Up to date Boulder Dushanbe Teahouse prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian, Korean, Coffee & Tea.
Lite fare & cocktails served daily 3-5 pm |
Greek Meatballs | $8.00 | Lite fare & cocktails served daily 3-5 pm |
Xiaoxing Pork Belly | $9.00 | chilled noodles-scallion-micro green salad, pickled fresno peppers, peanuts, szechuan pork jus reduction |
Persian Mast-o-khiar | $6.50 | Yogurt cucumber & herb dip, dried fruit, radish, lavash crackers |
Hummus Plate | $6.50 | Cucumbers, tomatoes, olives, pickled onions, house made flatbread |
Spanish Shrimp & Andouille | $9.00 | Garlic, chili flakes, white wine, crusty bread |
Indian Samosas | $6.50 | Fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney |
Burrata Crostini | $9.00 | Three leaf farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea balsamic reduction |
Add: Tofu $2.00, chicken $2.00, shrimp $4.00, salmon $5.00 |
Side Salad | $5.00 | Mixed greens,celery root, apples, walnuts, lady grey?s garden tea vinaigrette |
Japanese Noodle Salad (Salmon) | $15.00 | Houjicha sesame ramen, shredded carrot, daikon, napa, lettuces, spicy seaweed |
Japanese Noodle Salad (Tofu) | $12.00 | Houjicha sesame ramen, shredded carrot, daikon, napa, lettuces, spicy seaweed |
Peruvian Tropical Quinoa | $11.25 | Pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing |
Mediterranean Salad | $11.25 | Mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread |
Russian Beet Salad | $11.25 | Butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, dijon dressing |
Soup du Jour | $4.00 – $6.00 |
Tajik Shish Kabob (Shashlik) | $16.00 | Skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt |
Persian Chickpea Kufteh | $11.00 | Chickpea balls with herbs & spices, persian tomato sauce, sauteed farm greens, pomegranate reduction, soft cooked egg |
Lapsang Souchong Roasted Pork Bulgogi | $10.00 | Tea roasted pork tenderloin, butter lettuce, spicy cucumbers, korean dipping sauce, sesame noodle salad |
North African Harissa Chicken | $13.00 | Grilled chicken, chickpea puree, micro shoot, almond & tomato salad, candied lemon |
Moroccan Mrouziya Beef | $14.00 | Slow braised beef, roasted carrots, pickled beets, walnut herb cous cous, honey & spice reduction |
Merguez Sandwich | $11.00 | Ground lamb, tomatoes, harissa, naan, crispy leeks, french fries, moroccan orange & black olive salad |
Malaysian Sambal | $13.00 | Grilled tofu, rice, red chilies, coconut milk, carrots, onions & sweet peppers |
Tajikistan Plov | $14.00 | Traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato cucumber salad, dried fruit, house made naan |
Spicy Indonesian Peanut Noodles (Tofu) | $12.00 | Rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce |
Spicy Indonesian Peanut Noodles (Chicken) | $13.00 | Rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce |
Korean Hoagie | $11.00 | BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, french fries |
Thai Pumpkin Curry (Tofu) | $12.00 | Three Leaf Farm pumpkin, carrots, broccoli, napa cabbage, pumpkin coconut broth, steamed rice |
Thai Pumpkin Curry (Chicken) | $13.00 | Three Leaf Farm pumpkin, carrots, broccoli, napa cabbage, pumpkin coconut broth, steamed rice |
Italian Pappardelle | $12.00 | Fresh pasta, chili roasted broccoli, Italian sausage, grana padano |
Mexican Tinga Poblano | $13.00 | Braised pork shoulder, three leaf farm purple potato hash, fresh napa cabbage slaw, queso fresco, poblano jus, tortilla |
Indian Vindaloo Curry (Tofu) | $11.00 | Potatoes, cauliflower, onion, carrots, peas, rice, housemade naan |
Indian Vindaloo Curry (Beef or Chicken) | $13.00 |
Tajik Shish Kabob (Shashlik) | $19.00 | Skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt |
Spicy Indonesian Peanut Noodles | $14.00 | Chicken or tofu, rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut curry |
Italian Pappardelle | $15.00 | Fresh pasta, chili roasted broccoli, italian sausage, granapadano |
Persian Mushroom Koresht | $17.00 | Spice roasted bone in half chicken, shiitake mushroom and carmelized onion jus, crispy oyster mushrooms, white rice, salad of farm greens, microgreens, feta cheese,tomato, pickled onion |
Japanese Tea Sweet & Sour Shrimp | $18.00 | Sesame seared shrimp or tofy in a green tea glaze, forbidden black rice, seaweed-pea shoot salad |
Japanese Tea Sweet & Sour Tofu | $16.00 | Sesame seared shrimp or tofy in a green tea glaze, forbidden black rice, seaweed-pea shoot salad |
Indian Vindaloo Lamb | $19.00 | Curries lamb, roasted carrots, braised greens, yukon gold coins |
Moroccan Mrouziya Beef | $18.00 | Slow braised beef, roasted carrots, pickled beets, walnut-herb coud-cous, honey & spice reduction |
