Adelio’s Restaurant

Appetizers

Garlic Bread	toasted with garlic and herbs or With tomatoes and cheese
Mozzarella Sticks	Served with marinara
Calamari	Fried golden and served with marinara
Italian Blossom	Adelio’s version of Bloomin’ Onion – lightly battered, fried golden, served with our special dipping sauce
Fried Zucchini	Fried golden and served with marinara
Tuscan Antipasto	Deli meats and provolone cheese in a mixture of lettuce, tomato, cucumber and garden vegetables
Mozzarella Sticks	Mozzarella Sticks served with marinara sauce or Ranch dressing
Garlic Bread	Sliced Italian style bread toasted with fresh garlic herbs and live oil. Add tomatoes and cheese
Italian Blossom	Adelio’s version of the famous Bloomin’ Onion. Lightly battered and quick fried then served with our especial dipping sauce
Shrimp Bruschetta	Creamy Garlic shrimp grilled on sliced Italian bread
Jumbo Shrimp Cocktail	Jumbo Shrimp, lightly seasoned and steamed, spicy hot cocktail sauce to complete this classic
Zucchini Sticks	Fried zucchini served with Ranch or marinara sauce
Mussels Marinara	New Zealand green lip Mussels quick cooked in our house marinara sauce, or in our Alfredo sauce
Calamari	Tender calamari lightly breaded and fried

Soup and Salad

Garden Salad	Mixed lettuces and garden vegetables with Adelio’s house vinaigrette
Caesar Salad	Classic Caesar of crisp romaine lettuce, parmesan cheese and crunchy croutons
Adelio’s Chicken Salad	Dressed and served over a bed of lettuce with fresh fruit
Minestrone	Italian vegetable soup with tiny pasta
French Onion Soup	Served hot in a crock with crouton and melted Swiss cheese

Baked Pastas

Baked Lasagna	Fresh meat sauce, ricotta and mozzarella cheese layered with wide pasta noodles
Cannelloni	Paper thin crepes filled with ground beef and chicken topped with a creamy cheese sauce
Baked Ravioli	Hearty cheese ravioli with our marinara and ricotta cheese topped with mozzarella cheese
Baked Ziti	Ziti noodles tossed with our marinara and ricotta cheese, topped with mozzarella cheese

Sandwiches

Served with Fries. Substitute Fruit, Soup, or Small Salad

Chicken Parmesan	Breaded chicken breast with marinara and mozzarella cheese
Club Sub	Ham, turkey, bacon, provolone
Meatball Parmesan	Housemade meatballs in marinara with mozzarella cheese
Panini Caprese	Perfectly grilled, fresh tomatoes and basil, mozzarella and balsamic
Philly Cheese Steak	Classic Philly cheese steak on a hoagie
Reuben	Corned beef, sauerkraut, 1000 Island dressing and Swiss cheese on rye bread
Sausage and Peppers	Italian sausage with grilled onions and peppers, marinara and mozzarella cheese
Adelio’s Italian Burger	Quarter lb burger topped with melted mozzarella cheese, fresh tomato, basil, and balsamic vinegar
Meatball Sub
Sicilian Steak
Grilled Chicken
Chicken Parmigiana Sub
Veal Parmigiana Sub
Reuben
Pizza Burger

Classic Preparation

Served with Small Garden or Caesar Salad – Choose your preparation. Choose your Main: Chicken, Veal or Shrimp. Choose your Pasta: Angelhair, Penne, Spaghetti Linguini, Fettuccine

Parmesan	Breaded and Sauteed with marinara and mozzarella cheese
Marsala	Sauteed with onions and mushrooms, finished with marsala wine
Piccata	Sauteed with a wine and lemon sauce
Ala Vodka	Sauteed and finished with tomatoes and vodka

House Specialities

Served with Small Garden or Caesar Salad – Choose your preparation

Classic Italian	Your choice of meatballs in marinara, meat sauce, or classic marinara on your choice of pasta
Catiatore	Hunter style with ham, onions, mushrooms, tomatoes, and finished with Marsala wine served over angelhair pasta – Chicken or Shrimp
Adelio’s Alfredo	served over fettuccini pasta in creamy parmesan sauce with hints of fresh garlic – Vegetables – Chicken – Shrimp
Eggplant Parmesan	Breaded and sauteed eggplant layered with marinara and topped with mozzarella cheese
Salmon Jardiniere	Grilled filet of salmon served on a bed of sauteed vegetables
Ribeye Steak Frito	Hand cut, served with French Fries. Add peppercorn or portabello mushroom sauce

Desserts

Tiramisu

Cannoli

NY Cheese Cake

Napoleon

Chocolate Mousse

Berries Sabayon

Beverages

Sweet and Unsweetened Tea

Coke

Sprite

Diet Coke

Ginger Ale

Beer

Wine and Full Bar

Soups

Soup of Domani	Soup so fresh we haven’t made it yet. Ask your server he or she will know
Minestrone	Italian vegetable soup with a tomato broth. Loaded with tiny pasta and lots of veggies. cup or bowl
French Onion Soup	Served in a crock with croutons and melted cheese

