Moko

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Moko Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Moko Soup and Salad Menu and Prices

Mandoo Guk $12.95 Beef and vegetable dumplings in beef broth.
Tofu Salad $6.95 Chilled tofu, tomatoes and mixed greens served with house special dressing.
Spicy Seafood and Vegetable Soup $8.95 Spicy miso soup with seafood and vegetables.
Tuna Tataki Salad $12.95 Seared tuna with mixed greens and souse special sauce.
Grilled Chicken Salad $10.95 Grilled chicken with mixed greens and house dressing.
Miso Soup $2.95 Tofu, seaweed and scallion soup.
Avocado Salad $7.95 Avocado, cucumber and tobiko.
Lobster Miso Soup $12.95 Miso soup with lobster, onions, scallions and tofu.
Seaweed Salad $5.95 Seasoned seaweed with a lemon twist.
Deog Mandoo Guk $12.95 Beef, sliced rice cake and vegetable dumplings in beef broth.
House Garden Salad $5.95 Greens mixed with house dressing.

Moko Sushi Menu and Prices

Sushi
Sashimi Deluxe $24.95 14 pieces of chef’s choice sashimi with a tekka maki.
Sashimi Regular $18.95 10 pieces of chef’s choice sashimi with a California maki.
Chirashi $18.95 Chef’s choice of assorted, sliced raw fish and vegetables served on sushi rice.
Sushi Deluxe $24.95 14 pieces of chef’s choice nigiri sushi with a tekka maki.
Sanshoku Don $19.95 Sliced tuna, salmon and yellowtail served on sushi rice.
Sake Don $18.95 Sliced salmon served on sushi rice.
Sushi Regular $18.95 10 pieces of chef’s choice nigiri sushi with a California maki.
Sushi and Sashimi Combo $29.95 Chef’s choice of eight pieces of nigiri sushi and 10 pieces of sashimi and three piece each of our tekka maki, kappa maki and California maki.
Tekka Don $19.95 Sliced tuna served on sushi rice.
Moko Boat $69.95 Chef’s choice of nigiri sushi, sashimi and maki.
Vegetarian Combo $16.95 Sushi includes avocado, kaiware, inari, nozawana and oshinko. Maki includes avocado-cucumber maki and kanpyo maki.

Moko Entree Menu and Prices

Entree
Bulgoki $18.95 Thinly sliced beef grilled with Korean style BBQ sauce. Served with vegetables, rice and miso soup.
Salmon Teriyaki $18.95 Salmon grilled with teriyaki sauce. Served with vegetables, rice and miso soup.
Kalbi $19.95 Short ribs grilled with Korean-style BBQ sauce. Served with vegetables, rice and miso soup.
Bi Bim Bap $15.95 – $16.95 Rice, assorted vegetables and a fried egg served with Korean chili sauce.
Chicken Teriyaki $16.95 Chicken grilled with teriyaki sauce. Served with vegetables, rice and miso soup.
Hwe Dup Bap $19.95 Sashimi and vegetables with spicy sauce. Served with miso soup.
Beef Teriyaki $19.95 Beef grilled with teriyaki sauce. Served with vegetables, rice and miso soup.
Spicy Pork Bulgoki $18.95 Thinly sliced pork grilled with Korean style sweet and spicy sauce. Served with vegetables, rice and miso soup.
Tuna Teriyaki $19.95 Tuna grilled with teriyaki sauce. Served with vegetables, rice and miso soup.
Grilled Tuna $19.95 Tuna grilled and served with vegetables, rice, miso soup and wasabi sauce.
Shrimp Teriyaki $18.95 Shrimp grilled with teriyaki sauce. Served with vegetables, rice and miso soup.
Yook Whae Jang $17.95 Beef, egg, scallions and clear noodles in a spicy beef broth.

Moko Katsu Menu and Prices

Katsu
Chicken Katsu $15.95 Breaded and deep-fried chicken cutlet. Served with vegetables, rice and miso soup.
Fish Katsu $17.95 Breaded and deep-fried white fish fillet. Served with vegetables, rice and miso soup.
Pork Katsu $15.95 Breaded and deep-fried pork cutlet. Served with vegetables, rice and miso soup.

