Enjoy Embarcadero 41 Fusion latest menu price updated list. Up to date Embarcadero 41 Fusion and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Embarcadero 41 Fusion Arroces Y Risottos Menu and Prices
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Arroz Oriental |
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suggested wine pairing: sauvignon blanc, chardonnay |
Risotto De Camarones Al Panko |
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suggested wine pairing: chardonnay |
Chaufa Marino |
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suggested wine pairing: sauvignon blanc, chardonnay |
Chaufa Marino |
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chinese peruvian fusion "chaufa" seafood fried rice. delectable fried rice with seafood, soy sauce, crowned with quail egg and wonton pasta. |
Arroz Oriental |
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peruvian nikkei rice. wok fried rice with a combination of mixed seafood, chinese vegetables and noodles in sesame oil crowned with crispy fried wonton in tamarind sauce |
Arroz Embarcadero41 |
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suggested wine pairing: sauvignon blanc |
Arroz Con Mariscos |
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seafood rice peruvian style. typical peruvian seafod rice sautA©ed with white wine and creole seasoning. voted as one of the bests seafood rice in lima, peru!!! |
Arroz Con Mariscos |
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suggested wine pairing: sauvignon blanc |
Risotto De Camarones Al Panko |
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yellow pepper risotto with panko breaded shrimp. a peruvian italy fusion of risotto with shrimp, prepared in a reduction of yellow pepper and white wine, fine herbs, parmesan cheese, crowned with cri |
Risotto A La Huancaina Con Lomo |
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huancaina risotto with sauteA©d beef tenderloin. delicious risotto in yellow pepper huancaAna sauce, crowned with stir fry tender loin with soy sauce, flambee in pisco, with hard boil quail egg, fresh |
Risotto A La Huancaina Con Lomo |
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suggested wine pairing: malbec, cabernet sauvignon |
Risotto De Lomo Saltado |
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suggested wine pairing: malbec, merlot |
Risotto De Lomo Saltado |
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sauteed beef tenderloin risotto. risotto sautA©ed with peruvian stir-fried beef tenderloin dices, onions and tomatoes in a creamy sauce |
Arroz Embarcadero41 |
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embarcadero41 rice. a delicious cilantro and corn beer rice, flavored with "loche" winter squash and sautA©ed seafood |
Chaufa Charapa |
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suggested wine pairing: chardonnay, sauvignon blanc |
Chaufa Charapa |
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charapa fried rice. modern cuisine fusion mixes chinese and peruvian amazon customs, cecina and seafood sautA©ed with fried rice in sesame oil and soy sauce |
Embarcadero 41 Fusion Ninos Menu and Prices
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Kids Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs, May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions. |
Milanesa De Pollo Or Pescado Con Papas Fritas O PurA© |
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lightly breaded chicken breast served with fries or mashed potatoes |
Fetuccini A Lo Alfredo |
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creamy pasta, sauteed with ham, white wine reduction, and milk cream. |
ChicharrA?n De Pescado Con Papas |
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lightly breaded crispy fish fillet served with fries or mashed potatoes. |
Camarones Empanizados Con Pure De Papa |
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lightly breaded deep fried shrimp served with fries or mashed potaoes. |
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Embarcadero 41 Fusion Pastas Menu and Prices
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Anticuchos De AtA?n Con Spaghetti A La Huancaina |
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tuna kabobs with spaghetti in huancaina sauce. chargrilled tuna kabobs marinated with spices, served with spaqhetti sautA©ed in creamy huancaina yellow pepper sauce. |
Anticuchos De AtA?n Con Spaghetti A La Huancaina |
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suggested wine pairing: chardonnay |
Spaghetti Frutti Di Mare |
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suggested wine pairing: chardonnay, sauvignon blanc |
Spaghetti Frutti Di Mare |
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delicious scallops, calamari, shrimp and octopus sautA©ed in olive oil and white wine, flavored in peruvian seasoning, mixed with spaghetti. |
Fetuccini A La Huancaina Con Lomo Fino |
