Amerigo’s Seafood & Pasta

Antipasti

Lobster Mezzaluna	$9.95	lobster in a half moon-shaped pasta, with fresh corn and ancho chile essence
Zucchini Saltimbocca	$8.95	thinly sliced zucchini, proscuitto d’ parma, fresh sage and fontina cheese
Calamari Fritti	$8.95	squid fried and served with marinara sauce
Mozzarella Fritti	$6.95	golden fried cheese strips served with marinara sauce
Ravioli Fritti	$8.95	fried ravioli with peppercorn sauce
Clams Casino	$9.95	stuffed clams with spinach, shallots, bacon, and parmesan cheese
Stuffed Mushrooms	$7.95	with our delicate mixture of ham seasoned bread crumb, fine herbs, and baked in a butter garlic sauce
Bruschetta	$4.50	home made bread with mixed toppings
Garlic Bread	$2.50

Zuppe

Minestrone	$4.95
Shrimp Bisque	$6.95

Pasta

Homemade Lasagna	$13.95	fresh pasta, beef, ricotta, mozzarella cheese and marinara sauce
Manicotti	$12.95	two delicate large pasta shells filled with parmesan, ricotta and covered with marinara
Cannelloni	$12.95	pasta stuffed with veal, beef, cheese, spinach, and fine herbs, served with marinara
Baked Ziti	$12.95	ziti pasta, Italian sausage, cheese and marinara sauce
Eggplant Parmigiano	$13.95	baked with marinara sauce and cheese in a casserole, served with ziti marinara
Pasta Alla Italiana	$11.95	spaghetti with marinara sauce, served with an Italian sausage or two meatballs
Pasta Al Pesto	$10.95	ziti laced with fresh basil, pinenuts, garlic, grated parmesan and olive oil
Gnocchi Carbonara	$13.95	potato dumplings, proscuitto, and scallions, in a balsamic vinegar cream sauce
Ravioli Vodka	$14.95	cheese ravioli with sun-dried tomato and roasted peppers in a creamy vodka sauce
Pasta Primavera	$9.95	angel hair pasta served with fresh vegetables and marinara sauce
Fettuccini Alfredo	$11.95	fettuccini enriched with alfredo sauce

Pollo

all pasta and pollo served with a house salad

Pollo Croustachio	$18.95	regiano parmesan encrusted chicken breasts with tomatoes, capers and artichokes over cappelini pasta
Pollo Alla Amerigo’s	$17.95	strips of chicken breast tossed with mushrooms, shallots diced tomatoes, fresh rosemary and brown sauce over linguini
Pollo Tetrazzini	$18.95	strips of chicken breast tossed with mushrooms in alfredo sauce over fettuccini

Seafood and Pasta

all seafood and pasta served with a house salad

Festa Pesca	$24.95	exotic melange of seafood surrounded by an aromatic pomodoro sauce over linguini
Cappelini	$19.95	with crawfish, shrimp, roasted garlic, mushrooms, scallions and sugo rosa
Seafood Fra Diavalo	$22.95	shrimp, clams and mussels served with spicy fra diavalo on a bed of linguini
Linguini Alla Vongole	$17.95	fresh steamed clams, olive oil, clam juice, and garlic over linguini
Pasta Calamari	$16.95	linguini served with diced squid and fra diavalo sauce

Entrees-Seafood

all entrees served with ziti marinara, fresh vegetables and a house salad

Snapper Paragi	$27.95	baked fillet of red snapper topped with crabmeat, dice tomato, fresh basil and light lemon butter sauce
Salmon Fillet	$22.95	crusted with black and white sesame seeds and sauteed with assorted wild berries and fresh tarragon in a lemon shallot reduction
Scampi Trotel	$22.95	fresh herb crusted rainbow trout grilled with baby shrimp, and mushrooms in a light white wine sauce
Baked Sole	$18.95	fillet of sole covered with creamed spinach, a seasoned bread crumb mixture romano and parmesan cheese baked until golden brown

Entrees-Chicken

all entrees served with ziti marinara, fresh vegetables and a house salad

Pollo Marsala	$18.95	breast of chicken in marsala wine and mushrooms
Pollo Arrosto	$19.95	breast of chicken with artichokes, tomatoes and mushrooms
Pollo Piccata	$18.95	breast of chicken in a tangy, lemon butter sauce with capers

Entrees-Veal and Pork Chop

all entrees served with ziti marinara, fresh vegetables and a house salad

Vitello Marsala	$24.95	veal scallopini in marsala wine and fresh mushrooms
Vitello Parmigiano	$23.95	light breaded veal scallopini, marinara sauce and mozzarella cheese
Vitello Piccata	$24.95	veal scallopini in a zesty, lemon butter sauce with capers
Pork Chop	$21.95	seasoned double cut pork chop with wild berries and a port wine reduction
Grilled Beef Medallions	$23.95	herb rubbed and served with wilted onions, and aged balsamic

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