Up to date Bombay Talkiez prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Beverages |
| Soda | $2.00 |
| Buttermilk Chhass | $3.00 |
| Tea | $3.00 |
| Soup and Salad Etc |
| Mulligatawny Soup | $3.00 |
| Tomato Soup | $3.00 |
| Manchow Soup | $4.00 |
| Bombay Chaat |
| Samosa | $4.00 | Two pieces. |
| Papdi Chaat | $5.00 | |
| Samosa Chaat | $5.00 | |
| Bombay Sev Puri | $5.00 | Six pieces. |
| Bombay Bhel Puri | $5.00 | Six pieces. |
| Bombay Dahi Puri | $5.00 | Six pieces. |
| Bombay Pani Puri | $5.00 | Six pieces. |
| Bombay Juhu Pav Bhaji | $7.00 |
| Con-fusion |
| Lasuni Gobhi | $8.00 |
| Masala Papad | $3.00 |
| Paneer Pakoda | $5.00 |
| Fish Pakoda | $7.00 |
| Chicken Pakoda | $7.00 |
| Chicken 65 | $7.00 |
| Eggxotica (Unde Ka Funda) |
| Dhaba Egg Curry | $9.00 | Served with rice. |
| 3 Egg Bhurji Pav | $7.00 |
| Kathi Roll |
| Mixed Vegetable Roll | $6.00 |
| Achari Aloo Roll | $6.00 |
| Channa Masala Roll | $6.00 |
| Achari Paneer Roll | $6.00 |
| Egg Roll | $6.00 |
| Chicken Tikka Roll | $7.00 |
| Fish Masala Roll | $8.00 |
| Shrimp Masala Roll | $9.00 |
| Goat Kheema Masala Roll | $10.00 |
| Chandani Chowk to China |
| Gobhi Manchurian | $7.00 |
| Chilly Paneer | $8.00 |
| Chilly Chicken | $8.00 |
| Chilly Fish | $9.00 |
| Chilly Shrimp | $9.00 |
| Chicken Lollipops | $7.00 |
| Hakka Noodles | $7.00 |
| Fried Rice | $7.00 |
| Szechwan Noodles | $10.00 |
| Szechwan Fried Rice | $10.00 |
| Tandoori Specialties |
| Paneer Tikka | $10.00 | |
| Chicken Malai Tikka | $11.00 | |
| Achari Chicken Tikka | $11.00 | |
| Sharabi Chicken Tikka | $11.00 | |
| Hariyali Tikka | $13.00 | |
| Tandoori Chicken | $11.00 | |
| Chicken Seekh Kabab | $11.00 | |
| Grilled Whole Fish | $13.00 | Pomfret. |
| Lasooni Shrimp | $13.00 | |
| Ajwani Fish Tekka | $14.00 | |
| Goat Seekh Kabab | $14.00 | |
| Mix Grill | $15.00 | Chicken assorted kabab. |
| Lamb Chops | $18.00 |
| Classic Veggie Curries of India |
| Malai Kofta | $9.00 | Dumplings made with an array of vegetables and cottage cheese, cooked with a delicate gravy made with fresh tomato puree, onions, garlic, red chili powder, coriander, ginger, turmeric, cloves and cin |
| Baingan Mutter Bhartha | $9.00 | Eggplants roasted in tandoor, pulped and sauteed with ginger, garlic, onion, tomato and cumin seeds. |
| Bhindi Da Piazza | $9.00 | Fresh tender okra simmered with sauteed onions, garlic and spices. |
| Chana Masala | $9.00 | Kabuli chick peas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander. |
| Methi Mutter Malai | $9.00 | Freshly chopped fenugreek leaves (methi leaves), green peas, cream and iandian spices. |
| Aloo Gobhi Mutter | $9.00 | Florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices and herbs. |
| Aloo Mutter | $9.00 | A classic Punjabi dish made with potatoes and green peas sauteed with Indian spices. |
| Aloo Palak | $9.00 | Classic dish prepared with potatoes and spinach with herbs and spices. |
| Mutter Mushroom | $9.00 | |
| Paneer Jalfrezie | $9.00 | |
| Paneer Tikka Masala | $10.00 | Paneer cooked in rich sauces. |
| Palak Paneer | $10.00 | Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger and seasoning. |
| Paneer Bhurji | $10.00 | Homemade cottage cheese minced and sauteed with onion, green chillies, garlic, pepper, tomato and garnished with fresh coriander. |
| Paneer Makhani | $10.00 | |
| Paneer Kali Mirch | $10.00 | Cottage cheese cubes cooked with tomato and black pepper. |
| Mutter Paneer | $10.00 | Cubes of freshly made cottage cheese cooked with peas, onion, garlic, ginger and seasoning. |
| Paneer Lavabdar | $10.00 | Paneer cubes in aromatic spicy gravy with sorted onions and honey. |