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suggested wine pairing: merlot, malbec |
Spaghetti Al Pesto Con MedallA?n De Lomo A La |
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suggested wine pairing: cabernet sauvignon |
Fetuccini A La Huancaina Con Lomo Fino |
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fettuccini in huancaina sauce with beef tenderloin. sauteed beef tenderloin with fettuccini in a creamy huancaAna yellow pepper sauce. with fresh white chesse and quail egg. |
Spaghetti Al Pesto Con MedallA?n De Lomo A La |
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al pesto spaghetti with chargrilled tender steak. spaghetti mixed with a creamy pesto sauce, crowned with chargrilled tenderloin beef. |
Spaghetti Saltado Con Lomo Fino |
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suggested wine pairing: malbec, merlot |
Spaghetti Saltado Con Lomo Fino |
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stir-fried beef with spaghetti pasta. stir-fried beef tenderloin flambee with onions and tomatoes, mixed with spaghetti and soy sauce |
Embarcadero 41 Fusion Piqueos Calientes Menu and Prices
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Choncholi De Choclo Con Pulpo Anticuchero |
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suggested wine pairing: malbec, sauvignon blanc |
Choncholi De Choclo Con Pulpo Anticuchero |
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grilled street corn with octopus marinated in panca chili pepper. street-style grilled octopus in soft anticucho (panca pepper and spices) sauce, served with sautA©ed andean corn, garnished with golde |
Anticuchos De Lomo Fino Con Choclo Crocante |
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beef tenderloin kabobs served with sauteA©d peppered corn. a wonton style wrap stuffed with sautA©ed beef tenderloin with onions and tomatoes, mozzarella cheese, served with 4 different dip sauces. del |
Papa A La Huancaina |
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suggested wine pairing: chardonnay |
PoseidA?n |
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a sampler of delicious seafood appetizers. crusty panko shrimp, deep fried causa dips (mashed potato softly flavored with yellow pepper), crispy ceviche balls and delicious parmesan scallops au grati |
Wantanes Rellenos De Aji De Gallina |
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suggested wine pairing: merlot |
TequeA±os Rellenos De Lomo Saltado Con Mozarella |
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suggested wine pairing: malbec, merlot |
Papa A La Huancaina |
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potatoes in huancaina sauce. traditional peruvian starter, potato slices covered with a creamy huancaAna sauce. peruvian scallops marinated with white wine topped with parmesan cheese and butter au g |
Conchitas A La Parmesana |
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suggested wine pairing: sauvignon blanc, chardonnay |
Conchitas A La Parmesana |
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parmesan scallops au gratin. traditional peruvian starter, potato slices covered with a creamy huancaAna sauce. peruvian scallops marinated with white wine topped with parmesan cheese and butter au g |
Wantanes Rellenos De Aji De Gallina |
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wonton stuffed with chicken in a delicious creamy sauce. street-style grilled octopus in soft anticucho( panca pepper and spices) sauce, served with sautA©ed andean corn, garnished with golden potatoe |
Fusion Causa Duo |
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suggested wine pairing: sauvignon blanc, chardonnay |
TequeA±os Rellenos De Lomo Saltado Con Mozarella |
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fried wonton stuffed with peruvian "lomo saltado" and mozzarella cheese. a wonton style wrap stuffed with sautA©ed beef tenderloin with onions and tomatoes, mozzarella cheese, served with 4 |
Anticuchos De Lomo Fino Con Choclo Crocante |
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suggested wine pairing: malbec, cabernet sauvignon |
PoseidA?n |
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suggested wine pairing: sauvignon blanc, chardonnay |
Fusion Causa Duo |
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causa fusiA?n. softly mashed yellow potato base infused with lime and yellow pepper, stuffed with crab meat and soft mayonnaise and delicious mashed sweet potato covered with flambee seafood in yellow |
Embarcadero 41 Fusion Nuestros Pescados Menu and Prices
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Pescado Y Langostinos A La Thai |
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suggested wine pairing: chardonnay, white zinfandel |
Pescado Y Langostinos A La Thai |
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fusion thai fish and shrimp. shrimp and fish marinated with sweet thai sauce. served with fried rice and tempura green onions. |
