Up to date Cuban Corner prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Cuban.
| Coke | $1.25 – $5.49 | |
| Diet Coke | $1.25 – $5.49 | |
| Sprite | $1.25 – $5.49 | |
| Iced Tea | $1.25 – $5.49 | |
| Water | $1.50 | 16 oz. bottle. |
| Papa Rellena | $3.99 | Stuffed Potato |
| Frituras de Yucca Rellena con Picadillo | $3.99 | Stuffed Yucca Fritters |
| Chicarrones | $8.99 | Morsels of pork or chicken with choice of cassava root or broiled cassaca with garlic sauce. |
| Croquetas de Jamon | $1.25 | Ham Croquettes |
| Chorizo con Queso | $6.99 | Spanish sausage with melted swiss cheese. |
| Tostones Rellenas | $8.99 – $10.99 | Stuffed Fried Green Plantain/*Choice of steak, ground beef, Cuban style, Combo, Shrimp in garlic and assorted. |
| Gambas al Ajillo | $10.95 | Shrimp in garlic sauce. |
| Empanadas | $3.99 | Choose ham and cheese, onion olive and cheese, chicken, beef, guava and cheese, sausage and swiss cheese. |
| Sabored Cubano – A Taste of Cuba | $11.99 | An assortment of our most requested appetizers, one empanada, two ham croquettes, fried yucca root and one mashed potato ball stuffed with seasoned ground beef. |
| Pan Cubano con Ajo y Queso | $3.99 | Toasted Cuban bread topped with a zesty garlic spread and pepper jack cheese. |
| Aperitivo Variado | $14.92 | Assorted appetizers: 1 empanada, 2 ham croquettes, fried yuca, 1 stuffed potato. |
| Ensalada con Bistec Criollo | $10.99 | Cuban style steak salad/*Cuban salad topped with strips of marinated grilled top sirloin steak. |
| Ensalada con Pollo a la Plancha | $10.99 | GRILLED CHICKEN SALAD–Cuban salad topped with strips of seasoned grilled chicken breast. |
| Ensalada con Lechon Asado | $10.99 | ROASTED PORK SALAD–Cuban salad topped with chunks of roasted pork. |
| Ensalada de Tomate | $4.99 | Slices of ripe tomato served with onions |
| Ensalada Individual | $5.59 | Crisp lettuce, onions, cucumbers, green olives and tomatoes. |
| Ensalada de Aguacate | $4.99 | Served with raw onions and olive oil with vinegar. |
| Ajiaco Criollo | $11.29 | CUBAN CREOLE STEW: This delicious stew is a union of fresh meats cut up in small peices that stew with diverse root vegetables. Served with rice. |
| Caldo Gallego | $11.29 | GALICAN BEAN SOUP: This soup of beans and pork is a meal in itself. Hearty and satisfying. Served with rice. |
| Sopa de Pescado | $10.99 | Fish soup. |
| Sopa de Pollo | $8.99 | Chicken soup |
| Sopa de Camarones | $10.99 | Shrimp soup. |
| Sopa de Salmon | $10.99 | Salmon soup |
| Sopa de Frijoles Negros Cubana | $8.99 | Cuban black bean soup. |
| Puerco Asado | $14.99 | Fresh marinated pork roasted. in the oven for several hours. Served with our special sauce and raw onions. This is our traditional holiday dish and the specialty of the house. |
| Masitas de Puerco | $14.99 | Fried marinated morsels of pork served with our special sauce and topped with raw onions. |
| Montuno Cubano | $14.99 | Sensational Cuban stir fried pork with onions, green olives and Spanish pimentos. |
| Titan | $15.99 | Moros y Cristianos con chorizo. Moors and Christians with sausage. Served with garlic bread, salad, and sweet ripe fried plantains. |
| Chorizo a la Plancha | $13.99 | Grilled Spanish sausages with onions. Served with yellow rice. |
| Arroz Amarillo con Chorizo | $13.99 | Yellow rice with Spanish sausage. |
| Arroz Amarillo con Masitas de Puerco | $14.99 | Yellow rice with morsels of pork. |
| Chorizo a la Plancha | $13.99 | Round slices of grilled Spanish sausage with onions. Served with yellow rice. |
| Delicia Vegetariana | $12.25 | Garden salad, boiled yuca root with garlic sauce, sweet ripe fried plantains, and rice with black beans. |
| El Favorito de Alina | $12.25 | Yellow rice and black beans, fried yuca root and a garden salad. |
