Up to date Aroma Fine Indian Cuisine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Healthy, Indian, Vegetarian.
Vegetable Samosa |
$2.95 |
Crispy triangular patties stuffed with fresh potatoes, green peas and freshly ground Indian spices. |
Vegetable Pakora |
$3.95 |
Onions, cauliflower and potatoes, spinach, green bell pepper deep fried in a thick batter consisting of freshly ground spices. |
House |
Shrimp, Beef, & Chicken) |
Onion Bhajia (Pakora) |
$3.95 |
Sliced onions deep fried in gram flour batter consisting of freshly ground spices, served on a bed of chopped lettuce. |
Shrimp |
Paneer Pakora |
$4.95 |
Cubes of homemade cheese deep fried in a unique garbanzo flour batter prepared with a combination of freshly ground spices. |
Beef |
Chili Pakora |
$3.95 |
Spicy! Fresh hot banana peppers filled with spics, deep fried in flour batter. |
Chicken |
Aloo Tikki |
$3.95 |
Deep fried potatoes patty with special mild spices, served with fresh mint and tamarind chutney. |
Vegetable |
Papdi Chat |
$4.95 |
Homemade crispy chips topped with seasoned potatoes and special mild spices and herbs. |
Noodles |
Chana Samosa |
$4.95 |
Samosas topped with garbanzo beans and seasoned with ground Indian spices, touch of homemade yogurt and smothered with sweet chutney. |
Bhel Puri |
$4.95 |
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys. |
Vegetarian Combination Platter |
$7.95 |
A combination platter of samosa, paneer pakora, mix vegetable pakora,aloo tikki on a bed of chopped lettuce. |
Chicken Pakora |
$5.50 |
Chicken tenderloins deep-fried in specially seasoned gram flour batter. |
Keema Samosa |
$4.50 |
Triangular pastry stuffed with ground lamb, seasoned with fresh herbs and spices. |
House |
Shrimp, Beef, & Chicken) |
Non-Vegetarian Combination Snacks |
$8.95 |
A combination platter with samosa, vegetable pakora, chicken tikka, seekh kebab and botti kebab. |
Shrimp |
Tandoori Mix Grill |
$11.95 |
Tandoori chicken, chicken tikka, seekh kebab, botti kebab and fish tikka served sizzling with grilled onions, bell peppers and lemons. |
Beef |
Chicken |
Vegetable |
Egg |
Steamed White or Brown Rice |
large/small |
Dal Shorba |
$3.25 |
A splendid thick unpassed lentil soup elegantly seasoned, enhanced with rice and special spices. |
Chicken Shorba |
$3.25 |
Chicken stock prepared with a special blend of spices. |
Tomato Shorba |
$3.25 |
A savory tomato soup, slowly cooked with onions, garlic, ginger and other exotic spices. |
Salads and Accompaniments
Green Salad |
$3.50 |
Garden fresh sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon. |
Chicken Salad |
$7.95 |
Diced chicken kebabs tossed with bell peppers, tomatoes, onions, a touch of lime juice and special chat masala. |
Raita |
$2.50 |
Cool whipped yogurt with chopped and shredded onions, cucumbers, carrot and tomatoes. |
Shrimp Masala |
$14.95 |
Shrimp cooked in a medley of exotic Indian herbs and spices. |
Shrimp Vindaloo |
$14.95 |
Shrimp cooked in a spicy hot tomato and onion sauce cooked with potatoes. |
Shrimp Curry |
$14.95 |
Shrimp cooked in a traditional onion and tomato sauce. |
Shrimp Kadhai |
$14.95 |
Shrimp stir-fried with bell peppers, onions, tomatoes and exotic spices. |
Fish Curry |
$13.95 |
Fish fillets carefully prepared and cooked in a traditional onion and tomato sauce. |
Goan Fish Curry |
$13.95 |
Fish fillets seasoned with coconut and cooked with onion and tomato sauce. |
Masala Dosa |
$9.95 |
Rice and lentil crepes filled with seasoned potato, onion and herb mixture served with sambhar and coconut chutney. |
Onion Uthapam |
$9.95 |
Steamed rice and lentil pancake topped with onions and fresh herbs. Served with sambhar and coconut chutney. |
Iddli Sambhar |
$6.95 |
Steamed rice and lentil dough cakes served with sambhar and coconut chutney. |
Wada Sambhar |
$6.95 |
Special doughnuts made of pureed lentils, onions, herbs and spices, served with sambhar and coconut chutney. |
Seekh Kebab |
$12.95 |
Choice ground lamb seasoned with special spices and herbs, barbecued on skewers in the clay oven, served with grilled onions, green peppers and lemon. |
Lamb Botti Kebab |
$12.95 |
Cubes of spring lamb, deboned, marinated in a mildly spiced marinade, cooked to perfection in the clay oven, served with grilled onions and lemon. |
Fish Tikka |
$14.95 |