| Paneer Korma | $10.00 | Paneer cubes and coriander cooked in yogurt and cream gravy and cashew. |
| Achari Paneer | $10.00 | Broiled cottage cheese simmered with pickle and flavored with onion tomato sauce. |
| Chana Saag | $10.00 | Chickpeas slowly simmered with exotic spiced and spinach carefully. |
| Khatti Meethi Vegetable Jalfrezie | $10.00 | Assorted fresh vegetable julienne slow cooked with tomatoes, onion, garlic, ginger, green bell peppers and spiced with black pepper. |
| Vegetable Saag Handi | $10.00 | Spinach curry and mix vegetables with Indian exotic spices. |
| Navrathan Korma | $10.00 | Garden fresh vegetables cooked in almond sauce, dry fruits and nuts. |
| Kaju Koya | $11.00 | A thick, creamy and rich cashew nut (kaju) with onion and spices. |
| Sarso Da Saag | $13.00 | |
| Makki Di Roti | $13.00 |
| Chicken |
| Chicken Curry | $12.00 | Tender cubes of boneless chicken sauteed in onions and slow coriander, cooked in tomato based curry made of garlic, ginger, tomatoes, kashmiri chili, cumin, turmeric, cloves, cinnamon and cardomom. |
| Chicken Tikka Masala | $12.00 | Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream onion, tomatoes and bell paper. |
| Chicken Zafrani | $12.00 | Chicken tenders cooked in a cashew nut sauce, herbs and flavored with Spanish saffron. |
| Chicken Jalfrezie | $12.00 | |
| Chicken Kali Mirch | $12.00 | Pieces of boneless chicken cooked with black pepper, diced tomatoes, onions, fresh herbs tempered with curry leaves. |
| Chicken Vindaloo | $12.00 | A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic and vinegar. Spicy. |
| Tava Chicken Dry | $12.00 | Spicy and succulent boneless chicken dish. |
| Chicken Sagwala | $12.00 | Cubes of chicken cooked with pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin and tomatoes. |
| Chicken Korma | $12.00 | Cubes of chicken in rice, cashew nut and almond cream sauce. |
| Kadai Chicken | $12.00 | Cubes of tender chicken cooked with dry spices, herbs, tomato, ginger, garlic and garnished with fresh coriander. |
| Lavabdar Chicken | $12.00 | Yo yo honey flavor. Butter chicken flavored with cream chilly butter and tomato. |
| Methi Chicken Curry | $12.00 | Shredded tandoori chicken in a fresh tomato sauce flavored with fenugreek. |
| Malai Chicken Tikka Masala | $12.00 | Marinated cubes of chicken, grilled and finished to perfection in a creamy tomato sauce. |
| Chicken Lajawab with Okra and Saffron | $12.00 | Cubes of chicken tikka scented in hot chilly with onions, tomato okra with touch of spice, herbs and saffron. |
| Chettinad Chicken | $12.00 | Chicken cubes cooked with poppy seeds, cloves, cardomom and grated coconut. A delicacy of southern India. Served with rice. |
| Madras Chicken Curry | $12.00 | Chicken cooked with crushed black pepper, jeera, red chilies, garlic and onion. |
| Chicken Daal | $12.00 | Chicken cooked with yellow dal and aroamtic spices. |
| Chicken Makhani | $12.00 |
| Goat |
| Kashmiri Roganjosh | $14.00 | Tender pieces of goat cubes simmered in an exotic sauce of green and black cardamoms, kashimi chilles, cloves, cinnamon leaves, mace, coriander, ginger, garlic, onion, yogurt and fennel. |
| Goat Sagwala | $14.00 | Cubes of goat cooked with blanched and pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin and tomatoes. |
| Goat Vindaloo | $14.00 | A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic and vinegar. Spicy. |
| Goat Jalfrezie | $14.00 | |
| Goat Kadai | $14.00 | Cubes of goat cooked with onions and bell peppers. |
| Chef’s Special Goat Korma | $14.00 | Goat pieces cooked with onion and creamy sauce. |