| El Especial de Jessica | $9.99 | White rice, black beans and sweet ripe fried plantains |
| Numero 5 | $9.99 | Fried yuca root, rice and beans, and fried green plantains. |
| Vegetables Saltados | $12.99 | Strips of red and green peppers, mushrooms, onions, potatoes and carrots sauteed with a touch of garlic and our very own Cuban corner spices. |
| Arroz con Pollo | $14.99 | Yellow rice and chicken for one. |
| Poll a la Plancha | $14.99 | Grilled skinless and boneless chicken breast. Two Cuban traditions meet here: Grilling and exquisite seasoning. |
| Fricase de Pollo | $14.99 | Skinless and boneless chicken breast cooked in tomato sauce with wine, herbs, green olives and potato slices. |
| Milanese de Pollo | $14.99 | Seasoned chicken breast fried to a golden brown. Served with a wedge of lemon. |
| Pollo Rancho Luna | $14.99 | Seasoned chicken breast fried to a golden brown. Served with a wedge of lemon. |
| Paella | $17.99 | A delicious blend of chicken, pork, ham, shrimp, fish, oysters and rice. |
| Pargo Frito | $15.99 | Lightly breaded and fried fillet of fish. Served with a wedge of lemon |
| Pargo con Salsa Vinagreta | $16.99 | A red snapper fish fillet cooked with onions, green and red peppers in our special vinaigrette sauce. |
| Arroz Amarillo con Masas de Pargo | $16.99 | Yellow rice with chunks of red snapper. |
| Pargo ala Parilla | $15.99 | Seasoned red snapper fillet frilled with onions, red and green peppers. |
| Salmon al Oriente | $16.99 | Grilled salmon fillet marinated in dry white wine, oranges, lime juices and spices topped with fried onions. |
| Plajita Puerto Padre | $15.99 | Tender flounder fillers crowned with crabmeat stuffing pan cooked in a crab and broccoli sauce. |
| Camarones a la Cubana | $16.99 | Cuban style shrimp cooked with fresh tomatoes, capers, wine and a wonderful array of spices. This is our most requested shrimp dish. |
| Arroz con Camarones | $16.99 | Shrimp with yellow rice. |
| Camarones al Ajillo | $16.99 | Shrimp in garlic sauce. |
| Camarones Enchilados | $16.99 | Shrimp creole- cooked herbs,spices, tomato sauce and wine. |
| Bacalao a la Vizcaina | $15.99 | Basque style codfish. In this classic Spanish-Cuban recipes the codfish is cut in chucnks and baked in a red sauce with an array of spices and potatoes. |
| Stuffed Flounder | $15.99 | Tender flounder fillets crowned with crabmeat stuffing, pan cooked in crab and broccoli sauce. |
| Carne con Papas | $12.99 | This savory Cuban style meat and potatoes stew is slowly cooked in tomato sauce with a wonderful array of spice. |
| Picadillo a la Cubana | $11.99 | Cuban style seasoned ground beef, cooked in tomato sauce with green olives, raisins and spices. |
| Vaca Frita | $14.99 | This delicious boiled flank steak, literally meaning ;fried cow;, is shredded into thin filaments. These in turn, are marinated and then pan fried with onions until crusty and crisp |
| Bistec de Palomilla | $14.99 | Cuban style steak. Marinated top sirloin steak fried with onions. |
| Bistec Empanizado | $14.99 | Seasoned breaded steak fried to a golden brown. Served with a wedge of lemon. |
| Ropa Vieja | $14.99 | This savory shredded flank stew gets that way because it is cooked until the meat falls apart, earning the cuban name ;old rags;. Cooked with tomato sauce, wine and spices. Salbroso! And hi |
| El Especial de Polo | $15.99 | Cuban style seasoned ground beef served with white rice topped with two fried eggs, sweet rip fried plantains and black beans. |
| Boliche Asado | $15.99 | This hearty eye of round roast is cooked until fork tender in a tangy red sauce. |
| Rabo Encendido | $16.99 | Spicy oxtail stew slowly cooked until tender, robust flavors enhanced with chunks of meats, Spanish sausage and potatoes. |
