Up to date Barnesburg Tabern and Grille prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Boneless Chicken Wings | One half pound of boneless wings tossed in your choice of wing sauces or just plain. Served with your choice of dipping sauce | |
Spinach Artichoke Dip | Creamy spinach and artichokes topped with shredded parmesan cheese. Served with tortilla chips | |
Seven Layer Black Bean Dip | A vegetarian delight. Spicy black beans layered with melted cheese, diced tomatoes, jalapeno peppers, guacamole, sour cream and green onions. Served with tortilla chips. Substitute texas style chili | |
Quesadillas | $7.99 | Flour tortilla grilled and stuffed with mixed cheeses. Served with shredded lettuce, sour cream and salsa and topped with green onion |
Quesadillas with Grilled Chicken or Steak | ||
Homemade Potato Skins | An american classic stuffed with cheddar cheese and bacon, topped with green onions. Served with sour cream | |
Deep Fried Pickle Spears | Juicy pickle spears breaded then fried, served with cucumber dressing for dipping | |
Fried Queso Sticks | A spicy twist to fried chesse sticks queso dip surrounded by tri color tortilla chip confetti | |
Chicken Tenders | Three homestyle breaded chicken tenders fried golden brown, served with beer battered french fries and honey mustard dipping sauce | |
Nachos Grande | A plateful of tortilla chips covered with our homemade texas style chili, shredded cheeses, diced tomatoes, jalapeno peppers and topped with green onions. Served with sour cream and salsa | |
Soft Pretzel Logs | Two soft dough pretzel logs served with cheese dip | |
Chicken Wings | Tossed in your choice of sauce: mild, hot BBQ, teriyaki, garlic sauce or mango-habanero. Served with bleu cheese dressing or if you dare try barn burners | |
Beer Battered Onion Rings | A platter piled high with beer battered rings | |
Blackened Sashimi Tuna | An appetizer portion of our blackened wild red tuna steak prepared medium-rare over a bed of mixed greens. Served with remoulade, sweet chili and wasabi sauce | |
1/2 Rack Rib Appetizer | Half slab of our award winning slow roasted baby back ribs smothered in sauce and served with fries | |
Basket of Beer Battered French Fries | ||
Basket of Beer Battered French Fries with Cheddar Cheese | ||
Basket of Beer Battered French Fries with Cheddar Cheese and Bacon | ||
Basket of Beer Battered French Fries with Cheddar Cheese and Bacon and Texas Style Chili | ||
Big Barn Sampler Platter | The ultimate: a platter with onions rings, two potato skins, two chicken tenders and four barnesburg chicken wings tossed in your favorite sauce. Served with bleu cheese dressing, sour cream and hone | |
Pizza Dillas | Italian club meats, diced and prepared quesadilla style with parmesan and monterey jack cheeses. Served with a side of marinara sauce | |
Bird Nest Shrimp | Jumbo shrimp wrapped in crispy rice noodles and served with spicy sweet thai dipping sauce | |
Cheese Dip N Chips |
Our signature homemade dressings include: ranch, fat free ranch, caesar, italian, fat free italian, thousand island, bleu cheese, honey mustard, balsamic vinaigrette, wine herb vinaigrette |
The Big Barnesburg Salad | The big version of our house salad. Mixed greens, carrots, cucumbers, dried cranberries, red onions, tomatoes and mixed cheeses |
Fried Chicken Salad | Crispy fried chicken strips atop mixed greens, carrots, tomatoes, cucumbers and mixed cheeses. Try it buffalo style, mild or hot with bleu cheese dressing |
Grilled Chicken Salad | Grilled marinated chicken breast atop mixed greens, carrots, tomatoes, cucumbers and mixed cheeses |
Grilled Chicken Caesar Salad | Fresh romaine lettuce tossed with our own caesar dressing, shredded parmesan cheese and croutons. Topped off with our marinated grilled chicken breast |
Salmon Caesar Salad | Our classic caesar salad topped with fresh salmon |