Fish fillets carefully marinated in a special marinade, seasoned with mild herbs and spices. |
Tandoori Shrimp |
$16.95 |
Extra jumbo shrimp marinated in mild spices and herbs, cooked in the clay oven, served with grilled onions and lemon. |
Half Tandoori Chicken |
$7.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon. |
Full Tandoori Chicken |
$14.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon. |
Chicken Tikka |
$11.95 |
Skinless breast of chicken, deboned and marinated in mildly spiced marinade, served with grilled onions, green peppers and lemon. |
Chicken Malai Kebab |
$11.95 |
Skinless breast of chicken, deboned and marinated in mild yogurt based sauce, served with grilled onions, green peppers and lemons. |
Tandoori Garden Vegetables |
$9.95 |
Garden fresh mix vegetables, broccoli, onions, cauliflower, tomatoes, bell peppers and homemade cheese all marinated in Indian spices. |
Paneer Tikka |
$10.95 |
Homemade cheese marinated with blend of mild spices and herbs, served with grilled onions, green peppers and lemon. |
Chicken Tikka Masala |
$12.95 |
Breasts of chicken deboned and cooked in a tastefully seasoned delicate onion, tomato and cream sauce. |
Butter Chicken Makhani |
$12.95 |
Chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs and mild spices. |
Chicken Sahi Korma |
$12.95 |
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce. |
Chicken Vindaloo |
$12.95 |
Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes. |
Chicken Saag |
$12.95 |
Boneless cubes of spring chicken, cooked to perfection with fresh spinach, onions, tomatoes and freshly ground mild spices. |
Kadhai Chicken |
$12.95 |
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices. |
Chicken Curry |
$11.95 |
Boneless cubes of spring chicken cooked in a traditional curry sauce. |
Rogan Josh |
$12.95 |
Cubes of lamb leg deboned, cooked in mild tastefully seasoned onion and tomato gravy. |
Lamb Tikka Masala |
$12.95 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
Keema Mutter |
$11.95 |
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic. |
Lamb Sahi Korma |
$12.95 |
Boneless cubes of baby lamb cooked in a mild tomato, onion and cream sauce. |
Lamb Vindaloo |
$12.95 |
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes. |
Lamb Saag |
$12.95 |
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices. |
Kadai Lamb |
$12.95 |
Boneless cubes of baby lamb leg cooked with bell peppers, onions, tomato, fresh herbs and spices. |
Paneer Makhani |
$9.95 |
Homemade cottage cheese cooked in tomato, onion and mildly spiced cream sauce. |
Kadai Paneer |
$10.95 |
Homemade cottage cheese cooked in a light tomato and onion sauce. |
Saag Paneer (Palak) |
$10.95 |
Highly recommended. Spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce. |
Mattar Paneer |
$9.95 |
Green peas cooked with homemade cottage cheese in a tastefully spiced mild onion and tomato sauce. |
Aloo Mutter |
$8.95 |
Green peas cooked with potatoes in mildly spiced onion and tomato base sauce. |
Malai Kofta |
$9.95 |
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce. |
Paneer Burji |
$11.95 |
Homemade cheese mashed and cooked with finely chopped onion and tomatoes. |
Navrattan Curry |
$9.95 |
Mixed vegetables cooked in an onion, tomato and mildly spiced cream sauce. |
Chana Saag |
$9.95 |
Spinach slowly cooked to perfection and blended with mildly spiced chickpeas. |
Chana Masala |
$8.95 |
Chickpeas cooked in mildly spiced onion and tomato gravy. |
Dal Makhani |
$8.95 |
A North Indian specialty, slowly cooked black lentils prepared in a tomato, onion, garlic and ginger sauce. |
Yellow Tardka Dal |
$8.95 |
Yellow lentils curry prepared with traditional tomato, onion, ginger and mustard seed tardka. |
Punjabi Kadhi Pakora |
$8.95 |
A gram flour and curd based Punjabi delicacy prepared with chilies, onions and vegetable dumplings. |
Bengan Bhartha |
$9.95 |
Eggplant barbecued in the clay oven, mashed and seasoned with special herbs, spices and sauteed with onion and tomatoes. |
Crispy Bhindi Masala |
$9.95 |
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs. |
Aloo Gobi Masala |
$9.95 |
Cauliflower cooked with potatoes, tomatoes, herbs and mild spices. |
Vegetable Jalfrazie |
$9.95 |
Garden fresh vegetables cooked with onions and tomatoes in mildly spiced sauce. |
Aroma House Biryani |
$14.95 |
