Enjoy NOPA Grill latest menu price updated list. Up to date NOPA Grill and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
NOPA Grill Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
NOPA Grill Signature Steak and Chops Menu and Prices
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| Frenched Pork Chop |
$28.50 |
Bone-in chop, hand-carved from the sweet center of the pork loin. Tender and lean, grilled to perfection with a maple apple cinnamon seasoning |
| New York Strip |
$32.50 |
Crowned the king of steaks, our boneless new york strip is hand cut from the center of the strip loin & rich with fine marbling |
| Barrel Cut Filet Mignon |
$29.50 – $33.50 |
The ultimate favorite. Slowly and naturally aged, hand carved and expertly trimmed for melt-in-your-mouth, fork-tender delectable flavor |
| Rib Eye Chicago Cut Bone-In |
$42.50 |
NOPA grill only features the finest cuts of prime grass fed, wet-aged beef. we’ve added our exclusive epicure seasoning, a secret formula of spices, to enhance the flavor when grilling |
| Rack |
$34.50 |
Of lamb seared and grilled french rack of lamb marinated in garlic, olive oil, honey mustard, rosemary and then grilled to perfection. served with a salad, roll, potato medley, and steamed broccoli |
NOPA Grill Appetizers Menu and Prices
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| Toasted Hummus |
$12.50 |
Happy hummus dressed with herbs and warm pita points on a bed of baby arugula |
| Eggplant Parmesan |
$14.50 |
Lightly Breaded and pan seared, then layered with whole mozzarella, basil, roasted red peppers, topped with a grilled tomato slice and marinara sauce |
| Duck Legs & Waffles |
$15.50 |
Take your taste bunds on a flight with our duck drummettes. Drizzed with our house apple BBQ, with our belgian waffle with fruit topping |
| Capri Salad |
$14.50 |
Sliced tomatoes, whole mozzarella, basil, kalamata olives, dressed with balsamic vinegar, olive oil and rosemary |
| Boom Boom Shrimp |
$14.50 |
Coconut butterfly shrimp drizzled with boom-boom sauce, shredded coconut, on a bed of greens |
| Shrimp n Grits Mediterranean Style |
$14.50 |
Cheese grits topped with a sauce of wine, goat cheese, herbs and tomatoes sauteed with shrimp |
NOPA Grill Dessert Menu and Prices
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| Carrot Classic |
$10.00 |
Carrots, nuts, raisins create a sweet harmony in this classic cake. Authentic cream cheese icing is used to complete this family favorite |
| Lemonade Cake |
$10.00 |
The ultimate lemon cake. Using lemonade as an inspiration, weA’ve layered lemon cake with a cool lemon mousseline and meyer lemon curd |
| Red Velvet |
$10.00 |
A red velvet cake with our sweet cream cheese filling and frosting decorated with red and black sprinkles |
| Peanut Butter Cup |
$10.00 |
Chocolate cake with reeseA’s peanutbutter mousse in between each layer and topped rich fudge icing |
| Tres Leches |
$10.00 |
This cake is very rich and creamy soaked in creamy custard topped with swiss merigue its delicious. |
| Five High Chocolate Cake |
$10.00 |
Five layers of dark, moist chocolate cake sandwiched with the silkiest smooth chocolate filling and finished with elegant dark chocolate ganache |
| Salted Caramel Vanilla |
$10.00 |
Crunch cake crave upon crave. Vanilla-flecked pudding cake holds waves of rich caramel cake. Drama builds with a salted caramel crunch layer, a creamy custard layer and a caramel finish |
| Banana |
$13.00 |
Caramel cheesecake rich creamy cheesecake layered with chunks of banana and red butter caramel within a flaky pastry tortilla, fried in rice oil and served with two scoops of salted caramel ice cream |
| Southern Decadence |
$10.00 |
Our prize winning german chocolate cake. Dark chocolate cake with caramel and baileyA’s liquor and rolled in roasted coconut and pecans |
| Orange Creamiscle |
$10.00 |
A butter cream orange cake filled with orange cream cheese topped with a fresh orange |
NOPA Grill Gourmet Fresh Catch Menu and Prices
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| Grilled Asian Tuna Steak |
$28.50 |
Grilled to a medium rare then topped with a sweet and spicy combination of fresh ginger, brewed soy sauce, sun-ripened chilies, and garlic |
| Peach Glazed Grouper |
$28.50 |
Steamed with celery, scallions and herbs, topped with a mouthwatering sauce that takes the heat from chipotle and the sweet-ness of fruit to create a perfect combination of flavor |
| Rum Glazed Salmon |
$28.50 |
Steamed with celery, scallions and herbs, topped with a fresh combination of pineapple, rum, coconut and just a touch of cayenne pepper |
| Livornese Red Snapper |
$28.50 |
Steamed with celery, scallions and herbs, topped with light red sauce with white wine, olive oil, red onion, capers and kalamata olives |
NOPA Grill Specialty Entrees Menu and Prices
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| Homemade Lasagna |
$28.50 |
This is NOPAA’s homemade lasagna recipe with made from scratch marinara sauce and delicious, cheesy and meatball filling. you wonA’t be able to find this better anywhere 24oz |
| Chicken Marsala |
$28.50 |
Sauteed chicken breast, with our homemade marsala sauce with mushrooms and onions, served with mashed potatoes and veggies of the |
| Lobster n Shrimp Ravioli |
$28.50 |
A blend of lobster and shrimp, with a light cream and sherry wine reduction, in a agnolotti pasta, topped with a marinara sauce blend of; shrimp, crab, scallops, herbs and mozzarella cheese |
NOPA Grill Clay Oven Flatbreads Menu and Prices
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| Margarita The Flat |
$15.50 |
Marinara sauce, sliced mozzarella, ricotta, tomatoes, fresh whole basil, topped with truffle oil |
| La Primavera |
$15.50 |
Spinach greek yogurt sauce, mozzarella, parmesan, tomato, green olives, garlic, red onion, sundried tomato, basil, baby arugula and truffle oil |
| To Brie or Not to Brie |
$15.50 |
Brie, topped with whole cranberries, toasted honey walnuts, and balsamic glaze |
| The Proper Pig |
$15.50 |
Marinara sauce, mozzarella, fennel sausage, sundried tomato, caramelized onions, topped with parmesan and basil |