The Chef Salad | Mixed greens, carrots, cucumbers, tomatoes, mixed cheeses, hard boiled eggs, cured ham and roasted turkey breast |
The Steak Salad | Strip steak cooked medium and sliced atop mixed greens with diced tomatoes, cucumbers and mixed cheeses |
Blackened Sashimi Tuna Salad | Our tender blackened wild red tuna steak prepared medium-rare and sliced sashimi style on a bed of mixed greens with crispy rice noodles, cucumbers and diced tomatoes, served with wasabi dressing |
Texas Style Chili | Our chunky homemade texas style chili with beans. A touch of spice or barn burnin hot. Your choice. Always topped with cheddar cheese and diced onions |
Soup of the Day | Our daily selection of freshly prepared, homemade soup |
All steaks and entrees come with your choice of two side dishes. Cooking temperatures: rare a cold red center. Medium rare: a warm red center. Medium: a hot red pink center. Medium well: a hot center slightly pink. Well done: a hot center without pink |
Pork Chop Dinner | Two 6 oz. charbroiled bone in pork chops served with apple chutney and your choice of two side items |
Surf & Turf | 6 oz. bistro fillet charbroiled to your specification, served with 6 golden brown fried shrimp, steak dinner only |
Grilled Chicken Dinner | A juicy marinated chicken breast served grilled, cajun style or in our delicious homemade barbeque sauce. Add an additional chicken breast |
Chicken Parmesan Dinner | A crispy fried chicken breast topped with marinara and mozzarella and parmesan cheeses |
New York Strip Steak (12 oz.) | The king of steaks. Charbroiled to your specification and served with garlic steak butter |
Ribeye Steak (12 oz.) | A flavorful cut of steak. Charbroiled to your specification and served with garlic steak butter |
Derby Fillet (9 oz.) | The most lean and tender of all cuts. Charbroiled to your specification and topped with garlic steak butter |
Fillie Fillet (6 oz.) | A petite version of our derby filet. Charbroiled to your specification and topped with garlic steak butter |
All of our burger are 7 oz. angus chuck and are served with shredded lettuce, sliced vine ripe tomato, sliced onion, dill pickle chips and beer battered french fries |
The Barnesburg | Our thick, juicy angus chuck burger topped with our homemade texas style chili, shredded cheddar cheese and diced onions |
The Naked Burger | Our thick, juicy angus chuck burger with or without cheese. It’s just plain good |
Shroom & Swiss Burger | Our charbroiled angus chuck burger smothered in mushrooms and melted swiss cheese |
The Bacon Cheddar Classic | A savory combination of applewood smoked bacon slices and real cheddar cheese covering our thick, juicy angus chuck burger |
Cajun Pepper Jack Burger | Cinnamon baby light my fire. Cajun spices, jalapeno peppers and jack cheese heat up our angus chuck burger |
Turkey Burger | Our premium lean ground turkey burger served on a whole wheat bun. A delicious alternative |
Black Bean Veggie Burger | This one is for our vegetarian friends who prefer their veggies prepared burger style. Served on a whole wheat bun with all the fixins |
Grilled Chicken Sandwich | $10.49 | Our marinated chicken caesar, served grilled, cajun style or in our homemade barbecue sauce. Served with shredded lettuce, slice vine ripe tomato and dill pickle chips on top of a toasted wheat bun. |
Beer Battered Fish Sandwich | A captain’s portion of beer battered fish fried golden brown, served on marble rye with lettuce, pickle and tartar sauce. Add cheese | |
Hot Ham & Swiss Sandwich | Sliced ham heated and draped with melted swiss cheese served on warm pretzel bread with french fries and pickle chips | |
Italian Club Hoagie | A spicy selection of cappicola ham, pepperoni and genoa salami grilled and topped with melted mozzarella cheese, shredded lettuce, diced tomatoes, banana pepper rings and our homemade wine herb vinai | |
Teriyaki Chicken Hoagie | Tender chicken breast sauteed with onions, mushrooms and banana pepper rings topped with monterey jack cheese and teriyaki glaze | |
