ABV Wine Bar

Up to date ABV Wine Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: American, Tapas, Alcohol, Brunch.

Snacks

Roasted Marcona Almonds $5.00 olive oil, sea salt
Marinated Olives $5.00 kalamata, castelvetrano, picholine, nicoise
Baked Artichokes $10.00 breadcrumbs & parmesan cream

Vegetables

Heirloom Baby Lettuces $10.00 cherry tomatoes, shallots, chives, red wine vinaigrette
Merlin & Golden Beets $12.00 goat cheese, pistachio, sherry-shallot vinaigrette
Roasted Carrots $13.00 french curry, yogurt, lime, sesame
Cauliflower Grenobloise $12.00 cauliflower variations, breadcrumbs, caper-brown butter sauce
Eckerton Hill Tomatoes $15.00 burrata, heirloom tomatoes & vinaigrette, aceto balsamico, basil, parmesan

Cheese $7

Bonne Bouche – Goat vermont creamery websterville, vt
Ewes Blue – Sheep old chatam sheep co. chatam, ny

Ocean

Browne’s Point Oysters $3.00 – $15.00 damariscotta river, maine oysters on the half shell
Bay Scallop Crudo $10.00 green apple, icicle radish, wasabi
Salmon Rillette $12.00 poached & lightly smoked wild king salmon, toast
Peekytoe Crab $12.00 lardo, dijon mustard, herbs, lemon, toast
Portuguese Sardines $12.00 fennel, togarashi, sunchoke, smoked oil

Cured & Offal

Bentons Ham $10.00 16 month aged smoked ham on a plate
Chicken Liver Mousse $10.00 poached quince & toast
Duck Terrine $12.00 benton’s bacon, pistachio, ustard, pickled red onions & toast

Mains

Wild Chanterelles & Farm Egg $15.00 corn broth, miso, bentons bacon, scallion, corn pudding
Baked Squash Cannelloni $16.00 kabocha squash, narragansett ricotta, pumpkin seed-marjoram pesto
Fried Chicken $18.00 buttermilk brined chicken, cider vinegar slaw, pickles, cornbread & honey butter
Suckling Pig Presse $22.00 whole pressed pig, turnips, scarlet runner beans, mirepoix, salsa verde

Dessert $8

Warm Apple Galette hudson valley gala apples, vanilla ice cream
Milk Chocolate Mousse peanut butter brittle, banana ice cream, salted toffee

Brunch

Brioche French Toast $11.00 rosemary scented black berry compote
Fried Eggplant $13.00 poached eggs, sauce choron, gem salad
Eggs Benedict $13.00 benton’s country ham, lemon hollandaise, gem salad
Pork Green Chile $12.00 braised heritage pork shoulder, fried eggs, scallion, cornbread
Breakfast Tostada $12.00 black beans, guacamole, salsa picante, cotija cheese, jalapeno, relish, fried egg
Breakfast Tostada $15.00 with benton’s bacon
Fried Egg BLT $12.00 benton’s bacon, lettuce, tomato, torta
Sweet Gem Salad $12.00 pickled onions, cheddar, walnuts, chive-buttermilk dressing
Yogurt & Granola $8.00 greek yogurt, upstate honey, berries, house-made granola

Brunch Drinks

Coffee Or Decaf $3.00 stumptown
Iced Coffee $4.50 cold-brewed
Fresh-Squeezed Juices $4.00 orange or grapefruit
Mimosa $9.00 sparkling wine & choice fresh-squeezed orange or grapefruit, or white peach
Bloody Mary $10.00 sake, tomato juice, spices
Michelada $9.00 juices, spices, hot sauce, beer

Draft

Reissdorf Kolsch $7.00 – $14.00 ger
American IPA Peekskill $9.00 ny
Barrier Hoppy Saison $7.00 ny
Allagash Saison $7.00 me
Jolly Pumpkin ‘Oro De Calabaza’ Sour Ale $10.00 mi
Two Roads ‘No Limits’ Hefeweizen $7.00 ct
Carton IPA $9.00 nj
Barrier Pilsner $7.00 ny
Sixpoint ‘Tesla’ Lager $8.00 ny

Bottles

Weihensteephaner Hefe Weiss $7.00 ger
Augustiner Helles $8.00 ger
Rodenbach Flemish Red $9.00 bel
Orval Trappist Ale $12.00 bel
Tilquin Gueze $16.00 bel
Jolly Pumpkin ‘Calabaza Boreal’ Sour Ale $28.00 mi
Crooked Stave ‘Surette’ Saison $15.00 co
Methusalem Dark Sour $11.00 ger
Narragansett Pilsner $6.00 ri
The Bruery ‘Sour In The Rye’ Sour Rye $35.00 ca
Kiuchi Hitachino Nest $9.00 jap
Freigeist Ottekolong Kolsch $9.00 ger
Einbecker (Non-Alcoholic) $6.00 ger

Cider $8

Virtue "Red Streak’ (10oz) mi
Original Sin Cherry Tree (12oz Btl) ny

Sparkling

Pinot Blanc $13.00 clement klur, ‘cremant d’ alsace’ alsace, france nv
Poulsard $15.00 benoit badoz, brut rose, cremant jura, france nv

White

Riesling $9.00 valckenberg, ‘der stift’ rhinhessen, germany 2012
Muscat/Macabeo $10.00 avinyo ‘petillant’ penedes, spain 2013
Weissburgunder $13.00 dr werheim, ‘buntstuck’ pfalz, germany 2013
Jacquere $11.00 jean perrier, ‘gastronomie’ abymes, savoie, france 2013
Muscadet $14.00 domaine l’ecu, ‘granite’ sevre-et-maine, loire valley, france 2011
Roussanne $14.00 yves cuilleron, ‘les vignes d’a cote’ rhone valley, france 2013

Red

Frappato $16.00 occhipinti, ‘tami’, vittoria, sicily
Pinot Noir $16.00 lompoc, santa rita hills california 2012
Graciano $9.00 vina zorzal, navarra, spain 2011
Nebbiolo $15.00 produttori di carema, ‘carema classico’ piedmont, italy 2010
Touriga Nacional $11.00 alvaro castro, ‘dac’ dao, portugal 2011

Rose

Rose Of Carignan $15.00 lioco, ‘indica’ anderson valley, california 2013
Rose Of Grenache $10.00 moulin de gassac, ‘guilhem’ d’herault, languedoc, france 2013
Rose Of Gaglioppo $13.00 scala, calabria, italy 2013

Sweet & Fortified

Moscato $12.00 marchione, asti, piedmont, italy 2012
Palomino $8.00 fernando de castilla, manzanilla sanlucar de sarrameda, spain nv

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant ABV Wine Bar directly.

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