Up to date Aasna, Melange of India prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Aloo Chana Chat |
$4.95 |
Pan fried potato patties topped with garbanzo beans, in yogurt, mint and tamarind |
| Roasted Papdum |
$2.25 |
Roasted lentil crepes, served with onions, cucumber, tomatoes and cilantro chutney |
| Khatta Meetha Papri Chat |
$4.95 |
Deep fried crunchy chips with bhallas, potato, yogurt and tamarind |
| Bharwa Mirchi |
$5.25 |
Deseeded anaheim chili stuffed with potatoes, paneer and cilantro |
| Subj Pakoda |
$4.95 |
Crisp fried dumplings of mix vegetables coated in chickpea flour and exotic spices |
| Vegetable Samosa |
$5.25 |
Crispy patties stuffed with spiced potatoes and peas with cashews and raisins |
| Samosa Chat |
$5.95 |
Crispy samosa topped with onions, tomatoes in yogurt, mint and tamarind |
| Assorted Veg. Platter |
$6.95 |
Mixed platter of samosa, pakoda, aloo tikki, and papadum |
| Chicken Lollipops |
$7.95 |
Ground chicken wrapped in cinnamon sticks baked in oven |
| Chicken MoMo |
$7.95 |
One the most popular dumpling from nepal |
| Prawn Koliwada |
$9.95 |
Lemon juice marinated prawns battered in chickpea flour and sesame seed |
| Fish Pakoda |
$7.95 |
Battered fried basa fillet served with spicy mango sauce |
| Crab Cakes |
$10.95 |
Goan style crab cakes blend with wild salmon laced with exotic Indian spices serve with sweet and sour mango spicy sauce on the side |
| Tandoori Platter |
$11.95 |
Combination of boti kebab, seekh kebab, chicken tikka kebab |
| Quinoa Indian Salad |
$9.95 |
A simple and healthy Indian quinoa salad with cucumber, carrot and Jicama tossed with vinaigrette dressing, topped with roasted peanut |
| Mixed Green |
$4.25 |
Mesclun greens with cucumber, carrot, tomatoes, onions with house dressing |
| Edamame Kuchumber Salad |
$4.95 |
Edamame with cucumber, tomatoes, onions, cilantro, mint & green chilies |
| Lentil Soup |
$2.95 – $5.95 |
Veg, non-veg. Coconut flavored lentil soup |
| Tamattar Ka Soup |
$2.95 – $5.95 |
Tomato soup flavored with oregano and served with indian croutons |
Entree – Tandoori Sizzler
| Subj Tikka |
$11.95 |
Fresh seasonal vegetables marinated with lemon juice and grilled in tandoor |
| Paneer Tikka |
$13.95 |
Chunks of paneer, bell peppers, onions marinated in spices and baked in tandoor |
| Tandoori Chicken Half |
$9.95 |
All time favorite bone-in overnight marinated chicken cooked in a clay pot |
| Tandoori Chicken Full |
$16.95 |
All time favorite bone-in overnight marinated chicken cooked in a clay pot |
| Shahi Chicken Tikka |
$15.95 |
Yogurt and mild ground spices marinated chicken breast cooked in slow fire |
| Gosht Kebab |
$17.95 |
Cubes of lamb marinated in garlic, lemon juice and spices cooked in tandoor |
| Seekh Kebab |
$16.95 |
Traditional minced lamb spiced with ginger, green chilies and onions cooked in tandoor |
| Reshmi Kebab |
$14.95 |
Traditional mughali dish minced chicken kebab with cashews and cumin |
| Rack of Lamb |
$22.95 |
Lamb chop marinated with yogurt, ginger, garlic and Indian spices |
| Tandoori Fish & Prawn |
$17.95 |
Tiger prawns and salmon cubes marinated in basil sauce, baked in tandoor |
| Spicy Fish Tikka |
$14.95 |
Fillet of basa marinated in spicy chili sauce and exotic Indian spices |
| Lobster Tikka |
$34.95 |
Lobster tail marinated in yogurt, and exotic spices cooked in a slow fire |
| Mixed Seafood Kebab |
$24.95 |
Assortment of basa, salmon, tiger prawns and lobster from clay oven |
| Mixed Grill |
$19.95 |
Assortment of tandoori chicken, chicken tikka, boti kebab, seekh kebab and reshmi Kebab |
| Dal Frontier |
$9.95 |
Black lentils simmered with tomatoes and garam masala |
| Panchmela Daal |
$8.95 |
Five variations of lentils tempered with garlic and chili |
| Saag Paneer |
$10.95 |
Spinach and cubes of homemade cottage cheese cooked in traditional way |
| Bharta Baigan Ka |
$9.95 |
Tandoor roasted eggplant cooked with fresh tomato, onion and spices |
| Paneer Makhan Wala |
$11.95 |
Paneer simmered in a creamy honey tomato sauce |
| Sauteed Vegetables (Side Dish) |
$8.95 |
Seasonal vegetable sauteed with exotic Indian spices |