Pescado En Salsa Chorrillana |
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suggested wine pairing: sauvignon blanc |
Pescado En Salsa Chorrillana |
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fish fillet on the grill covered with onions and tomatoes. shrimp and fish marinated with sweet thai sauce. served with fried rice and tempura green onions. grilled catch of the day fish filet covere |
Corvina A La Parrilla Montada Sobre Conchas Y Langostinos |
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chargrilled seabass over sauteed shrimp and scallops. savory grilled sea bass, served with scallop shells and shrimps sautA©ed with yellow pepper sauce garnished with a delicious lima beans puree, cro |
Pescado Sudado |
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suggested wine pairing: sauvignon blanc |
Corvina A La Parrilla Montada Sobre Conchas Y Langostinos |
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suggested wine pairing: sauvignon blanc, chardonnay |
Pescado Sudado |
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steamed fish with onions and tomatoes. catch of the day fish filet slowly cooked in a colorful peruvian creole broth and white wine. served with white rice and andean corn |
Embarcadero 41 Fusion Piqueos Frios Menu and Prices
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Triada De Tiraditos |
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suggested wine pairing: sauvignon blanc |
Piqueo Tres Ceviches |
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ceviche trio. triplet of ceviches marinated in rocoto sauce, green sauce and classic lime ceviche sauce |
Causa De Cangrejo |
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causa spicy mashed yellow potato stufeed with crab. softly mashed yellow potatoes rolled stuffed and crowned with crab meat. with avocado cream sauce |
Piqueo FrAo Con Causa |
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suggested wine pairing: chardonnay |
Maki Causa Acevichada |
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nikkei causa maki. exquisite rolled mashed potato, stuffed with crab meat, covered with rocoto ceviche sauce, togarashi and hondashi spices. |
Maki Causa Acevichada |
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suggested wine pairing: chardonnay |
Causa De Cangrejo |
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suggested wine pairing: chardonnay |
Triada De Tiraditos |
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"t-ra-d-to" thin slices of fish in three different sauces.deliciously fresh thin cuts of fish marinated in lime covered in rocoto pepper, yellow pepper and parmesan sauces |
Choritos A La Chalaca |
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suggested wine pairing: sauvignon blanc |
Piqueo Tres Ceviches |
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suggested wine pairing: sauvignon blanc, syrah |
Piqueo FrAo Con Causa |
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cold appetizer with "causa". peruvian appetizer, catch of the day ceviche, mashed potatoes causa stuffed with crab meat and "t-ra-d-to" fish in yellow pepper sauce. |
Shots De Leche De Tigre |
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"tigerA’s milk" is the peruvian term for the citrus-based marinade that cures the seafood in a ceviche that contains freshly squeezed lime juice, limo pepper and cilantro. in peru, the invig |
Choritos A La Chalaca |
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mussels "a la chalaca". appetizing mussels covered and marinated with finely chopped onions, tomatoes and lime sauce. |
Causa Embarcadero41 |
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suggested wine pairing: sauvignon blanc, chardonnay |
Causa Embarcadero41 |
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our signature "causa". savory mashed potatoes causa, stuffed with crab meat, crowned with chorrillana sauce (onions, tomatoes and panca pepper) sweet potato chips |
Embarcadero 41 Fusion Ceviches Menu and Prices
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Ceviche De Corvina |
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seabass ceviche. delicious seabass ceviche, marianted in lime juice, limo pepper, chopped cilantro and fresh onions. served with andean corn and glazed sweet potatoes. |
Ceviche Embarcadero41 |
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our specialty, classic seafood ceviche and black mussels ceviche crowned with stone crab claws, garnished with glazed sweet potatoes and andean corn. |
Ceviche Embarcadero41 |
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suggested wine pairing: chardonnay, sauvignon blanc |
Ceviche FusiA?n |
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suggested wine pairing: chardonnay, white zinfandel |
Ceviche A Los 4 AjAes |
