Up to date Currant Brasserie prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: French.
C.A.B. Beignets
| housemade french doughnuts… a taste of the french quarter |
| Four to an order… heavily sprinkled with powdered sugar & choice of one sauce |
$8.95 |
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme |
| Dozen Beignets & Three Sauces |
$22.95 |
available for pick-up as well |
Farm Stand Skillets
| served with potato hash & two farm eggs prepared to your liking |
| Farmer’s Market |
$13.25 |
Suzie’s Farm’s mixed squash, tomato, spinach & feta |
| Chicken Sausage |
$13.95 |
sweet potato hash, caramelized fennel, pink lady apples, fontina |
| Country |
$12.95 |
sausage, onion, drop biscuit, gravy |
| Smoked Salmon |
$15.95 |
swiss chard, capers, tomato, hollandaise |
| All American |
$12.95 |
bacon, onion, mushroom, cheddar |
| Farmer’s Market |
$12.95 |
Suzie’s Farm’s mixed squash, tomato, spinach & feta |
| Chicken Sausage |
$13.95 |
sweet potato hash, caramelized fennel, pink lady apples, fontina |
| Country |
$12.95 |
sausage, onion, drop biscuit, gravy |
| Smoked Salmon |
$15.95 |
swiss chard, capers, tomato, hollandaise |
| All American |
$12.95 |
bacon, onion, mushroom, cheddar |
| Braised Short Rib Poutine |
$14.95 |
shiitake gravy, white cheddar, french fries, scallions, farm egg |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, farm egg, buttered brioche, chives,pistachio aioli |
| Country Ham & Gruyere Croissant |
$11.95 |
with choice of potato hash or fruit |
| California Omelette |
$12.95 |
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit |
| Eggs Benedict |
$12.95 |
spinach or country ham; choice of potato hash or fruit |
| Two Eggs any Style |
$10.95 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Oatmeal |
$7.50 |
brown sugar, dried currants, candied walnuts, steamed milk |
| Old Fashioned Pancakes |
$12.95 |
burnt orange butter & maple syrup or choice of beignet sauce |
| Onion Soup Gratinee |
$8.95 |
country french bread, gruyere |
| Popcorn of the Moment |
$5.95 |
chef’s daily selection |
| Currant Market Salad |
$11.95 |
chef’s selection of local & seasonal produce |
| Roasted Beet Salad |
$12.95 |
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey viniagrette |
| The Wedge |
$11.95 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Smoked Trout Salad |
$13.75 |
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette |
| Caesar |
$11.95 |
crisp romaine, bacon lardons, brioche crouton, shaved parmesan |
| Onion Soup Gratinee |
$8.95 |
country french bread, gruyere |
| Popcorn of the Moment |
$5.95 |
chef’s daily selection |
| Foie Gras Toast |
$18.95 |
foie gras mousse, compressed peaches, lavender, grilled toast |
| Currant Market Salad |
$11.95 |
chef’s selection of local & seasonal produce |
| Roasted Beet Salad |
$12.95 |
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey vinaigrette |
| The Wedge |
$11.95 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Smoked Trout Salad |
$13.75 |
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette |
| Sandwich du Jour |
$13.95 |
inquire with server for daily special |
| Grilled Cheese Sandwich |
$11.95 |
smoked mozzarella, tomato, basil, country french bread, cup of tomato soup |
| Croque Monsieur |
$13.95 |
french bread, country ham, bechamel, gruyere |
| Chicken Club Sandwich |
$12.95 |
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries |
| Brasserie Burger |
$15.95 |
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli |
| Reuben |
$13.95 |
house corned beef, griddled rye, red cabbage kimchi, irish white cheddar, cornichon~dijon aioli |
| Croque Madame |
$13.50 |
french bread, country ham, bechamel sauce, gruyere, topped with a farm egg |
| Chicken Club Sandwich |
$12.95 |
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries |
| Reuben |
$13.95 |
house corned beef on rye, red cabbage kimchi, Irish white cheddar, cornichon-dijon aioli |
| Brasserie Burger |
$15.95 |
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomato & shallots, thyme fries |
| Wild Mushroom Rigatoni |
$16.95 |
Assenti’s rigatoni, arugula, mascarpone cream, shaved parmesan |
| Grilled Wild Salmon Salad |
$15.95 |
citrus segments, baby greens, lemon truffle vinaigrette |
| Steak Frites |
$26.95 |
grilled angus bavette steak, roasted wild mushrooms & rapini, green peppercorn-dijon demi-glace, thyme fries, bearnaise |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomatoes & shallots, thyme fries |
| Ginger-Maple Glazed Duck Confit |
$16.95 |
arugula, radish, red onion, apple-honey vinaigrette |
| Grilled Sepulveda Sausage |
$15.95 |
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives |
| Wild Mushroom Rigatoni |
$16.95 |
arugula, mascarpone cream, shaved parmesan |
| Croque Monsieur |
$13.95 |
french bread, country ham, bechamel sauce, gruyere |
| Porcini Dusted Sea Scallops |
$19.95 |
wild mushroom risotto, watercress, shaved parmesan |
| Brasserie Burger |
$15.95 |
