Up to date Appetito prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Insalata |
| Antipasto D’Appetito | $10.95 | Fresh selections from our antipasto bar. |
| Insalata Del Dalio | $9.95 | Garden field greens, baby yellow tomatoes, poached cranberries, toasted pignolis, Sicilian Fiore Sardo, cranberry Dijon vinaigrette. Add grilled chicken or shrimp for an additional charge. |
| Insalata Appetito | $9.15 | Grilled fennel, arugula, radicchio, grilled tomato, and crumbled Gorgonzola, served with an orange-poppy seed dressing. Add grilled chicken or shrimp for an additional charge. |
| Caesar Salad | $9.55 | Romaine, celery, garlic "chair" crouton, grana, and creamy dressing. Add grilled chicken or shrimp for an additional charge. |
| Caesar Con Pollo | $11.95 | Tuscan flatbread, romaine, grilled chicken, garlic croutons, parmesan, creamy dressing. Add grilled chicken or shrimp for an additional charge. |
| Insalata Mediterraneo | $12.95 | Mixed greens, shrimp, romaine tomatoes, marinated green beans, red onions, capers, artichoke hearts, aged ricotta, oregano vinaigrette. Add grilled chicken or shrimp for an additional charge. |
| Insalata Pollo | $10.95 | Marinated chicken breast, portabella mushrooms, fresh mozzarella, roasted peppers, balsamic vinaigrette. Add grilled chicken or shrimp for an additional charge. |
| Mozzarella di Fresco | $10.95 | Fresh mozzarella, roasted peppers, prosciutto, vine ripe tomatoes, basil, aged balsamic vinegar. Add grilled chicken or shrimp for an additional charge. |
| Insalate Spinachi Capra Formaggio | $9.95 | Baby spinach, baby greens, grilled eggplant, spiced cranberries, crispy pancetta, Vermont chevre, wild flower honey and Dijon vinaigrette. Add grilled chicken or shrimp for an additional charge. |
| Peppered Ahi Tuna Sasimi | $10.95 | Wild field greens, cucumber orzo salad, Aioli, balsamic drizzle. Add grilled chicken or shrimp for an additional charge. |
| Insalate Boccata Funghi | $10.95 | Baby greens, roasted wild mushrooms, garlic croutons, little tomatoes, fennel, balsamic vinaigrette, carciocavallo. Add grilled chicken or shrimp for an additional charge. |
| Insalata con Asparago e Camicia Uovo | $10.95 | Baby field greens, asparagus, charred roma tomatoes, crispy pancetta, chopped herb croutons, poached egg, roasted garlic vinaigrette. Add grilled chicken or shrimp for an additional charge. |
| Insalata Pomodoro | $8.95 | Tossed vine tomatoes, red Bermuda onions, gorgonzola, aged balsamic vinegar, drizzle truffle oil. Add grilled chicken or shrimp for an additional charge. |
| Zuppa |
| Minestrone | $6.95 | Fresh vegetables and herbs in a hearty vegetable broth. |
| Zuppa Fresco | $6.95 | Homemade chicken vegetable soup. |
| Panini |
| Salsiccia | $9.95 | Sweet sausage, caramelized onions, grilled fennel, roasted peppers, and mozzarella cheese. Served on fresh foccacia. |
| Panini Bovina | $10.95 | Truffled black Angus Burger, grilled Bermuda onions, boursin, crispy prosciutto, aioli charred tomatoes. Served on fresh foccacia. |
| Florio | $9.95 | Vine-ripe tomatoes, grilled eggplant, arugula, portobello mushrooms, fresh mozzarella, and basil, with lemon vinaigrette. Served on fresh foccacia. |
| Polpettini | $10.95 | Marinated chicken breast, roasted peppers, avocado, roma tomatoes, brie with a chipotle aioli. Served on fresh foccacia. |
| Dommagio | $10.95 | Portabella mushrooms, grilled chicken breast, slow roasted peppers, spinach, Tuscan fontina cheese, aioli. Served on fresh foccacia. |
| Entrees |
| Grilled Angus Sirloin | $14.95 | Sauteed criminis, gorgonzola butter, arugula and grilled fennel salad. |
| Pasta alla Bolognese | $11.45 | Wavy flat pasta, ground veal sausage, bell peppers, onions, pomodoro sauce, red wine, a touch of cream. |
| Rigatoni con Pollo | $11.95 | Tube pasta, sauteed chicken, sundried cranberries, fresh spinach, brandy cream sauce. |