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ceviche in four peruvian chili peppers. peruvian seafood ceviche covered with 4 different sauces made of sweet and spicy peppers. |
Ceviche De Corvina |
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suggested wine pairing: sauvignon blanc |
Ceviche A Los 4 AjAes |
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suggested wine pairing: sauvignon blanc white zinfandel |
Ceviche Mixto |
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suggested wine pairing: chardonnay, sauvignon blanc |
Ceviche Mixto |
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seafood a fish ceviche. traditional mixed seafood and fish ceviche in our special lime and peruvian spices marinated. |
Ceviche De Pescado |
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catch of day ceviche. our classic catch of the day ceviche, marinated in lime, limo pepper, fresh onions and cilantro. |
Ceviche De Pescado |
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suggested wine pairing: sauvignon blanc |
Ceviche FusiA?n |
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rocoto pepper fusion ceviche. delectable fish ceviche covered with rocoto pepper cream. served with glazed sweet potatoes and andean corn. |
Embarcadero 41 Fusion Tiraditos Menu and Prices
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LA?minas De AtA?n Acevichadas |
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suggested wine pairing: white zinfandel, chardonnay |
Tiradito A La Crema De Rocoto |
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suggested wine pairing: white zinfandel sauvignon blanc |
Tiradito De Corvina Con Pulpo Al LimA?n |
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"t-ra-d-to" thinly sliced cut seabass and octopus. finely sliced seabass and octopus marinated in lime and limo pepper sauce |
Tiradito A La Crema De AjA Amarillo |
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suggested wine pairing: sauvignon blanc, chardonnay |
Tiradito A La Crema De AjA Amarillo |
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creamy yellow pepper "t-ra-d-to". creamy yellow peruvian pepper sauce covers sliced ceviche-style fish |
Tiradito De Corvina Con Pulpo Al LimA?n |
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suggested wine pairing: chardonnay |
Tiradito A La Crema De Rocoto |
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fish "t-ra-d-to" with a creamy rocoto pepper sauce. tasty rocoto pepper sauce envolves our special thinly sliced cuts of fish, flavored in lime |
LA?minas De AtA?n Acevichadas |
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nikkei ceviche tuna slices. appetizing tuna slices covered in rocoto pepper nikkei sauce |
Embarcadero 41 Fusion Al Carbon Menu and Prices
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Parrilla Marina AcompaA±ada De Papas A La Parmesana |
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chargrilled seafood served with parmesan crusty potato. chargrilled seafood, tuna and marinated octopus in anticucho sauce (panca pepper and peruvian spices), served with parmesan potatoes |
Parrilla Marina AcompaA±ada De Papas A La Parmesana |
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suggested wine pairing: merlot, chardonnay |
Pulpo A La Parrilla |
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grilled octopus in "panca" chili pepper sauce. chargrilled octopus in anticucho sauce (panca pepper and spices) served with asparragus and golden potatoes |
Lomo De AtA?n Al Pepper Steak Con Fetuccini Y Champignones |
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maridaje perfecto: cabernet sauvignon, malbec |
Lomo De AtA?n Al Pepper Steak Con Fetuccini Y Champignones |
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tuna pepper steak with fettuccini and mushrooms. grilled tuna loin in pepper sauce with fetuccini in a creamy mushroom sauce |
Lomo De AtA?n A La Parrilla En Salsa Teriyaki Con Tempura De Cebollita China |
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suggested wine pairing: white zinfandel, chardonnay |
Lomo De AtA?n A La Parrilla En Salsa Teriyaki Con Tempura De Cebollita China |
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grilled tuna with teriyaki sauce. grilled tuna loin covered with teriyaki sauce, served with thai rice. |
Pulpo A La Parrilla |
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maridaje perfecto: chardonnay, sauvignon blanc |
Embarcadero 41 Fusion Tacu Tacus Menu and Prices
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Tacu Tacu De Lomo Saltado |
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stir-fried beef tenderloin served with "tacu tacu". crispy rice and beans with wok sauteed beef tenderloin, onions and tomatoes, soy sauce and fine herbs. |
Tacu Tacu De Lomo Saltado |
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suggested wine pairing: cabernet sauvignon, malbec |
Tacu Tacu A La NorteA±a Con Dados De Lomo Fino Y Huancaina |
