens, spicy garlic butter, marinara sauce. |
Shrimp Cocktail | $14.00 | Jumbo shrimp, romaine heart lettuce, cocktail sauce. |
Pei Mussels Scampi Style | $12.00 | Garlic, shallot, white wine, butter, fresh herbs |
Pei Mussels Fra Diavolo Style | $12.00 | Garlic, tomato, chorizo sausage, red pepper flake |
Sirloin Spring Rolls | $10.00 | Shaved sirloin, provolone, bleu cheese, creole aioli. |
Heirloom Tomato & Cheese Nibbler | $9.00 | Sliced tomato, grape tomato bruschetta, fresh mozzarella, fried goat cheese, griddled sourdough bread. |
Sharp Cheddar & Provolone | $9.50 | |
Tomato, Basil & Mozzarella | $10.00 | |
Caramelized Onion & Beef Tenderloin | $13.00 | With baby swiss & provolone |
Prosciutto & Ricotta Pizza | $15.50 | Balsamic onion, sweet garlic, prosciutto, ricotta, arugula, parmesan, oregano. |
Stone Oven Margherita Pizza | $14.50 | Fresh tomato, buffalo mozzarella, basil |
Poblano & Chipotle Chicken Pizza | $15.00 | Chipotle chicken, caramelized onion, poblano pepper, mozzarella, garlic oil, cilantro. |
Grilled Chicken Flatbread | $12.00 | Roasted red pepper, caramelized onion, artichoke heart, garlic cream, mozzarella cheese, parmesan, basil. |
Chef?s Flatbread | Created daily by our chef priced daily |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Copper Door Restaurant directly.
What are Copper Door Restaurant hours of operation for today? Pay attention that Copper Door Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Copper Door Restaurant open till? Select the nearest Copper Door Restaurant spot on the map and check out the official hours provided by their website.