Saffron basmati rice cooked with succulent cubes of lamb, spring chicken, jumbo shrimp with mild spices, herbs and enhanced with bell peppers and tomatoes. |
Shrimp Biryani |
$13.95 |
Saffron basmati rice cooked with jumbo shrimp sauteed with Indian exported spices, herbs and enhanced with bell peppers and tomatoes. |
No. 1 Three Eggs |
$3.85 |
Lamb Biryani |
$12.95 |
Saffron basmati rice, succulent cubes of lamb, herbs and exotic spices. |
No. 2 Ham & Eggs |
$7.05 |
Chicken Biryani |
$11.95 |
Saffron basmati rice cooked with marinated cubes of spring chicken with mild spices and herbs. |
No. 3 Bacon |
$4.85 |
Vegetable Biryani |
$8.95 |
Saffron basmati rice cooked with medley of garden fresh vegetables blended with specially imported herbs and spices. |
No. 4 Sausage & Eggs |
$4.85 |
Saffron Peas Pulao |
$4.95 |
Basmati rice sauteed with saffron and cooked with green peas and herbs. |
No. 5 Stack of Hot Cakes |
$3.85 |
White Steamed Rice |
$3.95 |
White long grained plain boiled Indian basmati rice. |
No. 6 3 hot cakes & 2 eggs |
$3.85 |
No. 7 3 Hot Cakes, 3 Eggs and 2 Bacon or Sausage |
$5.05 |
No. 8 Cheese Omelette |
$4.50 |
No. 9 Denver Omelette |
$5.35 |
No. 10 Ham and Cheese Omelette |
$6.00 |
No. 11 French Toast |
$3.85 |
No. 12 Cheese and Mushrooms |
$6.00 |
No. 13 Hamburger Patty and Eggs |
$4.90 |
No. 14 Fantastic Omelette |
$7.05 |
No. 15 Chili Omelette |
$5.15 |
No. 16 Veggie Omelette |
$6.15 |
No. 17. Corn Beef Hash |
$6.45 |
No. 18 Polisfh Sausage |
$6.15 |
No. 19 3 Pork Chops |
$7.35 |
No. 20 T – Bone Steak |
$8.25 |
Corizo and Eggs |
$6.15 |
Huevos Rancheros |
$5.95 |
Mexican Omlette |
$6.15 |
Taco Omelette |
$5.95 |
Steak and Eggs |
$7.75 |
Avocado, Bacon and Cheese Omelette |
$6.45 |
Naan |
$1.95 |
Leavened bread baked in the clay oven. |
Paneer Naan |
$2.95 |
Leavened bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices baked in the clay oven. |
Egg |
$2.85 |
Garlic Naan |
$2.95 |
Leavened bread topped with fresh garlic and baked in the clay oven. |
Steak and Egg |
$6.05 |
Onion Kulcha |
$2.95 |
Leavened bread topped with fresh onion and baked in the clay oven. |
Baocn and Egg |
$4.50 |
Pashaweri Naan |
$2.95 |
A true delicacy of Kashmir, leavened bread stuffed with cherries, raisins, nuts and baked in a clay oven. |
Ham and Egg |
$6.05 |
Tel Ka Naan |
$2.50 |
Flat leavened bread dotted with sesame seeds baked in the clay oven. |
Sausage and Egg |
$4.50 |
Keema Naan |
$4.00 |
Leavened bread of fine flour stuffed with mildly spiced minced lamb, baked in the clay oven. |
Polish and Egg Sandwich |
$6.05 |
Poorie |
$1.95 |
Deep-fried whole wheat bread. |
Bhatura |
$2.50 |
Leavened bread deep-fried. |
Tandoori Roti |
$1.95 |
Unleavened whole wheat bread baked in the clay oven with no butter. |
Methi Parantha |
$2.50 |
Unleavened whole wheat bread seasoned with fenugreek and baked in the clay oven. |
Lacha Parantha |
$2.50 |
Unleavened whole wheat bread made with butter and baked in the clay oven. |
Aloo Parantha |
$2.95 |
Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander and mild spices and baked in the clay oven. |
Pitsu Kulfi |
$2.95 |
Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom. |
Mango Kulfi |
$2.95 |
Indian ice cream flavored with specially imported mango pulp and nuts. |
Bacon or Sausage Breakfast Burrito |
$5.00 |
Rasamalai |
$3.95 |
Soft Indian cheese patties, served in a rich specially flavored cold cream sauce with nuts. |
Ham Breakfast Burrito |
$5.00 |
Falooda Ice Cream |
$3.95 |
A special flavored ice cream topped with rose water, vermicelli, falooda seeds and mixed nuts. |
Fantastic Breakfast Burrito |
$6.05 |
Gulab Jamun |
$2.95 |
A North Indian delicacy made with special dough, fried golden brown and served in sugar syrup. |
Asada or Chicken Breadfast Burrito |
$5.00 |
Kheer |
$2.95 |
Homemade creamy rice pudding with pistachios, almonds and special flavoring. |
Gajjar Halwa |
$2.95 |
Grated fresh carrots cooked gently in milk and sugar garnish with nuts. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Aroma Fine Indian Cuisine directly.
What time does Aroma Fine Indian Cuisine open today and its closing time? Hours of operation, working and holiday hours of Aroma Fine Indian Cuisine may fluctuate. For detailed hours of operation, please contact the store directly. Find Aroma Fine Indian Cuisine near me by using maps, it’s the best store locator.