Up to date Carol’s Cafe prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Carol’s Cafe is available in 2 states.
Cuisine: Coffee, Bagels.
| Warm Roasted Red Beet Tart |
$13.00 |
With a quenelle of herbed goat cheese |
| Wild Game Sausage Sampler |
$15.00 |
| Duck Rabbit & Wild Boar |
Sauteed with onions & peppers, in a port wine reduction |
| Barbecue Duck |
$15.00 |
With ginger, sesame seeds and satay peanut sauce |
| Pizza Fritta |
$12.00 |
Carol’s fried pizza with an herbed garlic crust, with homemade mozzarella, fresh basil, & tomatoes |
| Homemade Neapolitan Fried Ravioli |
$13.00 |
These little fried ravioli, filled with ricotta, parsley, basil, parmesan cheese, homemade mozzarella, and salami, are served with salsa rosa |
| Chef Carol’s Famous Caramel Shrimp |
$14.00 |
Brined shrimp, caramelized with ginger, garlic and scallions |
| Grilled Octopus with Charred Kale |
$15.00 |
Roasted tomato & cannelini beans |
| Fried Calamari with Garlic Butter and Hot Cherry Peppers |
$15.00 |
| Traditional Fried Calamari |
$15.00 |
With tomato sauce and lemon wedges |
| carol’s Famous Mussels |
$15.00 – $25.00 |
In a white wine sauce or plum tomato sauce |
| Sauteed Broccoli Rabe |
$11.00 – $18.00 |
With extra virgin olive oil, garlic, lemon, parmesan cheese, and a touch of fresh tomato |
| Soup of the Day |
| Mixed Green Salad |
$10.00 |
With a honey, mustard & shallot vinaigrette with tomatoes & garlic croutons |
| Arugula Salad |
$12.00 |
With poached pears & toasted walnuts, with a choice of blue nor n goat cheese, with a white balsamic vinaigrette |
| Spaghetti |
$13.00 – $23.00 |
With shoulder lamb chops, rosemary, and peas my recreation of my sicilian mother mary’s dish |
| Spaghetti and Meatballs in a Delicious Tomato Sauce |
$10.00 – $18.00 |
| Sweet Peas and Shells Alfredo |
$17.00 |
Thick, creamy alfredo sauce, with parmesan cheese, petite peas & lemon zest |
| Penne with Shrimp or Calamari Flamed with Brandy |
$25.00 |
With extra virgin olive oil, broccoli rabe, garlic, lemon, parmesan cheese and a touch of fresh tomato |
| Shrimp Sambuca |
$25.00 |
There is nothing more delicious than the combination of shrimp & fresh tomatoes, flambeed in white wine, sambuca, basil, & cream |
| Rigatoni with Wild Mushrooms and Spinach |
$19.00 |
With gorgonzola or goat cheese, and a touch of cream |
| Seared Cod Poached in Plum Tomato Sauce over Thin Spaghetti |
$26.00 |
| Homemade Pasta of the Day |
| Risotto of the Day |
| Pan Seared Salmon Glazed with Brown Sugar |
$26.00 |
Mustard and honey |
| Panko Coated Crispy Jumbo Shrimp |
$26.00 |
Served with carol’s deliciously creamy orange mayonnaise, homemade potato chips and homemade cole slaw |
| Crispy Shrimp Cakes |
$25.00 |
With spicy cocktail sauce, and homemade tartar sauce |
| Pan Seared Tuna marinated in Soy Sauce |
$28.00 |
Orange juice, honey and garlic served with napa cabbage slaw with asian vinaigrette |
| Broiled Flounder glazed with Extra Virgin Olive Oil |
$27.00 |
Parmesan cheese, garlic and lemon zest |
| Red Snapper in a Crisp Potato Jacket |
Served with sauteed baby spinach with garlic, oil & lemon |
Meats with Poultry and Game
| Grilled Pork Chop with Caramelized Onions & Scallions |
$26.00 |
Marinated in rice wine, light soy sauce, sesame oil, chile oil & honey |
| Pan Seared Pork Chop with Red Bell Pepper |
$25.00 |
Caramelized onions, & your chioe of sweet or hot vinegar peppers |
| Grilled Baby Lamb Chops |
$34.00 |
Marinated in extra virgin olive, oil, balsmic vinegar, garlic and fresh rosemary |
| Simple Chicken Cutlet |
$24.00 |
With homemade seasoned italian breadcrumbs in a light lemon, brown butter sauce and fresh sage pan sauce with wild mushrooms (optional) |
| Vienna Schnitzel with Homemade Spaetzle |
$32.00 |
Nature veal cutlet in a lemon butter sauce, with shallots, wild mushrooms, & fresh tomato, served with homemade tiny dumplings, pan seared in a brown butter sage sauce |
| Calves Liver flamed in Port Wine |
$27.00 |
With lots of caramelized onions & crisp bacon . Ask to become a member of chef carol’s liver club |
| Steak au Poive |
$33.00 |
Black pepper coated grass fed shell steak, flamed in brandy, with shallots, dijon mustard, & a red wine reduction with a touch of cream |
| Beef Wellington |
$35.00 |
With a mushroom duxelle in phyllo pastry with madeira sauce |
| Chef Carol’s most delicious Stuffed Hamburger |
$16.00 |
With blue cheese or goat cheese, caramelized onions, and carol’s special sauce on a toasted brioche bun with homemade potato chips and a dill pickle |
| Wild Game of the Day |
| Special Dessert |
$28.00 |
Must be ordered with dinner souffle of the day (for two) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carol’s Cafe directly.
What are Carol’s Cafe hours of operation for today? Pay attention that Carol’s Cafe opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Carol’s Cafe open till? Select the nearest Carol’s Cafe spot on the map and check out the official hours provided by their website.