Enjoy Figo Pasta latest menu price updated list. Up to date Figo Pasta and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Figo Pasta Insalate Menu and Prices
|
| Choose any of the following for your salad: chicken $3.50, sliced grilled marinated chicken breast, salmon al cartoccio: 4 oz. of fresh scottish salmon cooked in parchment paper $5.95, sea bass: lightly fried fresh sea bass fillets $4.50 |
| Tuscan Chicken Salad |
$8.50 |
Gluten free. Grilled chicken breast over mixed greens, bell peppers, capers, onions, thyme and red wine vinaigrette |
| Insalata di Spinaci e Caprino |
$3.50 – $6.00 |
Gluten free. Baby spinach with goat cheese and golden raisins topped with a honey balsamic walnut vinaigrette |
|
| Organic Insalata di Arugula |
$3.50 – $6.00 |
Gluten free. Organic arugula salad with shaved parmigiano reggiano and drizzled with lemon vinaigrette |
| Insalata di Giulio |
$3.00 – $5.00 |
Classic figo caesar salad |
| Mista di Campo |
$3.00 – $5.00 |
Gluten free. Mixed greens, cherry tomatoes, carrots, olives with a balsamic vinaigrette and shredded ricotta cheese |
Figo Pasta Antipasti Menu and Prices
|
| Mozzarella in Carrozza |
$5.00 |
Fresh mozzarella in a lightly fried bread carriage |
| Fritto Misto di Mare |
$6.00 |
Lightly fried fresh fish and shellfish |
| Spinaci |
$3.00 |
Spinach with roasted garlic and walnut on toasted ciabatta bread |
| Caprese Salad |
$6.95 |
Gluten free. Buffalo mozzarella with fresh vine-ripened tomatoes, basil, black olives and tuscan extra virgin olive oil |
| Figo Bruschetta |
$4.50 |
Toasted bread with garlic, vine-ripened fresh tomatoes and Tuscan extra virgin olive oil |
| Salmone Affumicato |
$3.00 |
Smoked salmon with mascarpone, capers and lemon zest on toasted ciabatta bread |
| Caprino |
$3.00 |
Goat cheese with caramelized onions and apricots on toasted ciabatta bread |
| Arancini Siciliani |
$5.00 |
Fried rice balls filled with mozzarella cheese |
| Tartufo |
$3.00 |
Mushroom, asparagus, marsala wine and truffle oil on toasted ciabatta bread |
Figo Pasta Pasta Sauces Menu and Prices
|
| 4 Formaggi |
$4.50 |
Four italian cheeses with four seasonal herbs |
| Primavera |
$4.50 |
Fresh tomatoes, broccoli, green peas, fresh spinach and garlic with extra virgin olive oil, basil and white wine |
| Broccoli e Gamberi |
$4.50 |
Broccoli, sun dried tomatoes and sauteed shrimp with minced garlic, red pepper flakes and white wine |
| Pesto alla Genovese |
$4.50 |
Classic pesto with basil and extra virgin olive oil |
| Pecorino and Lemon |
$4.50 |
Pecorino romano cheese and cream sauce with lemon zest |
| Pomodoro |
$4.50 |
Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil |
| Pollo |
$4.50 |
Diced tender chicken breasts with red and green bell peppers in a spicy tomato sauce |
| Amatriciana |
$4.50 |
Pancetta italian bacon with vine-ripened tomatoes, fiery peperoncino and virgin olive oil |
| Italian Sausage and Bell Peppers |
$4.50 |
Spicy tuscan sausage with bell peppers, onions, garlic and vine-ripened tomato sauce |
| Aglio, Olio e Peperoncino |
$4.50 |
Garlic, extra virgin olive oil and red pepper flakes with parmigiano reggiano |
| Siciliana |
$4.50 |
Diced eggplant, fresh mozzarella and basil in tomato sauce topped with shredded ricotta cheese |
| Agnello, Olive e Rosmarino |
$5.25 |
Ragu of lamb with kalamata olives and rosemary with sardinian pecorino cheese |
| Checca Fiorentina |
$4.50 |
Chopped vine-ripened tomatoes, fresh mozzarella, minced garlic, basil and extra virgin olive oil |
| Cinghiale |
$5.95 |
Tuscan style wild boar sauce |
| Arrabbiata |
$4.50 |
Classic spicy tomato sauce with garlic and chili peppers |
| Funghi |
$4.50 |
A selection of wild mushrooms with cream and a touch of garlic |
| Salmone con Piselli |
$4.50 |
Oak smoked salmon and english peas in a pink vodka sauce |
| RaguA’ alla Bolognese |
$4.50 |
Classic bolognese sauce with beef, onions, celery, tomatoes and red wine |
Figo Pasta Panini Menu and Prices
|
| With homemade ciabatta bread |
|
| Caprese |
$6.95 |
Buffalo mozzarella with fresh vine-ripened tomatoes and basil |
| Prosciutto and Mozzarella |
$7.50 |
Prosciutto, fresh mozzarella, arugula, tomato and rosemary mayonnaise |
| Chicken |
$6.95 |
Chicken breast and baby arugula with bell peppers, thyme, sicilian capers and rosemary mayonnaise |
| Vegetariano |
$6.95 |
Roasted eggplant, zucchini and red peppers with goat cheese and basil pesto |
| Italian Salsiccia |
$6.95 |
Spicy italian sausage and bell peppers |