| Mattar Paneer Masala |
$10.95 |
Ubes of paneer and peas cooked in a creamy tomato sauce |
| Bhindi Bahar |
Fresh okra tossed with onions and tomatoes |
| Paneer Kadhai |
$11.95 |
Golden fried cottage cheese cooked with bell peppers and onions |
| Chana Masala |
$8.95 |
Garbanzo beans cooked with aamchur powder and spices |
| Bharawan Baigan |
$9.95 |
Baby eggplants stuffed with potatoes, paneer, cilantro, and ginger in a tangy spices |
| Aloo Gobi |
$9.95 |
Fresh cauliflower and potatoes cooked with herbs and spices |
| Kadhai Mushroom |
$10.95 |
Button mushroom cooked with bell peppers and onions, stir fried with garlic |
| Vegetable Korma |
$9.95 |
Fresh seasonal vegetables cooked with rich creamy sauce |
| Dum Aloo |
$9.95 |
Stuffed spices in scooped potatoes with Indian gravy |
| Malai Kofta |
$10.95 |
Deep fried vegetables dumpling in creamy tomato sauce |
| Aloo Tikki |
$4.45 |
Potatoes and beans patties |
| Butter Chicken |
$12.95 |
Shredded tandoori chicken cooked in a creamy tomato sauce |
| Chicken Kadhai |
$12.95 |
Medium spiced dry chicken cooked with onions and bell peppers |
| Chicken Tikka Masala |
$13.95 |
The traditional favorite, boneless chicken breast in a tomato honey sauce |
| Chicken Korma |
$12.95 |
Chicken in a moderately mild cream sauce with nuts |
| Village Chicken Curry |
$12.95 |
Tender chicken cuts cooked in village style curry sauce |
| Gosht Kali Mirch Ka |
$14.95 |
Yogurt & spices marinated lamb tossed with freshly ground black peppers, green chili and onions |
| Rogan Josh |
$14.95 |
A classic lamb curry from the valley of Kashmir |
| Lamb Vindalo |
$14.95 |
Cubes of lamb and potatoes cooked with spicy & tangy gravy |
| Lamb Pasanda |
$14.95 |
Diced lamb cooked in rich sauce |
| Goat Curry |
$14.95 |
A traditional bone-in goat curry, one of Aasna?s finest recipes |
| Prawn Balchao |
$16.95 |
Tiger prawns and onions cooked in a flavorful spicy masala |
| Coconut Fish Curry |
$15.95 |
Basa simmered in a madrasi curry sauce, with fresh coconut milk |
| Masala Lobster |
$34.95 |
Lobster tail cooked with onions and tomatoes |
| Crab Masala |
$18.95 |
Snow crab legs cooked in chef?s secret receipe |
| Cioppino |
$17.95 |
Fresh seafood, mussels, clams, squid, cuttle fish, shrimp, white fish, crab legs with wine sauce |
| Tandoori Fish (Limited) |
$16.95 |
Whole fish marinated over night on spicy sauce, baked in tandoorr |
| Chicken Pesto |
$14.95 |
Clay baked chicken breast tossed over pesto penne pasta |
| Shrimp Pesto |
$16.95 |
Tiger shrimp cooked with garlic basil sauce |
| Tandoori Salmon Pesto |
$16.95 |
Salmon fillet cubes marinated with pesto cooked in clay oven |
| Non – Veg Thali |
$19.95 |
Combination dinner platter of butter chicken, chicken curry, rogan josh, dal frontier, raita, white rice, fish pakora and gulab jamun with choice of garlic naan or paratha |
| Vegetable Samosa (Appetizer) |
$5.25 |
Crispy patties stuffed with spiced potatoes and peas with cashews and raisins |
| Onion Bhanji (Appetizer) |
$4.45 |
Deep fried onion fritters |
| Veggie Pakoda (Appetizer) |
$4.95 |
Crisp fried dumplings of mix vegetables coated in chickpea flour and exotic spice |
| Aloo Tikki (Appetizer) |
$4.45 |
Potatoes and beans patties |
| Lentil Coconut (Soup) |
$2.95 – $5.95 |
Lentil coconut soup, coconut flavored lentil soup |
| Quinoa Indian Salad |
$9.95 |
A simple and healthy Indian quinoa salad with cucumber, carrot and Jicama tossed with vinaigrette dressing, topped with roasted peanut |
| Mixed Green Salad |
$4.25 |
Mesclun greens with cucumber, carrot, tomatoes, onions with house dressing |
| Aloo Kali Mirch Ka |
$8.95 |
Diced potatoes and black pepper |
| Tofu Masala |
$9.95 |
Cubes of tofu in an exotic spices with bursting flavors of chef?s magic |
| Vegetable Vindaloo |
$9.95 |
Mixed seasonal vegetables and potatoes cooked in tangy spicy sauce |
| Tandoori Vegetables (Sizzlers) |
$11.95 |
Fresh seasonal vegetables marinated with lemon juice and grilled in tandoor |
| Peeli Daa |
$8.95 |
Yellow Lentils cooked over night |
| Hari Subzi |
$9.95 |