Chicken Salad Sandwich | Homemade chicken salad made with our special mayonnaise blend on top of toasted pretzel bread with lettuce and tomato. Served with french fries and pickle chips | |
Prime Rib Sandwich | A tender slice of our slow cooked prime rib served open faced on a toasted hoagie roll with creamy horseradish sauce and au jus. Served with shredded lettuce and pickle chips on the side | |
Big Barnesburg BLT | Toasted cracked pepper bread topped with a generous amount of sliced applewood smoked bacon, lettuce, tomato slices and mayonnaise. Served with french fries and pickle chips. Add cheese | |
California Turkey Warp | Sliced roast turkey with avocado cranberry chutney on mixed greens, monterey, jack cheese, diced tomatoes, and chipotle aioli wrapped in flour tortilla. Served with french fries and pickle chips | |
Buffalo Chicken Wrap | Chicken tenders fried golden brown tossed in hot sauce with shredded lettuce, mixed cheddar and jack cheeses and diced tomatoes wrapped in a flour tortilla. Served with french fries and pickle chips |
Fisherman’s Platter | A fillet of our crispy beer battered cod and a half dozen breaded shrimp served with our beer battered fries and coleslaw |
New Orleans Style BBQ Shrimp | Not your father’s BBQ. Sauteed shrimp tossed with lots of spice and flavor served on a bed of rice |
Beer Battered Fish-n-Chips | A generous portion of beer battered cod fried golden brown and served with beer battered french fries, coleslaw, malt vinegar and tartar sauce |
Grilled Salmon Dinner | A delicious 10 oz. salmon filet prepared grilled or blackened. Choice of two side dishes |
Shrimp Scampi Pasta | A generous portion of shrimp, sauteed with garlic, lemon, white wine butter and herbs tossed with pasta and topped with parmesan cheese |
Homestyle Meatloaf Dinner | Our homemade meatloaf served with mashed potatoes, gravy and vegetable of the day |
Fiesta Chicken Dinner | A marinated grilled chicken breast topped with melted cheddar cheese and garnished with tortilla confetti on a bed of rice. Served with a mini tortilla bowl of our homemade black bean salsa and a bed |
Pesto Pasta with Grilled Chicken | Basil pesto tossed with pasta and roasted red peppers, topped with grilled chicken breast |
BBQ Rib Platter | A generous slab of our award winning slow roasted baby black ribs seasoned on the charbroiled and basted with our homemade BBQ sauce. Served with beer battered french fries and coleslaw |
BBQ Rib and Chicken Platter | A tasty duo. Our award winning slow cooked ribs and our marinated chicken breast both seasoned on the charbroiler and basted with our homemade BBQ sauce. Served with beer battered french fries and co |
Baked Potato |
Beer Battered French Fries |
Sweet Potato French Fries |
Beer Battered Onion Rings |
Sauteed Button Mushrooms |
Mashed Potatoes |
Vegetable of the Day |
Rice Pilaf |
Cottage Cheese |
Coleslaw |
Applesauce |
Side House Salad |
Side Caesar Salad |
Cup of Soup or Chili |
Bowl of Soup or Chili |
All selection served with french fries and a drink. No free refills on juice or milk |
Macaroni n Cheese | $5.49 |
Chicken Tenders | $5.49 |
Burger | $5.49 |
Grilled Cheese | $5.49 |
Cheese Stix n Stix | $5.49 |
Wings | $5.49 |
Pizza | $5.49 |
Coca Cola |
Diet Coke |
Cherry Coke |
Caffeine Free Diet Coke |
Sprite |
Minute Maid Lemonade |
Iced Tea |
Regular Coffee |
Decaf Coffee |
Milk (2%) |
Bottled Water |
Orange Juice |
Cranberry Juice |
Pineapple Juice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Barnesburg Tabern and Grille directly.
What are Barnesburg Tabern and Grille hours of operation for today? Pay attention that Barnesburg Tabern and Grille opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Barnesburg Tabern and Grille open till? Select the nearest Barnesburg Tabern and Grille spot on the map and check out the official hours provided by their website.