Enjoy FareStart latest menu price updated list. Up to date FareStart and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
FareStart Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
FareStart Sides Menu and Prices
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| Horseradish Slaw |
$2.95 |
|
| Fruit Cup |
$2.50 |
|
| Farestart Fries |
$4.95 |
|
| Mixed Sesonal Vegetable |
$3.50 |
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| Onion Rings |
$7.95 |
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| Fresh House-Made Bread |
$1.95 |
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FareStart Entrees Menu and Prices
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| Grilled Salmon |
$15.95 |
Tender grilled wild salmon filet served over roasted seasonal vegetables and edamame, finished with fresh citrus vinaigrette |
| Steak Frites |
$17.95 |
St. Helens New York steak, hand-cut fries, sauteed greens, aleppo pepper butter, topped with onion rings |
| Fish and Chips |
$13.95 |
Crispy tempura Pacific cod, beer-battered fries, lemon caper aioli, fresh horseradish slaw, lemon |
| Vegetable Polenta, Sunny-Side Up |
$12.95 |
Soft polenta combined with parmesan cheese, sautA©ed local organic greens and roasted vegetables, topped with marinara sauce and a sunny side-up egg |
FareStart Sandwiches Menu and Prices
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| Served with a choice of beer-battered fries, cup of soup or a small caesar salad or hosue salad with balsamic vinaigrette. |
| Crispy Pork Sandwich |
$11.95 |
Carlton Farms natural pork loin breaded and crisp fried with pickled onions and cilantro aioli on brioche bun |
| Veggie Reuben |
$11.95 |
Vegetarian smoked tomato field roast served reuben-style with sauerkraut, swiss cheese, and thousand island dressing on rye bread |
|
| Blackened Salmon Sandwich |
$14.95 |
Wild salmon filet seared with our own blackening spice on a toasted brioche roll with a side of lemon caper aioli. |
| The Farestart Beef Burger |
$11.95 |
Fresh california grass-fed beef ground in-house daily on a toasted brioche roll. served with choice of fries, cup of soup or small caesar salad, add toppings for $1.50 each: bacon, choice of swiss or |
| Grilled Chicken Burger |
$12.95 |
Grilled chicken breast on a toasted brioche roll, traditional accompaniments. Add toppings foe $1.50 each: bacon, choice of Swiss, cheddar cheese, bleu cheese crumbles,
caramelized onions |
| Rosemary Turkey |
$11.95 |
House-roasted rosemary turkey, crispy bacon and Swiss cheese with lettuce, tomato chutney and basil aioli on your choice of 8-grain, potato, or rye bread |
| FounderA’s A“Field RoastA” Sandwich |
$11.95 |
FareStart founder Chef David LeeA’s signature hazelnut-encrusted lentil sage patty, served crispy with arugula, tomato, vegan fig mayonnaise and Dijon mustard
on potato bread |
FareStart Soups Menu and Prices
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| Small House or Caesar Salad |
$5.95 |
|
| FarestartA’s Famous Tomato Basil Soup |
$4.50 – $7.50 |
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| TodayA’s Soup |
$4.50 – $7.50 |
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FareStart Salads Menu and Prices
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| Caesar Salad |
$8.95 |
Romaine hearts tossed with caesar dressing, garnished with pecorino, cheese, lemon wedge, and our own croutons, add chicken breast $5.95, add blackened wild pacific salmon $6.95, add new york strip l |
| Nicoise Salad |
$13.95 |
Seared yellowfin tuna, haricots verts, heirloom potatoes, hardboiled egg, chioggia beets, capers, olives, sherry vinaigrette |
| Roasted Beet Salad |
$11.95 |
Salad of roasted beets, fresh chevre, organic greens, candied walnuts, and apple vinaigrette |
| House Salad |
$8.95 |
Mixed greens topped with fennel, carrot, apple, and our own croutons, served with balsamic vinaigrette add chicken breast $5.95, add blackened wild pacific salmon $6.95, add new york strip loin steak |