Fresh spinach and bok choy sauteed in garlic and fresh tomatoes and garnished with fresh ginger |
| Achari Vegetables |
$9.95 |
Pickle flavored seasonal vegetables with Indian spices blend |
| Bhindi Masala |
Fresh okra tossed with onions and tomatoes topped with sliced ginger |
| Saffron Rice |
$2.25 |
Saffron flavored basmati rice |
| Brown Rice (Limited) |
$3.95 |
Basmati brown rice |
| Vegan Tandoori Roti |
$2.95 |
Flat whole wheat bread |
| Vegan Aloo Paratha |
$3.45 |
Bread stuffed with spiced potatoes |
| Vegan Poori |
$3.25 |
Fried puffed whole wheat bread |
| Suji Ka Halwa |
$4.25 |
Limited, dessert. Semolina pudding |
Rice & Naan – Fresh Bread
| Plain Naan |
$2.25 |
Leavened fresh tandoor baked bread, baked per order |
| Butter Naan |
$2.45 |
Leavened fresh tandoor baked bread with butter, baked per order |
| Garlic Naan |
$2.95 |
Leavened fresh tandoor baked bread with garlic, baked per order |
| Rosemary Pesto Naan |
$3.25 |
Flat naan bread spread with parmesan rosemary pesto sauce |
| Kabuli Naan |
$3.95 |
Sweet raisins, shredded coconut, cherry and cashew stuffed bread |
| Onion Kulcha |
$3.25 |
Leavened bread stuffed with chopped onions |
| Cheese Kulcha |
$3.95 |
Leavened bread stuffed with mozzarella and parmesan cheese |
| Keema Kulcha |
$4.95 |
Delicious kulcha stuffed with spiced minced lamb |
| Tandoori Roti |
$2.95 |
Whole wheat bread cooked in a tandoor |
| Rumali Roti (Limited) |
$3.95 |
A very special, air flipped paper thin bread baked on an inverted indian wok |
| Plain Paratha |
$3.25 |
Crisper and flakier multi-layered whole wheat bread |
| Pudina Paratha |
$3.45 |
Mint flavored Indian multi-layered flat bread cooked in a tandoor |
| Ajwain Paratha |
$3.25 |
Whole wheat layered bread with butter and ajwain. |
| Assorted Bread |
$7.95 |
Bread basket of plain naan, garlic naan, onion kulcha |
| Lemon Rice |
$7.95 |
Basmati rice cooked with yellow lentils, lemon juice, and freshly ground spices |
| White Rice |
$1.95 |
Steamed long grain finest basmati rice |
| Brown Basmati Rice (Limited) |
$3.95 |
Steamed long grain basmati brown rice |
| Saffron Rice |
$2.25 |
Saffron flavored long grain basmati rice |
| Mughlai Vegetable Biryani |
$11.95 |
Fresh veggies and basmati rice cooked with whole spices |
| Dum Ki Chicken Biryani |
$14.95 |
Aromatic basmati rice cooked with chicken and Indian spices in dum style |
| Avadha Lamb Biryani |
$16.95 |
Basmati rice simmered in lamb curry laced with rose water, and saffron |
| Fish and Prawns Biryani |
$17.95 |
Fish and prawns sauteed with basmati rice and topped with caramelized onion and garlic |
| Goat Biryani |
$16.95 |
Basmati rice cooked in traditional bone in goat curry laced with rose water, and saffron |
| Rasmalai |
$5.95 |
Rich in its texture and flavor, a famous milk-based dessert of India |
| Gulab Jamun |
$4.95 |
Traditional Indian dessert. Spongy milky balls soaked in rose scented syrup |
| Gajar Ka Halwa |
$4.95 |
A most popular traditional dessert, adorned by everyone. Made with the blend of carrots and milk |
| Mango Kulfi |
$4.95 |
Indian version cardamom flavored mango ice cream from reduced milk |
| Keesari Kheer |
$4.95 |
Saffron flavored rice pudding, a bold flavor dessert from aasna?s kitchen |
| Mango Cheese Cake |
$4.95 |
Try our mouth watering mango cheese cake and make your dinner complete |
| Baklava A La Mode |
$5.95 |
Fresh baklava a la mode, served with vanilla ice cream |
| Rose Petal Ice Cream |
$5.45 |
One the lightest dessert you have ever encounter in your life, with actual rose petal. House recommended |
| Mitha Paan Ice Cream |
$4.95 |
A Royal treat of India in ice cream. Enjoy a mitha paan flavored ice cream. |
| Pistachio Kulfi |
$4.95 |
A traditional indian home made ice cream with pistachio |
| Chai |
| Assorted Tea |
| Mint Leaf Tea |
| House Coffee |
| Mango Lassi |
| Sweet Lassi |
| Sodas |
| Strawberry Lassi |
| Jaljira |
| Salted Lassi |
| Juices |
| Bottled Water |
| Ruhafja Sherbat |
| Iced Tea |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Aasna, Melange of India directly.
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