Persian Tamarind Trout | $18.00 | Crispy trout, tamarind citrus reduction, roasted brussels sprouts, barberry hazelnut rice, micro radish |
Japanese Ginger Steak (New York Strip) | $21.00 | Block cut New York Strip or tofu, soy-ginger reduction, sesame farm greens, grilled onion, tempura sweet potatoes |
Japanese Ginger Steak (Tofu) | $15.00 | Block cut New York Strip or tofu, soy-ginger reduction, sesame farm greens, grilled onion, tempura sweet potatoes |
Thai Pumpkin Curry | $15.00 | Chicken or tofu, three leaf farm pumpkin, carrots, broccoli, napa cabbage, pumpkin coconut broth, steamed rice |
Persian Chickpea Kufteh | $13.50 | Chickpea balls with herbs & spices, persian tomato sauce, sauteed farm greens, pomegranate reduction, soft cooked egg |
Tajikistan Plov | $16.00 | Traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan |
Malaysian Sambal (Shrimp) | $18.00 | Red chilies, rice, coconut milk, carrots, onions & sweet peppers |
Malaysian Sambal (Tofu) | $15.50 | Red chilies, rice, coconut milk, carrots, onions & sweet peppers |
Mexican Tinga Poblano | $16.50 | Braised pork shoulder, three leaf farm purple potato hash, fresh napa cabbage slaw, queso fresco, poblano jus, tortilla |
North African Harissa Chicken | $17.00 | Grilled half chicken, chickpea puree, microshoot, almond & tomato salad, candied lemon |
Hummus Plate | $6.00 | Cucumber, tomato, olives, pickled onions, house made naan |
Greek Meatballs | $8.00 | Sweet tomato sauce, tadziki, feta |
Burrata Crostini | $9.00 | Three leaf farm arugula pesto, pistachios, olive oil roasted tomato, huckleberry tea balsamic vinaigrette |
Xiaoxing Pork Belly | $9.00 | Chilled noodles-scallion-microgreen salad, szechuan pork jus reduction |
Spanish Shrimp & Andouille | $9.00 | Rosemary, garlic, chili flakes, white wine, crusty bread |
Indian Samosas | $6.00 | Fried pastry of spiced potato, onion & peas, cucumber yogurt, mango chutney |
Thai Fish Cakes | $7.00 | Radish & pickled cucumbers, thai dipping sauce, peanuts |
Soup du Jour | $4.00 – $6.00 | |
Side Salad | $5.00 | Mixed greens, celeriac remoulade, apples, walnuts, lady grey?s garden tea vinaigrette |
Japanese Noodle Salad (Salmon) | $15.00 | Houjicha sesame ramen, shredded carrot, daikon, nappa, bok choy, lettuces, spicy seaweed |
Japanese Noodle Salad (Tofu) | $12.00 | Houjicha sesame ramen, shredded carrot, daikon, nappa, bok choy, lettuces, spicy seaweed |
Russian Beet Salad | $9.50 | Butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked eggs, dijon dressing |
Mediterranean Salad | $9.50 | Mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread |
Persian Salad | $11.00 | Spicy lentils, tomato-cucumber-mint salad, sweet potato, egg, olive salad, fresh herbs, feta, Israeli cous cous, butter lettuce, pomegranate green tea vinaigrette |
Persian Chickpea Kufteh | $11.00 | Vegetarian chickpea balls with herbs & spices, Persian tomato sauce, sauteed farm greens, pomegranate reduction, soft cooked egg |
Korean Hoagie | $11.00 | BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, french fries |
Merguez Sandwich | $11.00 | Ground lamb, tomatoes, harissa, naan, crispy leeks, french fries, moroccan orange & black olive salad |
Indonesian Peanut Noodles (Tofu) | $12.00 | Rice noodles, carrots, broccoli, cabbage, peppers, spicy peanut curry |
Indonesian Peanut Noodles (Chicken) | $13.00 | Rice noodles, carrots, broccoli, cabbage, peppers, spicy peanut curry |
Lapsang Roasted Pork Bulgogi | $10.00 | Tea roasted pork tenderloin, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad |
Italian Pappardelle | $12.00 | Fresh pasta, chili roasted broccoli, Italian sausage, grana padana. Add: Shrimp $4.00, ttofu $2.00, chicken $3.0 |
Pistachio Soup | $7.00 | Chai ice cream, candied rose petals |
Turkish Flourless Orange Cake | $7.00 | Honey stewed fennel & apricots |
Warm & Spicy Chocolate Cake | $6.00 | Avocado ice cream, cinnamon agave syrup |
Tres Cambric | $7.00 | Three cambric soaked butter cake, chocolate lemon sorbet |
Boulder Tangerine Tea Gingerbread | $6.00 | Five-spice whipped cream, orange syrup |
Vegan Rice Pudding | $6.00 | Sweet coconut, rum, dates |
Piatto di Formaggi | $11.00 | Cheese plate of quadrello di bufala, fontina val d?aosta, verde capra, pickled fennel, grilled focaccia |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Boulder Dushanbe Teahouse directly.
What are Boulder Dushanbe Teahouse hours of operation for today? Pay attention that Boulder Dushanbe Teahouse opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Boulder Dushanbe Teahouse open till? Select the nearest Boulder Dushanbe Teahouse spot on the map and check out the official hours provided by their website.