Up to date Cpt. Henry Morgan’s Pt Ryl Caribbean Rest & Oyster prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Coconut Shrimp with Mango Dipping Sauce | $6.95 | five large shrimp covered with sweet coconut fried to a perfect golden brown. served with our special mango dipping sauce |
| Coconut Shrimp with Mango Dipping Sauce | $4.95 | fice large shrimp covered with sweet and fried to a perfect golden brown. served with our semi-sweet key lime mustard dipping sauce |
| Jalapeno Poppers | $4.95 | jalapeno’s lightly breaded And stuffed With cheese, then deep fried. Served with our signature mango dipping sauce. |
| Smoke Fish Dip | $4.95 | tilapia marinated and smoked, then blended with cream cheeses, garlic, onions, celery, carrots and spices |
| Stuffed Mushrooms | $5.50 | Crab, manchego and monterey jack cheeses, and herb bread crumbs stuffed in six mushroom caps then baked till golden brown. |
| Papas Rellenas | $7.25 | seasoned balls of mashed potatoes filled with cuban style ground beer and fried golden brown, served with our bayamo dipping sauce |
| Sauteed Mussels | $6.95 | 20 mussels in the shell simmered with white wine and our garlic butter and dark rum sauce. |
| Calamari With Sofrito | $7.25 | lightly breaded fresh calamari sauteed in extra virgin olive oil and served with sofrito sauce over top. |
| Empanadas | $5.75 | beef pastry shells filled with cuban style ground beef and deep fried served with our Spanish meat sauce for dipping. |
| Mussels De Zarzuela | $7.95 | 20 mussels sauteed with white wine and tomato bouillabaisse sauce, served with grilled baguettes |
| Empanadas | $5.75 | spinach and artichoke, pastry shells filled with a perfect blend of spinach, artichoke hearts and cheese deep fried served with tomato bouillabaisse sauce |
| Havana Style Sauteed Shrimp | $8.75 | six large shrimp sauteed in extra virgin olive oil, garlic, butter and spices, definitely one of the house favorites! |
| Spinach and Artichoke Dip | $5.45 | artichokes, spinach, monterey jack and cream cheese blended together and baked served with salsa, sour cream and warm tri-color tortilla chips |
| Oysters On The Half Shell | $5.95 | steamed or raw dozen only |
| Buckets Of Oysters | $19.95 | at raw bar only fresh oysters on the half shell served raw on ice or steamed hot would you like butter, horseradish or cocktail sauce? |
| Clams | $6.95 | steamed or raw by the dozen |
| Peg Leg Wings | $5.75 | 10 wings served: BBQ, jerk, teriyaki, mild, medium, plain or hot style, served with carrots and celery |
| Manchego Dipping Sauce and Bread | $5.75 | similar to Alfredo sauce, this creamy white sauce is made by using the finest manchego cheese, along with our house loaves of bread makes this great for dipping |
| Manchego Dipping Sauce and Bread | $2.95 | similar or Alfredo sauce, this creamy white sauce is made by using the finest manchego cheese, along with our hours loves of bread make this great for dipping and sharing! |
| Cheese Fries | $2.95 | perfectly salted French fries served with a side of cheese sauce for dipping |
| Warm Tri-Color Tortilla Chips | $1.99 | served with zesty salsa |
| Tortilla’s Y Queso | $5.85 | 3 cheeses melted together with tomatoes, onions, cilantro and jalapeno’s slightly baked, served with tri-color chips and rolled tortilla shells for dipping |
| Conch Fritiers with Key Lime Mustard | $4.95 | cracked conch prepared in sweet breading wit spices, onions and red and green bell peppers, served with our semi-sweet key lime mustard dipping sauce |
| Bistec De Palomilla | $13.95 | thinly carved sirloin steak, pan scared, with onions, extra virgin olive oil and spices, topped with cuban style sauteed onions and served with white rice, black beans and maduros. |
| 1/4 Lb Shrimp and Beef | $13.95 | sizzling hot sliced chicken, beef of sauteed shrimp served on a bed of Caribbean marinated peppers & onions, served with side of spinach rice, black beans, shredded lettuce, pico de gallo, jack and c |
| Bistec De Palomilla | $13.95 | thinly carved sirloin steak, pan scared, with onions, extra virgin olive oil and spices, topped with cuban style sauteed onions and served with white rice, black beans and maduros |