| Linguine Frutti di Mare | $14.95 | Flat pasta, shrimp, black mussels, New England coast fresh fish, calamari, baby clams, garlic, tomatoes, basil, scallions, Sicilian (spicy) marinara sauce. |
| Gnocchi | $12.95 | Tender gnocchi with sauteed chicken, roasted garlic, arugula, grilled vegetables, brandy cream sauce. |
| Pasta con Vongole e Salsicciotto | $11.95 | Linguine, wellfleet clams, pancetta, chorizo, olive oil, roasted garlic, rapini shaved Reggiano. |
| Pasta Boudettini | $10.95 | Buccatini pasta tossed with pancetta, sauteed chicken, roma tomatoes, fresh picked basil, garden sweet peas, roasted garlic cream, shaved Reggiano. |
| Pollo Bella Boca | $13.95 | Sauteed breast of chicken, with mushrooms topped arugula, fontina, a splash of marsala wine, over spinach and cranberry polenta. |
| Pollo Limone | $13.95 | Sauteed breast of chicken with artichoke hearts, mushrooms, capers, garlic, pinot grigio and fresh lemon. |
| Pasta Carvalo | $10.95 | Sauteed chicken, sweet sausage, roasted peppers, spinach, tomato-basil cream sauce. |
| Melanzana e Spinacio | $10.95 | Rigatoni, grilled eggplant, baby spinach, caramelized onions, sweet peas, pancetta, roma tomatoes, Vermont goat cheese, fresh basil, olive oil and garlic. |
| Antipasti |
| Bruschetta Del Pomodoro | $10.95 | Grilled Tuscan bread, warm tomatoes, basil, roasted garlic, olive oil, goat cheese, arugula, and basil oil. |
| Sashimi | $10.95 | Seared peppered Ahi tuna sashimi with tobikko, soy glaze, coconut wasabi and ponzo dressed micro greens. |
| Antipasto D’Appetito | $12.59 | Fresh selections from our antipasto bar. |
| Artichoke Roma | $10.95 | Fresh artichoke topped with sauteed mushrooms, Roma tomatoes and shrimp. |
| Prosciutto con Melone | $8.35 | San Daniele proscuitto, fresh seasonal melon. |
| Portabello Funghi | $9.95 | Portabella mushrooms, Danielle prosciutto, baby greens, Italian fontina, balsamic drizzle. |
| Gamberi | $10.95 | Grilled warm water ocean shrimp, cool English cucumbers, spinach & Melon salad. |
| Cozze | $12.59 | Maine mussels, grilled fennel, chorizo, a splash of grappa, herb butter. |
| Mozzarella di Fresco Insalata Caprese con Mozzarella di Bufalo, Basilico | $11.95 | Fresh mozzarella, vine ripe tomatoes, prosciutto, roasted red peppers and fresh basil, aged balsamic. |
| Zuppe |
| Zuppe Fresco | $7.99 | Homemade chicken vegetable soup. |
| Minestrone | $7.99 | Traditional hearty Italian soup. |
| Insalate |
| Insalata Della Cucina | $8.95 | Mixed greens, radicchio, arugula, tomatoes, goat cheese, and shaved fennel, served with balsamic vinaigrette dressing. |
| Insalata Appetito | $7.95 | Grilled fennel, arugula, radicchio, grilled tomato, and crumbled Gorgonzola, served with an orange-poppy seed dressing. |
| Caesar Salad | $9.95 | Romaine, celery, garlic ;chair; crouton, grana, and creamy dressing. |
| Insalatai di Barbietole con Rucloa | $8.95 | Ruby beets, baby green salad, goat cheese, citrus vinaigrette. |
| Insalata Asparagi | $8.95 | Asparagus salad, aged gouda, truffle oil, frissee, teardrop tomatoes. |
| Insalata Verde | $8.95 | Mixed greens, roma tomatoes, marinated onions, lemon vinaigrette |
| Pasta e Risotto |
| Cappellini con Pomodoro Crudo | $16.95 | Angel hair pasta, red and yellow vine-ripe tomatoes, seasonal veggies, olive oil, and fresh basil. |
| Gemelli Milanese | $17.95 | Swirly pasta with grilled eggplant, roasted peppers, fresh tomato sauce, roasted garlic, and smoked mozzarella. |
| Trinette Bolognese | $19.95 | Flat pasta, Tuscan meat ragu, sweet peppers, onions, pomodoro sauce, red wine, and cream. |
| Tortigiloni con Pollo | $17.95 | Tube pasta, sauteed chicken, sun-dried cranberries, fresh spinach, and brandy cream sauce. |
| Gnocchi Pollo | $19.95 | Grilled spring vegetables, sauteed chicken, sweet peas, pancetta, mascarpone, marsala cream. |
| Brandelli | $19.95 | Ribbon fettuccine pasta, prosciutto, chicken, mushrooms, roasted garlic, braised escarole, and Roma tomatoes in a Marsala cream sauce. |
