Culhane’s Irish Pub

Starters

Nana’s Sausage Rolls	$10.00	A blend of irish sausage, onions and spices rolled in a light pastry, then baked served with deviled mustard.
Reuben Egg Rolls	$10.00	Two crispy wontons stuffed with thumann’s gourmet corned beef, swiss and sauerkraut served with our famous deviled mustard.
Celtic Chicken Wings	$9.00	Chicken wings tossed in bufffalo, tiger or whiskey glaze. Served with celery, carrots and bleu cheese or ranch.
Scotch Egg	$9.00	A boiled egg wrapped in gourmet sausage, lightly crusted. Served over champ potatoes, deviled mustard and demi-gravy.
Farmer Spuds	$8.00	Crispy idaho potato skins loaded with cheddar cheese and scallions. Served with sour cream. Add apple wood smoked bacon $1.00.
Pub Pretzel	$4.50	Fresh unsalted pretzel baked by cinotti’s and served with our famous deviled mustard. Add queso $1.00.
Sarah’s Chicken Tenders	$9.00	Fresh beer battered chicken tossed in your choice of whiskey, buffalo or tiger sauce. Served with fries and ranch or bleu cheese.
Craic Garlic Chips	$7.00	Crispy house steak fries topped with creamy garlic sauce & cheddar cheese.
Black & Tan Onion Rings	$8.00	Served with our house-made buttermilk ranch.
A Taste of Ireland	$16.00	Sample platter of sausage rolls, reuben egg rolls & onion rings. Served with our famous deviled mustard and ranch.

Soups & Salads

Dessings: House, bleu cheese, ranch, 1000 island, talian, balsamic, honey mustard. House dessings : Sisters’ vinaigrette add salmon $7.00, add chicken or mayport shrimp $5.00.

Culhane’s House Salad	$5.00	Blend of baby lettuces, cherry tomatoes, cucumbers, red onions, cheddar and house croutons.
Beach Salad	$8.00	Baby lettuces, goat cheese, candied pecans, red onion, cherry tomatoes and apples. Served with choice of dressing.
Soup & Salad	$9.00	Cup of soup and house or sisters’ salad.
Soup of the Day	$4.00 – $6.00	Ask your server about our daily soups.
Sister’s Salad	$6.00	Crisp romaine tossed with fresh grated parmesan, garlic, cherry tomatoes, croutons and sisters’ dressing.

Local Fish Delights

Add a house salad to any entree for $3.00.

Atlantic Salmon Salad	$16.00	Grilled or blackened salmon served on top of baby lettuces, goat cheese, candied pecans, red onion, cherry tomatoes, apples and choice of dressing.
Firecracker Tacosq	$8.00	Grilled or blackened cod or mayport shrimp with lettuce, onion, tomato & firecracker sauce on flour tortillas. Served with tomato corn salsa.
Whiskey Salmon	$16.00	Fresh atlantic salmon blackened or grilled served with choice of two sides.
Spano?s Shrimp & Grits	$15.00	Fresh mayport shrimp sauteed with red onions, tomatoes and spicy garlic parmesan sauce. Served with our seared cheddar and corn salsa grit cake.
Dingle Fish Pie	$15.00	Fresh cod, shrimp, salmon, diced potato and peas in a garlic parmesan cream sauce. Crusted with cheddar cheese.
Kyle’s Fish & Chips	$14.00	Fresh atlantic cod, beer battered and fried in peanut oil. Served with seasoned fries, tartar sauce and lemon.

Traditional Favorites

Add a house salad to any entree for $3.00.

Shepherd?s Pie	$11.00	Seasoned certified angus beef, carrots, onions and peas stewed in sweet flavored demi-gravy. Topped with garlic mash.
Shepherd?s Pie Large	$14.00	Seasoned certified angus beef, carrots, onions and peas stewed in sweet flavored demi-gravy. Topped with garlic mash. Add cheddar cheese $1.00.
Bangers & Mash	$10.00	Two gourmet irish sausages served over garlic mashed potatoes and caramelized onion gravy.
Kaye’s Pasta Mac	$10.00	Penne pasta tossed in a garlic parmesan cream sauce. Served with cheddar jack cheese, goat cheese and parmesan.
Kaye’s Pasta Mac Chicken or Mayport Shrimp	$5.00	Penne pasta tossed in a garlic parmesan cream sauce. Served with cheddar jack cheese, goat cheese and parmesan.
Guinness Beef Stew	$15.00	Certified angus beef braised in guinness, slow cooked with barley, baby portabellas, carrots, onions and diced potatoes in a savory demi-gravy.
Kearney’s Corned Beef & Cabbage	$14.00	Thumann?s gourmet corned beef brisket marinated in guinness and slow roasted with garlic and herbs. Served with champ potatoes and sauteed cabbage, onions and bacon.

Pub Classics

Build your favorite gourmet burger: Add swiss, bleu cheese crumbles, cheddar, jalapenos, bacon, mushrooms or caramelized onions $1.00 each. Wrap style available. Served with house seasoned steak fries. Add a house salad to any entree for $3.00.

Mini Burgers	$10.00	Certified angus beef topped with irish cheddar, caramelized onions and BBQ sauce.
Galway Chicken Sandwich	$10.00	BBQ chicken breast with caramelized onions and cheddar cheese served on a potato roll.
Dirty Slapper Burger	$10.00	Certified angus beef with house seasoning. Served on onion roll with lettuce, tomatoes, onions and pickle. Add swiss, bleu cheese crumbles, cheddar, jalapenos, bacon, mushrooms or caramelized onions
Blarney Lamb Sliders	$12.00	This is guy fieri’s favorite, house seasoned gourmet american lamb served with lettuce, tomatoes, onions and curry aioli. Served medium and up.
Drunken Cheesesteak	$11.00	Thinly sliced certified angus beef marinated in guinness. Sauteed with onions, peppers, mushrooms and cheddar on soft baked sub.
Munster Reuben	$12.00	Thumann’s gourmet corned beef with sauerkraut, swiss and thousand island dressing served on marble rye bread.

Housemade Sides

Comes with choice of soda or juice.

Demi Gravy	$2.00
Seasonal Vegetable	$4.00
Colcannon Mash	$4.00	Garlic mash with bacon, cabbage and onions.
Garlic Champ Potatoes	$3.00
Sauteed Cabbage, Bacon & Onions	$4.00
McDonnell’s Curry Sauce	$2.00
Cheddar & Corn Salsa Grit Cake	$5.00
Tomato Corn Salsa	$3.00
Seasoned Steak Fries	$3.00
Pasta Mac & Cheese	$6.00

Kids Dinners

Banger	$95.00	Served with gourmet irish sausage.
Grilled Cheese Sandwich	$95.00
Kraft Mac & Cheese	$95.00
Select One to go with Entree	Steamed vegetables, sliced apples w/ caramel sauce, chamy, french fries, carrots or celery with ranch.
Hand Battered Chicken Tenders	$5.95	Fresh never frozen
Peanut Butter & Jelly	$5.95
Cheese Quesadilla	$5.95
Dessert Add-on	$1.95	Vanilla ice cream & whipped cream, topped with chocolate or caramel sauce.

Dessert

Kitty’s Apple Pie	$7.00	Served with vanilla ice cream & whiskey glaze.
Bottled Root Beer Float	$5.00
Paddy’s Bread Pudding	$6.00	Warm bread pudding with vanilla ice cream, whipped cream & bailey’s sauce.
Lover’s Chocolate Cake	$6.00
Vanilla Ice Cream	$3.00
Chef’s Seasonal Dessert	$7.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Culhane’s Irish Pub directly.

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