irish white cheddar, wilted arugula, caramelized onion, cornichon-dijon aioli |
| Summer Vegetables en Crisp Pastry |
$18.95 |
swiss chard, pine nuts, goat cheese, caramelized shiitake & onion in brick dough, celery root puree, basil oil, sauteed asparagus & shiitake |
| Fennel Seed Grilled Sea Bass |
$28.95 |
smoked creamer potatoes, buttered leeks, sungold tomato, chanterelle sauce |
| Grilled Wild King Salmon |
$27.95 |
three mushroom ragout, marble potatoes, parmesan vinaigrette, fried leeks |
| Jidori Chicken Paillard |
$24.95 |
lentils du puy, charred lemon, salad of fennel, arugula, radish, red onion |
| Pan~Roasted Lamb |
$28.95 |
American bone-in lamb loin, vadouvan-spiced sunchoke puree, salad of mint, cilantro, & toasted peanut |
| Char~Grilled Ribeye |
$32.50 |
Akaushi ribeye, chimichurri, sweet corn-spring pea succotash |
| Steak Frites |
$26.95 |
roasted wild mushroom & rapini, green peppercorn-dijon demi-glace, bernaise, thyme fries |
| Espresso Creme Brulee |
$8.95 |
dark chocolate dipped biscotti |
| Butterscotch Gooey Butter Cake |
$8.95 |
walnut~chocolate praline, caramel ice cream, Myers’s rum anglaise |
| Chocolate Mousse Cake |
$8.95 |
vanilla whipped cream, chocolate sauce |
| Port Poached Anjou Pears |
$8.95 |
vanilla ice cream, port caramel sauce, blonde granola |
| Niederfrank’s Natural Ice Cream |
$8.95 |
| Cheese |
$16.95 |
herb~marinated baked Drake Farms goat cheese, tomato confit, basil oil, warm crostini |
| Rumaki |
$8.95 |
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette |
| Foie Gras Toast |
$18.95 |
foie gras mousse, compressed peaches,lavender, grilled toast |
| Onion Soup Gratinee |
$8.95 |
country french crouton, gruyere |
| Popcorn of the Moment |
$5.95 |
chef’s daily selection |
| Thyme Fries (for Two) |
$4.95 |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly, buttered brioche, farm egg, pistachio aioli, chives |
| Pacific Oysters |
$16.95 |
gochujang mignonette, charred lemon |
| Bacon & Gorgonzola Sliders |
$10.95 |
two 3oz. beef sliders on onion buns |
| Blistered Shishito Peppers |
$9.95 |
w/ togarashi aioli |
| Duck Confit Tacos |
$10.95 |
avocado mash, onion, tomato, green cabbage, salsa |
| Grilled Sepulveda Sausage |
$15.95 |
spicy fennel sausage, smoked paprika oil, sweet onion~fennel kraut |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomatoes & shallots, thyme fries |
| Croque Monsieur |
$13.95 |
french bread, country ham, bechamel, melted gruyere |
| Brasserie Burger |
$15.95 |
wilted arugula, irish white cheddar, caramelized onion, cornichon aioli & thyme fries |
C.A.B Beignets
| housemade french doughnuts… a taste of the french quarter |
| Four to an order… heavily sprinkled with powdered sugar & choice of one sauce |
$8.95 |
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme |
| Dozen Beignets & Three Sauces |
$22.95 |
available for here or to go |
| Country Ham & Gruyere Croissant |
$11.95 |
with choice of potato hash or fruit |
| California Omelette |
$12.95 |
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit |
| Eggs Benedict |
$12.95 |
spinach or country ham; choice of potato hash or fruit |
| Two Eggs any Style |
$10.95 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Oatmeal |
$7.50 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Old Fashioned Pancakes |
$12.95 |
burnt orange butter & maple syrup or choice of beignet sauce |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, farm egg, buttered brioche, chives, pistachio aioli |
| Braised Short Rib Poutine |
$14.95 |
shiitake gravy, white cheddar, french fries, scallions, farm egg |
| Currant Market Salad |
$11.50 |
chef’s selections of local & seasonal produce |
| The Wedge |
$11.50 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Grilled Wild Salmon Salad |
$15.95 |
citrus segments, baby greens, lemon truffle vinaigrette |
| Popcorn of the Moment |
$3.00 |
chef’s daily selection |
| Thyme Fries |
$3.00 |
| Onion Soup Gratinee |
$5.00 |
country french bread, gruyere |
| Foie Gras Toast |
$9.50 |
foie gras mousse, compressed peaches, lavender, grilled toast |
| Rumaki |
$5.95 |
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette |
| Habanero Bacon & Brioche |
$7.95 |
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives |
| Duck Confit Tacos |
$7.95 |
avocado mash, onion, tomato, green cabbage, salsa |
| Blistered Shishito Peppers |
$6.95 |
w/ togarashi aioli |
| Bacon & Gorgonzola Sliders |
$7.50 |
two 3oz beef sliders, onion buns |
| Grilled Sepulveda Sausage |
$7.95 |
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut |
| Moules Frites |
$8.95 |
steamed mussels, white wine, tomatoes, shallots, thyme fries |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Currant Brasserie directly.
What are Currant Brasserie hours of operation for today? Pay attention that Currant Brasserie opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Currant Brasserie open till? Select the nearest Currant Brasserie spot on the map and check out the official hours provided by their website.