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a crispy rice dish served with tenderloin beef in a creamy huancaina cheese sauce. delectable rice and beans in coriander sauce with pepper and peas, sautA©ed in olive oil, crowned with stir fry tende |
Tacu Tacu A Los Tres Quesos |
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three cheese au gratin seafood "tacu tacu". our signature dish. rice and beans fried in olive oil, with a creamy seafood sauce, covered with three cheeses au gratin |
Tacu Tacu De Pallares Con Picante De Mariscos |
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spicy seafood medley over "tacu tacu" crispy rice and lima beans. a delectable rice dish with lima beans, and spicy seafood, cooked in a reduction of white wine, yellow pepper and fine herb |
Tacu Tacu De Pallares Con Picante De Mariscos |
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suggested wine pairing: sauvignon blanc, white zinfandel |
Tacu Tacu A Los Tres Quesos |
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suggested wine pairing: sauvignon blanc, chardonnay |
Tacu Tacu A La NorteA±a Con Dados De Lomo Fino Y Huancaina |
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suggested wine pairing: malbec, merlot |
Embarcadero 41 Fusion Criollo Fusion Menu and Prices
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Saltado De Mariscos A La Criolla |
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suggested wine pairing: malbec |
Tacu Tacu Crocante Con Seco De Lomo |
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cilantro beef stew with peruvian crispy rice and beans. a bed of creamed and crispy rice and beans crowned with cilantro peruvian beef stew |
AjA De Camarones |
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suggested wine pairing: sauvignon blanc |
Arroz Con Pollo |
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peruvian cilantro rice with chicken. traditional rice and chicken cooked in cilantro based broth. |
AjA De Gallina |
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a classic shredded chicken breast in creamy "aji amarillo" sauce. shredded chicken breast covered with a yellow pepper, cheese and milk based cream sauce, served with rice and a quail egg. |
AjA De Camarones |
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spicy shrimp in a thick yellow pepper sauce. sautA©ed shrimp, in white wine, covered in "aji amarillo", yellow pepper mildly spiced sauce. |
AjA De Gallina |
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suggested wine pairing: sauvignon blanc |
Cau Cau De Mariscos |
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seafood stew with potatoes, peruvian style. delectable seafood stew in yellow pepper sauce, flavored in andean mint |
Tacu Tacu Crocante Con Seco De Lomo |
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suggested wine pairing: merlot, malbec |
Saltado De Mariscos A La Criolla |
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peruvian stir-fried seafood. peruvian-style sautA©ed seafood, served with fries and white rice |
Arroz Con Pollo |
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suggested wine pairing: chardonnay |
Cau Cau De Mariscos |
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suggested wine pairing: chardonnay |
Embarcadero 41 Fusion Carnes Y Aves Menu and Prices
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Lomo Saltado |
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suggested wine pairing: malbec, cabernet sauvignon |
Canelones Rellenos De AjA De Gallina |
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aji de gallina cannelloni. stuffed cannelloni with shredded chicken breast in a creamy yellow pepper sauce au gratin |
Lomo Saltado |
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peruvian stir-fried beef tenderloin. traditional peruvian dish. beef tenderloin cut in dices, stir-fried with tomatoes, onions flambee with pisco and soy sauce, served with french fries and white ric |
Canelones Rellenos De AjA De Gallina |
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suggested wine pairing: merlot, chardonnay |
Fetuccini A La Huancaina Con Lomo Saltado |
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peruvian stir-fried beef tenderloin with fettuccini in huancaina sauce. fettuccini in a creamy huancaAna yellow pepper sauce, served with stir-fried beef tenderloin with onions and tomatoes |
Lomo Saltado A Lo Pobre |
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beef tenderloin a lo pobre. a creole versiA?n of the traditional peruvian dish. beef tenderloin cut in dices, stir-fried with tomatoes, onions flambee with pisco and soy sauce, served with french frie |
Fetuccini A La Huancaina Con Lomo Saltado |
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suggested wine pairing: malbec, merlot |
Lomo Saltado A Lo Pobre |
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suggested wine pairing: malbec, cabernet sauvignon |