Up to date Cucina Di Pesce prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Seafood.
| Add To Your Order: 4 Grilled Shrimp $6 Or Grilled Chicken $4 |
| Homemade Soup | $6.00 | |
| Summer Salad | $9.00 | cucumber, tomato, scallions, cured olives, feta cheese, extra virgin olive oil |
| Spinach Salad | $9.00 | baby spinach, walnut, apple, tomato and blue cheese in mustard vinaigrette dressing |
| Caesar Salad | $8.00 | romaine lettuce, croutons and our homemade dressing |
| Grilled Eggplant | $9.00 | with goat cheese, roasted red peppers and pesto sauce |
| Caprese Antipasto | $8.00 | fresh mozzarella, tomatoes, fresh basil |
| Fried Calamari | $9.00 | with a side of spicy marinara |
| Baked Clams | $8.00 | 1/2 dozen on the half shell |
| Cold Seafood Antipasto | $10.00 | marinated scallops, shrimp, calamari and mussels on a bed of field greens |
| Broccoli | $8.00 | sauteed in olive oil topped with marinara sauce and mozzarella |
| Stuffed Mushrooms | $8.00 | filled with seasoned vegetables and topped with melted mozzarella |
| Toasted Meat Ravioli | $9.00 | with side of marinara |
| Grilled Portobello | $8.00 | marinated with garlic, rosemary, olive oil, grilled with melted fontina |
| Sauteed Escarole | $7.00 | olive oil and garlic |
| Grilled Calamari | $9.00 | avocado, tomato, cilantro and scallions in a lemon and olive oil dressing |
| Beet Salad | $8.00 | mint, lemon, ricotta cheese and olive oil |
| Bruschetta | $9.00 | tomato, black olive, capers, basil, red onion, garlic, oil |
| Steamed Mussels | $9.00 | in a white wine, garlic and olive oil sauce |
| Homemade Soup | $6.00 | |
| Spinach Salad | $9.00 | baby spinach, walnuts, apple, tomato and blue cheese in mustard vinaigrette dressing. |
| Beet Salad | $8.00 | mint, lemon, ricotta cheese and olive oil. |
| Bruschetta | $9.00 | tomato, black olives, capers, basil, red onion, garlic, and oil. |
| Fried Calamari | $9.00 | with side of spicy marinara sauce. |
| Steamed Mussels | $9.00 | in a white wine, garlic and olive oil sauce. |
| Stuffed Mushrooms | $8.00 | filled with seasoned vegetables and topped with melted mozzarella. |
| Grilled Portobello | $8.00 | marinated with garlic, rosemary, olive oil, and grilled with melted fontina cheese. |
| Grilled Calamari | $9.00 | tomato, cilantro, and scallions in a lemon and olive oil dressing. |
| Summer Salad | $9.00 | cucumber, tomato, scallions, cured olives, feta cheese, and extra virgin olive oil. |
| Caesar Salad | $8.00 | romaine lettuce, croutons, parmesan cheese and our homemade dressing. |
| Grilled Eggplant | $9.00 | with goat cheese, roasted red peppers, and pesto sauce. |
| Caprese Antipasto | $8.00 | fresh mozzarella, tomatoes, and fresh basil. |
| Baked Clams | $8.00 | 1/2 dozen on the half shell. |
| Broccoli | $8.00 | sauteed in olive oil, topped with marinara sauce and mozzarella. |
| Toasted Meat Ravioli | $9.00 | with side of marinara sauce. |
| Sauteed Escarole | $7.00 | olive oil and garlic. |
| Vegetarian Lasagna | fresh vegetables and ricotta cheese with baked mozzarella |
| Sicilian Lasagna | ground beef, ricotta cheese and baked mozzarella |
| Pumpkin Ravioli | fresh homemade pesto |
| Penne Pomodoro | tomato, basil, peppers, onion, garlic, and olive oil |
| Fusilli Sun Dried-Tomato | with gorgonzola cheese, capers and cream |
| Spinach Penne | asparagus, sun-dried tomatoes and fontina cheese in a light cream sauce |
| Paccheri Melanzane | roasted eggplant, ricotta cheese and a touch of tomato sauce |
| Mushroom Ravioli | in a butter sage sauce |
| Vegetarian Lasagna | fresh vegetables and ricotta cheese with baked mozzarella. |
| Pumpkin Ravioli | with fresh homemade pesto. |
| Paccheri Melanzane | roasted eggplant, ricotta cheese and a touch of tomato sauce. |
| Mushroom Ravioli | in a butter sage sauce. |
| Sicilian Lasagna | ground beef, ricotta cheese, and baked mozzarella. |
| Penne Pomodoro | tomato, basil, peppers, onion, garlic, and olive oil. |
| Fusilli Sun-Dried Tomato | with gorgonzola cheese, capers and cream. |
| Spinach Penne | asparagus, sun-dried tomatoes and fontina cheese in a light cream sauce. |
| Linguini And Clams | $15.00 | fresh little neck clams in a white wine sauce |
| Seafood Fettuccine | $15.00 | shrimp, scallops, crabmeat and light cream |
| Black Linguini | $15.00 | with shrimp and asparagus in a pink pernod sauce |
| Seafood Lasagna | $16.00 | shrimp, scallops and crabmeat in a marinara sauce |
| Black Seafood Ravioli | $15.00 | shrimp, scallops, crabmeat, ricotta cheese topped in a marinara and basil sauce |
| Trout | $16.00 | broiled and topped with roasted peppers, portobello mushrooms, scallions in a garlic and lemon sauce |
| Linguini & Clams | $15.00 | fresh little neck clams in a white wine sauce. |
| Black Linguini | $15.00 | with shrimp and asparagus in a pink pernod sauce. |