| Goat Curry | $14.00 | Tender cubes of goat curry sauteed in onions and slow cooked in a tomato-based curry made of garlic, ginger, tomatoes, kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom and garnished with f |
| Bombay Goat Kheema Muttar | $14.00 | Freshly ground goat meat cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onion, ginger and green peppers. |
| Goat Bhuna Gosht | $14.00 | Cubes of tender goat meat cooked with dry spices, herbs, tomato, julienne of ginger, garlic and garnished with fresh coriander. |
| Kerala Goat Curry | $14.00 | Tender cubes of goat curry sauteed in onions and slow cooked in a tomato-based curry made of garlic, ginger, tomatoes, kashimi chilli, cumin, turmeric, cloves, cinnamon, cardamom and garnished with f |
| Goat Madras | $14.00 | Cooked with curry leaves, red chili, coconut powder, mustard seeds and coconut milk. |
| Samunder Ki Daulat |
| Goan Curry | $13.00 | Fresh sea shrimps or fish marinated in lime juice, yogurt, simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander. |
| Malabar Fish Masala | $13.00 | Fresh seasoned fish fillets cooked in a thick gravy of fresh coconut, kashmiri chilies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chilies and seasoned w |
| Fish Methi | $13.00 | Tilapia fish cooked in special prepared herbs and spices with a touch of ginger and garlic. |
| Shrimp Jalfrezie | $13.00 | |
| Kadai Shrimp | $13.00 | Jumbo prawns cooked with diced tomatoes, onions, fresh herbs and dry spices. |
| Shrimp Tikka Masala | $13.00 | Barbecued cubes of prawn cooked with tomatoes, onions and yogurt. |
| Roti, Kulcha Aur Naan |
| Tandoori Roti | $2.00 | Whole wheat bread baked in a clay oven. |
| Onion Kulcha | $4.00 | White flour bread with a stuffing of mildly spiced onions and coriander. |
| Amritasari Kulcha | $9.00 | With chana and raita. |
| Plain Paratha | $4.00 | |
| Pudina Lachha Paratha | $4.00 | Layered whole wheat bread. |
| Paav Bhaji Paratha | $5.00 | |
| Aloo Paratha | $5.00 | |
| Lacha Paratha | $5.00 | |
| Kerala Paratha | $5.00 | |
| Mooli Paratha | $5.00 | |
| Gobhi Paratha | $5.00 | |
| Chili Paratha | $5.00 | |
| Paneer Paratha | $6.00 | |
| Corn Paratha | $6.00 | |
| Cheese Paratha | $7.00 | |
| Chicken Tikka Paratha | $5.00 | Whole wheat bread made of chicken, onions and peppers. |
| Keema Paratha | $5.00 | Whole wheat bread stuffed with flavored mined meat. |
| Naan | $3.00 | Leavened white flour bread freshly baked in tandoor. |
| Butter Naan | $3.00 | |
| Sesame and Black Seeds Naan | $3.00 | |
| Rosemary Naan | $4.00 | |
| Garlic Naan | $4.00 | |
| Chilly Flake Cilantro Naan | $4.00 |
| Dum-e-Shaan |
| Jeera Rice | $4.00 |
| Lemon Rice | $5.00 |
| Basmati Peas Pulao | $5.00 |
| Special Vegetable Biryani | $9.00 |
| Paneer Biryani | $10.00 |
| Egg Biryani | $10.00 |
| Chicken Mughlai Biryani | $11.00 |
| Goat Dum Biryani | $13.00 |
| Fish Biryani | $13.00 |
| Shrimp Biryani | $13.00 |
| Daal Aaj Kal |
| Panchratna Daal | $8.00 | A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida and seasoned with cumin seeds and red chilies. |
| Daal Tadka | $8.00 | Cooked lentils tempered with oil or ghee fried spiced along with the oil. |
| Daal Makhani | $9.00 | Kidney beans and black lentil cooked with Indian spices. |
| Stanley Ka Dabba |
| Vegetarian Thali | $7.00 |
| Non-Vegetarian Thali | $8.00 |
| Mixed Pickles | $1.00 |
| Raita | $1.00 |
| Chutney | $1.00 |
| Kuch Meetha Ho Jaye |
| Gulab Jamun | $4.00 |
| Mango Lassi | $3.00 |
| Falooda | $5.00 |
| Rasmalai | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bombay Talkiez directly.
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