| Ropa Vieja | $10.95 | caribbean style shredded beef slowly cooked with green papers, onions and tomatoes, served over spanish yellow rice with a side of maduros |
| Dave’s T-Bone | $16.95 | 16oz choice t-bone rubbed with extra virgin olive oil, kosher salt, black pepper, and garlic grilled the way you like served with baked potato and caribbean vegetables, dave’s favorite! |
| Captain Burger | $7.20 | 1/2 pound of island seasoned ground beer grilled to your taste, served on a kaiser roll with French fries |
| Caribbean Grilled Chicken | $11.95 | two chicken breasts marinated in the captain’s seasonings and grilled to tender perfection, served with spanish yellow rice and caribbean vegetables. |
| Jamaican Jerk Chicken | $11.95 | two chicken breast seasoned with jerk seasoning grilled and served with black beans, white rice and maduros. |
| Cuban Sandwich | $7.20 | sliced ham, marinated pork roast, Swiss cheese, sliced dill pickles and yellow mustard, served on cuban bread, pressed and toasted, served with French fries. |
| Caribbean pork cook-up | $11.95 | slices of pork pan seared then sauteed with garlic, onion green pepper and pineapple all tossed together with sofrito and a spicy BBQ jerk sauce, served over white rice and a side of maduros. |
| Island Festival Pork Tenderloin | $14.95 | delicately broiled pork tenderloin basted with a rich island citrus demi-glaze served with maduros and mixed black beans and white vegetables. |
| Grilled BBQ Jerk Drum Ribs | $12.75 | three large pork drum ribs marinaded in our black gold madunade, grilled and served with garlic mashed potatoes and caribbean vegetables. |
| Great Inagua Sirloin | $12.95 | this perfectly tender 10oz sirloin seasoned with caribbean spices form the great inagua island, served with a baked potato, and caribbean vegetables. |
| Mexican Fajita’s Chicken | $11.95 | |
| Beef | $11.95 | |
| 1/2 Lb Shrimp | $14.95 | |
| Chicken and Beef Combo | $11.95 | |
| 1/4 Lb Shrimp and Chicken | $13.95 |
| Steak Quesadilla | $6.95 | large flour tortilla folded them stuffed with black gold marinated grilled steak, Caribbean spiced peppers and onions, melted cheddar and jack cheese, served with a side of sour cream and pico de gal |
| Chicken Quesadilla | $5.95 | grilled marinated chicken stuffed in a large flour tortilla with Caribbean spiced peppers and onions, and melted monterey jack cheese served with a side of sour cream and pico de gallo |
| Mangifera Quesadilla | $6.95 | wow! the ingredients in this quesadilla are fabulous together, we fold a large flour tortilla then stuff it with a unique blend of mango apple salsa, marinated grilled chicken and manchego and jack c |
| Bahamian Clam Chowder | $4.25 | true bahamian style creamy clam chowder, full of clams, potatoes, celery carrots, and a touch of our secret ingredients that make this clam chowder the best you will ever have. |
| Gun Powder Spice Shrimp Chowder | $4.95 | Henry Morgan?s own mother’s recipe of fresh shrimp, potatoes, tomatoes, onions, red and green bell peppers and a pinch of gun powder spice for spice for a little kick |
| Caribbean Black Bean Soup | $3.95 | no! we need to see your id for this soup, but we make it with black beans, myers dark rum, onions, celery and thyme, topped off with a touch of sour cream and diced onions. |
| House Salad | $3.25 | crisp lettuce blend, with ripe Roma tomatoes, carrots and tasteful cheeses, |
| Grilled Chicken Salad | $7.95 | chicken breast marinated in the Captain’s special seasonings, served on a large bed of spring mix with diced carrots, red peppers and Roma tomatoes. |
| Grilled Shrimp Salad | $8.75 | a skewer of tender shrimp grilled on an open flame served on a bed of spring mix with diced carrots, red peppers and Roma tomatoes |
| Caesar Salad | $5.95 | chopped romaine hearts tossed with red peppers, grated cotija cheese, tossed with our creamy Caesar dressing add grilled chicken 2.00 add grilled shrimp 3.00 |
| Dinner soup and Salad Combo | $7.20 | unlimited refills on soups, house salad and bread |
| Paella | $22.95 | this famous cuban dish is a medley of shrimp, scallops, mussels, clams, white fish chorizo sausage, chicken, Spanish rice and served with a side of maduros. |
| Bahamian style cracked lobster Tails | $26.95 | two lobster tails cracked open and lightly breaded with our signature breading, then deep fried and served with baked potato and caribbean cole slaw. |