| Seafood Lasagna | $16.00 | shrimp, scallops and crabmeat in a marinara sauce. |
| Seafood Fettuccine | $15.00 | shrimp, scallops, crabmeat and light cream. |
| Black Seafood Ravioli | $15.00 | shrimp, scallops, crabmeat, and ricotta cheese topped in a marinara and basil sauce. |
| Served With Linguini Marinara Or Garlic And Olive Oil |
| Sea Bass | $19.00 | broiled and topped with sauteed fennel, tomatoes, red onions, black olives and capers |
| Tuna Steak | $19.00 | served over creamy black pepper mushroom sauce |
| Grilled Salmon | $15.00 | pommery mustard sauce |
| Shrimp Scampi | $15.00 | large shrimp sauteed in butter, garlic and lemon |
| Monk Fish | $15.00 | medallions of monk fish with tomatoes & onions in a creamy lobster sauce |
| Whole Fish Of The Day | $19.00 | |
| Cioppino | $21.00 | shrimp, scallops, calamari, clams, mussels and salmon in a tomato based broth |
| Cioppino | $21.00 | shrimp, scallops, calamari, clams, mussels, and salmon in a tomato based broth. |
| Cioppino | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Tuna Steak | $19.00 | served over creamy black pepper mushroom sauce. |
| Tuna Steak | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Grilled Salmon | $15.00 | pommery mustard sauce. |
| Grilled Salmon | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Monk Fish | $15.00 | medallions of monk fish with tomatoes and onions in a creamy lobster sauce. |
| Monk Fish | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Sea Bass | $19.00 | broiled and topped with sauteed fennel, tomatoes, red onions, black olives and capers. |
| Sea Bass | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Trout | $16.00 | broiled and topped with roasted peppers, portobello mushrooms, and scallions in a garlic and lemon sauce. |
| Trout | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Shrimp Scampi | $15.00 | large shrimp sauteed in butter, garlic and lemon. |
| Shrimp Scampi | linguine side sauce option: linguine w/marinara, linguine w/garlic & olive oil. | |
| Whole Fish Of The Day | $19.00 |
| Served With Linguini Marinara Or Garlic And Olive Oil |
| Chicken Balsamic | $13.00 | balsamic vinegar and olive oil sauce |
| Chicken Marsala | $13.00 | boneless breast of chicken sauteed with mushrooms in marsala wine sauce |
| Chicken Parmigiana | $14.00 | breaded chicken breast in marinara sauce and mozzarella cheese |
| Chicken Sorrentina | $14.00 | boneless breast of chicken topped with eggplant, prosciutto and mozzarella |
| Veal Marsala | $16.00 | veal cutlet and mushrooms sauteed in marsala wine |
| Veal Parmigiana | $17.00 | breaded veal cutlet with marinara sauce and mozzarella cheese |
| Hanger Steak | $19.00 | grilled and topped with red onions, mushrooms in a red wine sauce served with rosemary potatoes and mixed greens |
| Chicken Balsamic | $13.00 | balsamic vinegar and olive oil sauce. |
| Chicken Parmigiana | $14.00 | breaded chicken breast in marinara sauce and mozzarella cheese. |
| Veal Marsala | $16.00 | veal cutlet and mushrooms sauteed in marsala wine. |
| Hanger Steak | $19.00 | grilled and topped with red onions and mushrooms in a red wine sauce, served with rosemary potatoes and mixed greens. |
| Chicken Marsala | $13.00 | boneless breast of chicken sauteed with mushrooms in a marsala wine sauce. |
| Chicken Sorrentina | $14.00 | boneless breast of chicken topped with eggplant, prosciutto and mozzarella. |
| Veal Parmigiana | $17.00 | breaded veal cutlet with marinara sauce and mozzarella cheese. |
| Sauteed Spinach | $5.00 |
| Seasonal Vegetables | $4.00 |
| Broccoli | $5.00 |
| Escarole | $4.00 |
| Risotto | $5.00 |
| Mashed Potatoes | $4.00 |
| Chicken | $4.00 |
| Shrimp | $6.00 |
| Include Side Of Pasta In Marinara Or Garlic And Olive Oil |
| Linguini | with calamari and mussels in fra diavolo sauce |
| Penne | with tomato and mushroom in white wine garlic extra virgin olive oil |
| Linguini Primavera Marinara | |
| Eggplant Parmigiana | |
| Chicken Parmigiana | |
| Fish Of The Day | |
| Chicken Balsamic | |
| Wine | |
| Soda | |
| Tea | |
| Coffee |
| Sauteed Spinach | $5.00 |
| Broccoli – Side Order | $5.00 |
| Risotto | $5.00 |
| Chicken | $4.00 |
| Seasonal Veggies | $4.00 |
| Escarole | $4.00 |
| Rosemary Potatoes | $5.00 |
| Shrimp | $6.00 |
| Soda | $1.50 | soda flavors: coke, diet coke, sprite, ginger ale. |
| Sparkling Water | $5.50 – $3.00 | |
| Water | $5.50 – $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cucina Di Pesce directly.
What are Cucina Di Pesce hours of operation for today? Pay attention that Cucina Di Pesce opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cucina Di Pesce open till? Select the nearest Cucina Di Pesce spot on the map and check out the official hours provided by their website.