Moko Maki Menu and Prices

Maki
White Tiger Maki $12.95 Topped with white tuna, spicy tobiko, plum and wine sauce. Spicy yellowtail and scallions inside.
Salmon Lover Maki $13.95 Topped with ikura and spicy salmon. Salmon, avocado and cucumber inside.
Idaho Maki $5.95 Sweet potato tempura.
Alligator Maki $13.95 Topped with eel and eel sauce. Shrimp tempura, cucumber and avocado inside.
Grilled Salmon Maki $12.50 Topped with grilled salmon, mayo and scallions. Avocado and shrimp tempura inside.
Hamachi Maki $5.25 Yellowtail.
Pink Lady Maki $13.75 10 pieces. Salmon tempura, asparagus, avocado, tobiko and cream cheese in pink soy paper with spicy mayo.
Spicy Tuna Maki $6.25 Tuna, cucumber, spicy mayo and tempura flakes.
Scorpion Maki $12.95 Topped with shrimp and avocado. Shrimp tempura, crab and cucumber inside.
Sake Maki $5.00 Salmon.
Broadway Maki $13.95 Topped with albacore, crispy onions, garlic and ponzu sauce. Spicy albacore with cucumber inside.
Spicy Rainbow Maki $12.95 Topped with tuna, salmon, whitefish and avocado. Spicy tuna inside.
Veggie Tempura Maki $8.95 Assorted vegetable tempura.
California Maki with Tobiko $6.50 Crab stick, avocado, cucumber and tobiko.
Tornado Maki $10.95 Topped with spicy crab stick, tobiko, scallions and spicy sauce. Shrimp tempura, avocado and cucumber inside.
Rising Sun Maki $10.95 Topped with spicy tuna and tempura chips. California maki inside.
Unagi Maki $7.25 Grilled eel.
Red Dragon Maki $12.95 Topped with tuna and avocado. California maki inside.
Golden Maki $12.95 Topped with salmon. Eel, avocado and cucumber inside.
California Maki $5.50 Crab stick, avocado and cucumber.
Alaskan Maki $9.95 Salmon, crab sticks, asparagus and avocado.
Negihama Maki $5.50 Yellowtail and scallions.
Coco Salmon Maki $12.95 Topped with Cajun seasoned salmon and avocado with wasabi and basil sauce. Coconut shrimp inside.
Spider Maki $11.95 Deep fried soft shell crab, cucumber, tobiko and mayo.
Crunchy Salmon Maki $13.95 Six pieces. Salmon, lobster salad, avocado, asparagus, tobiko and mato tempura panko fried with eel sauce, wine sauce and jalapeno tobiko.
Futo Maki $7.95 – $13.95 Assorted vegetable maki.
Toro Maki $9.95
Volcano Maki $12.95 Six pieces. Topped with seared spicy tuna, scallops, spicy mayo and scallions. California maki inside.
Super Philly Maki $12.50 Cream cheese, avocado, scallions and smoked salmon.
Rainbow Maki $12.95 Topped with tuna, salmon, white fish, shrimp and avocado. California maki inside.
Spicy Crazy Maki $12.95 Topped with spicy tuna and cream cheese. Shrimp tempura, avocado and cucumber inside.
Spicy Tuna Tempura Maki $13.95 Spicy tuna tempura, tobiko and scallions with spicy mayo.
Ika Shiso Maki $4.75 Squid and shiso leaf.
Caterpillar Maki $13.95 Topped with avocado and eel sauce. Eel and cucumber inside.
Crispy Cream Maki $11.95 Shrimp tempura, cream cheese, crab stick and avocado.
Spicy Hamachi Maki $6.25 Yellowtail, scallions, spicy mayo and tempura flakes.
Dragon Maki $12.95 Topped with eel, avocado and eel sauce. California maki inside.
Wild Fire Maki $13.95 Topped with seared tuna, jalapenos, garlic and ponzu sauce. Spicy tuna inside.
Tekka Maki $5.25 Tuna.
Moko Maki $13.95 Topped with spicy scallop, tobiko and kanikama. Baked spicy scallop, tobiko and kanikama maki inside.
Shrimp Tempura Maki $9.95
Ikura Maki $5.50 Salmon roe.
Crispy Spicy Tuna Maki $13.95 Six pieces. Sushi rice tempura with cheese, spicy tuna, mayo and jalapeno.

Moko Tempura Menu and Prices

Tempura
Seafood Tempura $19.95 Lightly battered and deep-fried shrimp, scallop, squid and white fish. Served with tempura sauce, rice and miso soup.
Vegetable Tempura $18.95 Lightly battered and deep-fried vegetables. Served with tempura sauce, rice and miso soup.
Shrimp and Vegetable Tempura $18.95 Lightly battered and deep-fried shrimp and vegetables. Served with tempura sauce, rice and miso soup.
Shrimp Tempura $18.95 Lightly battered and deep-fried shrimp. Served with tempura sauce, rice and miso soup.