| Cuban Submarine | $7.69 | Slices of roasted pork, Virginia ham, Swiss cheese, mustard and pickles. Served on Cuban bread that is pressed on a hot plate to perfection. This is our #1 seller. |
| Cuban ;Especial; Submarine | $8.99 | Slices of roasted pork, Virginia ham, Swiss cheese, mustard, pickles and Spanish sausage (chorizo). |
| Submarine ;De Ropa Vieja; | $7.69 | ;OLD RAGS; SUBMARINE: Shredded flank steak cooked with tomato sauce, wine, spices. |
| Submarine ;Media Noche; | $7.69 | MIDNIGHT SUBMARINE: Slices of Virginia ham, roasted pork, american cheese, mustard and pickles. Served hot or cold on a soft roll. |
| Submarine ;Pan con Bistec; | $7.69 | Thinly sliced marinated steak grilled with onions. Served with lettuce, tomatoes, mayo, and potato sticks. |
| Submarine ;Pan con lechon asado; | $7.69 | ROASTED PORK SUBMARINE: Marinated roasted pork grilled with onions. Served on toasted Cuban bread with mustard. |
| Submarine de Pechuga de Pollo | $7.69 | GRILLED CHICKEN BREAST SUBMARINE: Strips of seasoned chicken breast grilled to perfection! Served with lettuce, tomatoes, and mayonnaise. |
| Submarine Choripan | $7.69 | GRILLED SPANISH SAUSAGE SUBMARINE: Grilled Spanish sausage served with lettuce, tomatoes, mayonnaise and grilled onions. |
| Submarine Jose Reig | $7.69 | Marinated shredded flank steak pan fried with onions and topped with melted Swiss cheese. |
| Submarine ;Pan con Croquetas de Jamon; | $7.69 | HAM CROQUETTES SUBMARINE: Three delicious ham croquettes served with lettuce, onions, tomatoes, and mayonnaise. |
| Rick Evans Super Cuban | $7.69 | Served with slices of roasted pork, Virginia ham, pepper jack cheese, remoulade and pickles. |
| Brandon and Bryan’s Mini Hamburgers | $5.99 | Two mini Cuban style hamburgers seasoned with diced onions, green peppers, spices, and grilled to perfection. Served with toasted mini hamburger bun with ketchup, mustard and yucca sticks. |
| Papa-Abu’s Ultimate | $8.99 | Roasted pork, avocado, lettuce, tomatoes, remoulade sauce and grilled onions. |
| Rachel Mchunckian | $8.99 | Cuban bread topped with pepper jack cheese, lettuce, tomatoes, mayo, onions, green olives, avocado and cucumbers. |
| Brad Bernstein Special | $7.69 | Marinated shredded flank steak grilled with onions and then topped with Swiss cheese, lettuce, tomatoes and mayo. |
| Robert Hetherington | $7.69 | Seasoned and grilled Atlantic salmon fillet garnished with lettuce, tomatoes and creamy romulade sauce. |
| David Rubino | $7.69 | Seasoned and breaded chicken breast fed to a golden brown, topped with Swiss cheese, ham, honey mustard, lettuce and tomatoes. |
| Steve Mcauliffe | $7.69 | Cuban style seasoned ground beef with melted Swiss cheese. |
| Tom Ryan | $7.69 | Pan con Minuta marinated, thinly sliced and lightly breaded steak fried to a golden brown. Served with lettuce, tomatoes, mayo and grilled onions. |
| Brad Bernstein | $7.69 | Lightly breaded and fried red snapper fish fillet served with lettuce, tomatoes, mayo and yucca sticks. |
| Platanos Maduros | $3.99 | Sweet ripe fried plantain |
| Yuca con Mojo | $3.99 | Yuca root with garlic sauce |
| Yuca Frita | $3.99 | Fried yuca root |
| Papas Fritas | $1.99 | ;Freedom; fries |
| Tostones | $3.99 | Fried green plantain |
| Frijoles Negros | $2.75 | Black beans |
| Arroz Blanco | $2.25 | White rice |
| Moros y Cristianos | $2.75 | Moors and Christians: White rice and black beans. |
| Arroz Amarillo | $2.75 | Yellow rice. |
| Pan Cubano con Ajo | $2.75 |
| Flan Custard | $4.00 | Vanilla Flan. |
| Tres Leches Cake | $3.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cuban Corner directly.
What are Cuban Corner hours of operation for today? Pay attention that Cuban Corner opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cuban Corner open till? Select the nearest Cuban Corner spot on the map and check out the official hours provided by their website.