| Portobello Lasagna | $19.95 | Various towering grilled vegetables, shingled together, fresh mozzarella, arugula, smoky tomato puree, drizzled talegio and sweet balsamic. |
| Lisce Penne con Pollo | $18.95 | Little pennette with sauteed chicken, sun-dried tomatoes, spinach pesto, and crumbled feta. |
| Carciofini Romana | $19.95 | Ribbon noodles, sliced artichoke hearts, Italian bacon, capers, autumn greens, asparagus, herb butter, pinot grigio, wine sauce. |
| Melanzane Fritte al Pomodoro | $19.95 | Campania style parmigiana with Robiolo Bel Paese, eggplant, fresh mozzarella, baby spinach, heirloom tomatoes. chive oil. |
| Ravolini | $19.95 | Aged ricotta ravioli, with wild mushrooms braised swiss chard, fire roasted peppers, garden baby spinach, truffled porcini cream. |
| Foresta | $20.95 | Wild mushroom and fig risotto with morels, chanterelles, and so on…, and truffle oil. |
| Buccatini | $19.95 | Wellfleet clams broccoli rabe, smoky linguica, aged ricotta olive oil, roasted garlic, fresh basil, flat pasta. |
| Cioppino | $22.95 | Flat pasta, shrimp, Prince Edward isle mussels, New England coast fresh fish, calamari, Wellfleet littlenecks, garlic, plumtomatoes, basil, scallions, Sicilian (spicy) marinara. |
| Sugo di Pomodoro Fresco | $17.95 | Linguine tossed with fresh pomodoro sauce, fresh basil, Reggiano. |
| Melanzane Spinacio | $19.95 | Rigatno, grilled eggplant, baby spinach, caramelized onions, sweet peas, pancetta, roma tomatoes, Vermont goat cheese, fresh back yard basil, olive oil, and roasted garlic. |
| Pollo Salcicca | $19.95 | Sauteed chicken, fennel sausage, crimini mushrooms, broccoli rabe, parmesan and basil cream. |
| Piatti della sera |
| Grilled Sirloin | $27.95 | Grilled angus 14 oz steak, truffle boursin, arugula salad, olive coulis. |
| Porcini Crusted Rack of Lamb | $26.95 | With an apricot and fresh mint sauce. |
| Pollo Parmesan | $20.95 | Mom’s chicken parmesan with pomodoro sauce, fontina, brie, fresh basil, baby spinach and Reggiano cheese. |
| Grilled Pork Tenderloin | $21.95 | Marinated with molasses, balsamic, and fresh herbs. Served with cranberry sweet mashed potatoes and rosemary wine sauce. |
| Bracoila di Maiale | $21.95 | Pan roasted center cut pork chop, honey glazed, apple, cranberry-fennel marmalade sage, natural jus. |
| Pollo Orvieto con Carciofi | $20.95 | Sauteed chicken breast with artichokes, roasted peppers, capers, squeezed lemon, Orvieto wine. |
| Trota | $25.95 | Pan roasted Atlantic rainbow trout stuffed with artichoke hearts, baby greens, roasted red peppers. |
| Pesce Fresco | $25.95 | Roasted tilapia topped with artichoke hearts, capers, baby greens and lemon-thyme vinaigrette. |
| Extras |
| Add Extra Sauce to Entree | |
| Add Chicken to Entree | $3.95 |
| Add Extra Shrimp to Entree | $5.95 |
| Add Extra Vegetables to Entree | $2.95 |
| Extra Salad Dressing | |
| Side of Pasta | $4.95 |
| Side of Sauce | $2.95 |
| Desserts |
| Tiramisu | $8.95 | Traditional Italian dessert. |
| Warm Double Chocolate Pudding Cake | $8.95 | Moist and delicious. |
| Beverages |
| Dasani Bottled Water (16.9oz.) | $1.85 | |
| Canada Dry Ginger Ale (12oz. Cans) | $1.50 | |
| Coke (12oz. Cans) | $1.50 | |
| Diet Coke (12oz. Cans) | $1.50 | |
| 12 Cans of Coke | $18.00 | |
| 12 Cans of Diet Coke | $18.00 | |
| 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) | $18.00 | |
| Chafing Dish Set-Up | $15.00 | One wire stand, one full size aluminum pan and two burners |
| Eco-Friendly Plates and Utensil Kit | $0.40 | One plate and a utensils kit. |
| Eco-Friendly Plates | $0.25 | |
| Eco-Friendly Utensils | $0.15 | |
| Eco-Friendly Large Catering Tongs | $0.50 | |
| 6 Cans of Diet Coke | $9.00 | |
| 6 Cans of Coke | $9.00 | |
| 6 Cans of Ginger Ale | $9.00 | |
| 6 Bottles of Water | $9.00 | |
| Burner | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Appetito directly.
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