Moko Appetizers Menu and Prices

Appetizers
Toro Carpaccio $16.95 Fresh toro with our chef’s special carpaccio sauce.
Tuna Carpaccio $11.95 Fresh tuna with our chef’s special carpaccio sauce.
Chicken Tatsuta Age $6.95 Fried and marinated chicken.
Sushi Appetizer $9.95 Six pieces. Chef’s choice.
Kushiyaki $7.95 Skewered shiitake, shrimp and zucchini grilled with salt and teriyaki sauce.
Stuffed Jalapenos $7.95 Deep-fried jalapenos stuffed with spicy tuna and cream cheese.
Shrimp Shumai $5.95 Shrimp dumplings served either deep-fried or steamed.
Beef Tataki $15.95 Seared beef served with special tataki sauce.
Grilled Beef Tongue $12.95 Broiled and lightly salted beef tongue. Served with mixed greens and Moko pico de gallo.
Fried Calamari $8.95 Deep-fried calamari legs and served with Moko’s fresh mango pico de gallo.
Fried Soft Shell Crab $8.95 Deep-fried soft shell crab served with Moko pico de gallo.
Sexy Crispy $7.95 Crispy fried wonton skin served with tuna, tobiko, tomatoes and house special sauce.
Tempura Appetizer $7.95 Lightly battered deep-fried shrimp and vegetables. Served with tempura sauce.
Tofu Teriyaki $8.95 Slightly fried tofu served with teriyaki sauce.
Sashimi Appetizer $11.90 Six pieces. Chef’s choice.
Beef Negimaki $7.95 Pan-fried beef with scallions and teriyaki sauce.
Hamachi Kama Yaki $9.95 Lightly salted and grilled yellowtail collar. Served with ponzu sauce.
Tuna Tar Tar $10.95 Spicy tuna served with crispy rice bars.
Sunomono Mixed Seafood $7.95 Mixed seafood with seaweed and cucumber. Served in lightly seasoned rice vinegar.
Gyoza $5.25 Pork dumplings served either pan-fried, deep-fried or steamed.
Sunomono King Crab $11.50 King crab with seaweed and cucumber. Served in lightly seasoned rice vinegar.
Wasabi Shumai $5.95 Wasabi flavored pork dumplings served either deep fried or steamed.

Moko Noodle and Donburi Menu and Prices

Noodle
Una Don $19.95 Grilled tender eel served on rice with miso soup.
Zaru Udon $11.95 Cold udon noodles served with special cold soup for dipping.
Nabeyaki Udon $14.95 Hot pot style vegetable udon noodle soup topped with shrimp tempura and egg.
Katsu Don $14.95 Pork cutlet, vegetables, egg and seasoned fish broth served on rice with miso soup.
Yaki Soba $14.95 – $15.95 Stir-fried noodles with vegetables and your choice of chicken or shrimp. Served with miso soup.
Zaru Soba $11.95 Cold soba noodles served with special cold soup for dipping.
Yaki Udon $14.95 Stir-fried udon noodles with vegetable and chicken or shrimp. Served with miso soup.
Chapchae $13.95 Traditional Korean stir-fried clear noodles and vegetables. Served with your choice of beef or chicken and miso soup.

Moko Nigiri and Sashimi Menu and Prices

Nigiri and Sashimi
Sea Urchin $8.95 – $15.95 Uni.
Fresh Water Eel $5.50 – $8.25 Unagi.
Salmon Roe $5.25 – $7.35 Ikura.
Albacore $5.25 – $7.90
Fluke $4.50 – $6.60 Hirame.
Sweetened Cooked Egg $3.25 – $5.35 Tamago.
Squid $3.95 – $6.05 Ika.
Mackeral $3.95 – $6.05 Saba.
Salmon $4.50 – $6.60 Sake.
Scallop $4.95 – $7.43 Hotategai.
Sweet Fried Soy Bean Curd Sashimi $3.50 Inari.
Yellowtail $5.50 – $7.05 Hamachi.
Imitation Crab Stick $3.25 – $5.35 Kanikama.
White Tuna $5.50 – $8.25 Shiro maguro.
Striped Bass $4.25 – $6.35 Suzuki.
Tuna $5.25 – $7.88 Maguro.
Flying Fish Roe $4.75 – $6.85 Tobiko.
Shrimp $3.95 – $6.05 Ebi.
Octopus $4.25 – $6.35 Tako.
Smoked Salmon $4.95 – $7.05
Wasabi Flavored Flying Fish Row $4.95 – $7.05 Wasabi tobiko.

Moko Vegetable Appetizers Menu and Prices

Vegetable
Oshinko Moriawase $6.95 Assorted Japanese pickles.
Spinach Ohitashi $4.95 Boiled spinach topped with house special sauce.
Edamame $4.95 Boiled and salted young soy beans.
Agedashi Tofu $5.95 Lightly fried tofu served with seasonal fish broth, scallions and bonito flakes.
Vegetable Gyoza $4.95 Vegetable dumplings served either pan-fried, deep fried or steamed.
Tofu Katsu $6.95 Breaded and fried tofu served with katsu sauce.
Spinach Sesame AE $4.95 Boiled spinach served with a sweet sesame sauce.

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