| Grilled Mahi Mahi With A Caribbean Lime Sauce | $12.95 | mahi mahi grilled with a hint of lemon then covered with a creamy lime sauce, served with a side of garlic mashed potatoes and our mixed caribbean vegetables. |
| Surf and Turf | $24.95 | for a taste form the sea and form the land this is a dish with both lobster tail and a 10 oz, served with backed potato and Caribbean vegetables |
| Snow Crab Legs Platter | $16.95 | One Pound of steamed crab legs served with baked potato or fries and caribbean cole slaw. |
| Mexican Surfer Fish Tacos | $9.50 | two soft tortilla tacos, stuffed with grilled mahi mahi seasoned with Caribbean spices, shredded lettuce, pico de gallo and jack and cheddar cheeses, served with maduros, back beans and white rice. |
| Abaco Grouper | $14.95 | grouper filet broiled with citrus juices, onions, crushed garlic gloves, and butter, served with black beans and white rice. |
| Captain Morgan’s Spiced Rum Glazed Grouper | $12.95 | grouper filet and sliced onions sauteed with extra virgin olive oil, white wine and then glazed with captain morgan’s spiced rum creating a semi-sweet unique island taste, served with a baked potato |
| Pan Fried Jalapeno Grouper | $13.50 | filet of grouper lightly breaded with allspice breading then topped with a chunky jalapeno cream sauce, served with garlic mashed potatoes and Caribbean vegetables. |
| Grilled Salmon With Creamy Bonaire Sauce | $15.95 | a creamy lemon sauce made with mushrooms, carrots, celery, onions, red peppers and a hint of garlic, conering a grilled salmon steak, served with spanish yellow rice and black beans. |
| Shrimp 1/2 Lb or 1 Lb | $9.95 – $15.95 | boiled or chilled large shrimp boiled in zantarain’s shrimp and crab boil served hot or chilled, baked potato or fries and caribbean cole slaw served on the side. |
| Zarzuela De Mariscos | $95.00 | "truly the finest dish we offer" , the name means "open of the sea", this very unique dish is made with shrimp, lobster, scallops, fresh fish, mussels and clams prepared in seafoo |
| Captain’s Seafood Platier | $95.00 | fried: shrimp, clam strips, scallops, oysters, and fish served with fries and coleslaw. |
| Fried Shrimp Platter | $95.00 | 12 large shrimp lightly breaded served with baked potato and coleslaw. |
| Captain Benjamin’s popcorn shrimp | $3.95 |
| Hamburger | $3.95 |
| Cheeseburger | $3.95 |
| Macaroni cheese | $3.95 |
| Chicken Fingers | $3.50 |
| Hot dog | $3.25 |
| Grilled Cheese Sandwich | $2.95 |
| Kids Soda | $1.25 |
| kids Milk or Juice | $1.75 |
| Linguini and Clams | $13.75 | linguini tossed with red clam sauce made from a blending of clams, garlic, onions, Roma tomatoes, oregano and white wine |
| Bahamian Manchego Cheese Pasta | $10.95 | creamy sauce made a blend of manchego cheese, garlic and cream tossed with fettuccine, add grilled chicken $2.00 or grilled shrimp $3.00 |
| Havana Styled Shrimp with Linguini | $16.50 | large shrimp sauteed in extra virgin olive oil, garlic, butter and spices creating a mouth watering garlic-butter sauce, then tossed in with linguini pasta |
| Key Lime Pie | $4.25 | key west style key lime filling made with real key limes fills a unique graham cracker pie crust topped with whipped cream and sprinkled with coffee crunch |
| Flan De Lenche | $5.25 | sweet cuban custard with caramelized sugar and Cinnamon |
| Cancun Fried Ice Cream | $4.50 | one large scoop of vanilla ice cream covered with a sweet crispy coating, fried and drizzled with caramel sauce |
| Sharon’s Treasure | $4.95 | three layers of moist chocolate cake filled with chocolate, mousse and chocolate chips throughout, finished with thick chocolate fudge, and then covered with hershey’s chocolate chips |
| Mangifera Cheesecake | $5.25 | creamy New York style cheesecake from the cheesecake factory topped with our sweet mango topping |
| Mermaid Heavenly Delight | $4.95 | warm chocolate brownie with carmel and marshmallows baked in, served with large scoop of vanilla ice cream topped with chocolate syrup |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cpt. Henry Morgan’s Pt Ryl Caribbean Rest & Oyster directly.
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