Piccollini

Served with a side salad or French fries

Cheese Burger	Your choice of fries or fresh Veggie sticks
Cheese Ravioli	Tender cheese filled pasta pillows, with tomato or meat sauce
Lasagna	Beef layered and topped with ricotta, tomato sauce and mozzarella
Chicken Finger	Didn’t know they had fingers. Served with fries or fresh Veggie sticks
Spaghetti or Ziti	Spaghetti or Ziti Noodles topped with our Home Made Tomato Sauce, Meat Sauce, meatballs or Italian Sauce

Seafood

Seafood and chicken entrees are served with soup or salad and pasta

Adelio’s Seafood Special	Lobster shrimp and mussels slow cooked In a red or white sauce
Broiled Flounder	We used our special seasoning on a generous portion of flounder and cook it on our char broiler
Seafood Marinara	Shrimp, calamari or fried calamari sauteed in fresh garlic, oregano and pepper in a tasty red sauce. Served on a bed of pasta
Flounder Francese	Egg battered fresh flounder sauteed in butter and topped with a wine and lemon sauce
Seafood Lusiano	Sauteed with fresh garlic, basil and parsley, with a splash of beer and a touch of marinara. Shrimp – Shrimp and Scallops – Lobster and Shrimp
Salmon Jardiniere	Quick grilled salmon filet on a bed of mixes greens
Shrimp Scampi	Tender butterflied shrimp with fresh garlic in a sherry and butter sauce
Grilled Shrimp	Lightly seasoned and grilled
Salmon Livornese	Adelio’s personal creation, fresh salmon sauteed with garlic, onion, black olives, roasted peppers and capers with a touch of marinara sauce

Chicken

Chicken Verde	Tender pieces of grilled chicken, with broccoli and mozzarella in a lemon and wine sauce
Chicken Gis Monda	Breaded chicken cutlet on a bed of spinach topped with a Marsa wine sauce
Chicken Piccata	A tender chicken breast dipped in flour, sauteed and server in a wine and lemon sauce
Chicken Francese	Tender chicken breast battered and sauteed in a lemon, wine an butter sauce
Grilled Chicken Breast	A whole chicken breast seasoned with fresh lemon and herbs, then grilled to order
Chicken Siciliano	An egg battered chicken breast topped with melted mozzarella cheese and served a white wine and lemon sauce
Chicken Cacciatore	Hunter style chicken breast with onions, ham, mushrooms and tomatoes. Finished with Marsala wine sauce
Chicken Parmigiana	A breaded chicken cutlet baked with tomato sauce and mozzarella cheese
Chicken Salvatore	A chicken cutlet topped with ham and mozzarella cheese, then covered with Adelio’s secret Marsala mushroom sauce
Chicken Marsala	We dredge a chicken breast in herbed flour and saute it with onions and mushrooms and finish it with Marsala sauce

Beef

Perfectly aged midwestern beef, cut and cooked to your order and server with soup or salad and a baked potato or French fries. And grilled shrimp to any beef entree, sauces for adelio’s beef. Sauces: Crushed Peppercorn Sauce – Black peppercorn sauteed in brandy and cream; Portabella Mushroom Sauces – Thick sliced mushrooms in Marsala sauce; Sicilian Sauce – Roasted peppers and tomatoes sauteed with a touch of marinara and balsamic vinegar

Rib-eye Steak	Anthony, Cleopatra
NY Strip Fiorentina	With portabella mushrooms
Prime Rib au jus	Adam, Eve
Filet Mignon	With our secret seasoning

Veal

Veal entrees are served with soup or salad and pasta

Veal Saltimbocca	A generous portion of sauteed fresh veal with ham, spinach and mozzarella with a lemon wine sauce
Veal Francese	Tender battered and sauteed veal topped with a wine and lemon sauce
Veal Piccata	Tender veal scaloppine sauteed and served with a lemon and white wine sauce
Veal Parmigiana	Breaded veal cutlet baked with tomato sauce and mozzarella cheese
Veal Marsala	Fresh veal scaloppine, sauteed with mushrooms and onions and sauced with our Marsala wine sauce
Veal Cacciatore	Tender veal scaloppine sauteed with onions, ham, mushrooms and tomatoes and finished with Marsala

Casual Cuisine

Pasta is served with soup or salad. Choose Your Toppings: Tomato Sauce, Marinara Sauce, Florentina, Vodka Sauce, Shrimp and Clam Sauce, Meat Sauce, Alfredo Sauce, Red or White Clam Sauce, Meat Balls or Italian Sausage, Chicken or Shrimp Alfredo. Pasta Choices:

Penne

Angel Hair

Fettuccine

Spaghetti

Hearth Baked Entrees

Eggplants Parmigiana	Breaded and sauteed eggplant layered with fresh mozzarella cheese and our marinara on a bed of pasta
Meatball Parmigiana	Home made meatballs topped and baked with marinara sauce and mozzarella on your choice of pasta
Italian Sausage Parmigiana	Italian sausage baked with mozzarella cheese and marinara sauce on your choice of pasta
Baked Meat Lasagna	Fresh ground beef, marinara sauce, ricotta and mozzarella cheese are layered with wide pasta noodles
Manicotti	Large pasta tubes filled with cheese and baked in a rich tomato sauce, and topped with melted mozzarella
Baked Ziti	Ziti tossed with our marinara sauce, and ricotta cheese, topped with fresh mozzarella and baked

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